above and beyond in 2009. manitowoc foodservice extends green initiatives beyond 2009 federal energy...
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Above and beyondin 2009
Above and beyondin 2009
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Manitowoc Foodservice Extends GREEN Initiatives Beyond 2009 FederalEnergy Standards
Manitowoc Foodservice Extends GREEN Initiatives Beyond 2009 FederalEnergy Standards
above and beyond 2009
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US energy independence act
U.S. Energy Independence Act
In 2007, Congress passed the Energy Independence Act,a historical achievement aimedat reducing our energydependence and curbing global warming pollution.
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Included in the document were a number of mandates establishing energy saving requirements effective January 1, 2009.
US energy independence act
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Manitowoc Foodservice refrigeration products obtained compliance long before the 2009 deadlines.
US energy independence act
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As the leader in foodservice innovation and technology, we consider it our responsibility to set the standard and extend our green initiatives above and beyond what’s required.
US energy independence act
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technology and innovation
ManitowocGreen Technologyand Innovation
ManitowocGreen Technologyand Innovation
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technology and innovation
There are over 200 foodservice equipment models including Manitowoc ice machines, Kolpak walk-ins, and McCall and Koolaire reach-ins that qualify for the EnergyMizer™ stamp.
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technology and innovation
These products meet or exceedthird party energy-efficiency criteria including:• ENERGY STAR®
• CEE—Consortium for Energy Efficiency
• CEC—California Energy Commission
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manufacturing and beyond
Throughout the manufacturing process and beyond…
Throughout the manufacturing process and beyond…
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• Environmentally-friendly packaging• Increased usage of renewable resources• Reduction of non-renewable resources• Elimination of hazardous materials• More efficient shipping methods
Focusing on responsible manufacturing…
manufacturing and beyond
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manufacturing and beyond
Optimizing raw material usage…
• Reduction in scrap rate• Implementation of recycling programs• Recyclability of packaging materials• Increased usage of post-consumer
materials• Decreased usage of harmful solvents
and chemicals
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manufacturing and beyond
We encourage our suppliers to find eco-friendly shipping alternatives, label all recyclable products, conserve water and energy, and reduce air emissions and solid waste.
Assessing our supply chain…
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manufacturing and beyond
Printing responsibly…
• Providing paperless information options whenever possible
• Partnering with FSC-certified and Rainforest Alliance-certified printers
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science-based involvement
FutureScience-basedInvolvement
FutureScience-basedInvolvement
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science-based involvement
Manitowoc Foodservice is involved in monitoring and providing support for future science-based guidelines to further improve energy efficiency, resource conservation, and green performance.
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science-based involvement
Membership in the American Society of Heating, Refrigerating andAir-Conditioning Engineers (ASHRAE).
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science-based involvement
We promote the Leadership in Energy and Environmental Design (LEED) Green Building Rating System™ which encourages and accelerates global adoption of sustainable green building and development practices.
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By choosing Manitowoc Foodservice equipment, you can significantly reduce your energy bill and your impact on the environment.
And that’s something you canfeel good about.
save money and energy
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To learn more aboutManitowoc Foodservice
award-winning energy savingproducts go to:
www.manitowocfsg.com/energymizer
4403 ©2008 Manitowoc 10/08