125 tie thermal comfort ii - cvut.cz
TRANSCRIPT
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ČVUT v Praze
Fakulta stavební
Katedra technických zařízení budov
125 TIE
Theory of Indoor Environment
Thermal comfort
prof. Ing. Karel Kabele, CSc.
A227b
PROBLEMS RELATED TO
INDOOR ENVIRONMENTAL
QUALITYTIE 2122ZS prof. Karel Kabele, CVUT 103
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Indoor Environment and Health
• Sick Building Syndrome (SBS)
– set of symptoms and problems associated with
users stay in a building without a clear cause
Symptoms
– Complaints of discomfort, irritation of eyes, nose,
headaches, fatigue, difficulty in concentrating;
– The cause is not known;
– Most problems disappear after leaving the
building.
TIE 2122ZS prof. Karel Kabele, CVUT 104
Indoor Environment and Health
Building Related Illness (BRI)
– Diagnosed disease associated with stay in a
building with a clear cause: occurrence of mold,
gases concentration, …
Symptoms
– Users complain about the cold, stiff neck, fever,
convulsions
– There are known causes - such as drafts, poor job
– Remedy usually lasts longer and the problems do
not stop after leaving the building
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Adaptation
There may be defined three categories of adaptation toindoor climate (Folk 1974, 1981, Goldsmith 1974, Prosser1958, Clark and Edholm 1985):
1. Behavioural Adjustment;
2. Physiological;
3. Psychological.
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The three components of adaptation to indoor climate
(adapted from ASHRAE RP 884)
Adaptation to Indoor Climate
AdjustmentBehavioural /technological changes to the heat balance
(clothing and activity,personal environmental
control)
AcclimatizationLong term physiological
adaptation to climate (genetic adaptation)
HabituationPsychological adaptation –
changing expectations (expectations and thermal
memory, adaptive opportunity)
prof. Karel Kabele, CVUT 109
Negative Effect of IE on Health
• Direct noticable comfort-related complaints by the
senses – smell, noise, heat, cold, draught,…
• Systemic effects – tiredness, poor concentration,
depression
• Irritation, allergic and hyper–reactive effects –
irritation of mucous membranes of the skin and
respiratory tract, asthma, rashes on the skin, sun
burn, hearing loss, damage of eyes,…
• Infectious diseases – Legionnaires´disease
• Toxic chronic effects that slowly increase or appear
(cancer)
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Bluyssen 2009
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Factors of indoor climate with known
quantitative effects on productivity
• Ventilation and sick leave
• Ventilation and work performance
• Perceived indoor air quality and task
performance
• Temperature and work performance
TIE 2122ZSRehva GB 6
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Rehva GB 6
Ventilation rates and sick leave
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Temperature and performance
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Rehva GB 6
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THERMAL COMFORTTIE 2122ZS
Indoorenvironmentof buildings
Thermalcomfort
Air
Lighting
Acoustics
Psychic
Elmgfield
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THEORETICAL BACKGROUND
TIE 2122ZS prof. Karel Kabele, CVUT 118
Fundamentals overview
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• Heat
– Heat is the form of energy transferred between a system and its
surroundings due solely to a temperature difference between
the system and some parts of its surroundings.
• Temperature
– State variable describing kinetics energy of the particles of the
system
• Thermodynamic /Kelvin/ T [K]
• Celsius t [°C] t= T-273,15
• Fahrenheit [°F] 1°F=5/9°C (°F-32).5/9=°C
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Basic laws of thermodynamics
Zeroth law
– There is a state variable TEMPERATURE. Two
systems at the same temperature are in
thermodynamics equilibrium.
– If two thermodynamic systems are in thermal
equilibrium with a third, they are also in thermal
equilibrium with each other
TIE 2122ZS prof. Karel Kabele, CVUT 120
Basic laws of thermodynamics
First law• The increase in the internal energy of a
thermodynamic system is equal to the
amount of heat energy added to the system
minus the work done by the system on the
surroundings.
