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Dan's Papers March 14, 2014 IssueTRANSCRIPT
THIS WEEK’S DIGITAL EDITION OF
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DAN’S PAPERSdanspapers.com March 14, 2014 Page 5
FOR GUIDANCE AND INSIGHT ON ALL THINGS REAL ESTATE, PUT THE POWER OF ELLIMAN TO WORK FOR YOU. ASKELLIMAN.COM
M A N H A T T A N | B R O O K LY N | Q U E E N S | L O N G I S L A N D | T H E H A M P T O N S | T H E N O R T H F O R K | R I V E R D A L E | W E S T C H E S T E R / P U T N A M | L O S A N G E L E S | F L O R I D A
2488 Main St, P.O. Box 1251, Bridgehampton, NY 11932. 631.537.5900 | © 2014 Douglas Elliman Real Estate. All material presented herein is intended for information purposes only. While, this information is believed to be correct, it is represented subject to errors, omissions, changes or withdrawal without notice. All property information, including, but not limited to square footage, room count, number of bedrooms and the school district in property listings are deemed reliable, but should be verified by your own attorney, architect or zoning expert. Equal Housing Opportunity.
Open hOuse sun. 3/16 | 12-3pm304 Aerie Way, east Quogue $329,900 | A 2-bedroom, 2-bath second floor Condo is part of the Eagles Walk 55+ Community. Beautifully landscaped in a park-like setting, clubhouse and a salt water heated pool. Web# H25829. Roman Iwaschko C 631.278.3057
Open hOuse sun. 3/16 | 12-3pm801 Dune Road, Westhampton Dunes | $3,695,000 | Oceanfront oasis with magnificent views throughout. Featuring 5 bedrooms, 4.5 baths, 2 fireplaces, heated Gunite pool and path to beach. Web#H21069. Lynn november O 631.288.6244
CuLLODen pOInt VACAnt LAnDmontauk | $875,000 | Build the house of your dreams in a beautiful Montauk beach community. This 1.36-acre property is surrounded by nature reserve. There is room for a pool. Web# H4045. susan Ceslow C 631.335.0777 Jan nelson C 631.905.4617
supeRB sAG hARBOR RetReAtsag harbor | $2,250,000This Postmodern home on 1 acre offers 4 bedrooms, 4 baths, an open kitchen and dining area, a library/tv room, fireplace and a heated pool with entertaining deck. Web#H16903. Lynda packard O 631.204.2747
pRIstIne tRADItIOnALsouthampton | $899,000 | Lovely 4-bedroom, 3-bath home on a shy acre located near Great Peconic Bay and Historic Sag Harbor. Spend your days at the Bay beach, go to the ocean or relax by the pool.Web# H14790. paula hathaway O 631.204.2712
BuILD YOuR DReAm hOmeeast hampton | $995,000 Build your dream home on this ideally located 2 acre flag lot. Situated off a desirable road, this lot ensures complete seclusion as well as proximity to the village. Web# H1420. Brian Renzetti C 631.905.9112
eAst QuOGue VICtORIAneast Quogue | $999,999 | 1900s Victorian in Estate section with 9 bedrooms, 6 baths, fireplace, pool and tennis. Renovated home on almost acre close to Main Street with $70,000 rental income. Web# H27600. Adriana Jurcev C 917.678.6543
Open hOuse sAt. 3/15 | 12:30-2pm18 Indian pipe Drive, Quogue $1,100,000 | Features 4 bedrooms, 3.5 baths, heated Gunite pool, all weather tennis court, Quogue Village beach rights, fireplace, dining area, eat-in kitchen and easy access to outdoor deck. Web# H37614. Codi Garcete C 516.381.1031
Open hOuse sAt. 3/15 | 12-2pm6 Cedar Drive, southampton $829,000 | Located in the desirable Cedar Shores area, this top-of-the-line home was completely redone in 2012. Features customized built-in furnishings and is only minutes to the bay. Web# H19758. Constance porto O 631.723.2721
AmAzInG WAteR VIeWssouthampton | $1,375,000This home offers 5 bedrooms, 3.5 baths and a custom kitchen. A deck sits atop a cupola, and there is water as far as the eye can see. Green features keep maintenance costs very low. Web# H35293. Ann pallister 631.723.2721
GReAt pOssIBILItIeseast hampton | $999,000 | This Traditional offers 4 bedrooms, 3 baths and 2 fireplaces. A great home for entertaining and pool parties. Huge deck area surrounds the heated pool. Great home at a great price. Web# H39178. Chris Chapin O 631.267.7306
Open hOuse sAt. 3/15 | 11Am-1pm77 Bull path, east hampton $2,495,000 | Custom home conveniently located just 2 miles outside East Hampton Village. This 5,000 sf, 5-bedroom, 4.5-bath home, built new in 2000 is surrounded with lush grounds. Web# H19621. Justin Agnello O 631.267.7334
sAG hARBOR OppORtunItYsag harbor | $850,000 | This 2,400 sf 4-bedroom, 2.5-bath home with pool and outdoor living space, covered porch, full basement and 2-car garage is loaded with value. Close to shops and beaches. Web# H29050. thomas macniven O 631.267.7370
heARt Of the VILLAGesag harbor | $949,000 Renovation project with wonderful possibilities. Circa 1870s, this 1,836 sf home has 4 bedrooms, 2 baths and a rocking-chair front porch. Just blocks to Main Street shops and restaurants. Web# H33583. Robert Kudlak C 631.379.3570
WAteRfROnt estAtehampton Bays | $3,858,000 Stunning bayfront Estate with 4 bedrooms, 4.5 baths, formal dining room, eat-in kitchen, fireplace, solarium, wine room, heated Gunite pool, 2-car garage and bulkhead. Web# H18103. Anne marie francavilla O 631.723.2721
Open hOuse sun. 3/16 | 1:30-3pm19 Kellis Way, Bridgehampton $4,900,000 | Waterfront 7,000 sf, 6-bedroom home on 1.35 acres with pool, Jacuzzi and waterwall. Featuring spectacular views with 200 ft frontage on Kellis Pond with dock and 3 fireplaces. Web# H0155997. Cynthia Barrett O 631.537.6069
Open hOuse sAt. 3/15 | 1:30-3pm25 mill Creek Close, Water mill $2,995,000 | Modern, light-filled 6-bedroom, 7-bath home features state-of-the-art kitchen, game room, office, heated pool, and tennis. Near Flying Point Beach. Web# H34652. Cynthia Barrett O 631.537.6069
Open hOuse BY AppOIntmentnorth haven | $2,695,000 | A modernist 5-bedroom, 3.5-bath home on 2.4 acres. Chef’s kitchen, heated pool and a main floor master. A second master suite / large extra family room has a cathedral ceiling. Web# H0153452. Lori Barbaria C 516.702.5649 [email protected]
Open hOuse BY AppOIntmentsag harbor Village | $3,650,000 Waterfront with a dock, heated Gunite pool, 4 bedrooms, 4 baths, and chef’s kitchen. Den/5th bedroom, walk-out lower level, 2-car garage. James Merrill design, solid construction, faces south. Web# H061409. Lori Barbaria C 516.702.5649 [email protected]
Open hOuse BY AppOIntmentBridgehampton | $2,900,000 | Light filled Barn style 3,700 sf home on 1 acre, 5 bedrooms, 4.5 baths, finished basement, gym, CAC, heated pool. 2-car garage. Can be greatly expanded. Magnificent Views to the ocean. Newly listed. Web# H40806. Lori Barbaria C 516.702.5649 [email protected]
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STARTHERE
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-- DR
Cyril’s Ending?
If you don’t start here, then you’re not really starting where you’re supposed to start.
1. Happy BirtHday today2. grEat tHing E=mC2
3. your summEr HErE4. tHE lEttEr you WrotE
page 19
mar 15: idEs of marCHmar 16: frEEdom of information daymar 17: suBmarinE daymar 18: suprEmE saCrifiCE daymar 19: poultry day
Find reasons to celebrate every day at Events.DansPapers.com
numBEr of tHE WEEk: 5,000 as in dollars, as in tHE first prizE aWardEd to tHE WinnEr of tHE annual dan’s papErs litErary prizE for nonfiCition, as in it Could BE yours if you EntEr at litEraryprizE.danspapErs.Com
Ein
stE
in
Hot Hamptons nEWs trEnds tHis WEEk
HoliDAyS toCElEbRAtE tHiS wEEk
marCH 14national pi day
signs tHat summEris Coming
One of the great at-tractions on the East End is Cyril’s Fish House along the Na-peague Stretch where crowds and crowds of people come to drink, meet Cyril, admire
each other and eat clams on the half shell. One of the great dangers on the East End is
Cyril’s Fish House along the Napeague Stretch, where crowds and crowds come to drink, meet Cyril, admire each other, eat clams and cause huge traffic tie-ups and even accidents when their masses spill uncontrollably out into the street.
Now the town is considering shutting down Cyril’s. Why can’t they turn the place around and face the bar to the back? There’s room between the building and the railroad tracks. The Sagg Post Office got turned around to face the other way years ago. It works.
And don’t miss the Dan’s Literary Salon on March 15 at the Southampton Inn —get more details at DansPapers.com
typE tHis into your gps
a. HigHWay BEHind tHE lotsB. gin lanEC. WErEWolf patHd. tHrEE milE HarBor Hog CrEEk road
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1. tHE Birds arE singing2. tHE mErCury is rising3. tHE snoW is mElting4. our Summer Camp Guide is on page 30!
lAw&oRDER,HAmPtoNS StylE
1. flat fEEt2. Bad BaCks3. ConduCtor punCH tHumB4. EnginEEr gEar JErkitis
railroad disaBilitiEs
page
23
a. saving dEErB. Building gardEns
C. golfing vEtEransd. figHting tiCks
page
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a. mariska HargitayB. alEC BaldWin C. katiE CouriCd. old man mCgumBus? pa
ge 1
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WHErE Will you BE WEaring tHE grEEn?a. WEstHampton BEaCHB. am o’gansEttC. Hampton Baysd. JamEsportE. montaukFind every St. Patrick’s Day Parade on the East End at DansPapers.com
4.
DAN’S PAPERSdanspapers.com March 14, 2014 Page 9
SPRING & SUMMERARRIVALS
50%OFFORIGINAL PRICES
WE ARE PLEASED TO ANNOUNCE THE ARRIVAL OF OUR SPRING & SUMMER COLLECTIONS AT...
