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8.5QT CERAMIC NON-STICK XXL AIR FRYER W/ACCESSORIES

Instructions & RecipesMODEL PDAF8TX

Meet Paula Deen

Culinary icon Paula Deen is a self-made entrepreneur who learned her savory secrets from her grandmother. She started her career in the food industry with a small catering company called The Bag Lady, but business quickly outgrew her home kitchen. Taking a leap of faith, she opened her first restaurant, The Lady and Sons, which has since become a tourist hot spot in Savannah, GA. With her huge personality, delectable recipes and heart of gold, Paula next found herself in talks with TV execs after a friend introduced her to some influential people in the business. The rest, as they say, is history. In addition to her television success, Paula has sold more than 11,000,000 copies of her 14 cookbooks and launched the Paula Deen Network, an interactive digital portal that combines cooking, lifestyle and game shows with great recipes, meal-planning tools and more.

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Congratulations! My love for fried food is documented in every one of my cookbooks,

and just rattling off some of my favorite dishes—fried chicken, fried green tomatoes, fried okra, and fritters—it makes my mouth water y’all.

It’s no secret that over the past few years I have been bringing healthier food into my life. After having lost 40 pounds, I want to maintain my trim figure, so I have been avoiding fried foods. However, I will never, ever completely give up my favorites, so I limit my Southern-fried treats to one day a week. This is challenging, because so much Southern food is fried.

When I was introduced to air-frying, I was skeptical. I honestly didn’t fully understand the concept: no oil, less fat? But what about the crunch and texture I love from frying? I was pleasantly surprised when I tried the air fryer for the first time. I prepared my favorite recipe, and I tasted the same delicious flavor I know and love—and the food was crispy without the oil! Testing one recipe after another, I found that the air fryer is a healthy and easy alternative to preparing a variety of recipes that call for frying.

I’ve worked with my team to create a larger air fryer that is easy to use and will cook fantastic meals. Grill, bake, or fry, this air fryer does it all and is the answer to preparing quick and healthy meals. I now can enjoy my favorite foods more often without feeling guilty.

I’m staying on a healthy track cooking with my air fryer, and I encourage y’all to do the same. Thanks for your purchase, and I know y’all, too, will love over fifty great recipes in this booklet to get started.

Love and air-fried dishes,

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WHAT’SINCLUDED

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Toas2ngRackUSE-Placerackinsidethechamberandthenplacethebreadinsidetheslots.CARE-Handwashingisrecommended.

Instruc2onManual&Recipes

TongsUSE- Assistswithtakingfoodinandout

ofcookingchamber.CARE- Handwashingisrecommended.

BakingPanUSE- Placeinsideairfryer

chamber.- Bakebread,pizza,cakes,

andmuchmoreinsidethepan.

CARE- Handwashingis

recommended.

AirFryer

CookingInsertUSE- PlaceintheboOomofthechambertogiveacrispyfinishtofood.

CARE- Handwashingisrecommended.

IMPORTANTSAFEGUARDSWhenusingelectricalappliances,basicsafetyprecau2onsshouldbefollowedasfollows:• Readallinstruc.onsbeforefirstuse.• Thisapplianceisdesignedforhouseholduseonly.• Donotplacetheapplianceagainstawalloragainstanotherappliance.Leaveatleast5inchesoffreespaceonthebackandsidesand5inchesoffreespaceabovetheappliance.

• Donotplaceanythingontopoftheappliance.• Donotusetheapplianceforanypurposeotherthandescribedinthismanual.

• Donotleavetheunituna@endedwheninopera.on.• Anyaccessiblesurfacesmaybecomehotduringuse.• Donotplacetheapplianceonornearcombus.blematerials,suchasatableclothorcurtain.

• Theapplianceneedsapproximately30minutestocooldownbeforesafelyhandlingorcleaning.

• Donotcovertheairinletsandairoutletswhentheapplianceisworking.

• Donotimmersethehousinginwaterorrinseunderthetapduetotheelectricalandhea.ngcomponents.

• Neverusetheairfryerwithoutthebasketinplace.• Keepallingredientsinthebaskettopreventanycontactwiththeappliance’shea.ngelements.Donotoverfillthebasket.