The energy of the world is constant. Clausius [1865]
WQU −=
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The change in internal energy of a system is equal to the heat added
to the system minus the work done by the system
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Basic laws of thermodynamics
Second law
• The second law is concerned with entropy (S), which
is a measure of disorder. The entropy of the universe
increases.->
• Heat cannot of itself pass from a colder to a hotter
body. Haynie[2001]
TIE 2122ZS prof. Karel Kabele, CVUT 122
Basic laws of thermodynamics
Third law
• As a system approaches absolute zero
of temperature, all processes cease and
the entropy of the system approaches a
minimum value
• It is impossible to cool a body to
absolute zero by any finite process.
Nernst [1912]
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Heat transfer modes
• Heat Conduction
– Heat is transferred between two
systems through a connecting
medium, Fourier law x
TkA
t
Q
−=
−=
SdSTk
t
Q
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Q is the amount of heat transferred [J/s]
t is the time taken [s]
k is the material's conductivity [W/m.K]
S,A is the surface through which the heat is flowing
[m2] ,
T is the temperature [K].
B
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Heat transfer
Heat Convection
– Macroscopic movement of
the matter in the forms of
convection currents.
– Natural convection
– Forced convection
– Fourier-Kirchhof equation
– Grashof, Pecklet number
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2 2 2
2 2 2.x y z
T T T T T T Tv v v a
t x y z x y z
+ + + = + +
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Heat transfer
Radiation
– Electromagnetic waves
– Stefan-Boltzmann law
( )4 4
1,2 1,2 1 2Q S T T = −
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4
00
bE I d T
= =
85,67.10 −=
max
0,0028978213
T =
Stefan-Boltzman constant
[W/(m2K4)]
Wien's law
[m]
1
T1
2
E1
Q1,2= E1- E2
E2
T2 >
ε1 ε2
prof. Karel Kabele, CVUT 126
Psychrometry
• Psychrometrics orpsychrometry are terms usedto describe the field of engineering concerned withthe determination of physicaland thermodynamicproperties of gas-vapormixtures
• Dry-bulb, wet-bulb
• AHU processes – air drying, cooling, mixing, humidifacition
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Fan
Wet bulb
temperatureDry bulb
temperature
Wet
„sock“
Air
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Mollier diagram
Dew Point
Enthalpy
TEMPERATURE
Specific Humidityg/kg
Dry-Bulb
Temperature
Wet-Bulb
Temperature
Relative Humidity
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Sensible x Latent Heat
Entalpy of dry air = sensible heat
ha = cpa . t
Entalpy of water vapor = latent heat
hw = cpw . t + hwe
Enthalpy of moist air
h = ha + x hw
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where
h = Entalpy of moist air (kJ/kg)
ha = Entalpy of dry air (kJ/kg)
x = specific humidity(kg/kg)
hw = Entalpy of water vapor (kJ/kg)
t = air temperature = water vapor temperature (oC)
cpa = specific heat of dry air (kJ/kg.oC, kWs/kg.K) =1.006 (kJ/kgoC)
cpw = specific heat of water vapor (kJ/kg.oC, kWs/kg.K) =1.84 (kJ/kg.oC)
hwe = latent heat of vaporization of water at 0 ° C (kJ/kg) = 2,502 (kJ/kg)
Radiation Convection Evaporation, condensation
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THERMAL COMFORTTIE 2122ZS
Indoorenvironmentof buildings
Thermalcomfort
Air
Lighting
Acoustics
Psychic
Elmgfield
prof. Karel Kabele, CVUT 133
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Thermal comfort
State of the mind expressing
satisfaction with the
environment related to heat
and moisture flows between
the human body and its
surroundings…
… feeling neutrally.
