À 5 ¼ · 2018-03-28 · sze chuan preserved vegetables ... australian king crab w î ¾ Ã $20...
TRANSCRIPT
APPETISERS Per Serving
$16Roasted Pork
$14Smoked Duck
$14 Deep-fried Frog with Sliced Ginger
$14Marinated Spiced Duck Wings & Beancurd
$14Marinated Spiced Pig Shank with Jellyfish
$13Deep-fried Silverfish
$12Hot & Sour Top Shell
$12 Chilled Pig’s Ear Rolls
$12Garlic Pork in Cucumber Roll
$12Deep-fried Century Egg wrapped with Minced Shrimps
$12Deep-fried Octopus Tentacles
$10Chilled Pork Shank
$10Marinated Spiced Duck Tongue
$10Deep-fried Fish Skin
$8Cucumber with Garlic
$8Mini Tomato with Plum Sauce
$8Sze Chuan Preserved Vegetables
Prices are subject to service charge and GST.
ROASTED, BARBECUED & COLD DISHES
$260 ( ) Roasted Boneless Suckling Pig Whole (By advanced order only)
$40 $78 Peking Duck Half Whole
Small Medium Large
$32 $48 $64 Assorted Barbecued Combination (3 selections)
$24 $36 $48Pork Shank & Jellyfish
$22 $33 $44Chilled Green Bean Noodles with Jellyfish & Shredded Barbecued Duck
$10 100 Chilled Yellow Cream Crab Per 100gm
$20 Chilled Foie Gras & Smoked Duck Per Person
$18 100 Canadian Geoduck Sashimi Style Per 100gm
Australian Lobster Sashimi Style Market Price
$168 ( )Baked Lamb’s Shoulder Per Piece (One day advanced order)
Prices are subject to service charge and GST.
SHARK’S FIN
Per Person
$108Braised “Hai Hu” Premium Shark’s Fin
$78Braised Premium Shark’s Fin
$78Double-boiled Special Superior Shark’s Fin with Crab Claw & Bamboo Fungus
$78Double-boiled Premium Shark’s Fin
$68 Braised Superior Shark’s Fin with Crab Meat & Roeserved in Superior Clear Soup
$68Double-boiled Superior Shark’s Fin in Shark’s Bone Soup
$58Braised Superior Shark’s Fin
$58Double-boiled Superior Shark’s Fin with Chicken Soup
$58 Traditional boiled Superior Shark’s Fin with Chicken Soup
$38Braised Shark’s Fin with Crab Roe
$28Braised Shark’s Fin with Crab Meat
$28Braised Shark’s Fin with Shredded Chicken
Prices are subject to service charge and GST.
ABALONE, BIRD’S NEST & BAMBOO FUNGUS
$15 10 Braised Whole Fresh Australian Abalone Per 10gm
$52 Braised Whole Abalone with Oyster Sauce Whole
Per Person
$68Bird’s Nest with Crab Claw in Clear Superior Soup
$58Bamboo Fungus stuffed with Bird’s Nest
$58Braised Bird’s Nest
$58Braised Bird’s Nest wrapped with Egg White in Red Carrot Soup
$48Braised Bird’s Nest with Minced Chicken
$32Braised Sliced Abalone with Black Mushrooms & Vegetables
$32Braised Sliced Abalone, Sea Cucumber & Vegetables
Small Medium Large
$108 $162 $216Braised Sliced Abalone with Dried Seafood in Casserole
$32 $48 $64Bamboo Fungus stuffed with Asparagus
$30 $45 $60Braised “Ding Hu” Mixed Vegetables with Bamboo Fungus
Prices are subject to service charge and GST.
Prices are subject to service charge and GST.