• Duringhotairfrying,hotsteamisreleasedthroughtheairoutlets.Keepyourhandsandfaceatasafedistancefromthesteamandfromtheairoutlets.Alsobecarefulofhotsteamandairwhenyouremovethepanfromtheappliance.

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• Donottouchthecookingchamber,insert,ortheinsideoftheairfryerduringandimmediatelyaIeruse,astheygetveryhot.Onlyholdthefoodbasketbyitshandle.Alwaysuseovenmi@s.Unitishot!

• Keepallcordsawayfromhotsurfaces.• Keeptheapplianceanditscordsoutofthereachofchildren.• Donotuseanyunauthorizedpersontoreplaceorfixadamagedmaincord.

• Donotusetheapplianceifthereisanydamagetotheplug,cordorotherparts.

• Checkthatthevoltageindicatedontheappliancefitsthevoltageforyouroutlet.

• Donotconnectappliancetoanexternal.merswitch.• Immediatelyunplugtheapplianceifyouseedarksmokecomingoutoftheappliance.Waitforthesmokeemissiontostopbeforeyouremovethepanfromtheappliance.

• Keepallingredientsinthecookingchambertopreventcontactwiththehea.ngelements.

• Donotletanyliquidentertheappliance(asidefromcookingliquidsaddedtothepan)topreventelectricshockorshort-circui.ng.

• Donottouchtheinsideoftheappliancewhileitisopera.ng,asitwillbeveryhot.

• Donotusewithanextensioncord,itmustbepluggedintoawalloutlet.

• Alwaysunplugtheappliancewhennotinuse.• SAVETHESEINSTRUCTIONS.

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PARTSDESCRIPTION

AUTOMATICSWITCHOFF Theappliancehasabuiltin.mer.Itwillautoma.callyshutofftheappliancewhenithascountedtozero.Youcanmanuallyswitchofftheappliancebyturningthe.merknobcounter-clockwisetozero.

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1. TemperatureLight2. TimerLight3. TemperatureControlKnob4. TimerKnob5. PanHandle

6. CookingChamber7. MainBody8. AirInlet9. CookingInsert10. CookingChamber

9

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BEFOREFIRSTUSE1.Removeallpackagingmaterials,s.ckersandlabels. 2.Cleanthecookingchamberandaccessorieswithhotwater,dishwashingliquid,andanon-abrasivesponge.

3.Wipetheinsideandoutsideoftheappliancewithacloth.

USINGTHEAPPLIANCE1.Placetheapplianceonastable,horizontalandevensurface.

2. Removethecookingchamberfromtheairfryerandplacethecookinginsertinthepan.

3. Placetheingredientsontopofthecookinginsert,ifdesiredspritzwithcookingoilforacrispierfinish.NOTE:Donotoverfillthecookingchamber(foramounts,see“Paula’sSuggestedCookingTemperatures"chartonpage11),asitmayaffectthequalityofthefood.

4. Slidethecookingchamberbackintotheairfryer.Neverusethecookingchamberwithoutthecookinginsertinit.

5. Turnthetemperaturecontrolknobtothepropertemperature.

6.Determinetherequiredprepara.on.mefortheingredient.

7.Toswitchontheappliance,turnthe.merknobontotherequiredprepara.on.me.

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8.Theredpowerlightandthegreenhea.nglightwillgoon;theairfryerquicklybeginsthecookingprocess.The.merwillstarttocountdownthesetprepara.on.me.Duringthecookingcycle,thegreenhea.nglightwillturnofffrom.meto.me.Thisindicatesthatthehea.ngelementismaintainingthesettemperature.

TIP:Add3minutestoprepara.on.meiftheapplianceiscold.Ifyouwant,youcanalsopreheattheappliancewithoutanyingredientsinside.Turnthe.merknobformorethan10minutesandthenturnbacktopreheat.Thenfillthecookingchamberandturnthe.merknobtotherequiredprepara.on.me.

CAUTION:Donottouchthecookingchamberduringandfor30minutesaIeruse,becauseitwillbeveryhot.HoldthecookingchamberONLYbythehandle.