SUMMER
Worth New York | Tanger Outlet Center200 Tanger Mall Drive, Suite 510 | Riverhead, NY 11901 | 631.369.8400
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DAN’S PAPERS danspapers.com Page 10 March 14, 2014
gurney’s resort & spa presents
Montauk’s St. Patrick WeekendStay with us in the center of all the action as we honor our very own Paul Monte
as this year’s Montauk Friends of Erin’s St Patrick’s Day Parade Grand Marshal!
Oceanview accommodations Use of our Seawater Spa™ facilities
including our indoor heated sea water pool, Finnish saunas, Swiss showers, fitness center, Russian steam room and Roman baths
Call 631-668-2345 to book Today! 290 Old Montauk Hwy., Montauk, NY 11954 Gurneysinn.com
resort & seawater spa™
March 21-232 nights - $350*
*Plus tax and applicable resort fee.
Weekend Activities• Friday, March 21 - Gurney’s Inn - Noon - 3:00 PM
Annual Grand Marshal’s Luncheon. $50 per person reservations suggested - 631-668-2257.
•Saturday, March 22 - Gurney’s Inn 4:00 - 8:00 PM. The Gala Cocktail Party. Buffet, open bar, live band. $60 in advance. $75 at the door 631-668-1578.
• Sunday, March 23 - Main Street - 11:30 AM. 52nd Annual Saint Patrick’s Day Parade.
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DAN’S PAPERSdanspapers.com March 14, 2014 Page 11
Audi Southampton
Audi Southampton 705 County Rd. 39A • Southampton, NY 11968 southamptonaudi.com • Sales: (631) 283-0888Monday - Saturday 9-6 • Friday 9-7
FROM FLYING POINT TO ORIENT POINT. THAT’S HAMPTONS STYLE!
Test drive a Certified pre-owned Audi at Audi Southampton,the dealership ranked highest for customer service in NY.
Prices/payments include all costs to consumer. Tax, title & MV fees additional. “Truth in Engineering” is a trademark of Audi of America, Inc. Dealer not responsible for typos.
2010 Audi A5 2.0T Coupe quattro Auto, 2-Door, Brilliant Black Exterior, Black Interior, Heated Front Seats, iPod Cable for Audi Music Interface, Bluetooth/Homelink Package, Stk# AU545P, 12,284 mi.
$29,9002011 Audi A6 3.0 Sedan quattro Auto, 4-Door, Ibis White Exterior, Black Interior, iPod Cable for Audi Music Interface, All Weather Mats & Trunk Liner, No Cost Navigation, Cold Weather Package, Premium Plus Package. Stk# AU494P, 36,943 mi.
$32,900
2013 Audi A6 Mobility 2.0T tiptronic
quattro Auto, 4-Door, Phantom Black Pearl Effect Exterior, Black Interior, Inlay - Layered Oak Wood, Audi Guard All-Weather Floor Mats, Audi Connect, Audi First Aid Kit, iPod Cable for Audi Music Interface, Mobility Lease Program, Cold Weather Package, Audi Side Assist/Pre Sense Rear/Power Mirrors, Premium Plus Package. Stk# AU571PL, 7,396 mi.
$43,900
2011 Audi A4 2.0 Sedan quattro Auto, 4-Door, Quartz Gray Metallic Exterior, Black Interior, Heated Front Seats, Exhaust Tips, iPod Cable for Audi Music Interface, All Weather Mats & Trunk Liner, Bluetooth/Homelink. Stk# AU550P, 32,900 mi.
$24,900
2011 Audi Q5 2.0 quattro Meteor Gray Pearl Effect Exterior,Black Interior, All-Weather Floor Mats, iPod Cable for Audi Music Interface, Navigation Package, Premium Plus Package. Stk# AU573P, 33,726 mi.
$33,9002011 AudiAuto, 4-Door, Brilliant Black Exterior, Black Interior, All-Weather Floor Mats & Trunk Liner, iPod Cable for Audi Music Interface, Premium Plus Package, Stk# AU500P, 37,468 mi.
$30,900Q5 2.0 quattro
2012 Audi Q7 3.0T S line quattro
Customer Service and Business Performance
Every Audi drives like new, whether it’s right off the line or a few years down the road. Our technicians check over the entire vehicle, inside and out. Once the car passes inspection it becomes a Certified pre-owned Audi and receives a factory-backed limited warranty for up to 6 years or 100,000 total miles. Audi Southampton was voted Dan’s Best of the Best Foreign Auto Dealer in 2013, and was recognized as a 2012 Audi Elite Magna Society winner, signifying our outstanding performance. Expect more services, more selection and more convenience, just don’t expect to pay more.
Find your Certified pre-owned Audi now! DANS BEST OF THE BEST 2013
Vehicle shown is for representation only.
Auto, 4-Door, Graphite Grey Metallic Exterior,
Black Interior, Stk# AU531P,23,229 mi.
Audi Certified pre-owned vehicles must pass over 300+ inspection points. More than any other luxury car.
$50,900
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DAN’S PAPERS danspapers.com Page 12 March 14, 2014
Chief Executive Officer Bob Edelman, [email protected]
President and Editor-in-Chief Dan Rattiner, [email protected]
Editorial Director Print & Digital
Eric Feil, [email protected]
Senior Editor Stacy Dermont, [email protected]
Web Editors Brendan J. O’Reilly, [email protected]
Oliver Peterson, [email protected]
Sections Editor Kelly Laffey, [email protected]
Assistant EditorLee Meyer, [email protected]
Director of TechnologyDennis Rodriguez, [email protected]
PublisherSteven McKenna, [email protected]
Associate Publishers Catherine Ellams, Kathy Rae, Tom W. Ratcliffe III
Account Managers Denise Bornschein, Jean Lynch, John Ovanessian
Senior Inside Account Manager Richard Scalera
Inside Account Managers Kathy Camarata, Steve Daniel
Art Director Tina Guiomar, [email protected]
Production Manager
Genevieve Horsburgh, [email protected]
Graphic Design Flora Cannon, [email protected]
Photo Coordinator Nicholas Chowske, [email protected]
Business ManagerMargo Abrams, [email protected]
Marketing Manager Ellen Dioguardi, [email protected]
Advertising Sales SupportLisa Barone, [email protected]
Accounting AssistantLisa Kelleher
Distribution CoordinatorDave Caldwell, [email protected]
Contributing WritersMatthew Apfel, Joan Baum, Llewellyn Chapman, Janet Cohren,
Stephanie de Troy, Sally Flynn, Steve Haweeli, Anthony Holbrook, Kelly Krieger, Silvia Lehrer, Tamara Matthews-Stephenson, Jeanelle Myers,
Robert Ottone, Susan Saiter-Sullivan, Debbie Slevin, Kendra Sommers, Gianna Volpe, Marion Wolberg-Weiss
Contributing Artists & Photographers Kimberly Goff, Daniel Gonzalez, Barry Gordin, Megan Lane, Richard Lewin,
Stephanie Lewin, Michael Paraskevas, Nancy Pollera, Tom W. Ratcliffe III
Dan’s Advisory BoardKen Auletta, Barbaralee Diamonstein-Spielvogel,
Avery Corman, Frazer Dougherty, Audrey Flack, Walter IsaacsonBilly Joel, John Roland, Mort Zuckerman
MAnhATTAn MEDIAChairman of the Board: Richard Burns
[email protected]: Joanne Harras
Dan’s Papers LLC., is a division of Manhattan Media, publishersof AVENUE magazine, New York Family and producers of The New York Baby Show.
© 2014 Manhattan Media, LLC 72 Madison Ave, 11th Floor, New York, NY 10016 t: 212.268.8600 f: 212.268.0577 manhattanmedia.com
Dan’s Papers • 158 County Road 39, Southampton, NY 11968 631.537.0500 • Open Monday - Friday 8:30am - 5:00pm
Honoring tHE artist26 Barry Rockwellby Oliver Peterson
kEEp fit27 Cleansing Your Spirit for Springtimeby Kelly LaffeyFlush out the negativity in time for the warmer weather
28 news Briefs—New website helps build community garden on Long Island—Deer advocates block DEC from issuing new permits for cull—Suffolk County golf fee reductions made permanent for veterans—Suffolk County to create tick control advisory committee—Pi Day Friday
29 Dan’s Goes To...
48 Service Directory56 Classifieds
summEr Campspage 30Your guide to making the ideal summer plans for your child
nortH forkpage 39Woodside Orchards Hard Cidery 39 north Fork Calendar
arts & EntErtainmEntpage 40The Cherry Poppin’ Daddies salute the Rat Pack at Suffolk Theater41 Art Calendar
lifEstylE/HousE & HomEpage 42Shop ’til you drop!43 Calendar44 St. Patrick’s Day Parades44 Kids’ Calendar
food & diningpage 45“Seafood Safari” shooting soon on the East End
rEal EstatEpage 58Jeffrey Collé collaborates with Sotheby’s International to offer solutions for custom estates
15 South O’ the highwayAll the latest Hamptons celebrity news
16 hamptons Subwayby Dan Rattiner
17 PAGE 27Your route to where the beautiful people play
18 Police BlotterAll the news that’s not fit to print on the East End. Featuring Shelter Island.
24 Local Oyster hatchery to Improve Local Baysby Brendan J. O’ReillyThe Sea Scouts build the Conscience Point Shellfish Hatchery in North Sea
25 Southampton’s Major Export: Art Donovanby Oliver PetersonSouthampton artist/designer Art Donovan brings steampunk to South Korea
158 County Road 39 • Southampton, NY 11968 • 631-537-0500 • Classified Phone 631-537-4900 • Classified Fax 631-287-0428 Dan’s Papers was founded in 1960 by Dan Rattiner and is the first free resort newspaper in America.
