2015-03-12 hoods

3

Click here to load reader

Upload: jeff-anderson-collins

Post on 18-Sep-2015

5 views

Category:

Documents


3 download

DESCRIPTION

ggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggggeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee

TRANSCRIPT

  • SIRICO S.r.l.

    sistemi di ristorazione per collettivit studio e installazione di impianti completi

    BURJ ALSHAYA FOUR SEASONS HOTEL KUWAIT

    HOODS DATA Page 1 of 3

    Items Q.ty Dim. (axbxc) m Type (wall/central) Filters

    washing Hi-Fog

    equipped Lighting tot.

    (Kw) Exhaust (m3/h) Notes

    B2 Level Preparations-Storages ----- ----- ------ ----- ----- ----- ----- ----- -----

    B1 Level Staff dining 1.11 1.16 1.24 3.7

    2 1 4 1

    1,205x1,369x0,4 each 1,2x1,6x0,4

    2,4x1,4x0,5 each 1,2x1,2x0,4

    Built on oven top Against the wall Central Against the wall

    ----- -----

    Item 1.37 n. 2 -----

    ----- ----- Yes -----

    ----- -----

    7x18= 0,126 for each hood -----

    600 x 2 800

    4.000 x 4 1.000

    Ovens Pots & pans washer Tot. exhaust 16.000 m3/h Dishwasher

    A0 Level Ballroom-Banqueting Service-Pantry 2.15 3.21

    2 1

    1,2x1,2x0,4 each 2,4x1,1x0,5

    Central Against the wall

    ----- Item 3.23 n. 1

    ----- Yes

    ----- 7x18= 0,126

    1.000 x 2 3.000

    Dishwashers Pantry

    A1 Level Banqueting kitchen 2.11 3.2

    6.10 6.14 6.15 6.21 6.24 6.35

    1 2 2 1 1 2 2 1

    1,2x1,2x0,4 1,2x1,2x0,4 each 1,62x0,4x0,3 each

    2,8x1,6x0,4 2,4x1,6x0,4

    1,205x1,369x0,4 each 2,8x2,2x0,5 each

    2x1,6x0,4

    Against the wall Central Built on oven top Against the wall Against the wall Built on oven top Central Against the wall

    ----- ----- ----- ----- ----- -----

    Item 6.39 n. 2 -----

    ----- ----- ----- ----- ----- ----- Yes -----

    ----- ----- -----

    8x18= 0,144 7x18= 0,126

    ----- 16x18=0,288 for each hood

    -----

    500 1.000 x 2 3.000 x 2

    3.600 3.000

    600 x 2 4.000 x 2

    2.000

    Silver cleaning Dishwashers Revolving ovens Tilting pans Boiling pans Ovens Tot. exhaust 8.000 m3/h Pots & pans washer

    A1 Level Presentation kitchen 1.17 1.18 2.6

    1 1 1

    2,8x1,1x0,5 3,2x1,1x0,5 2x1,1x0,5

    Against the wall Against the wall Central

    Item 1.30 n. 1 Item 1.30 n. 1

    -----

    Yes Yes Yes

    8x18= 0,144 10x18= 0,180 6x18= 0,108

    2.000 2.000 3.000

    Kitchen Kitchen Presentation kitchen

  • SIRICO S.r.l.

    sistemi di ristorazione per collettivit studio e installazione di impianti completi

    BURJ ALSHAYA FOUR SEASONS HOTEL KUWAIT

    HOODS DATA - Page 2 of 3

    Items Q.ty Dim. (axbxc) m Type (wall/central) Filters

    washing Hi-Fog

    equipped Lighting tot.

    (Kw) Exhaust (m3/h) Notes

    A4 Level Main kitchen 1.3

    1.10 1.37 2.2 3.3 4.5

    4.16 6.31 6.32 8.9

    10.4

    1 2 2 1 1 1 1 1 1 1 1

    2,8x1,6x0,4 0,895x1,22x0,4 each

    2,8x2,2x0,5 each 1,2x1,6x0,4 1,6x0,9x0,5 1,2x1,2x0,4 1,2x1,6x0,4 2x1,6x0,4

    1,66x1,15x0,3 3,2x1,2x0,4

    0,666x0,57x0,9

    Against the wall Built on oven top Central Against the wall Against the wall Against the wall Against the wall Against the wall Built on oven top Against the wall Against the wall

    ----- -----

    Item 1.8 n. 2 ----- ----- ----- -----

    Item 6.42 n. 1 ----- ----- -----

    ----- ----- Yes ----- ----- ----- ----- Yes ----- ----- -----

    8x18= 0,144 -----

    16x18= 0,288 -----

    5x18= 0,09 ----- -----

    5x18= 0,09 ----- ----- -----

    4.000 600 x 2

    7.000 x 2 800

    1.200 1.000 800

    2.000 2.000 2.000 800

    Boiling + tilting pan Tot. exhaust 1.200 m3/h Tot. exhaust 14.000 m3/h Pots & pans washer Garde manger Dishwashing Dishwashing Bakery Oven Room service Dishwashing

    A4 Level ADD restaurant 1.1

    1.17 2.5 3.8 4.9 6.8

    1 2 1 2 1 1

    Round shape 2,4x1,4x0,5 each

    3,2x1,4x0,5 2,8x1,4x0,5 each

    2,8x1,4x0,5

    Built-in Central Central Central Central (round) Central

    ----- ----- ----- ----- ----- -----

    ----- ----- ----- Yes ----- -----

    ----- 14x18=0,252 for each hood

    9x18= 0,162 18x18=0,324 for each hood

    ----- 18x18=0,324

    200 2.000 x 2

    2.000 2.000 x 2

    2.000 3.000

    Pizza oven Pasta Hot buffet Robata Shahi tandoor charcoal Private dining

  • SIRICO S.r.l.

    sistemi di ristorazione per collettivit studio e installazione di impianti completi

    BURJ ALSHAYA FOUR SEASONS HOTEL KUWAIT

    HOODS DATA Page 3 of 3

    Items Q.ty Dim. (axbxc) m Type (wall/central) Filters

    washing Hi-Fog

    equipped Lighting tot.

    (Kw) Exhaust (m3/h) Notes

    A21 Level Speciality restaurants kitchens Asian restaurant kitchen 3.5

    3.11 3.23 3.24 6.7

    1 1 1 2 1

    0,895x1,22x0,4 1,2x1,2x0,4 1,2x1,6x0,4

    2,4x2,2x0,5 each 1,2x1,2x0,4

    Built on oven top Against the wall Against the wall Central Against the wall

    ----- ----- -----

    Item 3.42 n. 1 -----

    ----- ----- ----- Yes -----

    ----- ----- -----

    14x18=0,252 for each hood -----

    600 1.000 800

    4.000 x 2 1.000

    Oven Salamander Pots & pans washer Tot. exhaust 8.000 m3/h Dishwasher

    A21 Level Speciality restaurants kitchens Italian restaurant kitchen 9.5

    9.11 9.23 9.24 12.7

    1 1 1 2 1

    0,895x1,22x0,4 1,2x1,2x0,4 1,2x1,6x0,4

    2,4x2,2x0,5 each 1,2x1,2x0,4

    Built on oven top Against the wall Against the wall Central Against the wall

    ----- ----- -----

    Item 9.41 n. 1 -----

    ----- ----- ----- Yes -----

    ----- ----- -----

    14x18=0,252 for each hood -----

    600 1.000 800

    4.000 x 2 1.000

    Oven Salamander Pots & pans washer Tot. exhaust 8.000 m3/h Dishwasher

    Milan, March 12, 2015