9.Someingredientsmayrequireshakinghalfwaythroughtheprepara.on.me.Atthehalfwaypoint,pullthecookingchamberoutoftheappliancebythehandleandshakeit.Thenslidethecookingchamberbackintotheairfryer.

10.Whenyouhearthe.merbell,thesetprepara.on.mehaselapsed.Pullthecookingchamberoutoftheapplianceandplaceitonaheatproofsurface.NOTE:Youcanalsoswitchofftheappliancemanuallybyturningthe.mercontrolknobto0.

11.Checktomakesuretheingredientsareready.Iftheingredientsarenotfullycooked,simplyslidethecookingchamberbackintotheapplianceandsetthe.meforafewextraminutes.

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12.Emptythecookingchamberintoabowlorontoaplate.Toremovelargeorfragileingredients,liItheingredientsoutofthebasketusingtongs.ThecookingchamberandtheingredientsarehotaIerairfrying.Dependingonthemoisturecontentoftheingredientsintheairfryer,steammayescapefromthepan.

CLEANING• Removethemainplugfromthewalloutletandlettheappliancecooldownforatleast30minutes.

NOTE:RemovethecookingchambertolettheAirFryercoolbeforecleaning.

• CleantheapplianceaIereveryuse.Donotcleanthecookingchamberandtheinsideoftheappliancewithanymetalkitchenutensilsorabrasivecleaningmaterials,asthismaydamagethenon-s.ckcoa.ngofthem.

• Wipetheoutsideoftheappliancewithamoistcloth.• Cleanthecookingchamberandinsertwithhotwater,someliquiddetergentandanon-abrasivesponge.Youcanremoveanyremainingfoodresiduewithdegreasingliquid.

• Cleantheinsideoftheappliancewithanon-abrasivesponge.

• Cleanthehea.ngelementwithacleaningbrushtoremoveanyfoodresidue.

STORAGE1. Unplugthecord.2. Makesureallpartsarecleananddry.

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PAULA’SSUGGESTEDCOOKINGTEMPERATURESIngredients Suggested Amount Temp (°F) Time (Minutes) Additional Information

Fries

Thin frozen fries 1 pound 430 15 minutes Spritz with oil, Shake 2 times

Thick frozen fries 1 pound 430 20 minutes Spritz with oil, Shake 2 times

Potato wedges 1 pound 430 25 minutes Spritz with oil, turn once

Meat

Hamburger 1/2 inch thick 4oz. 385 10 minutes Turn once

Steak 1-1 1/4 inch steak medium rare 385 12- 14 minutes Turn once

Pork Chops 1 inch boneless pork chops 385 12 minutes Turn once

Poultry

Frozen chicken wings 10 wings 340 25 minutes Spritz with oil, Shake 2 times

Frozen chicken tenders 6 tenders 340 15 minutes Turn once

Frozen chicken nuggets 10 nuggets 340 12 minutes Shake 2 times

Fish

Shrimp 10 shrimp 340 12 minutes Spray and turn once

Frozen fish fingers 4 fish fingers 340 12 minutes Turn once

Frozen crab cakes 4 cakes 340 12 minutes Shake 2 times

Vegetables

Frozen green beans 2 cups 380 10 minutes Spritz with oil, Shake 2 times

Baked Potato 2 potatoes 380 45 minutes

Frozen onion rings 1 pound 380 15 minutes Spritz with oil, Shake 2 times

Baked Goods

Frozen quiche 6 mini quiche 295 15 minutes

Frozen pretzels 2-5 ounces 295 6 minutes Spritz with oil, turn once

Frozen cinnamon rolls 4 rolls 295 15 minutes

Pizza

Frozen thin crust pizza 1- 6 inch 340 15 minutes

Frozen thick crust pizza 1- 6 inch 340 20 minutes

Frozen pizza bites 8 340 12 minutes

Toast

Muffins 2 muffins 340 5 minutes Use toast rack

Bagel 1 bagel sliced 340 10 minutes Use toast rack

2 pieces of toast 2 slices 340 6 minutes Use toast rack

Paula’sQuickTips

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• Anyfoodthatcanbecookedinaconven.onal,convec.on,microwaveortoasterovencanbecookedinyourairfryer.