prof. Karel Kabele, CVUT 134
https://www.hpac.com/
https://www.electronichouse.com
https://appliedenergysaving.com.au
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Thermal comfort
prof. Karel Kabele, CVUT
• Human heat production –metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
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Thermal comfort
prof. Karel Kabele, CVUT
• Human heat production –metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
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Thermal comfort
prof. Karel Kabele, CVUT
• Human heat production –metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
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Thermal comfort
prof. Karel Kabele, CVUT
• Human heat production –metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
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Člověk z hlediska tepelné energie
prof. Karel Kabele, CVUT
• Human heat production –metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
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Thermal comfort
prof. Karel Kabele, CVUT
• Human heat production –metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
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Thermal comfort
prof. Karel Kabele, CVUT
• Human heat production –
metabolic heat M
• Heat transfer between the
body and the -
environment Q
– Respiration
– Convection
– Radiation
– Conduction
– Evaporation
Heat balance equationM = Q thermal comfortM > Q warmM < Q cold
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Factors Influencing Thermal
Comfort
• Factors of Human
– Metabolic Heat
– Clothing Insulation
• Factors of Environment
– Air Temperature (Dry-Bulb)
– Relative Humidity
– Air Velocity
– Radiation (Mean Radiant Temperature)
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Factors of Human - Metabolic Heat
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BasalMetabolism
MuscleMetabolism
Metabolic
Heat
prof. Karel Kabele, CVUT 146
Factors of Human - Metabolic Heat
• Unit 1 MET – is defined as the
production of energy of sitting person,
when an adult consumes 3.4 ml
respectively 3.6 milliliters of oxygen
per kilogram of body weight per minute
• 1 Met = 58 W/m2
• 0 up to 16,9 Met
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Metabolic Heat
• basal metabolic rate - heat generated by biological
processes in the body necessary for life
BMR men = 66 + (13,7 x M) + (5,0 x H) – (6,8 x A)BMR women = 655 + (9,6 x M) + (1,85 x H) – (4,7 x A)
M – weight in kg; H – height in cm; A – age in years;
BMR – basal metabolism in kcal
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Factors of Human - Metabolic Heat
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30
50
70
0 10 20 30 40 50 60
W/m
2
AGE
Basal Metabolismx age, sex
MUŽI
ŽENY
Source: Jokl 2002
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Activity Metabolic heat
W/m2 met
Lying 46 0,8
Relaxed Sitting 58 1,0
Work in a sitting position (offices, apartments,
schools, laboratories)
70 1,2
Standing, medium work (salesman, housework, work
on machines)
93 1,6
EN ISO 7730
Factors of Human - Metabolic Heat
Jokl 2007
prof. Karel Kabele, CVUT 150
Metabolic Heat
• directly proportional to the surface of the human
body
• Human body surface according to Du-Bois
𝑩𝑺𝑨 = ( 𝑯𝟎,𝟕𝟐𝟓×𝑾𝟎,𝟒𝟐𝟓)×0,007184
BSA Body Surface Area (cca 1,9) [m2]
W weight in kg,
H height in cm
• E.g.: 58 W/m2 x 1,8 m2 = 104 W
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20
0
50
100
150
200
250
300
350
W
Heat Loads from People
Latent heat
Radiation
Convection
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Kabele 2007
prof. Karel Kabele, CVUT 152
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Icl Daily common clothing
0,3 panties, T-shirt, light socks, sandals
0,45 briefs, panties, stockings, light dresses with sleeves, sandals
0,5 pants, shirts with short sleeves, light trousers, light socks, shoes
0,6 pants, shirts, light pants, socks, shoes
0,7 underwear, shirts, pants, socks, shoes (panties, petticoat, stockings,
dresses, shoes)
clo < 0,50,6 - 1,2 >3,5
Unit 1 clo=0,155m2.K/W
Factors of Human - ClothingEN ISO 7730
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Factors Influencing Thermal
Comfort
• Factors of Human
– Metabolic Heat
– Clothing Insulation
• Factors of Environment
– Air Temperature
– Relative Humidity
– Air Velocity
– Radiation (Mean Radiant Temperature)
TIE 2122ZS prof. Karel Kabele, CVUT 154
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Factors of the Environment
Air temperatureState variable describing the kinetic energy of particles of the system.
Thermodynamic /Kelvin/ T [K]
Celsius t [°C] t= T-273,15
Fahrenheit [°F] 1°F=5/9°C (°F-32).5/9 = °C
The air temperature is without the influence of radiation, measured with a
thermometer, protected from radiation heat source.
