Takeaway Menu

01865 428 40658A St Clement StreetOxford OX4 1AH

Opening Hours:

Jay Fai

Experience the wonders of Thai food

Noodles

26. Pad Thai (N)

Noodles stir fried with chicken, king prawns,

beansprouts, egg and tamarind sauce (vegetarian

option available)

27. Pad Seaew (Choose from a choice of Chicken, Pork, Beef or

Prawn)

Stir fried noodles with egg, vegetables and

seasoned with dark soy sauce

28. Spicy Noodle Soup

Tom Yum (Choose from a choice of Mixed meat,

Mixed Seafood, Chicken, Prawn or Pork) (S)

Noodles in a Thai spicy fragrant soup

29. Mixed Meat noodle soup Thai clear broth with mixed meats

30. Thai Boat Noodle Spicy Thai dark broth served with mixed meats

If you have any food allergies

please inform us when ordering.

Lunch 12:00- 2:30 (Except Monday)

Dinner 5:30 - 10:30 (Everyday)

All Starters £5.501. Roasted Duck Spring Rolls Shredded roasted duck wrapped in filo pastry served with sweet chilli sauce

2. Chicken Satay (N)Skewered strips of chicken marinated in spices, grilled on charcoal, served with a lightly spiced peanut sauce

3. Moo Ping with Jaew sauce (S)Grilled marinated pork served with a spicy Thai sauce

4. Laarb Neue (S)Minced Beed thai salad with fresh Thai herbs

5. Thai Chicken Wings with Jaew SauceDeep fried marinated chicken wings served with a spicy Thai sauce

6. Tod Man Talay (S)Seafood cake of prawn and fish mixed with herbs and red curry, deep fried and served with a sweet chilli sauce

7. Paa Smoked Salmon Smoked salmon salad with a lemon grass dressing

8. Goong Hom Paa King prawns wrapped in filo pastry, fried and served with a sweet chilli sauce

9. Toa Hu Tod and Cucumber salad (N)Deep Fried Tofu served with peanut sauce and a zingy cucumber salad

10. Tom Yum (Choose from a choice of Prawn, Chicken, or Mixed Seafood) Hot and spicy soup infused with Thai herbs

All Mains All mains served with rice £8.95

11. Pad Krapow (S) Stir fry with Thai Basil, fresh chilli and garlic topped with Fried Egg

12. Pad Priew Waan Stir fry in a sweet and sour sauce

13. Pad Nam Man Hoi Stir fry with oyster sauce and vegetables

14. Pad Khing Stir fry with ginger & mixed vegetables seasoned with soya sauce

Curry 15. Gaeng Kiew Waan (S)Thai green curry with coconut milk, aubergines and Thai basil

16. Gaeng Daeng (S)Thai red curry with coconut milk and bamboo shoots

17. Massaman (N)A mild Thai red curry made with coconut milk, onions,

potatoes and cashew nuts

18. Panang A dry aromatic curry with coconut cream and lime leaves

(Choose from Beef, Chicken, Pork,

Duck, Prawn or Mixed Vegetable)

Vegetarian All mains served with rice

23. Toa Huu Pad Khe MoaewFried tofu stir-fried with lime leaves and Thai basil

24. Mixed Vegetable and Jack Fruit Jungle curry (S)Spicy Thai fragrant curry cooked without coconut milk

25. Mixed Mushrooms and soft tofu stew Selection of mushrooms stewed with soy sauce and

spring onions and soft tofu

Make it Egg fried rice for an extra £1

N = Contains Nuts S = Spicy