SOUP
Per Person
$24Thick Soup with Shredded Abalone, Sea Cucumber, Shark’s Fin & Fish Maw
$22Double-boiled Whole Yellow Melon Soup with Mixed Seafood
$26Shark’s Bone Soup with Dumpling
$12Szechuan Hot & Sour Soup with Seafood
$12Thick Soup with Fresh Crabmeat, Beancurd & Sweet Corn
$12Thick Soup with Minced Beef
$10Thick Soup with Minced Chicken & Sweet Corn
LIVE SEAFOOD
Per 100gm
Market PriceAustralian Lobster
$32Humphead Wrasse (Su Mei)
$30Panther Grouper
$16Leopard Coral Trout (Tong Sing Pan)
$14Local Lobster
$14Boston Lobster
$14Green Wrasse
$13Red Grouper
$10Sea Grouper
$10 Soon Hock
$8King Fish
$8Live Prawns
Prices are subject to service charge and GST.
Prices are subject to service charge and GST.
LIVE SEAFOOD
Per 100gm
Market PriceAustralian Live Abalone
Market PriceAustralian King Crab
$20Live Sea Whelk
$18Alaskan Crab
$18Steamed Australian Snow Crab in Chinese Wine & Chicken Oil
$18Canadian Geoduck
$12U.S. Geoduck
$8Sri Lankan Crab
Per Piece
$16Venus Clam
$15Scotland Bamboo Clam
$15Fresh Oyster
Prices are subject to service charge and GST.
SEAFOOD DISHES
Per Person
$18Deep-fried Prawn wrapped with Shredded Potato& Deep-fried Seaweed stuffed with Minced Scallop
$15Pan-fried Japanese Scallop with Asparagus
$14Baked Cod with BBQ Sauce
$12Deep-fried Scallop with Salted Egg Yolk in Iceberg Lettuce
$12Sauteed Scallops with Egg White in Truffle Oil
Small Medium Large
$38 $57 $76Deep-fried Scallops stuffed with Minced Shrimpstossed in Salt & Pepper
$38 $57 $76Sautéed Prawns & Scallops in Black Bean Sauce
$38 $57 $76Deep-fried Sea Perch with Salt & Pepper
$38 $57 $76Sautéed Sea Perch with Olive & Celery
$38 $57 $76Sautéed Sea Perch with Vegetables
$32 $48 $64Pan-fried Prawns with Dried Chilli
$28 $42 $56Sautéed Egg White with Crabmeat
Prices are subject to service charge and GST.
CHICKEN
Half Whole
$80 ( )Beggar’s Chicken (By advanced order only)
$78Deep-fried Boneless Chicken stuffed with Minced Shrimps
$35 $70Steamed Boneless Chicken with Ham & Vegetables
$32 $64Deep-fried Chicken Fillet with Fresh Mango
$22 $44Stewed Diced Chicken in Black Bean Sauce
$22 $44Roasted Chicken with Fermented Beancurd Sauce
$22 $44Smoked Kampong Chicken
$22 $44Kampong Chicken in Supreme Soya Sauce
$22 $44Roasted Crispy Chicken
Small Medium Large
$24 $36 $48Steamed Chicken with Dried Lily Flower & Black Fungus
Prices are subject to service charge and GST.
DUCK & QUAIL
Whole
$68 ( ) Stewed Duck with Chestnut and Mushrooms One day advanced order
$15 ( ) Baked Quail with Rock Salt One day advanced order
$15 ( ) Quail in Supreme Soya Sauce One day advanced order
$15 ( ) Minced Quail with Lettuce One day advanced order
Small Half Whole
$40 $80Deep-fried Duck Fillet stuffed with Mashed Taro
$24 $30 $60Roast Duck
Small Medium Large
$28 $42 $56Sliced Barbecued Duck with Mango
$28 $42 $56Marinated Spiced Duck’s Tongue & Wing with Jellyfish
Prices are subject to service charge and GST.