• Smalleringredientsusuallyrequireaslightlyshortercooking.methanlargeringredients.

• Shakingsmalleringredientshalfwayduringtheprepara.on.meop.mizestheendresultandcanhelppreventunevenlyfriedingredients.

• Foracrispytexture,spritzvegetable,oliveornon-s.ckoiloveringredientsinthecookingchamber.

• Placeaglass,silicone,ormetaloven-safedishinthecookingbasketwhenbakingacakeorfryingfragileorfilledingredients.

• Frozenfoods,suchasfries,chickennuggetsandfishs.ckscanbepreparedbyfollowingPaula’sSuggestedCookingTemperaturesonpage11.

DeepFriedMacandCheeseServes6

Ingredients3cupsPlainbreadcrumbsfordredgingFlour,fordredging4largeeggs,beatenOilforsprayingForTheMacNCheese1-poundelbowmacaroni2cupsgratedcheddarcheese½cupsourcream4tablespoonsbu@er,cutintopieces½teaspoonsalt½teaspoonpepper1cupmilk

Prepara2on1. Cookmacaroniaccordingtopackageinstruc.ons.2. Drainandrinsewithcoldwater.Letthepastadrainandcoolforseveral

minutes.3. HeataDutchovenwiththemilkandbu@erovermediumheat.4. Whiskinthesourcream.llsmooth,thens.rinthecheesess.rring.ll

meltedandsmooth.5. S.rinthedrainedmacaroni.Pourintoashallowbakingdishandchillforat

least2hours.6. Cutmacaroniandcheeseintosquares.7. DredgeeachCheesyMacsquareinflour,thenegg,andthenbreadcrumbs.

Rolltocoateachsquare.8. Placeeachsquareonabakingpanlinedwithparchmentpaper.Spraytops

ofsquareswithoil.9. Workinginbatchesplaceinthecookingchambercarefulnottoovercrowd,

(6-8dependingonthesize.)10.Closechamber;settemperaturefor400degrees,and.merfor5minutes.11.Whencook.meiscomplete,openchamberandturnsquares;sprayagain

withoilandclosebasket.12.Set.merfor5minutes.Whencook.meiscomplete,openchamberand

removesquarestoaservingpla@ertokeepwarm.13.Repeatwithremainingsquares;servewarm.

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FriedGreenTomatoeswithVidaliaOnionRelishServes2-4

FriedGreenTomatoIngredients1largefirmgreentomato,cutinto¼-inchslices1cupbu@ermilk1cupall-purposeflourParchmentPaper

VidaliaRelishIngredients2whiteonionsdiced½cupmayonnaise½cupricewinevinegar2tablespoonbrownsugar2tablespoonfreshchives,chopped

VidaliaRelishPrepara2on1. Mixallingredientstogetherinabowl.2. Coverwithplas.cwrapandletmarinadeforafewhours.

FriedGreenTomatoPrepara2on1. Slicethetomatoes¼inchthick.2. Laythemoutinashallowbakingpanandsprinklewithsalt.3. Placeslicesinacolanderandallow.meforthesalttopullthewateroutof

thetomatoes,approximately30minutes.4. Working,inbatchesof4,diptomatoesintothebu@ermilk,thendredge

themintotheflourwithadashofpepper.5. Lineairfryerwithparchmentpaper.6. Spraysliceswithoiloneachsideandplaceintheairfryerbasket.7. Settemperatureto400degrees,and.mefor5minutes.Closechamber.8. Whencook.meiscomplete,openchamberturnslicesover,spraywithoil;

closechamber.9. Set.merfor3minutes.10.Whencook.meiscomplete,openchamberturnslicesagain;close

chamber.11.Set.merfor2minutes;setasideandkeepwarm.12.Repeatwithremainingslices.13.Servehotwithrelishontheside.