VOLUME LIV NUMBER 50
This issue is dedicated to our friend Albert Einstein and his doodlings.
marCH 14 , 2014
19 Einstein’s Birthdayby Dan RattinerHis impact on the world and a letter he wrote from here in 1939
21 Computer Glitchby Dan RattinerWhere is Three Mile Harbor Hog Creek Road? Don’t ask your GPS
23 Still Doing Itby Dan RattinerThe Long Island Rail Road and the ongoing problem of disabilities
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www.AddisonWolfe.com • 550 Union Square, New Hope, PA 18938
AddisonWolfeReal EstateA BOUTIQUE REAL ESTATE FIRMWITH GLOBAL CONNECTIONS215-862-5500
THEMILLHOUSE:Set in Carversville is an impressive stucco overstonemanor house sitedwithin the quaint Hamlet of Carversville. Thisthree-story home has been lovingly and meticulously restored withstyle and sophistication by its current owners. The genesis of the homeis circa 1780 with newer additions in the 1800's and 1990's. All of theinfrastructure has been either replaced or elevated. Carversville,PA$1,399,900CallArt Mazzei at 610.428.4885 or Carole Barocca 215.378.8397
FRENCHTOWN,NJ: Just 60 minutes to NYC.Recently restored18th Century StoneManorHouse that blends the best of the old withnew features. Sited on 14 acres and surrounded by spectacular 300acres of preserved land with walking and bridle trails. Livestock barnand pasture. Situated on a picturesque country lane within walkingdistance of a charming river town featuring antique shops andrestaurants. FAA approved helipad. $1,995,000Call Jay Spaziano at 215.860.2800
CUTTALOSSAMILL:This circa 1847 home is reflective of olderBucks County.The structure, located on one of themost beautiful andcoveted roads in all of Bucks County, resembles a barn or a countrylodge.The large Great Room has all wood floors with a large stonefireplace.The eat-in kitchen has all new counters,appliances and fixtures.Low maintenance yard with wonderful patios and decks.New Hope,PA. $1,195,000ContactArt Mazzei at 610.428.4885
GREENLUXURYMODERN: Spectacular "Green" CustomBuiltContemporary with attention to detail that most only read about!RenownedArchitect Shannon Pendleton designed the Ed Stevenson,Oil-free,near zero,carbon foot print Luxury EstateHome.The currentowners were very concernedwith the environment andwent to greatlengths to create their safe dream home.A true masterpiece that cannow be yours..... www.2775riverrd.com $2,950,000Call Caryn Black 267.614.6484 or Jackie Orr at 917.207.8595
GREEN VALLEY COTTAGE:AnArtisan used his vision and histalent to resurrect this cottage into a home that maintains the charmand character of years gone by with State-of-the-Art fixtures andfinishes in demand by today’s Buyers. From thewood shake roof to thebeautiful pumpkin pine floors, cozy fireplaces and wonderful built-ins,GreenValley Cottage exudes warmth and romance. There is also aseparate studio space. Lumberville,PA $795,000CallArt Mazzei at 610.428.4885
BUCKS &SURROUNDINGCOUNTIES
STONESPRINGFARM:The presence of this 1700’s stonemanorhomewith view of pond and pasture is captivating. Marrying old beamsand stone fireplaces with newer interior elements it reflects thegracious elegance of a designer’s hand. Large rooms capture light andviews.Added amenities are private guest quarters;horse barn;storagebarn; and barn for recreational vehicle.Pittstown,NJ. $2,950,000Call RuthMummey at 973.725.1928 or JaniceHaveson at 609.306.0122
COFFEETOWN MILLER'S HOUSE: Set on 11 acres is abeautiful 1842 stone farm house.Modern addition of large studio withupper and lower decks provide bird's eye views over stream and forest.The rooms meander in a graceful pattern. Historic bank barn. Easyaccess to I-78.80minutes toNYC and Philadelphia.WilliamsTownship,PA. $799,000CallArt Mazzei at 610.428.4885 or Janice Haveson at 609.306.0122
BUCKS COUNTY SUMMER ESCAPE: Fabulous summerrental unlike anything you have seen before! Escape the city to astunning one of a kind designer owned estate located on approx 13acres with heated pool/spa, ponds, guest cottage and total privacy.HaycockTownship,PA Rental ...$11,000 per monthAlsoAvailable for sale www.ShaggyBarkFarm1744.com $4,450,000Call Jackie Orr at 917.207.8595 or Caryn Black 267.614.6484
BEAURIVAGE:Classic Bucks County stone house on over 9 acresin Solebury Township. This property exudes a chic, sophisticatedelegancewith European charm and glamour. Private drive leads to thisbeautifully restored home with a stone studio house, carriage houseperfect for guests, heated pool, patios and terraces.True storybooksetting.New Hope,PA. $2,195,000Call Jay Spaziano at 215.860.2800
SUMMER
RENTAL
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DAN’S PAPERS danspapers.com Page 14 March 14, 2014
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Rolex Watches
GATHER YOUR ITEMS, BECAUSE NEXT WEEK...
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Congratulations, Scarlett Johansson! The Amagansett resident is expecting her first child with fiancé Romain Dauriac.
The Montauk Project, a local band composed of frontman Mark Schiavoni, guitarist Jack Marshall, bassist Chris Wood and drummer Jasper Conroy, has been performing at Hamptons and Manhattan venues in support of the release of their first full-length album, Belly of the Beast. Look for a feature on the band—and everything Montauk—in next week’s Dan’s Papers Montauk Pioneer edition.
East Hampton resident Mariska Hargitay directed South Fork neighbors Alec Baldwin and Katie Couric in an episode of her show Law & Order: SVU. Baldwin will reportedly portray a newspaper columnist who questions the SVU squad, and Couric plays herself as a talk show host. The episode airs
March 19 at 9 p.m. on NBC.
East Hampton’s Martha Stewart participated in an “Ask Me Anything” session for Reddit.com last week. Popular topics included her time in jail, tattoos and a rumored feud with Amagansett resident Gwyneth Paltrow. Stewart participated in the session to promote her shows Martha Stewart’s Cooking School and Martha Bakes, which return to PBS next month.
Southampton’s Rachael Ray appears in Lunch Hour, a new documentary about the National School Lunch Program and its effect on children’s health. Ray told The Hollywood Reporter, “I’ve been following this issue for 10 years…it was a no-brainer that I wanted to participate.” Lunch Hour was screened at the Palm Beach Festival and is now available on iTunes, Amazon and Google Play.
Rumor has it that female folk rock legend Ani DiFranco may perform at the Suffolk Theater in Riverhead as soon as next month! This week the venue welcomes comedy bad boy Nick DiPaolo. Next week: the Cherry Poppin’ Daddies (see story on p. 41), followed by gospel legend Mavis Staples! What a lineup!
On the small screen: Water Mill resident and Live with Kelly and Michael co-host Kelly Ripa appeared on Late Night with Seth Meyers last week. Sagaponack star (Continued on page 22)
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Week of March 14–20, 2014 Riders this past week: 9,622Rider miles this past week: 100,002
DOWN IN THE TUBELast week’s few days of sunshine and warm temperatures have inspired people to get out of the house and do things. As a consequence, subway ridership soared this week. Beth and Howard Stern were seen on sunny Tuesday afternoon taking the subway between Water Mill and Southampton holding hands. Former mayor Giuliani was out with his beloved between Bridgehampton and Sag Harbor. Brooklyn Nets Coach Jason Kidd and his wife were out too, heading from Southampton to a favorite sports bar of theirs in Hampton Bays. They asked us not to give it away.
SETTING THE RECORDAstonishingly, as the week ended, we closed in on having 100,000 riders in total, something that has never before happened in March. As a result, as the week’s count ended at 2 a.m.
on Saturday and it appeared we would fall one short, several mid-level executives, on orders from the Commissioner, left their homes and went out onto Main Street in Southampton and grabbed a random pedestrian who, because of alcoholic indulgence, was cooperative enough to go along down the stairs to the platform and shoved through the turnstiles to make it an even 100,000. After that, two other people apparently took the last subway home, the 1:59 from Amagansett to Bridgehampton, which would have made the pedestrian-grab unnecessary, but we didn’t know that at the time. We just counted them all. The total is above.
LAWSUITThree weeks ago, Hampton Subway security officers removed some potted plants and a formally dressed butler from the platform at the new Georgica stop. He had been hired to stay down there by an anonymous billionaire who lives on the Pond and assist arriving guests and residents on and off the subway at the appropriate time. Georgica is our most prestigious subway stop. The problem was he
did his job deferentially, politely and slowly, and it slowed our train schedule. Now the name of his employer, so closely guarded by the butler, has become known because Elmer Battesford, the hedge fund billionaire has sued the Town of East Hampton, Hampton Subway and, in New York City, the MTA and all their executives individually and personally for $30 million dollars, claiming that his butler has every right to use the Subway since it is a public transportation facility and his removal has caused the butler personal humiliation. Hampton Subway feels this suit will be swiftly thrown out. Hampton Subway is not a public facility. It is a private company and we only allow on the property those who we wish.
ASPINALL RE-ELECTED IN A LANDSLIDEThe challenge of former Hampton Subway board member Henry Watson McHarrison to become the new commissioner of Hampton Subway has been swiftly defeated. The election was held. Mr. McHarrison, who was fired from the board due to his challenge and his claim of malfeasance and embezzlement, received just one vote, his own. We know this because he said he voted for himself, and there was only one vote for him. Commissioner Aspinall’s campaign slogan was “What Does a McHarrison Know About Subways Anyway?” It was quite enough.
COMMISSIONER ASPINALL’S MESSAGEAfter the efforts of winning his swift re-election, Mr. Aspinall, who has gone on vacation to an undisclosed location, has not provided us with any message to readers this week.
By DAN RATTiNeR
“Along with the New York Subway System, Hamptons Subway is the only underground transit system in the State of New York.”
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New Cosmetic Procedures on Long IslandSouthampton, March, 2014 – If you’ve watched The Doctor’s, Good Morning America or the evening news and wondered where you can get the latest cosmetic surgery information, you need look no further than New York’s foremost cosmetic surgeon Alexander Covey, MD, author of “Ageless Beauty: An Insider’s Guide to Advanced Alternatives to Plastic Surgery”, who has been providing cosmetic procedures to the people of Long Island since 1988 and has been named “One of the Top Doctors in New York” by the Castle Connolly Guide for the last 12 years.
Wrinkles and folds, fat and cellulite, skin tone and texture, sagging and scars, frown lines, worry lines, brown spots, red spots, rosacea – all these concerns and more can be corrected with minimal fuss and little to no downtime! But with so many treatments out there it’s no wonder why you’re confused about your options. Alexander Covey, MD, director of East End Laser Care in Southampton, Center Moriches and Manhattan, will tell you about the latest treatments that work . . . and even about some that don’t at his new FREE “Brunch and Learn” seminar “New Cosmetic Procedures” being held on Saturday, March 29th at 10:30 am at the Atlantis Banquets and Events Sea Star Ballroom in Riverhead.