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Mean Radiant Temperature MRT(also effective temperature of the surrounding surfaces, medium temperature of radiation) is defined as the uniform temperature of an imaginary enclosure in which the radiant heat transfer from the human body is equal to the radiant heat transfer in the actual non-uniform enclosure
• where
– tr = mean radiant temperature
– Ti = temperature of the surrounding surface i, i=1,2,....,n
– φrn = shape factor which indicates the fraction of total radiant energyleaving the clothing surface 0 and arriving directly on surface i, i=1,2,...n
273.T....Tt 4 4nrn
41r1r −++=
Factors of the Environment
prof. Karel Kabele, CVUT 156
TIE 2122ZS
Where top = operative temperatureta = air temperaturetr = mean radiant temperature (MRT)hc = convective heat transfer coefficient
hr = mean radiative heat transfer coefficient
rc
rraco
hh
ththt
+
+= Calculated value
Operative Temperatureis defined as a uniform temperature of a radiantly black enclosure in which an
occupant would exchange the same amount of heat by radiation plus convection
as in the actual nonuniform environment. It can be defined as the average of the
mean radiant and ambient air temperatures, weighted by their respective heat
transfer coefficients.
Factors of the Environment
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go tt Naměření hodnota
Resultant Temperature(globe temperature) is measured with a globe thermometer, it includes the effect
of air velocity and radiant heat source.
Jokl 1984
Valid for low air velocity (up to 0,2 m/s)
and small differencies between ta and tr
(up to 4 °C),
Factors of the Environment
prof. Karel Kabele, CVUT 158
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Measured value
Stereo temperaturemeasured directional globe thermometer, includes the effect of air velocity and
uniformity of radiant heat source
Jokl,Jirák2005
Factors of the Environment
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Factors of the Environment
Air Humidity
• Specific humidity 𝑊𝑎 =𝑀𝑣
𝑀𝑎[g/g]
– Wa specific humidity;
– Mv weight of water vapor;
– Ma mass of dry air in a given sample of humid air.
• Relative humidity RH = 100 ×𝑝𝑎
𝑝𝑎𝑠[%]
– pa partial pressure of water vapor;
– pas partial pressure of saturated water vapor at the same temperature and the same total pressure
• Dew point– Temperature at which the partial pressure of
water vapor in the air is equal to the partial pressure of saturated water vapor
• Psychrometer– Dry-Bulb tempearture
– Wet-Bulb temperature
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Fan
Wet-Bulb
Temperature
Dry-Bulb
Temperature
Wet
„stocking“
Air
prof. Karel Kabele, CVUT 162
• HIGH RELATIVE HUMIDITY
is unpleasantly felt as stuffy if also
associated with high air temperature.
However, it may cause:
occurrence of condensation on building
structures and occurrence of mold and
mites
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LOW RELATIVE HUMIDITYcauses not only feelings of dryness, but dryness of mucous membranes of nose and eyes (min. 30%, critical value 15%).
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Relative humidity
Mites
Mold
SurvivingOptimal
zone
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Jokl 1984
SOURCES OF WATER VAPOR
Water vapor content in the
interior is given by water
vapor in the exterior andby interior sources and
activities of man.
TIE 2122ZS prof. Karel Kabele, CVUT 165
https://www.labenvironex.comhttps://www.labenvironex.com/en/environment/
bacteria-and-mould-analyses/moisture-
sources-in-houses/
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TIE 2122ZS prof. Karel Kabele, CVUT 166
Air flow
- Air velocity- Flow direction- Speed fluctuation
Mostly this is a turbulent flow, difficult to measure.omnidirectional probes x three-dimensional, long-term measurements
Human perception of air velocity:
0 m/s unpleasant, stuffy air0,1 - 0,3 m/s mostly pleasant but dependent on temperature and
clothingAbove 0,3 m/s according to temperature
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Factors of the Environment
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Measuring
equipment
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THERMAL COMFORT
ASSESSMENT
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Thermal discomfort
Within thermal discomfort may be considered complaints about:
• high temperatures;
• low temperatures;
• varying temperatures;
• draughts;
• radiation;
• hot or cold feet (floors).
In the short term, the thermal climate may have health effects as a
consequence. Examples of health problems which may be related to this
are:
• Headache (for example associated to low temperatures and high
humidities (Bianchi et al, 2003));
• Fatigue;
• Dizziness;
• Motor system detriment (for low temperatures).
