2014 cabernet sauvignon cabernet sauvignon … · 128 29 p a a c c i f i c sonoma o c e a n s a n p...
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12829
P a c i f i c O c e a n
San Pablo Bay
PETALUMAGAP
DRY CREEKVALLEY
ROCKPILE
BENNETTVALLEY
SONOMAMOUNTAIN
PINE MOUNTAINCLOVERDALE PEAK
LOS CARNEROS
DIAMOND MT.DISTRICT
CALISTOGA
SPRING MT.DISTRICT
SONOMAVALLEY
MOONMOUNTAIN
NAPACOUNTY
MARINCOUNTY
SONOMACOUNTY
Fort Ross Windsor
Forestville
Jimtown
Healdsburg
Jenner
Geyserville
Bodega Bay
Sebastopol
Cloverdale
Petaluma
Sonoma
Santa Rosa
Calistoga
KNIGHTSVALLEY
SONOMACOAST
FORT ROSSSEAVIEW
ALEXANDERVALLEY
CHALK HILL
RUSSIAN RIVERVALLEY
GREENVALLEY
River East
River West
Bud’s Ranch
Alexander’s Crown
Bavarian Lion
Peter Newman
Blue Wing
Jane’s
Chalk HillPleasant
Cooley Ranch
Brothers
Hubbard Ranch
Rockaway
Charlotte’s HomePine Flat
Chalk HillArata
WINERY AND TASTING ROOM
Place Matters. SONOMA COUNTY, CALIFORNIA© 2016 Rodney Strong Vineyards, Healdsburg, CA #RS4000126
RODNEYSTRONG.COM
OUR STORY
At Rodney Strong Vineyards we focus on modern artisan winemaking,
exclusively from Sonoma County, California. Our family-owned winery is
committed to quality wines and to protecting our resources for the future.
We are solar powered, certifi ed sustainable, practice Fish Friendly Farming
and Sonoma County’s fi rst carbon neutral winery.
HISTORY
Rodney Strong recognized in the late 1960s that Sonoma County’s Alexander
Valley was an exceptional area for heat loving Cabernet Sauvignon. He
planted our fi rst Cabernet vineyard in 1971, Alexander’s Crown, on a small hill
in Jimtown, and the reputation for fi ne Sonoma County Cabernet has never
looked back. Today we have three exceptional Cabernet vineyards, from
Jimtown, to Geyserville, and all the way north to Cloverdale, planted in the
well-drained alluvial, volcanic, and uplifted shale/sandstone soils that make
Sonoma County an ideal place for this noble grape.
THE VINTAGE & VINEYARDS
A mild, dry winter encouraged early bud break in Sonoma County in 2014.
The growing season was very warm overall, but tempered by overcast days
in late July and late August and a heavy drizzle in early September, which
slowed ripening through extended hang time on the vines. We harvested the
Cabernet Sauvignon to make this wine from September 8 through October 12
under ideal conditions.
TASTING NOTES
Our 2014 Sonoma County Cabernet Sauvignon is rich with dark cherry, plum
and baking spices. The delicious fruit is accompanied by crushed violet and
black pepper notes. The palate has medium tannins, lingering spicy oak fl avors
and a lush fi nish. Enjoy this Cabernet now with burgers, meat lovers pizza or
grilled steak.
RODNEY STRONG
Sonoma County
caberneT sauvignon
WINEMAKER Justin Seidenfeld
ALCOHOL 13.5%
TA 0.59g/100 mL
PH 3.76
APPELLATION Sonoma County
CELLAR &
FERMENTATION
15 months in 75%
American oak and 25%
French oak barrels
2014 CABERNET SAUVIGNONSONOMA COUNTY