Facial rejuvenation, body contouring, “Mommy Makeovers,” and more will be discussed. You’ll learn how the amazing NEW Cellulaze™ treatment REMOVES cellulite in one treatment and how the body sculpting treatment Smartlipo Triplex™ permanently removes fat. You’ll also see how NEW Exilis™ and Thermage CPT™ with the newest advances in non-surgical skin tightening can melt fat, reduce unwanted inches and lift and contour sagging skin anywhere on your body.
You’ll learn about Fraxel™ and Clear + Brilliant™ laser treatments for skin resurfacing and tightening, brown spots, pigmentation, and skin tone and texture. See how a Liquid Face Lift with NEW Voluma XC instantly restores volume to sunken, deflated areas of your face – almost like magic! Also learn how Botox, Dysport, Restylane, Perlane, Juvederm, Radiesse, Belotero and other natural fillers eliminate facial lines, plump up your lips and even reshape your nose.
In short, if you want to know about what’s new in non-surgical cosmetic treatments, this is your chance to find out. All designed to get you the look you’d like quickly, with no downtime. You’ll personally talk with Dr. Covey’s actual patients who have had remarkable results and see Dr. Covey perform live demonstrations!
All attendees receive Free Gifts, Special Discounts, and chances to see how they’d look before and after treatments through Computer Imaging. Drawings will be held for Free Treatments!
Registration is necessary for this FREE EVENT. Call (631) 878-9200 NOW to register. DON’T WAIT, seating is limited and is expected to be filled to capacity. This seminar will take place at the Atlantis Banquets and Events Sea Star Ballroom located next to the Long Island Aquarium and Exhibition Center at 431 East Main Street in Riverhead on Saturday, March 29th at 10:30 am. A light brunch will be served.
A portion of the proceeds from this event will benefit Susan G. Komen for the Cure® breast cancer organization.
DAN’S PAPERSdanspapers.com March 14, 2014 Page 17
PA G E 2 7 Mardi Gras at Bay Street Theatre
Tuku at WHBPAC Guild Hall Presents Lifetime Achievement Awards
Revelers danced to the music of the HooDoo Loungers and Joe Delia and Thieves on Saturday in Sag Harbor for a New Orleans– inspired evening. Photographs by Daniel Gonzalez
Westhampton Beach Performing Arts Center presented Tuku, the Merry Music from the Heart of Africa, with Oliver Mtukudzi and the Black Spirits on Sunday night. Photographs by Daniel Gonzalez
The 29th annual Guild Hall Academy of the Arts Lifetime Achievement Awards celebrated artistic achieve-ment at Sotheby’s in NYC with Alec Baldwin as master of ceremonies. Barbara Walters received the Literary-Media Arts Award, presented by Alan Alda. Blythe Danner received the Performing Arts Award presented by Bob Balaban. Philippe de Monte-bello received the Visual Arts Award presented by Ann Tenenbaum. Jo Carole and Ronald S. Lauder received a Special Award for Leadership and Philanthropic Endeavors presented by Michael Lynne. Photographs by Barry Gordin
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1. Alfredo Merat kicked off the Mardi Gras evening 2. Dave Giacone, Klyph Black, Randolph Hudson, Walter Noller, P.J. Delia and Joe Delia3. The amazing HooDoo Loungers vocalist Dawnette Darden belts out a song4. The Hoodoo Loungers' Joe Lauro on bass and Michael Schiano on lead guitar5. Saxophonist Nick Gianni
1. Oliver "Tuku" Mtukudzi2.& 3. The merry music of Tuku and The Black Spirits invigorated WHBPAC on Sunday
Guild Hall Chairman Marty Cohen, Performing Arts awardee Blythe Danner, Literary-Media Arts awardee Barbara Walters, Visual Arts awardee Philippe de Montebello and BankUnited President John A. Kanos
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WHERE HAvE ALL THE RUINS GONE?Three members of an organization called Preserve Our Ruins And Derelict Buildings Dot Org were arrested for trespassing on the Bulova construction site in Sag Harbor late Wednesday. The three middle-aged women were carrying cans of spray paint and stencils bearing the name of their activist group. Using the power of deduction, the police concluded that the women were planning to “tag” the buildings on the construction site under the cover of darkness. Placed under arrest, the three activists began to struggle violently. One was heard to shout, “The character of our village has been irreparably harmed by the reckless refurbishment of what was an irreplaceable, crumbling ruin and the locating of houses on top of what was once a debris-strewn concrete pit!” DON’T BLAME THE BUDDHAIn recent weeks Shelter Island had been suffering from a rash of graffiti. Cars, boats, businesses, even some fish were “bombed” with the tag “OMM.” For a while, police suspected that the vandalism was the work of Buddhist hoodlums—they reasoned that “OMM” might have been a misspelling of the Sanskrit mantra “om”—and they began to question members of the various rival Buddhist gangs that flourish on Shelter Island. The woods-dwelling Theravadins were quick to blame the Mahayana, of course, but even after police succeeded in rounding up all of the known gang members and placing them in detention, the graffiti continued unabated. Another theory briefly entertained was that the taggings were the actions of craft-beer enthusiasts: “OMM,” in this scenario, would have been short for “Ommegang,” a well-regarded craft brewery in upstate New York. Finally, police got a break when they realized that the only structure on the island that had not been defaced was the home of Old Man McGumbus (initials O.M.M.), the 104-year-old WWII bomber pilot. A stake-out succeeded in catching McGumbus red-handed, or at least with a can of red paint in his hand. NOT ZOMBIES, JUST AIMLESSSome Sag Harbor residents called police in alarm over the appearance Friday night of a large group of people wandering in confused circles in the vicinity of the Long Wharf. Said one frightened caller, “They just walk in circles, and they occasionally stop and stare at the entrance of the Bay Street Theatre. It’s creepy—I think they’re zombies!” When police questioned some members of the crowd, though, they discovered that they were simply fans of Nancy Atlas who couldn’t believe that her fabulous Friday night Fireside Sessions (sponsored by Dan’s Papers) were over. As reality sunk in, the crowd reluctantly dispersed. Until next winter.
Read more Hamptons Police Blotter and get exclusive Old Man McGumbus updates at DansPapers.com.
Most anyone in business has their busy and slow times. The heating and air conditioning industry is no different, and fluctuates dramatically with season and weather. Like now after the holiday season no one is looking for either air conditioner or heating. This is literally how it works. In the
off-season the air conditioning and heating business slows down to the point where our installers are sitting around without much work. Many companies lay people off in these slow times and hope to replace their skilled workers when business picks up. This is not a good business practice and is unfair to the employees and their families.
Other dealers have refused to compromise and let the public know this, but at Flanders we value our skilled workers greatly and would rather keep them busy, even if it means making little or no money. To do this, I’m going to slash the price of our first rate air conditioning and heating systems.
Here’s my offer:Purchase a premier central heating and air
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If you need only an air conditioner or furnace, I’ll still give you a discount off the cost of the equipment which can reduce your utilities up to 40%.
You see, January through March is a slower time of the year for my company. With after holiday expenses, folks are putting off buying an air conditioner and furnace. So by helping us now we’ll pass big savings on to help you, a true win, win.
With your new air conditioner and/or furnace, we will go the extra mile to give you up to 5 years parts and labor warranty against any future repair bills.
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DAN’S PAPERSdanspapers.com March 14, 2014 Page 19
(Cont’d on next page)
Dan Rattiner’s third memoir, STILL IN THE HAMPTONS is now online and at all bookstores. You can also buy the first two IN THE HAMPTONS and IN THE HAMPTONS, TOO. A fourth in the series will be published in the spring of 2015.
Today is the 135th anniversary of the birth of Albert Einstein. I am sure there will be quite
a bit about him in the media, given how, with his mathematical formulas, he changed our view of the world.
It is possible to conjecture, however, that certain work he did during the summer he vacationed on the East End in 1939 triggered a remarkable half-century of science—including the splitting of the atom, the designing and making of a vehicle that was driven on the moon, the creation of the most advanced military aircraft in the world, explorations into genetics and DNA, even scientific explorations into the causes of animal diseases.
Such activity might have gone on anywhere in America at that time. But it did not. Long Island—particularly eastern Long Island—was the center for leading-edge scientific development in the country and the world. And at the time, there was little else here other than farming and fishing.
It was not known that Einstein had written his famous letter to FDR until after the Second World War ended in 1945. After that, however, it became quite famous. The smartest man on the planet, on vacation on eastern Long Island, was
urging the President to form a laboratory and create an atomic bomb to beat the Germans who were trying to beat us to it. This was something that Roosevelt had been told about. But it wasn’t until Einstein urged him on, describing the possible destruction of cities, that Roosevelt created a secret facility to get this done, not here on the East End, but in Oak Ridge, Tennessee. The Germans surrendered in May of 1945. We dropped the atomic bomb on Japan that August, and one month later, they surrendered, too.
Shortly after the war ended, efforts to find more uses for atomic energy, including making a bigger bomb and learning more about splitting atoms, resulted in the building of the Brookhaven National Laboratory in Yaphank, Long Island in 1947, on the site of a former army training base. The largest machine able to split atoms was built there. Called the Cyclotron, what it did became famous. Photos and articles about it were in textbooks used in high schools all around the country. Here was where efforts were underway to find out the very origins of the universe. Right through until the 1960s, the Cyclotron was where you went to study the universe in this way. But then larger atom-splitting machines were built elsewhere, and the reputation of Brookhaven
Einstein’s BirthdayHis Impact on the World and a Letter He Wrote from Here in 1939
By DAN RATTiNeR
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faded. At the present time, the largest is at the CERN laboratory in Geneva, Switzerland.
Also during this time, the Grumman Aircraft Engineering Corporation, with one base in Bethpage and another in Riverhead, was building bigger, better and faster military aircraft for the Navy. Leroy Grumman had begun building warplanes in the garage next to his home on Long Island at the beginning of the Second World War. His Wildcat fighter planes and Hellcat planes fought and defeated the Japanese Zeros, which had before that time ruled the Pacific. Grumman built the F9F Panther fighter jets during the Korean War for the American aircraft carriers. And in the early 1970s, they began to produce the F-14 fighter jet, the fastest, most sophisticated and most powerful fighter plane in the world, unchallenged for the next 20 years.
