2011 tomah2 aleen budde 1
TRANSCRIPT
Mission of the QA LabReceive Experimental Barleys
from Public Sector Breeders
Malt and Analyze for Malt Quality
Return Results to Breeders, so they can make informed decisions on which lines to keep in their breeding programs and which to eliminate
Photo Album
by al
Barley Analyses
• 1000 Kernel Weight• Plumpness on 6/64”• Color by Reflectance• Total Protein Content
Malt Analyses• Total Protein Content• Malt Extract• Wort Color and Clarity• Wort Protein and Calculated
S/T• Wort Beta-glucan Content• Diastatic Power Activity• Alpha-amylase Activity• Free Amino Nitrogen content• Turbidity• Viscosity
AcknowledgementsC. Henson RL CCRUM. Schmitt RC CCRUA. Budde QA, ML CCRUL. Short QA UW-MadisonM. Marinac QA CCRUC. Martens ML CCRUJ. Guerts ML CCRUK. Gilchrist QA CCRUhttp://www.ars.usda.gov/main/site_main.htm?modecode=36-55-10-00