TIE 2122ZSRehva GB 13
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STANDARDS
• (ČSN) EN ISO 7730 Ergonomics of the thermal environment -
Analytical determination and interpretation of thermal comfort
using calculation of the PMV and PPD indices and local thermal
comfort criteria (10.2006)
• ČSN EN 16798-1Energy performance of buildings – Ventilation for
buildings – Part 1: Indoor environmental input parameters for
design and assessment of energy performance of buildings
addressing indoor air quality, thermal environment, lighting and
acoustics – Module M1-6 (8/2020)
• ČSN EN ISO 10551 Ergonomics of the physical environment -
Subjective judgement scales for assessing physical environments
(3/2020)
prof. Karel Kabele, CVUT 172
ČSN EN ISO 7730 ERGONOMICS OF THE THERMAL
ENVIRONMENT - ANALYTICAL DETERMINATION
AND INTERPRETATION OF THERMAL COMFORT
USING CALCULATION OF THE PMV AND PPD
INDICES AND LOCAL THERMAL COMFORT CRITERIA
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Thermal comfort
TC assesment - indexes:
• PMV (Predicted Mean Vote)
– mean thermal feeling of a
person
• PPD (Predicted Percentage
of Dissatisfied)
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PPD
PMV – 7 grades
3, 2, 1, 0 ,-1,-2,-3
hot, warm, slightly warm
neutral
Slightly cool, cool, coldPMV
Prof. Fanger
prof. Karel Kabele, CVUT 174
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Calculation of PMV and PPD according to
EN ISO 7730
( ) ( )
( ) ( ) ( )
( ) ( ) ( )
3
0,036 5
4 48
3,05 10 5733 6,99 0,42
(0,303 0,028) 58,15 1,7 10 5867 0,0014 34
3,96 10 273 273
a
M
a a
cl cl r cl c cl a
M W M W p
PMV e M W M p M t
f t t f h t t
−
− −
−
− − − − − −
= + − − − − − − − + − + − −
4 2(0.03353 0.2179 )100 95 PMV PMVPPD e− + = −
PMV predicted mean vote
PPD predicted persentage of
dissatisfied
M energy output W/m2
W external mechanical power W/m2
(mostly equal to zero)
fcl surface portion of clothed body to
naked body
tcl surface temperature of
clothing °C
ta air temperature°C
tr mean radiant temperature°C
pa partial pressure of water
vapor Pa
hc convective heat transfer
coefficient W/m2K
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Thermal comfort
• EN ISO 7730 – parameters especially for HVAC systems
design
• Main parameters of IEQ in Appendix A of EN 16798-1 3
categories of thermal comfort according to PPD and PMV
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PMV - predicted mean vote, PPD - predicted percentage of dissatisfied
Category of indoor thermal environment
Thermal state of the body as a whole
PPD PMV
A 6% − 0,2 < PMV < + 0,2
B 10% − 0,5 < PMV < + 0,5
C 15% − 0,7 < PMV < + 0,7
Categories of thermal environment (EN ISO 7730)
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Optimal resultant temperature
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Category A (PPD<6%)
CLOTHING
AC
TIV
ITY
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Indoor resultant (operative) temperature
Type of building,Space
Clothing, winter (clo)
Activity(met)
Category of indoor environment
Operative temperature, winter (°C)
Office 1,0 1,2
A 21,0 - 23,0
B 20,0 - 24,0
C 19,0 - 25,0
Open space office 1,0 1,2
A 21,0 - 23,0
B 20,0 - 24,0
C 19,0 - 25,0
Cafe,restaurant
1,0 1,2
A 21,0 - 23,0
B 20,0 - 24,0
C 19,0 - 25,0
Shopping center 1,0 1,6
A 17,5 - 20,5
B 16,0 - 22,0
C 15,0 - 23,0
Housing 1,0 1,2
A 21,0 - 23,0
B 20,0 - 24,0
C 19,0 - 25,0
TIE 2122ZS prof. Karel Kabele, CVUT 178
ČSN EN 16798-1ENERGY PERFORMANCE OF
BUILDINGS – VENTILATION FOR BUILDINGS –
PART 1: INDOOR ENVIRONMENTAL INPUT
PARAMETERS FOR DESIGN AND ASSESSMENT OF
ENERGY PERFORMANCE OF BUILDINGS
ADDRESSING INDOOR AIR QUALITY, THERMAL
ENVIRONMENT, LIGHTING AND ACOUSTICS –
MODULE M1-6 (8/2020)
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ČSN EN 16798-1
Indoor environmental input parameters for
design and assessment of energy performance
of buildings addressing indoor air quality,
thermal environment, lighting and acoustics.