In 1962, the government asked Grumman to produce a vehicle that could be used to walk on the moon. Grumman built it. When, in 1969, Neil Armstrong and Buzz Aldrin got out of their spaceship on the moon to become the first people to set foot on another celestial body, it was a Grumman lunar module that got them there.
During this same era, James Watson, a prize-winning scientist and co-discoverer of the DNA double helix, became director of a laboratory in Cold Spring Harbor that had earlier been studying chromosomes and penicillin. He changed the name of the place in 1968 to Cold Spring Harbor Laboratory, expanded the
work it was doing to include medical research, particularly cancer research, and made important breakthroughs all through the last half of the 20th century.
Further east, a laboratory to study animal diseases had been established on Plum Island, just off the tip of Orient Point. Since 1954, it has done work to find vaccines and medicines to treat mad cow disease and other animal illnesses.
All during this time, local residents could see Grumman jet fighters undergoing tests overhead, and they could read about the activities at Brookhaven Lab, Cold Spring Harbor and Plum Island. Meanwhile, the government, seeing that these many high-tech facilities were exposed out on the East End to enemy attack, built great fortifications out at Montauk, Westhampton and Wading River to provide radar warnings, fighter planes and Atlas guided missiles to any approaching force. The enemy at that time was the old Soviet Union.
It was a strange thing, living here during that era. Here was some of the most highly technical work in science getting done by experts in various fields. The land was otherwise peaceful, stunning and rural, with great potato fields and ponds and woods and beaches. It was not unexpected, I think, to also find here a great art colony featuring some of the greatest painters in the world. The hamlet of Springs from about 1950 to 1990 was, along with New York and Paris, one of the centers of the world for Abstract Expressionist painting.
Today, much of this is gone. The missiles have been taken out and dismantled. The Air Force base in Westhampton, which was filled with warplanes during much of this period, now is a commercial airport and a home base for a government air rescue team.
Grumman is gone entirely, merged with Northrop and moved to Virginia. Its facilities in Riverhead today are used as an industrial park. Only the Grumman merry-go-round, built for the families of its employees on a picnic ground in Calverton, remains. It is now the centerpiece at the waterfront for the Village of Greenport.
The Brookhaven National Lab still is here, but much reduced in importance from its heyday. Also, it has had to cope with many industrial chemicals that earlier experiments done there left in the soil. Currently it still conducts experiments on the early days of the Big Bang, but its place as the leader of the pack is gone.
As for the Animal Disease Center on Plum Island, it is winding down its operation in anticipation of a possible move to a new laboratory in Kansas.
The new focus on the East End is real estate and celebrities, among them P. Diddy, JLo, Christie Brinkley, Billy Joel, Alec Baldwin, Steven Spielberg and Jerry Seinfeld.
Maybe it’s that times have changed so much. I think if another Einstein came along, we’d have our paparazzi follow him around to see if he does anything to embarrass himself or otherwise makes him newsworthy.
Oh well.
Einstein (Cont’d from previous page)
DAN’S PAPERSdanspapers.com March 14, 2014 Page 21
I am here to report that East Hampton is on the brink of being the first town in America
to have a street change its name because of a computer glitch.
It was bound to happen here. The town has so many interesting street names. There’s Abrahams Path, Widow Gavit’s Road, Stephen Hands Path, Eli Brook to Hand’s Creek Road, Springs-Fireplace Road, Highway Behind the Lots.
Some years ago, 19 residents of Highway Behind the Lots said that they didn’t like writing Highway Behind the Lots. They didn’t know it went back to colonial times, when people selected parcels of property by lot. They thought it was more akin to Empty Lot. Nineteen residents is pretty close to all the residents on that one-block-long road. The town took notice. There was a road called Toilsome Lane just to the west after you crossed Buell Lane. Normal names, these. The village board voted that Highway Behind the Lots should be thrown in the dumpster. That one-block Toilsome Lane would now be two blocks long and include what used to be Highway Behind the Lots. Too bad.
Incidentally, after that change, the way to describe getting from the railroad station to the Montauk Highway heading west got shortened.
Before the change, you’d go one block on Railroad Avenue, one block on Race Lane, one block on Gingerbread Lane, one block on Highway Behind the Lots and then two blocks on Toilsome. Each of these roads came to an end after just one block, or in the case of Toilsome, two. Now Toilsome would be three. And you’d skip Highway Behind the Lots.
Where goeth charm?
I should also mention a name that was changed in Southampton Village not long ago. At one time, there were two roads named Gin Lane (named after the Old English term for a common grazing area—“gin”—not the booze), not connected to each other, that appeared twice to run along the beachfront.
Gin Lane at the eastern extremity started at the Murray Compound and Old Town Road, and headed west until it ran into South Main Street. South Main Street curved west and ran down to the Southampton Bathing Corp. Then Gin Lane picked up again and ran further west along the oceanfront until its name changed to Meadow Lane, which ended at the Shinnecock Inlet.
After the change, Gin Lane ran along the ocean and met up with South Main Street, which dead-ended at Gin. Gin Lane then continued along to end at the Southampton Meadow Club, after which it was all Meadow Lane to the Inlet. They removed the second Gin Lane, and they had South Main Street end at the T of Gin Lane. Much simpler.
Before all this, all the roads from Foster Crossing ran right down to the ocean. Foster Crossing was the road parallel to and closest to the beach off South Main Street.
The road that is about to have its name changed because of a computer glitch is Three Mile Harbor Hog Creek Road. I live on this road. Write the whole thing out on my stationery.
When I first moved here, before computers, I’d tell a workman delivering a new refrigerator these words on how to get to my house.
“Drive up North Main Street until you get to a fork. The right fork is Springs-Fireplace Road, the left fork is marked Three Mile Harbor Road and that’s the one you take. From that point, go exactly two miles up the road and you will see that the house numbers end at 300 and then start over from 1 a second time. My house is at 26 Three Mile Harbor Hog Creek Road, which is what they call the road when the numbers start going up that second time even though it is straight as an arrow.”
“Got it,” the workman would say, and soon a refrigerator would arrive.
When computer navigation began to arrive, I’d try to describe where I live to a refrigerator man and he’d say, “No worries, I have a GPS.”
Half an hour later, he’d call me and ask where the house was. I’d ask where he was. He’d tell me he was on a street that is four miles from my house called Three Mile Harbor DRIVE. (Drive is capitalized for emphasis.) And there is no 26.
GPS did not recognize “Three Mile Harbor Hog Creek Road.” That’s the name of the road. Somebody, perhaps working for $1 a day in India, had never entered the name of this road correctly.
And these problems continued on. Things sent by UPS went to this destination four miles away. Also during this time, another odd thing happened. One day I got a letter in the mail informing me that I had a new house number. It would be 28, not 26. I could not understand why they did this. But they did it. Somebody had moved in between 1 and 26 and needed a new number, so they shoved everybody up two.
In any case, as it has turned out, there may not be a house at
Computer GlitchWhere Is Three Mile Harbor Hog Creek Road? Don’t Ask Your GPS.
By Dan RattIneR
(Cont’d on next page)
GPS did not recognize “Three Mile Harbor Hog Creek Road.” That’s the name of the road. Someone had never entered the name correctly.
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DAN’S PAPERS danspapers.com Page 22 March 14, 2014
Jimmy Fallon’s The Tonight Show with Jimmy Fallon continues to wallow in awesomeness! Theresa Caputo, star of TLC’s Long Island Medium, shot scenes for the popular psychic show at the Suffolk Country Correctional Facility in Riverhead last week. This was the second time camera crews descended on the local jail in the past month; Orange Is the New Black, the hit Netflix series, also filmed there recently. Chef Kerry Heffernan is featured in the new Hamptons TV show Seafood Safari—see story on page 45.
The Annual Hamptons Restaurant Polka is in full swing: Construction of Citarella’s new Southampton locale is nearing completion. Schmidt’s Market in Southampton remodeled its deli and salad bar areas last week, making it even easier to overindulge! The new owners of Sag Harbor’s popular sandwich shop Espresso are mum on their plans; word on the street is it will be transformed in the late summer. Sag Harbor’s iconic Il Capuccino Ristorante reopens following its annual winter break on March 14. Nammos in Southampton plans to open in mid-April, weather permitting. The Spiro’s building on County Road 39 in Southampton is still on the market. East Hampton hotspot Andrra is being transformed into Bay Kitchen Bar under chef eric Miller (most recently of Madison & Main). Rumor has it that Osteria Salina in Bridgehampton will be expanding…Big news on the North Fork: Chef Tom Schaudel will open “The Petulant Wino” in the former Comtesse Therese space in Aquebogue.
Other “foodie bits:” Yes that was none other than cartoonist Gahan Wilson shopping in East Hampton on Sunday. Tom Colicchio’s monthly farmers market at the Topping Rose House (TRH) in Bridgehampton runs for a third time this Saturday, March 15. It has become quite the foodie mecca. Last month Chef Jean Cuddy Peretz (in a becoming triple strand of turquoise beads) chatted with empanada queen Luchi Masliah as East Hampton Gourmet Chef/Owner Michel Mazuret told cheesemaker Art Ludlow that he was about to leave to go wind surfing off the coast of Venezuela while TRH Chef de Cuisine Ty Kotz had an animated conversation with Fresh Hampton Chef/Owner Todd Jacobs. During the lunch rush at the Tuscan House in Southampton last Thursday, a beautiful woman was heard to remark that she’d been stood up by Hampton Sun king Salvatore Piazzolla. He’s a very busy man what with the launch of Hampton Sun “For Baby!” new sunblock for kids and their Airbrush Bronzing Mist.
Read more South O’ the Highway daily at DansPapers.com.
(Continued from page 15)
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26 Three Mile Harbor Drive, but there IS a house at 28 Three Mile Harbor Drive. And this person was now getting my UPS parcels, my refrigerator men and, sometimes, my mail. For example, I found that even though I told AT&T that my address was 28 Three Mile Harbor Hog Creek Road, their computer changed it to Three Mile Harbor Drive. Some smartass thought that since there was no Three Mile Harbor Hog Creek Road, then this address should have been 28 Three Mile Harbor Drive. (Note: There is no house at 28 Three Mile Harbor Road.)
