1.k35 - nutrition during lactation

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    NUTRITION DURINGLACTATION

    Nutrition Department

    zzt’07

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    Breastfeeding : A Learned Behavior

    • Physiological rocess  virt!ally

    all "others are caa#le of doing

    • Is a learned #ehavior  not all"other decide to do

    • $other%s artner also lays ani"ortant role

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    Advantages

    • N!tritionally s!erior to anyalternatives

    • Bacteriologically safe & al'ays fresh

    • Contains vario!s antiinfectio!sfactors & i""!ne cells

    •  The least allergenic to any infantfood

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    • Breast-fed babies are less likely to be

    overfed• Promotes good jaw & tooth development

    • Cost less

    • Promotes close mother-child contact• More convenient once the process is

    established

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    A"erican Acade"y of Pediatrics (AAP)& A"erican Dietetic Association (ADA)

      *+cl!sive #reastfeeding for ,"onths- and #reastfeeding 'ithco"le"entary foods for at least

    ./ "onths as an oti"al feedingattern for infants

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    A"erican Acade"y of Pediatrics

    (AAP)

    0e"ales infected 'ith the h!"ani""!node1ciency vir!s (2I3) sho!ld#e co!nseled not to #east4feed

    0e"ales 'ho are at ris5 for #einginfected 'ith the vir!s sho!ld #eed!cated a#o!t the ris5 of infecting

    their infant 'ith 2I3 thro!gh #reast"il5

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     The Ba#y 0riendly 2osital Initiative

    • Glo#al e6ort to ↑ the incidence &

    d!ration of #reast4feeding•  To #eco"e 7#a#y friendly%- a

    hosital "!st agree to i"le"ent

    the 8Ten stes to 9!ccessf!lBreast4feeding

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     Ten stes to s!ccessf!l #reast4

    feeding

    • 2ave a 'ritten #reast4feeding olicy

    that is ro!tinely co""!nicated to allhealth care sta6 

    •  Train all health care sta6 in the s5illsnecessary to i"le"ent this olicy

    • Infor" all regnant fe"ales a#o!t the#ene1ts and "anage"ent of #reast4feeding

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    • Help the mother initiate breast-feeding

    within a half hour of birth

    • how mothers how to breast-feed and

    how to maintain lactation! even if they

    are separated from their infant

    • "ive new born infants no food or drink

    other than breast milk unless medically

    indicated

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    • Practice rooming-in

    • #ncourage breast-feeding on demand

    • "ive no artificial teats or pacifiers• $oster the establishment of breast

    feeding support groups! and refer

    mothers to them on discharge from the

    hospital or clinic

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    N!tritional re;!ire"ents

    • Lactation is n!tritionally de"anding

    • Increased inta5e of "ost n!trient isadvised

    • $il5 rod!ction is "ost a6ected #y thefre;!ency of s!c5ling

    • $il5 co"osition varies according to"other%s diet- #!t in general the e6ectis to red!ce ;!antity- not ;!ality

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    *nergy

    • Prod!ction .5cal e+endit!re

    • .st , "o of lactation  ?>< "l@day(>>< ./

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    • %nd  mo  

    - production  '' ml(day  # re)

      - consuming solid food• #nergy intake at least *+'' kcal(day

    • ,nade) maternal fluid intake affects milk

    volume

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    • fter birth women are in a hurry to

    lose weight

    • ,n general  lose . - * kg ( mo during

    the *st / 0 mo of lactation

    • #1ercise 22  ↑ lactic acid of breast milk

     influence milk taste

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    Breastfeeding and "aternal 'eight loss(De'ey et alE A" F Clin N!tr .H>=:.,/4,)

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    0at

    • /< > of total calories

    • Presence of long4chain PU0A  cr!cial for fetal & infant retina &#rain develo"ent

    • AI n4, PU0A : .g@day

    • AI n4 PU0A : .E g@day

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    2!"an $il5 Co"osition

    a. CHO, protein & minerals → not influenced by maternal diet

    b. at and !itamins → influenced by maternal diet

    "nfluences of maternal diet

    ↑↑

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    2!"an $il5 Co"osition

    "nfluences of maternal nutritional status

    # mil$ composition remains relati!ely constant unless malnutrition  is se!ere# t%e !olume of mil$ produced may ↓ it% malnutrition

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    Jater

      Drin5 a glass of "il5- K!ice or'ater at each "eal and each ti"ethe infant n!rses

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    N!trient s!le"ents

    • $ost 'o"en can o#tain all then!trients fro" a 'ell #alanced diet

    • 9o"e "ay need iron  to re1lltheir deleted iron stores

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    Partic!lar foods

    • 0oods 'ith strong or sicy avors (eEgEgarlic) "ay alter the avor of #reast"il5

    • Infants 'ho develo sy"to"s of food

    allergy

     "ore co"forta#le if the"other%s diet e+cl!de the "ostco""on o6enders (co'%s "il5- eggs-ean!ts)

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    ,ncreased 3e)uirements

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    Practices inco"ati#le 'ith

    lactation

    • Alcohol

      4 easily enters #reast "il5

    • 9"o5ing

      4 transfer nicotine

    • $edicinal dr!gs

    • *nviron"ental conta"inants

    • Ca6eine