5 course bespoke dining + unlimited drinks* advance tickets … · 2019. 9. 27. · party dj’s...

1

Upload: others

Post on 20-Sep-2020

2 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: 5 Course Bespoke Dining + Unlimited Drinks* ADVANCE TICKETS … · 2019. 9. 27. · Party DJ’s ‘Till Late... Raw Bar Beetroot Cured Wild Salmon Sashimi, Warm Shrimp & Dill Butter,

*T&Cs apply. Bottomless Booze for the whole dining party– no exceptions. Waiter - poured 8:30-10:30pm at the table. V= Vegetarian. VO = Vegan. ALL FOOD IS GLUTEN FREE

ALLERGIES & INTOLERANCES –Please Speak to staff regarding your requirements. Full Allergen Information available on request.

DRINK. DINE. DANCE

Party DJ’s ‘Till Late...

Raw BarBeetroot Cured Wild Salmon Sashimi, Warm Shrimp & Dill Butter, Wasabi Peas

Fillet of Beef Tataki, Pickled Japanese Mushrooms,

Winter Truffles, Salted Hazelnut Hollandaise

+

Robata GrillGarlic, Oregano & Cinnamon Marinaded Lamb Fillet,

Seasoned Sticky Rice, Uchucta Sauce

Tender Stem Purple Sprouting Broccoli & Asparagus,

TToasted Black Sesame Seed Dressing

+

NibblesPeruvian Botija Olives / Jalepeno & Manchego “Posh Pop Corn”

+UNLIMITED DRINKS*Bubbles: House Pour Prosecco

White Wine: Sauvignon Blanc – ChileRed Wine: Bonarda, ArgentinaRose Wine: Merlot Rose, Chile

Draught Beer: KirinBottle Beer: Bottle Beer: Cusquena

Hot KitchenRoast Fillet of Hake, Smoked Aji Panca & Corn Puree, Salsa Cirolla, Crispy Cassava, Tempura Seaweed, Edamame Broth

24 Hour Braised Suckling Pig, Avocado Causa, Caramalised Onion Teriyaki, Crispy Jamon

PuddingSticky Dulce de Leche Pudding, Coconut & Yuzu Ice Cream &

Bitter Peruvian Chocolate & Chiili Cheesecake

+

Cocktail Reception: 7:30-8:30PMADVANCE TICKETS ~ £100PP5 Course Bespoke Dining + Unlimited Drinks*

NEW YEAR’S EVE FIESTA‘17