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NakedHotChickenWings Serves4

Ingredients2-poundschickenwings,cutatthejointtoyieldawinge@eandadrume@efromeachwing1teaspoonKosherSalt1/8teaspoonCayennepepper2tablespoonspeanutoil1s.ckbu@er5oz.PaulaDeenHotSauce(soldseparately)

Prepara2on1. Inasmallsaucepanoveramediumheat,heatbu@erandhotsaucejust

un.lbu@ermelts;keepwarmonstovetop.2. Washwingsthoroughly,patdryandplaceinabowl.Addoil,saltand

cayennepepper.3. Thoroughlycoatthewingsandworkinginbatchesofabout8wings,place

theminthechamber;closechamber.4. Settemperatureto400degrees,and.merfor25minutes.Shake

occasionallyandspritzwithoilonceduringthecooking.me.5. Whencook.meiscomplete,openchamberandtossthefriedchickenin

thebuffalosauceandremovewithaslo@edspoon.6. Repeatwiththeremainingchicken.

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SouthernFriedChickenServes2-4

IngredientsPaulaDeenHouseSeasoning(soldseparatelyorseerecipe)2½lbs.chicken,cutintopieces2cupsself-risingflour1cuphotsauce3largeeggs

Prepara2on1. Inamediumsizedbowl,beattheeggstogetherwiththehotsauce.2. SeasonthechickenwellwiththeHouseSeasoning.3. Workinginbatchesof2-3,diptheseasonedchickenintheegg,thencoat

wellwithflour.4. Placeonabakingtraylinedwithparchmentpaper.5. Spraythetopofthechickenpieceswithoil,setintochamber.6. Spraythechickenpiecesagain;closechamber.7. Settemperaturefor350degrees,and.merfor15minutes.8. Whencook.meiscomplete,turnthechicken,andsprayagain;close

chamber.9. Set.merfor10minutes.Whencook.meiscomplete,openchamber,turn

chickenspraywithoilagain;closechamber.10.Increasethetemperatureto400degrees,Set.merfor7minutes.11.Whencook.meiscomplete,andchickenhasreachedaninternal

temperatureof165degrees,removetoaservingpla@erandcovertokeepwarm.

12.Repeatwithremainingchicken.

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FriedPorkChopswithTomatoGravyServes2

Ingredients2bone-incentercutporkchops,1-inchthick,½poundeach¼teaspoongarlicpowderOilforspraying4tablespoonsoliveoil4tablespoonsunsaltedbu@er2tablespoonsfinelychoppedonion¼cupall-purposeflour1½cupswholemilk1½cupschickenbrothorwater1can(14½oz.)tomatoes,drained

Prepara2on1. Lightlysprinklethechopsonbothsideswithsalt,pepperandgarlicpowder.2. Sprayeachchoponbothsidesandplaceinchamber;closechamber.3. Settemperaturefor400degrees,and.merfor10minutes.4. Whencook.meiscomplete,openthebasket,turnthechopsandspray

again.5. Set.merfor10addi.onalminutes.6. Whilechopsarecooking,addbu@ertoasmallskilletandmelt.7. Addonionsandcook,s.rringun.lsoIened,about5minutes.8. Goaheadandreducetheheatiftheonionsstarttobrowntooquickly.9. Sprinkletheflourovertheonionsandcook,s.rring,1minute.10.Slowlywhiskinthemilk,thenthebrothorwater.Simmermixtureun.l

thickened,about5minutes.11.Whiskinthetomatoes,½teaspoonsalt,and¼teaspoonblackpepper.12.Spoonthesauceoverporkchopsandserve.

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BaconWrappedShrimpServes2-4

Ingredients16jumboshrimp,bu@erflied16chunksMontereyJackcheese1serranopepper,thinlysliced16baconstrips,cookedToothpicksBarbecuesauce

Prepara2on1. Placeshrimp,seam-sidedown,onacupngboard.2. Stuff1shrimpwithapieceofcheeseandpepper;closeshrimp,wrapitwith

apieceofbaconandsecurewithatoothpick.3. Repeatlaststepagainwithremainingshrimp.4. Placeshrimpintheairfryer5ata.me.Spraywithoil.5. Closechamber;settemperatureto400degrees.Set.merfor5minutes.6. Shakechamberseveral.mes.7. Ifthebaconisnotcookedcrispyenoughspraywithoilandcookfor2

minuteslonger.8. Servewithbarbecuesaucefordipping.