In any case, I have found a workaround. If you abbreviate the Hog Creek to HC, the computer will agree that is my house and direct things to
me at that address. THAT is what the internet thinks is the name of my street.
And now I have started using it. And I found neighbors who have started using
it. And I know where this is going.The sign on our street reads Three Mile
Harbor Hog Creek Rd. I think sometime during this coming year, that sign will come down and a new one will be put up reading Three Mile Harbor HC Road.
And people will ask “What does HC stand for?” and I will say, “Hacked Computer. But just abbreviate it to HC. It’s too stupid for words.” And thus the first road in America ever changed because of a computer glitch will be right here in East Hampton.
Glitch (Continued from previous page)
DAN’S PAPERSdanspapers.com March 14, 2014 Page 23
I n 2008, when the economy went south, many private businesses and government
organizations looked at their retirement policies to see if they could do a little belt tightening. For those that did not do this themselves, there were eager reporters. The New York Times, for example, reported that “virtually every career employee” of the Long Island Rail Road applied for, got and was collecting full disability payments after retiring early. Many had apparently gone to doctors with false claims such as those of one man who said he had disabilities that “made it hard for him to sit, stand, walk, dress himself, bathe himself or hold a pen for any length of time.”
Soon thereafter, photos of disabled railroad retirees, with names, appeared in the news, showing them golfing, and there were reports of them doing things, going to the gym, biking or enjoying other vigorous activities in such places as Florida. It was a miracle. No it wasn’t.
In the end, in 2013 (the wheels of justice grind slowly), government investigators ordered the immediate termination of benefits for more than 700 LIRR retirees who had gone to two “recommended” doctors who’d pronounced them disabled. They had done wrong and they deserved this. Then 33 people, including the two doctors, were hit with criminal charges and were either convicted or pleaded guilty
and some went to jail; 44 others avoided prosecution by admitting their role in the fraud and voluntarily renouncing their disability payments. All together, about $400 million in railroad benefits have been forfeited or returned.
Last month, a special federal watchdog, Martin J. Dickman, the Inspector General of the U.S. Railroad Retirement Board (USRRB), revealed that, five years later, things are still far from all right here in Long Island Rail Road land.
Of the 700 former workers who had been “approved” by the two doctors and had their disability terminated, nearly 500 have reapplied, he noted. At the present time, he reports, roughly 96% of those who apply are still approved.
“I find it inconceivable and unacceptable that the R.R.B. plans on utilizing the same division disability claims examiner structure which had ineptly adjudicated applications through the duration of the LIRR fraud scheme,” he wrote.
A spokesman for the MTA, which oversees the LIRR, said, after this study came out, that
the MTA “shares the Railroad Retirement Board inspector general’s outrage over the continued mismanagement of the program,” and that “the LIRR has fully cooperated with federal and local authorities into the investigation of those who have abused the system.”
It should be pointed out that neither the MTA nor the LIRR decides who gets disability. That is done by this Railroad Retirement Board, a three-person federally appointed board in Chicago, whose staff reviews applications from around the country. But does that not mean that the LIRR or the MTA should not know what was going on?
The chairman of the RRB, Michael S. Schwartz, disputed the federal watchdog’s report. He said all applicants get reviewed based on new and current medical evidence, with special cases reviewed by those trained “in fraud awareness.” He also pointed out that disability applications for the LIRR declined by 38% between 2010 and 2012.
In 2010, however, the start of this comparison, the scandal was already nationally known and well under investigation.
Mr. Dickman, the writer of the report, says he will recommend that the disability program for the whole federal Railroad Retirement Board be either terminated or severely cut back if changes are not made quickly.
His report, together with Mr. Schwartz’s response, now goes to Congress for further action.
Still Doing ItThe Long Island Rail Road and the Ongoing Problem of Disabilties
By Dan RattIneR
In the end, in 2013, government investigarors ordered the immediate termination of benefits for more than 700 LIRR retirees.
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DAN’S PAPERS danspapers.com Page 24 March 14, 2014
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V olunteers from varied nonprofit groups plus individuals who just wanted to lend a
hand got together at Conscience Point in North Sea on March 1 to help complete an oyster hatchery aimed at restoring the ecological health of local bays by removing excess algae.
The Conscience Point Shellfish Hatchery, sited on land owned by the Southampton Historical Museum, is managed by Ship 908, a local unit of the Sea Scouts, which is a branch of the Boy Scouts of America. Two years ago, Sea Scouts raised 120,000 oysters at Conscience Point, Ship 908 Skipper Josh Belury told a crowd of volunteers. Then last year they raised the same amount of oysters plus 350,000 clams.
“What we really need to be doing is growing an oyster reef,” Belury said. “Oyster reefs take care of themselves.”
The Sea Scouts would like to use their oyster hatchery to create artificial reefs. Free-swimming oysters are vulnerable to predators—such as blue claw crabs, which can eat 40 oysters a day—but oysters in reefs are fortified, Belury explained. An individual oyster filters algae from five gallons of water every hour, so three reefs of 1 million oysters each could filter every drop of water in North Sea Harbor every 24 hours, he said.
Ship 908 and the Moriches Bay Project—the Moriches Bay Project is an aquatic restoration program created in 2013 by the West Hampton
Dunes Barrier Beach Association—organized the work day, which drew volunteers from the Daughters of the American Revolution, Hampton Bays Boy Scout Troop 483 and Venturing Crew 728, plus Girl Scouts and students from area schools.
Volunteers took a break from work for the dedication of the First Coastal Algae Room. First Coastal is a Westhampton Beach-based company that provides environmental services focused on the waterfront. The company donated toward the climate-controlled algae room inside the hatchery, where three different kinds of algae will be cultivated to feed oysters during their development from larvae to spat.
Southampton Oyster Hatchery to Improve Local BaysBy Brendan j. O’reILLy
The Conscience Point Shellfish Hatchery
B.
J. O
’Rei
lly
B.
J. O
’Rei
lly(L) jimmy Mack, aram Terchunian, josh Belury, Brian Mott, Mara Terchunian, Laura Fabrizio and dwight Surgan (r) Francis Vail, ashley adams and Sabrina adams
DAN’S PAPERSdanspapers.com March 14, 2014 Page 25
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A sia’s first-ever exhibition of steampunk art and design opened in Seoul, South Korea
last week and Southampton artist and lighting designer Art Donovan is playing a key role.
A longtime steampunk artist and curator of the world’s first major exhibition of the genre at the Museum of the History of Science at Oxford University in 2009, Donovan was tapped as supervisor and co-curator of this new show, Steampunk Art Unfurled: Art of Victorian Futurism, which opened March 8 at the Artcenter IDA, in Seoul’s Hangaram Art Museum. After an 18-hour flight, he arrived in South Korea on March 5 and began the hard work of setting up for opening weekend.
“You should see this place,” the East End artist beamed in a message, noting that the Artcenter spared no expense to present its vision of steampunk, the Victorian Era inspired, techno-industrial art and design movement.
The ambitious exhibition—for which he wrote nearly all the descriptions and catalogue materials—features an entire gallery dedicated to Donovan’s steampunk lighting creations and sketches, as well as rooms with pieces by steampunk-influenced artists from China, France, the Netherlands, Greece, Italy, Japan, Australia and the U.S. Works on display include painting, sculpture, graphic design, fashion, motorized vehicles, jewelry and digital art.
“I was packing for seven straight days,” Donovan says, explaining that he sent the
museum every steampunk-inspired piece in his home and studio before heading there with his wife, Leslie. Adding to the challenge, he had to rewire all of his illuminated works for 220 voltage, to be compatible with Korean electricity. “I’m really jealous of the people with paintings and jewelry,” Donovan joked.
The artist, honored to be such an integral part of this landmark exhibition, said the show’s organizers have been nothing but enthusiastic about steampunk. “They had never even seen anything like that,” he said. “They are so enthralled by culture.”
Donovan, who has published two books about steampunk (The Art of Steampunk and a Revised Second Edition), used his existing relationships to secure most of the artists for the show. And it was this previous connection with the artists, along with his own experiences, that helped him scribe the catalogue and other supporting text. He will also give the exhibition’s keynote address and four lectures on the history of steampunk art, its influences and practitioners.
Steampunk Art Unfurled: Art of Victorian Futurism features a number of steampunk artists from both the landmark Oxford University show and Donovan’s books, including Sam Van Olffen, Tom Banwell, Kris Kuksi and Jos De Vink, but Donovan says he’s the only one likely to attend the exhibition. While a host of artists are currently making work that fits the steampunk vision, Donovan stands out as the foremost cultural ambassador of the genre and its many facets, spanning visual
art, design and much more. The Seoul effort marks Donovan’s third steampunk exhibition, following The World’s First Steampunk Exhibition at Bridgehampton’s Hamptons Antique Galleries in 2008 and, of course, the groundbreaking show at Oxford University.
In South Korea, Donovan will be discussing steampunk and its roots in both the Victorian and science fiction aesthetics, but for this exhibition his approach was more physical than intellectual. “It’s about the visual impact more so than the historical reference,” Donovan says, describing the South Koreans’ interest in steampunk. However, he notes, “They love technology—their technology is a big part of it.” And steampunk is nothing if not a marriage between art and technology.
Visit donovandesign.com to learn more.
Southampton’s Major Export: Art DonovanBy olivEr pEtErSon
Artist Art Donovan (third from left) in South Korea last week
Cou
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DAN’S PAPERS danspapers.com Page 26 March 14, 2014
At first glance, this week’s cover, “Smarties” by Brookhaven artist Barry Rockwell, is a well-drafted painting of legendary physicist and North Forker Albert Einstein. A longer look finds the scientist to be holding a small package of Smarties candy—and the artist’s wry wit is revealed.
The piece is emblematic of Rockwell’s larger body of work featuring humorous juxtapositions of historical figures and/or famous works of art with product packaging. Take for example his reproduction of a 16th century corridor portrait of doomed queen Anne Boleyn, an Oh Henry! chocolate bar in her hand. Considering her husband (and the man who ordered her execution) was King Henry VIII, the joke is clear—and quite droll.
