acids and base by erne. properties of acids 1. acids are proton (hydrogen ion, h + ) donors 2. acids...

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Acids and base By ERNE

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Page 1: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Acids and base

By ERNE

Page 2: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Properties of acids

1. Acids are proton (hydrogen ion, H+) donors2. Acids have a pH lower than 73. Acids taste sour4. Acids effect indicators

a) Blue litmus turns redb) Methyl orange turns red

5. Acids react with active metals, producing H2

6. Acids react with carbonates

7. Acids neutralize bases

Page 3: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Properties base

Bases are proton (hydrogen ion, H+) acceptors Bases have a pH greater than 7 Bases taste bitter Bases effect indicators

Red litmus turns blue Phenolphthalein turns purple

Solutions of bases feel slippery Bases neutralize acids

Page 4: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Neutral pH

Bases have a pH greater

than 7

Page 5: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Examples of acids

• Carbonated beverages • Vinegar • Orange juice • Beer • Coffee• Battery acid• Lemon juice

Page 6: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Examples of base

• Baking soda• Milk of magnesia

household• Ammonia• Bleach • Lye

Page 7: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Examples of neutral pH

Page 8: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

1) What does Ph have to do with human health?

The optimal pH of the body’s fluids, such as the blood and urine, is 7.4, slightly alkaline.

Page 9: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

2) What does too much acid in the human body do to cells?

• An acidic pH—referred to as acidosis—is caused by a diet of acid-forming foods, emotional stress, toxic overload, and any other process that deprives the cells of oxygen.

Page 10: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

3) How can a human manage to stay alkaline?

• The process of pH balancing your body starts with diet and nutrition, including adequate hydration and eating a higher percentage of alkaline foods.

Page 11: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

4) Which are the common types of food that support an alkaline state in your body?

• green vegetables, almonds, unpasteurized honey, bee pollen, maple syrup, figs, dates, goat and sheep dairy, root vegetables, apricots, avocados, coconut, grapes, molasses, raisins, and lemons.

Page 12: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

5) How do emotions affect alkalinity in your body?

• Your emotions greatly influence the body’s pH. Joyous, happy, love-filled emotions tend to create alkaline-forming chemical reactions in the body

Page 13: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

6) What is ACIDOSIS?

• acidosis—is caused by a diet of acid-forming foods, emotional stress, toxic overload, and any other process that deprives the cells of oxygen.

Page 14: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

7) What is wrong with the water we drink everyday?

• One of the key factors is the water you drink. Unfortunately, most of the water we consume is acidic—including water treated with distillation, reverse osmosis, and deionization, all processes that remove minerals. Alkaline water is not readily available in most communities. However, you can solve this problem by adding minerals—in the form of unrefined sea salts—to your drinking water.

Page 15: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

8) What is wrong with the salt we consume everyday?

• Unrefined sea salt contains not only sodium chloride but also 80-plus trace elements and minerals from the ocean that are in perfect symbiosis with each other and the human body matrix. Unrefined sea salt offers a remarkable mineral balance relative to the internal environment of the human body. All of its elements are dosed naturally in proportions close to those of the internal human environment.

Page 16: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

9) How can you measure your own pH level?

• You can measure your pH using urine or saliva. The test is simple and requires less than a minute of your time.

Page 17: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

10) What are the 8 Smart simple rules for Smart Eating?

• Eat five times a day.• Eat before you become hungry. • Eat balanced meals and snacks. • Eat organic foods.• Chew your food well.• Avoid overeating. • Drink sufficient water.• Supplement with nutrient-dense formulas.

Page 18: Acids and base By ERNE. Properties of acids 1. Acids are proton (hydrogen ion, H + ) donors 2. Acids have a pH lower than 7 3. Acids taste sour 4. Acids

Properties of Bases

Bases are proton (hydrogen ion, H+) acceptors Bases have a pH greater than 7 Bases taste bitter Bases effect indicators

Red litmus turns blue Phenolphthalein turns purple

Solutions of bases feel slippery Bases neutralize acids