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FriedCa[ishServes2-4

Ingredients4caqishfiletsSalt1cupbu@ermilk2tablespoonshotsauceOilforspraying1cupflour1cupyellowcornmeal1teaspooncrabboilseasoning1teaspoongarlicpowder

Prepara2on1. Seasonthecaqishfilletsonbothsideswithsaltandpepper.2. Mixtogetherbu@ermilkandhotsauceinan8x8casseroledish.3. Addcatfishfillets,makingsuretheyarecompletelycoveredbytheliquid.4. Letsoakwhileyoupreparetheotheringredients.5. Prepareabakingsheetwithparchmentpaper.6. Whisktogethertheflour,cornmeal,crabseasoning,garlicpowderin

anothercasseroledish.7. Removethecaqishfromthebu@ermilk,lepngexcessdripoff,anddredge

onbothsideswiththecornmealmixture,mapngitdowntohelpadhere.8. Placecoatedfilletsonbakingpanandspraywithoilonbothsides,sprinkle

withali@lemorecornmealmixtureandplaceinrefrigeratortosetupfor30minutes.

9. Place2filletsinthechamberspraywellwithoil;closebasket.10.Settemperaturefor400degrees,and.merfor10minutes.11.Whencook.meiscomplete,openchamber,gentlyturnfilletsandspray

withoil;closechamber.12.Set.merfor5addi.onalminutes,orun.lgoldenbrownandcooked

through.13.Repeatwithremainingfillets.14.Servewarm.

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FrenchFriesServes2-4

Ingredients2RussetPotatoes,peeledandcutintofriesOilforfryingSeasalt

Prepara2on1. Soakcutpotatoesinabowloficewaterforatleast15minutes.2. Patthepotatoesdrywithpapertowels.3. Placefriesinchamber,inasinglelayer,notcrowding;closechamber.4. Settemperaturefor320degrees,and.merfor10minutes,(thisisto

removemoisturefromthefries).5. Whencook.meiscomplete,spraywellwithoil,andsprinklewithsalt;

closechamber.6. Settemperatureto400degreesandset.merfor10minutesmore.7. Shakeoccasionally,addingmoresprayifyoulike.

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PerfectSweetPotatoFriesServes2

Ingredients1sweetpotato,peeledandwashed1tablespoonextra-virginoliveoil½teaspoonkoshersalt½teaspoonCajunseasoning1teaspoonmaplesyrup Prepara.on

1. Cutpotatointo¾inchmatchs.cks.2. Inashallowglassbakingdishtossthepotatoeswithremainingingredients.3. Laypotatoesinthechamber,carefulnottooverlap.4. Spraywellwithoil.5. Settemperatureto400degrees,set.merfor5minutes.Shakingchamber

occasionally.6. AIer5minutes,turnallpotatoesandsetfor5minuteslonger.7. Removefriesfromchamberandallowtocoolslightly.

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FriedCherryWalnutPiesFillingIngredients:1cupgranulatedsugar2/3cuplightcornsyrup1/3cupbu@er,melted2largeeggs1½cupschoppedwalnuts1teaspoonvanillaextract1/8teaspoonsalt½cupfinelychoppeddriedcherriesCrustIngredients2pre-madepiecrusts1egg,beatenFlourfordus.ngConfec.oner’ssugar,forgarnishOilforsprayingPrepara2on

1. Inacoldsaucepan,combinethegranulatedsugar,cornsyrup,meltedbu@erandeggs.

2. S.rinwalnuts,vanillaandsalt.Bringtoaboilovermediumheat.3. Reducetheheat,andsimmerfor10minutes.S.rinthecherries.Coolfor

20minutes.4. Onalightlyflouredsurface,unroll1piecrust.Cutcirclesfromthedough

usinga4-inchcu@er.5. Re-rollandcutcirclesfromthedoughscraps.Stackthedoughcircles

betweenpiecesofwaxedpaper.6. Repeattheprocedurewiththeremainingpiecrusts.7. Place1circleonaflatsurfaceandlightlybrushtheedgesofthecrustwith

thebeateneggyolk.8. Place1heapingtablespoonofwalnutmixtureinthecenterofthecircle.

