2019 christmas festival - leopardstown
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Book hospitality online at www.leopardstown.com or contact the Hospitality Team on 01-289 0500
ADVANCE ENCLOSURE TICKETS €30FLEXI TICKETS €33
St. Stephen’s Day Only
PAVILION MEZZANINE
€200
26th, 27th, 28th December
PANORAMIC SUITE
€160
Available Every Day
1888RESTAURANT
€150
26th, 27th, 28th December
WINTER WARMER
€125
29th December Only
FESTIVAL FEAST
€95
Available Every Day
CHRISTMAS CRACKER
€40
2019 CHRISTMAS FESTIVAL
Last chance to join us for a fun filled day at the Leopardstown Christmas Festival.
Traditionally the festival concludes with Family Day - an action packed day of thrilling racing, live music and free on-site entertainment for younger racegoers to enjoy. We have the final day wrapped up with something for everyone to experience and enjoy.
Gather friends and family alike and enjoy great value hospitality, in the comfort of the Leopardstown Pavilion.
With stunning views overlooking the finishing straight, this unique location is the ideal venue to savour our Sunday special - the Festival Feast hospitality package.
AVAILABLE 29TH DECEMBER 2019
Festival Feast• Pavilion Tickets• Race Programme• Resident MC/Tipster• Banquet Style Buffet Dining *• Reserved table for the day• Full Bar and Waiter Service• Tote Betting Service
• Complimentary juice and ice cream for younger race goers• Ryan Sheridan live concert after racing* Smaller groups will be placed on sharing tables
Festival Feast Package includes:BANQUETING STYLE – TABLES X 10*
PRICE PER PERSON: €95
BUFFET STATIONBraised Beef Bourgoin with Smoked Pancetta, Pearl Onions in a rich red wine ju
Dill and Lemon-Flavored Fillet of Atlantic Cod wrapped in finest Prosciutto Ham
Roasted Butter of Glin Valley Irish Chickencooked in a Wild Forest Mushroom Sauce topped with Basil Oil
White Truffle Potato Cakeserved with Spinach and Oyster Mushroom, Basil Oil with Smoked Crème Fraiche
SIDESGarlic Gratin Lyonnaise Potato with Rosemary and Rocksalt
Honey Tossed Root Vegetables Roasted in a Herb Oil and served with Winter Spinach
SALADSWinter Pomegranate, Orange Quinoa Saladwith Creamy Lemon Greek Yogurt dressing
Crunchy Raw Beetroot Salad with Feta Cheese and Pear
Shredded Brussel Sprout Salad with Micro Herbs, Shaved Chestnuts & dried Cranberries
FESTIVE DESSERT TRIORed Velvet Cake, Bourbon biscuit with Crème Anglaise and Honeycomb Cheesecake
Freshly Brewed Fair Trade Tea and Bewley’s Coffee.
Herbal Teas Available On Request.
Book hospitality online at www.leopardstown.com or contact the Hospitality Team on 01-289 0500
29th December OnlyFESTIVAL FEAST AT THE PAVILION
(Sample Menu)
All meat and poultry used in the preparation of our dishes is certified and traceable 100% Irish, you can be guaranteed of quality and freshness.