CASSEROLE
Small Medium Large
$38 $57 $76Stewed Seafood with Sea Cucumber
$30 $45 $60Stewed Frogs with Ginger & Spring Onions
$28 $42 $56Stewed Vegetables stuffed with Minced Shrimps in Black Bean Sauce
$28 $42 $56Braised Spinach Beancurd with Dried Scallops& Golden Mushrooms
$26 $39 $52Stewed Beef with Ginger & Spring Onions
$24 $36 $48Stewed Spare Ribs with Bitter Gourd in Black Bean Sauce
$24 $36 $48Stewed Mixed Vegetables with Dried Seafood
$24 $36 $48Stewed Beancurd with Eggplant & Minced Pork
$24 $36 $48Stewed Beancurd with Diced Salted Fish & Chicken
$24 $36 $48Stewed Beancurd with Minced Beef
$24 $36 $48Pan-fried Beancurd
$20 $30 $40Stewed Beancurd with Mushrooms
Prices are subject to service charge and GST.
PORK & BEEF Small Medium Large
$28 $42 $56Sautéed Diced Beef with Garlic & Black Pepper
$28 $42 $56Boiled Sliced U.S. Beef in Supreme Soya Sauce
$28 $42 $56Sautéed Sliced Beef with Fresh Mushrooms
$28 $42 $56Sautéed Sliced Beef with Dough Fritters
$26 $39 $52Sautéed Pork Neck with Black Pepper
$26 $39 $52Steamed Minced Pork with Salted Fish
$22 $33 $44Sautéed Shredded Pork with Preserved Vegetables& Bean Sprouts
$24 $36 $48Deep-fried Pork Ribs with Salt & Pepper
$24 $36 $48Sweet & Sour Pork
Per Piece
$35Pan-fried Wagyu Beef
$12 Baked Spare Rib with Barbecue Sauce
Prices are subject to service charge and GST.
VEGETARIAN DISHES
Per Person
$22Double-boiled Whole Yellow Melon Soup
$10Thick Soup with Shredded Bamboo Shoots, Black Fungus & Beancurd
$10Boiled Mixed Vegetables & Diced Melon Soup
$10Deep-fried Yam Perch
Per Serving
$32Braised Bamboo Fungus stuffed with Vegetables
$30Braised “Ding Hu” Mixed Vegetables
$24 Braised Assorted Mushrooms with Vegetarian Oyster Sauce
$24Sautéed Vegetarian Shrimps with Mixed Vegetables
$24Braised Abalone Mushrooms, Sea Cucumber & Vegetables
$22Sautéed Hawaiian Nuts with Diced Vegetables
$22Chilled Assorted Mushrooms & Vegetables
Prices are subject to service charge and GST.
RICE & NOODLES
Small Medium Large
$36 $54 $72Poached Crispy Rice with Crab Soup in Casserole
$32 $48 $64Fried Rice with Crabmeat, Conpoy & Egg White
$32 $48 $64Fried Crispy Noodles with Seafood
$32 $48 $64 Braised Ee-Fu Noodles with Seafood
$30 $45 $60Fried Hor Fun with Shrimps & Scrambled Eggs
$28 $42 $56Fried Rice with Seafood in Fish Gravy
$28 $42 $56Stir-fried Beef Hor Fun
$26 $39 $52Fried Rice with Diced Chinese Sausages
$26 $39 $52Singapore Fried Vermicelli
$24 $36 $48Stewed Vermicelli with Preserved Vegetables & Shredded Duck
Per Person
$28Vermicelli Soup with Lobster in Chinese Wine
Prices are subject to service charge and GST.
Per Person
$58 Double-boiled Bird’s Nest with Crystal Sugar
$15Double-boiled Hashima with Lotus Seed & Red Dates
$9Chinese Herbal Jelly with Almond Cream
$9Double-boiled Chinese Herbal Jelly with Honey
$8 Ice Cream with Avocado Cream
$6 Homemade Soya Beancurd topped with Water Chestnut & Gingko Nuts
$6Almond Cream
$6 Chilled Aloe Vera & Lemongrass
$6 Chilled Green Apple Jelly with Chrysanthemum
$6 Cream of Pomelo & Mango with Sago
$6 Ice Cream with Black Glutinous Rice
$6 Deep-fried Durian Ice Cream
$6 Chilled Sea Coconut & Apricot
$6Chilled Mango Pudding
$5 Osmanthus Cake & Baked Custard Pastry