Foldthedoughoverthefilling,pressingtheedgestoseal.9. Repeatwiththeremainingroundsandwalnutmixture.10.Workinginbatchesof2,sprayeachsideofpiesandplaceinthechamber;

closechamber.11.Settemperaturefor400degrees,and.merfor5minutes.Whencook

.meiscomplete,openchamber,turnpiesandsprayagainwithoil.12.Set.merfor3minutes.Whencook.meiscomplete,removepiestoa

pla@erandlightlydustimmediatelywithconfec.oner’ssugar.13.Repeatwithremainingpies.

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FriedPeachPieServes4

Ingredients1can8oz.cancrescentdinnerrolldough4tablespoonpeachpiefilling¼cupready-to-usevanillafros.ngOilforspraying

Prepara2on1. Layout4trianglesonaworksurfaceandplace1tablespoonofthepeach

piefillinginthecenterofeachtriangle.2. Topeachonewiththeother4trianglesandcrimpedgeswithaforktoseal.3. Sprayoilon2pies,onbothsidesandplaceinthechamber;closechamber.4. Settemperaturefor400degrees,and.merfor5minutes.Whencook.me

iscomplete,openbasketandturnpiesandspraywithoil;closechamber.5. Meanwhile,putfros.nginasmallmicrowaveablebowl,andmicrowavefor

25seconds.6. Whencook.meiscomplete,openchamber,removepiestoaserving

pla@eranddrizzlewithfros.ng.7. Repeatwithremaining2pies.

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LIMITEDONEYEARWARRANTYThiswarrantycoversalldefectsinworkmanshipormaterialsinthemechanicaland

electricalpartsarisingundernormaluseandcareinthisproductforaperiodof12monthsfromthedateofpurchaseprovidedyouareabletopresentavalidproof-of-purchase.Avalidproof-of-purchaseisareceiptspecifyingitem,datepurchased,andcostofitem.AgiIreceiptshowingitemanddateofpurchaseisanacceptableproof-of-purchase.Productisintendedforhouseholduseonly.Anycommercialusevoidsthewarranty.

ThiswarrantycoverstheoriginalretailpurchaserorgiIrecipient.Duringtheapplicablewarrantyperiodwithinnormalhouseholduse,wewillrepairorreplace,atourdiscre.on,anymechanicalorelectricalpartwhichprovesdefec.ve,orreplaceunitwithacomparablemodel.Shippingandhandlingcostsarenotincludedforwarrantyreplacementsandaretheresponsibilityofthecustomer.

Toobtainserviceunderthetermsofthiswarranty,sendanemailtocustomercare@alliedrich.netorcallourcustomercaredepartmentat312-526-3760(Monday-Friday10:00AM-4:00PMCST).Pleaseprovidethemodelnumberlistedonthebo@omofthispagewhencontac.ngus.

THISLIMITEDWARRANTYCOVERSUNITSPURCHASEDANDUSEDWITHINTHEUNITEDSTATESANDDOESNOTCOVER:

• Damagesfromimproperinstalla.on.• Damagesintransit.• Defectsotherthanmanufacturingdefects.• Damagesfrommisuse,abuse,accident,altera.on,lackofpropercareand

maintenance,orincorrectcurrentorvoltage.• Damagefromservicebyotherthanauthorizeddealerorservicecenter.• Shippingandhandlingcosts.• Thiswarrantygivesyouspeciallegalrightsandyoumayalsohaveother

rightstowhichyouareen.tledwhichmayvaryfromstatetostate.

Manufacturerdoesnotassumeresponsibilityforlossordamageforreturnshipment.Werecommendthatyoukeepyouroriginalpackagingshouldyourequirerepairservice.Beforereturningproductpleasecontactourcustomercaredepartmentforreturnauthoriza.on.Whenreturningproductforrepairpleaseincludeyourfullname,returnaddress,andday.mephonenumber.Alsoincludeabriefdescrip.onoftheproblemyouareexperiencingandacopyofyoursalesreceiptorotherproofofpurchaseinordertovalidatewarrantystatus.

MODELPDAF8TX

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