agbu_1005_course_outline_2010-2011

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The Department of Agricultural Economics and Extension Faculty of Science and Agriculture THE UNIVERSITY OF THE WEST INDIES St. Augustine AGBU 1005: Introduction to Microeconomics Course Outline 2010/2011 OVERALL OBJECTIVE The Course is designed to introdu ce students to microe conomic princ iples and practic es. The Course was designed for students pursuing the areas of Agribusiness Management, Agriculture, Human Ecology/Nutrition and Dietetics, and Environmental & Natural Resource Management. It is designed to provide the fundamentals that will allow economic explanations of the behaviour of consumers and firms and also explain some of the actions of the State. Microeconomics is essential to an understanding of how markets function and how firms and consumers interact to deter mine prices. This subject also allows us to underst and how individual firms and cons ume rs rea ct to these pri ces . Also, to unders tand envi ronmental and nat ura l resource use (or misuse) we have to examine why individuals make specific economic decisions which lead to this use or mi suse. Under standi ng these dec is ions is also the subj ect of  microeconomics. This Course will only provide an introduction to the subject, which it is hoped will spur your interest to delve more deeply into the subject and study it in more detail in subsequent Courses in your programme. TIMETABLE The Course is divided into four (4) groups. Students must select one group on the timetable that  best suits their individual schedule and attend all classes for that particular group. TEXT BOOK Lipsey, Richard G. and Chrystal, Alec K ., Economics  – 11 th Edition. New York Oxford University Press, 2007 ASSESSMENT Mid Semester Test – 15% marks Group Project – 5% marks Final Exam – 80% marks TUTORIALS Students are to attend one tutorial session per week in addition to their lecture session. Also, they are to attempt the tutorial worksheets posted on myelearning prior to attending the sessions. AGBU 1005: Introduction to Microeconomics Course Outline 14.09.10

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Page 1: AGBU_1005_Course_Outline_2010-2011

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The Department of Agricultural Economics andExtension

Faculty of Science and Agriculture

THE UNIVERSITY OF THE WEST INDIES St. Augustine

AGBU 1005: Introduction to Microeconomics

Course Outline

2010/2011

OVERALL OBJECTIVE

The Course is designed to introduce students to microeconomic principles and practices. TheCourse was designed for students pursuing the areas of Agribusiness Management, Agriculture,

Human Ecology/Nutrition and Dietetics, and Environmental & Natural Resource Management. It

is designed to provide the fundamentals that will allow economic explanations of the behaviour of consumers and firms and also explain some of the actions of the State.

Microeconomics is essential to an understanding of how markets function and how firms andconsumers interact to determine prices. This subject also allows us to understand how individual

firms and consumers react to these prices. Also, to understand environmental and natural

resource use (or misuse) we have to examine why individuals make specific economic decisionswhich lead to this use or misuse. Understanding these decisions is also the subject of 

microeconomics.

This Course will only provide an introduction to the subject, which it is hoped will spur your interest to delve more deeply into the subject and study it in more detail in subsequent Courses in

your programme.

TIMETABLE

The Course is divided into four (4) groups. Students must select one group on the timetable that best suits their individual schedule and attend all classes for that particular group.

TEXT BOOK 

Lipsey, Richard G. and Chrystal, Alec K ., Economics  – 11th Edition. New York 

Oxford University Press, 2007

ASSESSMENT

◘ Mid Semester Test – 15% marks◘ Group Project – 5% marks

◘ Final Exam – 80% marks

TUTORIALS

Students are to attend one tutorial session per week in addition to their lecture session. Also, they

are to attempt the tutorial worksheets posted on myelearning prior to attending the sessions.

AGBU 1005: Introduction to Microeconomics Course Outline 14.09.10

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AGBU 1005: Introduction to Microeconomics Course Outline 14.09.10

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TOPICS

1. General Overview

(i) Nature of Economics

(ii) Nature of Microeconomics and Macroeconomics

(iii) Externalities(iv) Public Goods

 Lipsey and Chrystal Chapter 1

2. Using Quantitative Tools in Economics

(i) Graphing Economic Theories

(ii) Marginal, Average and Total Concepts Lipsey and Chrystal Chapter 2

3. Introduction to How Markets Function

(i) Demand, Supply and Price

(ii) Elasticity of Demand and Supply Lipsey and Chrystal Chapters 3 & 4

4. Theories of Consumer Behaviour

(i) Marginal Utility Theory

(ii) Consumer Surplus(iii) Indifference Theory

(iv) Utility Maximization Using Indifference Curves

(v) Derivation of the Consumer’s Demand Curve Lipsey and Chrystal Chapter 5

5. Introduction to the Theory of Production

(i) The Long and the Short Run

(ii) Production Functions and the Law of Diminishing Returns(iii) Short Run Cost Curves

 Lipsey and Chrystal Chapter 6 

6. How Markets Function Under Perfect Competition

(i) Profit Maximizing Rules(ii) Short Run Profit Maximization under Perfect Competition

(iii) Short Run Supply Curve for the Firm and Industry

(iv) Allocative Efficiency of Perfect Competition Lipsey and Chrystal Chapter 7 

7. An Introduction to Monopoly(i) Short Run Profit Maximization under Monopoly

 Lipsey and Chrystal Chapter 8

Govind Seepersad (PhD)

AGBU 1005: Introduction to Microeconomics Course Outline 14.09.10