38 brunch menuroom-38.com/wp-content/uploads/2020/02/38-brunch-menu-1.pdfe | e l e e f f e e .mspq e...
TRANSCRIPT
INFUSED GHOST PEPPER VODKAINFUSED 7 PEPPER VODKAINFUSED PICKLED VODKACUCUMBER, LEMON, BASIL GIN
PoursMILK 2.251% - CHOCOLATE
COFFEE 2.25
TEA 2.25HOT - ICED - SWEET
FRESH JUICE 2.5/4.5ORANGE - GRAPEFRUIT
BLOODY'S 9.5BLOODY MIX, FRESH PEPPERPUREE, �SEASONED RIM,YOUR CHOICE:
BOTTOMLESS MIMOSAS 15ORANGE - GRAPEFRUITPOMEGRANATE - APPLE CIDERFOR YOUR SAFETY, & WITHCONSIDERATION FOR OTHERGUESTS, BOTTOMLESSMIMOSAS ARE SUBJECT TO A 2 HOUR TIME LIMIT PER GUEST.SO BY ALL MEANS... DRINK UP, &THANK YOU FOR YOUR KINDUNDERSTANDING IN ADVANCE!
COFFEE COCKTAILS 8.5MILLIONAIRE: AMARETTO,FRANGELICO, KAHLUA, BAILEY'SVANILLA MOUSSE: VANILLA VODKA,AMARETTO, BAILEY'S
YOGURT SMOOTHIES 6.5/9.5SERVED VIRGIN or BOOZED. YOUR CHOICE:TRIPLE BERRY - MOCHA - VANILLA BEAN
Sunday Brunch
B's & G'sBUTTERMILK BISCUIT, BACONGRAVY, FRIED EGG, BACONOR SAUSAGE, CHEDDAR,ROASTED POTATO
ORIGINAL HALF/FULL 5/7BUTTERMILK BISCUIT, BACONOR MUSHROOM GRAVY
LOADED 12
COUNTRY FRIED STEAK,BUTTERMILK BISCUIT, FRIED EGG,ROASTED POTATO, BACON GRAVY
COUNTRY FRIED STEAK 15CRISPY CHICKEN, BUTTERMILKBISCUIT, FRIED EGG, ROASTEDPOTATO, BACON GRAVY
CRISPY FRIED CHICKEN 13.5
GRILLED VEGGIE, BUTTERMILKBISCUIT, FRIED EGG, ROASTEDPOTATO, MUSHROOM GRAVY
VEGGIE 12
ENGLISH MUFFIN – ROASTED POTATOES – 1 EGG – BUTTERMILK BISCUIT – WHEAT TOAST 2
BACON - FRENCH TOAST – SAUSAGE - SEASONAL GREEN –PARMESAN GRITS 3 Solos20% GRATUITY ADDED TO PARTIES OF 6+
SRIRACHA RANCH
StartersFRESH FRUIT 3
CANDIED BACON 3
CINNAMON ROLL 5
AVOCADO, TOMATO, BACON, POACHEDEGG, ARUGULA, SRIRACHA AIOLI
SWEET POTATO WAFFLE FRIES 7
CREAM CHEESE ICING
LOBSTER MAC N CHEESE 11
AVOCADO TOAST 10.5
BrillianceBrunch
A LITTLEBIT OF
BE NICE, IT'S EARLY
YOU CAN'T DRINK ALL DAY...IF YOU
DON'T START IN THE MORNING
HAVE A DRINK, BECAUSE NO GREAT
STORY STARTED WITH EATING A SALAD
ONE MIMOSA IS ALRIGHT, TWO IS TOO
MANY, THREE IS NEVER ENOUGH
EVERYONE SHOULD BELIEVE IN
SOMETHING... WE BELIEVE YOU SHOULD
HAVE ANOTHER DRINK
Mains
APPLE CINN' FRENCH TOAST 9.5CINNAMON SUGAR APPLE, BROWNED BUTTER
COCONUT FRENCH TOAST 10.5COCONUT CRUST, CREAMCHEESE FILL
SINFUL WAFFLE 9CHOCOLATE MAPLE, FRESHRASPBERRY, WHIPPED CREAM
CHICKEN & WAFFLE 11CRISPY CHICKEN, STRAWBERRYCOMPOUND BUTTER, MAPLE
RANCHEROS B'FAST BOWL 10QUINOA, SCRAMBLED EGG, CHEDDAR, MOZZARELLA, BLACK BEAN,PICO, JALAPEÑO, LIME CREMA
FLORENCE B'FAST BOWL 10.5QUINOA, SCRAMBLED EGG, SPINACH,ROASTED RED PEPPER, PROSCIUTTO,MOZZARELLA, BASIL AIOLI
SHRIMP N GRITS 16ROCK SHRIMP, 2 FRIED EGGS,WHITE WINE CHIPOTLE, PEPPERS,ONIONS, PARMESAN GRITS
F'N BURRITO 11.5
ASIAN SESAME SALAD 11MIXED GREENS, GRILLED CHICKEN, CARROT, SWEET PEPPER,MANDARIN, WONTON, ASIANSESAME DRESSING
BEEF AND BLEU SALAD 12MIXED GREENS, BISTRO FILET,BLUE CHEESE, CANDIED WALNUT, DRIED BLUEBERRY, BALSAMIC,OLIVE OIL
MONTE CRISTO 12.5CRISPY FRENCH TOAST,PROSCIUTTO, CHEDDAR JACK,RASPBERRY JAM
EGGS, BACON, SAUSAGE, ROASTEDPOTATOES, PICO, CHEDDAR, CHIPOTLE HOLLANDAISE
Benny'sBACON, POACHED EGG, CHIPOTLEHOLLANDAISE, ROASTED POTATO
CLASSIC 11PROSCIUTTO HAM, POACHED EGG,HOLLANDAISE, ROASTED POTATO
WILBUR 14
GRILLED PORTOBELLO, POACHEDEGG, TOMATO, SPINACH,HOLLANDAISE, ROASTED POTATO
BELLA 12
BISTRO FILET, POACHED EGG,BALSAMIC, ARUGULA, BLEU CHEESEHOLLANDAISE, ROASTED POTATO
BISTRO 17COLD WATER LOBSTER, POACHEDEGG, HOLLANDAISE, LEMON,ROASTED POTATO
LOBSTER 18.5
DOUGHNUT HOLES 7CREAM CHEESE ICING