Other paintings include an iconic Frida Kahlo self-portrait with a bag of Fritos corn chips, a zaftig Botero nude dressing behind a tub of Ben & Jerry’s “Chunky Monkey” ice cream, and a wild-eyed Beethoven, furiously writing music while staring at a pile of dirty dishes and a bottle of Joy dish detergent.
A former advertising illustrator, Rockwell is a master draftsman and a sharp humorist who puts his years of commercial experience to good use in the realm of fine art. Over the last decade he has spoofed da Vinci, Rousseau, Dali, Klimt and a host of masters, along with sundry famous faces.
“Smarties” is not his first Einstein painting.
you’ve painted einstein at least twice before.I know I’ve done Einstein with Marshmallow
Fluff and Smarties, of course—I don’t know if I can think of another one, but there may be one out there.
So, Smarties is an obvious connection there, but what was the connection with the Fluff?
Einstein may be the opposite of “Fluff.”
Some of your paintings spoof artists, others are more about the historical figure. Do you
generally find yourself choosing one or the other more, or is it better when they intersect?
It would be nice if they intersected more often. Things pop in, they come up—whatever inspires me at the moment. It’s difficult to say whether I’ve done more artists or more products.
How did you start doing these particular pieces ?
I had bought an old house in Northport and I needed something to go over the fireplace, and I was into doing portraits in my spare time. I was also working on a Kellogg’s account at the time and they were famous for All-Bran, so I did this sort of primitive, naïve style of this maybe Quaker-looking fellow with a bowl of All-Bran and the package, and everybody sort of liked that…I left that hanging over the fireplace for years.
Then when computers came in and I found the advertising business a bit more difficult to catch up with, I started to do a lot of illustration work, probably about 20 years ago. I looked at this painting and thought, you know, I already have this sort of background in products through advertising, and maybe this was a shtick I could get into, so I carried on.
I went into doing the Fruit Loops and the Animal Crackers, and they seemed rather successful and people seemed to like them and buy them, and away we went.
you have a lot of things people can connect to, nostalgically or whether it be a figure… you know, Frida Kahlo for Frida Kahlo fans. you have a lot for people to grab onto, which is fun.
Sometimes it’s difficult…I got a commission from a lawyer who wanted a painting of a Supreme Court justice, and he wanted to connect it with his favorite drink, which was Mountain Dew. It was trying to figure out how to put these two things together and make the connection. Fortunately, I came up with a title, which was “Dew Process.”
if it’s not a commission, do you find yourself smacked with inspiration, or do you tend to sit and flip through art history books and look at products or whatever and try to come
up with ideas, or is it more like, you happen to be looking at a painting of Anne Boleyn and then say, “Oh, God, of course—the Oh Henry! candy bar!”
Yeah, sometimes it happens like that, or…I think I had done something really stupid one time and my wife came over—I think it was just Halloween or something and we had leftover candies there—and she threw a Smarties at me and said, “Maybe these will help?” And then Einstein came into my mind, and you got that painting (this week’s cover).
you’re sort of from a long tradition of commercial artists crossing over and adapting their skills into fine art. When did you start working as a painter versus being in advertising?
Years ago when computers were making their inroads to the advertising world; I found I wasn’t adept at making a connection to computers too well.
Were a lot of the old guard going out in the industry at that time?
Yeah, but a lot of my colleagues were able to adapt and go onto the computer, and I think they’re still working at it. I found it very awkward. I thought, if I have to do this, there’s got to be something better.
Tell me about this einstein painting.There was that actual incident when the
Smarties were presented to me in a moment of stupidity, and I thought, you know, maybe I could use these for something? It wasn’t too far a reach to go right to the smartest man of the last century, and I came up with Einstein and the Smarties and put them together. It was an easy image to do. Einstein is all over the place, so I didn’t have any trouble finding a photograph of him to work from.
Anything coming up next, any new shows?I just got a commission from someone who has
one of my Conquisto-Doritoes.
Are you open to showing out here again?
The this point pretty much all my work is spoken for before it goes out. I never find myself with a dozen paintings, saying, “Ah, I have to find a gallery for this stuff.” Generally everything I paint has a place to go.
That’s not a bad problem to have.
No, I just wish I could paint a little faster.
Visit barryrockwell.com to see more work by Barry Rockwell. The artist accepts commissions and he is currently showing in Martha’s Vineyard, MA and Scottsdale, AZ.
This Week’s Cover Artist: Barry RockwellBy OLiVeR PeTeRSON
Works by Barry Rockwell
DAN’S PAPERSdanspapers.com March 14, 2014 Page 27
A friend asked last week, “Is this coming daylight saving that good one or the bad one?”
“The good one!” I responded, as someone else replied with the opposite assertion.
On Sunday, we lost an hour. We overslept and then fell asleep before we
got everything we needed to get done, done.But the sun set an hour later than it did on
Saturday. And because of that, I maintain that spring daylight savings is the most underrated day of the year.
Another sign of spring—Ash Wednesday was last week, signifying the start of Lent. In observing the Lenten season, it’s Christian tradition to either give something up or to add something meaningful to your life. But, I know quite a few secular people who observe the tradition of Lent as well. Lent provides a finite period of time to attempt to better yourself, and anyone can get on board with that.
This year, I’m going with the “add”—to add organization to my life.
And, as a side cleanse that will drastically improve office relations, I’m also going to give up making fun of New Jersey. Though I tell jokes in jest, I think that Dan’s Papers art director Tina Guiomar will appreciate the effort. It’s a New York thing; and if we want people to stop telling us that Long Island wine belongs in a waste treatment plant (we didn’t forget, Netflix), we have to first pay it forward.
As a community, there are quite a few things that East Enders should give up over the 40 days:
1. Complaining about the weather2. Complaining about traffic3. Making excuses for not going to the gym4. Thinking about going to yoga class5. Talking about going to a spin class6. Talking instead of doing7. Pretending you go to Montauk much more
than you do8. Forgetting that there are hiking trails in
Montauk9. Facebook stalking10. Posting photos solely to count how many
people “like” them 11. Refreshing a website more times than you
take a refreshing walk outside12. Thinking that all carbs are the enemy13. Not setting goals14. Re-reading an email too many times before
you hit Send15. Not re-reading an email enough times
before you hit Send16. Telling people that the East End is Red Sox
territory17. Not going to a local winery on the
weekend18. Engaging in misguided arguments in the
comment section of internet articles19. Bad grammar20. Spelling Hamptons “Hampton’s”
21. Cutting people off while driving22. Not driving 35 mph on CR-3923. Pretending that Hampton Road is two
lanes in each direction25. Spelling Southampton “South Hampton”26. Calling Bridgehampton “Bridge”27. Grocery shopping the Friday before a
holiday weekend28. Not using blinkers29. Referring to the summer as “The 100 Day
War”30. Refusing to go into the city during the
summer months31. Pretending that you don’t ever need a
break.32. Not going to the beach in the winter
33. Using electronics on the beach34. Putting the air conditioner up so high that
if it was actually that cold outside, you’d put on the heat
35. Not cooking at home36. Thinking that going out is always better
than staying in37. Spending a sunny day at the movies38. Pretending you’ve heard about that band/
artist/author that you haven’t39. Not being spontaneous40. Being embarrassed
What time is it? I’ve put in a full workday, and it’s still light enough to go for a run? Don’t mind if I do…
Cleansing Your Spirit for SpringtimeBy KeLLy LAFFey
31641
DAN’S PAPERS danspapers.com Page 28 March 14, 2014
COMPILED BY kELLY LAffEY
NEWS BRIEFS
THe iNTeRWeBS: The Suffolk County Food Policy Council, Sustainable Long island and Stony Brook University Family Medicine have put together a new website for establishing and sustaining community gardens as an educational tool and a way to help Long islanders eat healthy.
The Long Island Community Gardens website, at longislandcommunitygardens.org, provides a locator for existing community gardens plus resources on starting a garden from scratch. On the East End, there are community gardens at the Shinnecock Indian Reservation, at Hampton Bays Middle School, in Montauk, Riverhead, Southold and New Suffolk.
The website can help pick a proper location and give info on readying the soil for a successful garden, and a calendar lists ideal planting times plus gardening events and lectures.
“Not only will [the website] provide information on how to create and maintain your own garden, but it will offer ideas on expanding access to healthy, affordable food options. In creating this resource, our hope is that it will inspire the public to get outdoors more,” Erin Thoresen, the senior program coordinator at Sustainable Long Island and chair of the Suffolk County Food Policy Council’s Food Equity Subcommittee, said in a statement.
SUFFOLK COUNTy: The Suffolk County Legislature has unanimously approved legislation to make discounted golf fees for veterans and active military personnel permanent. This resolution, sponsored by Deputy Presiding Officer Jay Schneiderman, expands the pilot program, set to expire March 11.
Schneiderman introduced legislation that established the pilot program, which charged military veterans golfing fees at Suffolk County courses equivalent to those paid by senior citizens, in 2012. “This is one small way we can show our appreciation to the men and women of the armed forces,” Schneiderman says.
Suffolk County Parks has four golf courses, including Indian Island Golf Course in Riverhead, as well as Bergen Point Golf Course in Babylon, Timber Point Golf Course in Great River and the West Sayville Golf Course.
The legislation now moves to Steve Bellone for his signature. Suffolk veterans can contact the Parks Department at 631-854-4949 or go to county park locations where green keys are sold with proper proof of residency.
SUFFOLK COUNTy: During its March 4 meeting, the Suffolk County Legislature unanimously passed a resolution creating a tick control advisory committee. Sponsored by Suffolk County Deputy Presiding Officer Jay Schneiderman, the resolution creates a 12-member committee to advise the county’s division of vector control on developing a plan to reduce tick-borne illnesses in Suffolk County.
“This committee will help Vector Control develop a plan to reduce the incidence of tick borne illnesses,” said Schneiderman, who has historically been an advocate for tick awareness.
New Website Helps Build Community Garden on Long Island
Suffolk County Golf Fee Reductions Made Permanent for Veterans
Suffolk County to Create Tick Control Advisory Committee
eAST eND: A coalition of groups opposed to the ongoing deer cull on the east end obtained an injunction from a New york State Supreme Court judge in Albany on March 6, temporarily barring the state Department of environmental Conservation from issuing any more deer damage permits in Suffolk County.