• Valid since 8/2020
• The standard specifies how to identify and
define the main parameters that are used as
input for calculating the energy performance of
the building and long-term assessment of indoor
environment.
180prof. Karel Kabele, CVUT 180
Thermal comfort
• ČSN EN 16798-1– parameters for the thermal comfortassessment in buildings with different building servicessystems.
• Parameters useable for building energy performance calculations
• IAQ, thermal environment, lighting, acoustics
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Category Explanation
I High level of expectation and is recommended for spaces occupied by very sensitive persons (very young children, sick, elderly persons,...)
II Normal level of expectation for new buildings and renovations
III An acceptable, moderate level of expectation, for existing buildings
IV Acceptable for a limited part of the year
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Thermal comfort
• Boundary conditions for the design of mechanicaly
heated and cooled buildings
Building type CategoryOperative (resultant) temperature (°C)
Minimum for heating Maximum for cooling
Single office (cellular office)
Sedentary ~ 1,2 met
I 21 25,5
II 20 26
III 19 27
Category of indoor thermal environment
Thermal state of the body as a whole
PPD PMV
I 6% − 0,2 < PMV < + 0,2
II 10% − 0,5 < PMV < + 0,5
III 15% −0,7 < PMV < + 0,7
IV >15% 0,7 < PMV PMV < - 0,7
prof. Karel Kabele, CVUT 182
TIE 2122ZS
Example of assessment of parameters of
indoor environment
184
Source:ČSN EN 16798-1
prof. Karel Kabele, CVUT 184
Adaptive model of Thermal Comfort
operative temperature °C;
moving average outdoor air temperature in ° C;
Default design values of
operating temperature for
buildings without
mechanical cooling as a
function of the moving
average outdoor air
temperature
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• Footprint - internal temperature during
the whole year.
◼ Footprint –working hours7-17h.
185Source: ČSN EN 15251
Example of assessment of parameters of indoor environment
prof. Karel Kabele, CVUT 185
Assessment of thermal comfort
• Operative temperature tg
(C)
• Radiant temperature asymetry tr
(C)
• operative air temperature
differences in the level of head and ankles t
o(C)
• Air velocity va
(m.s-1)
• intensity of radiation I (W.m-2)
• Relative humidity rh (%)TIE 2122ZS prof. Karel Kabele, CVUT 186
185
186
36
Subjective
assessing physical environments
TIE 2122ZS prof. Karel Kabele, CVUT 187
ISO 10551:2019(E)
Subjective
assessing physical environments
TIE 2122ZS prof. Karel Kabele, CVUT 188
ISO 10551:2019(E)
187
188
37
Literatura
• Jokl Miloslav: Zdravé obytné a pracovní prostředí, Academia Praha 2002, ISBN 80-200-
0928-0
• Bluyssen Philomena M.: The Indoor Environment Handbook - How to Make Buildings
Healthy and Comfortable, Earthscan Ltd (United Kingdom), 2009, ISBN-13:
9781844077878
• Rehva guidebook 6: Wargorcki (ed.), O. Seppänen (ed., J.Andersson, A. Boerstra, D.
Clements-Croome, K. Fitzner, S.O. Hanssen: Indoor climate and productivity in offices.
• Rehva guidebook 13 : F.R. d´Ambrosio Alfano (ed.), L. Bellia, A. Boerstra, F. van Dijken,
E. Ianniello, G. Lopardo, F. Minichiello, P. Romagnoni, M.C. Gameiro da Silva: Indoor
environment and energy efficiency in schools - Part 1 Principles
• Rehva guidebook 14: Indoor climate Quality Assessment, 2011, ISBN 978-2-930521-05-3
• CIBSE: Guide A: Environmental design, ISBN: 1903287669
189