The DEC has issued 12 deer damage permits—also called nuisance permits—in the towns of Southampton, Southold and East Hampton, and at least six more permits for the cull were pending, according to a DEC spokeswoman last Friday. Also, the DEC issued 500 deer tags, which are required for each deer “taken,” i.e. killed. At least until both sides meet at the next court date March 28, the DEC is prohibited from granting any more deer damage permits for the Long Island Farm Bureau–sponsored cull, which is being carried out by U.S. Department of Agriculture sharpshooters. The agency also may not issue permits on North Haven, where the village has its own cull planned using the wildlife management firm White Buffalo.
Deer damage permits are available to landowners whose property and vegetation are being destroyed by deer. The permits allow for shooting of deer outside of hunting season, and the permits are typically restricted to antlerless deer only. With the USDA’s involvement, the hired shooters are allowed to use a number of techniques not available to average hunters on Long Island, such as baiting, shooting at night and use of rifles.
The groups that successfully sought the injunction are the Wildlife Preservation Coalition of Eastern Long Island, the Animal Welfare Institute, Long Island Orchestrating for Nature, the Evelyn Alexander Wildlife Rescue Center and Hunters for Deer.
In his decision, Judge Joseph C. Teresi wrote that it appears the petitioners are likely to succeed on the merits of their claims and that the DEC’s actions will cause them “immediate and irreparable injury” if the DEC is not “immediately restrained.” The petitioners claim the DEC failed to comply with the State Environmental Quality Review Act and that the agency must conduct an environmental assessment and an environmental impact statement on the effects of the “large-scale cull.”
“It’s good to see that Judge Teresi is able to see through the wall of secrecy that runs rampant through the DEC,” said Hunters for Deer founder Michael Tessitore, who was also individually named among the petitioners. He said the DEC needs to be held accountable, and he also questioned why the Long Island Farm Bureau has a hand in deer management policies.
Among the reasons given for the cull are deer’s carrying of ticks that spread Lyme disease, deer-versus-vehicle accidents and—the reason closest to the Long Island Farm Bureau—damage to crops.
Tessitore said he has many questions regarding the cull and he has been unable to get any answers from the DEC, the USDA and the farm bureau. One thing he has been trying to find out is what’s happening to all of the deer that have been taken by the sharpshooters. While it has been said that the deer are being donated to food pantries, Tessitore said, no one has been able to verify where the deer are going.
Hunters for Deer became involved in opposing the cull because it favors loosening hunting restrictions in order to allow hunters to take more deer. The group also does not believe taxpayer dollars should be used to take deer that belong to the people of Long Island.
In a case of strange bedfellows, Hunters for Deer is working hand-in-hand with animal advocates, many of whom are opposed to any hunting whatsoever.
“All of my guys have evolved from this process, realizing the importance of being conservationists,” Tessitore said of his group. Plus, he said animal rights advocates have evolved, realizing that hunting is here to stay and that it is needed to manage a deer herd.
Now, his group is working on a venison distribution plan and a program to match landowners with ethical hunters.
“We believe in management, not a massacre,” he said.
Deer Advocates Block DEC from Issuing New Permits for Cull
eAST eND: Pi Day is on Friday, March 14. The date celebrates the mathematical constant of pi, which, in shortened form, is 3.14. Expanded out, pi equates to 3.14159265358979323846264338327950288419… Or, more appropriately, to a delicious, circular sweet. Plan to celebrate Pi Day with a pie.Incidentally, Albert Einstein was born on March 14. See Dan’s story on Einstein’s time in Southold on page 19.
Pi Day Friday
DAN’S PAPERSdanspapers.com March 14, 2014 Page 29
Suffolk County to Create Tick Control Advisory Committee
DAN’S GOES TO... Katy's Courage Skate-a-thon and Bake Sale at Buckskill
EHHS Camerata Pasta Dinner Benefit
Montauk Project at Stephen Talkhouse and Mid-Winter Beach Party
1. Every lap they took benefited Katy's Courage: Grace Nickels, Sarah Levine, Sophie Browning, Hollie Schleicher and Reilly Rose Schombs2. Tahnie Sullivan and Jim Stewart (Katy's dad) with his son Robert Stewart3. Owen Lapierre decorated his helmet for the occasion4. Ella Sabin and Lily Perello were ready for the ice!
1. The Camerata singers promised to hit the high notes 2. Camerata vocal director David Douglas, Sharon Burns, East Hampton Superintendent of Schools Rich Burns and Assistant Super-intendent of Schools Bob Tymann 3. Brian Leclerc, Liz Dayton and Dawn Flagg
1. The Montauk Project plays a set at the Talkhouse the night before leaving for their first tour.2. Attendees debuted seasonal beachwear on the dance floor3. Manny of Manny and the Twisters played alongside Mash Up
On Saturday, Buckskill Winter Club in East Hampton shared its ice skating rink and clubhouse. Skaters did laps, and hungry attendees ate baked goods at a fundraiser in memory of Katy Stewart of North Haven. Photographs by Richard Lewin
East Hampton High School's mixed choral group Camerata transformed the cafeteria into a concert hall for its benefit on Saturday. The proceeds will fund Camerata's planned trip to sing in various cathedrals in Italy. In 18 years, no EHHS singing group has performed overseas. Photographs by Richard Lewin
Home-grown indie rockers The Montauk Project took the stage at The Stephen Talkhouse in Amagansett on Saturday, followed by the Mid-Winter Beach Party with Mash Up and special guest Manny of Manny and the Twisters. Photographs by Gianna Volpe
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CAMP GUIDERoundup of East End summer camps.
TAKE A TRIPSpend a day out east this season.SUMMER CAMPSSUMMER CAMPS
In a time when tremendous pressure is placed on kids to achieve—both academically and in extra-
curricular activities—it’s no wonder many have come to love kids yoga. Sports, music and dance all offer their own benefits, but when you really look back on it, wasn’t there always that element of competition? I recall how my mood upon leaving the studio or the field had a lot to do with how well I performed—one day I was floating on air from having nailed that pirouette and the next I was dragging my tail between my legs for having slipped on stage. The physical element and endorphin-releasing high aside, this was no different from school. It might have been nice to have also engaged in an activity like yoga—whereby the feeling you get after class is always better than the one you started with.
Yoga instructors generally make it abundantly clear that you get points for showing up and that your practice is entirely personal. It’s an inward experience that positively affects every other area of your life. In our stressful adult lives, where it’s all about trying to make money and pay the bills, we forget that kids have stress, too. So if you or your kid loves a sport or any other activity, there’s no need to stop doing it. Add yoga to the mix and you’ll soon see amazing results.
What exactly goes on in a kids yoga class? I spoke with Becky Rosko, one of the yoga instructors at Ananda Yoga and Wellness Center in Southampton Village, who also gives a weekly kids’ class. Becky’s
class is geared toward ages 10–13, an age when they already have standardized tests and a non-stop day. One of the first things she mentioned about the class is that when the kids come in, they all need to be heard. So she asks them, “What’s been stressing you this week?” and tries to connect with each of them. Becky begins, as she does with adult classes, with centering. With their eyes closed, the kids are invited to bring awareness to what it was that they said at the beginning of class. “They get to see it, feel it with their eyes closed, to be in their bodies around it.”
Later on, they are reminded to take a deep breath when something comes up for them. “We come into postures, we move, we talk about alignment.
“It’s a discipline that can lead them toward a calm and balanced mind, help build a strong and flexible body, gives them tools they can use in everyday life, and increases concentration, focus and attention.” They laugh, they talk, they work on balancing poses and get a lot of positive feedback. When coming into a balancing pose, kids are reminded to find their own focal point, drishti, and not someone else’s, because “we wobble if we’re looking for other people to find our balance—just one of the many life lessons in yoga.”
All of the postures in yoga mimic nature—a mountain, a cobra—so for kids, it’s a perfect opportunity to get into their bodies. Becky aims to keep the playfulness of yoga as part of her class, especially because it’s been taken away from schools. So for one hour a week, kids are given a chance to be playful in an environment that fosters relaxation and a
great deal of self-respect and respect for others.
Here are just a few of the many kids’ yoga offerings on the East End:
Ananda Wellness & Yoga Center is located at 39 Windmill Lane in Southampton. Call 631-287-3546 or visit anandawellnessyoga.com.
Baby & Me Yoga Classes are offered at Yoga Shanti, 32 Bridge Street in Sag Harbor. Visit yogashanti.com.
Peaceful Planet Yoga, a Sag Harbor yoga studio dedicated entirely to children! They offer Girl Power Yoga, Glow in the Dark Yoga, Yoga for Tweens and Teens and more. Visit peacefulplanetyoga.com.
Exploring Kids’ Yoga on the East EndBy stephanie de troy
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Camp_Dans_14.qxp_Dans Camp 2/10/14 5:08 PM Page 1
Summer is almost here! Sort of… but it’s never too early to start planning for your kid’s camp
experience, and the East End offers much in the way of summer fun. Below is a sampling of camp options.
The art Farm is a 10-acre farm in Bridgehampton with sports fields, a gym and classrooms. The summer camps span a wide variety of programs, and kids are grouped by age—6 months to 4 years; 4 and 5 years; 6 and 7 years; and 8 to 15 years. Younger campers will explore music classes and playtime, and children will enjoy sports and outdoor adventures, as they get older. The Art Farm’s fun elective options include computers, woodshop, horseback riding, photography, skateboarding, media and film, kayaking and swimming. Enjoy structured freedom with “Camp my Way,” where kids are allowed more freedom in choosing how they spend their day. All programs foster friendships and encourage campers
to develop wide-ranging skills. Shuttle service pick-up and drop-off is available. Camp begins June 30. If your child is a budding chef, he or she may enjoy Taste Buds Kitchen. Back for another year in the Hamptons, Taste Buds Kitchen invites kids to make two to three recipes a week, as they learn the basics of being in the kitchen. Older campers can tackle advanced techniques and culinary challenges.
Visit theartfarm.org for information on Taste Buds Kitchen, Camp My Way and other specific camp programs.
Now in its 46th year, Brookhaven Country day Camp puts the emphasis on fun. Located on 24 acres and a mile-long lake in Yaphank—perfect for kayaking, paddle boating and row boating—the camp creates an environment where campers will feel a sense of belonging, gain self esteem, learn life skills and develop relationships that will last a lifetime. Facilities include four pools, soccer fields, basketball courts, arts and crafts studios, a gymnastics studio, playgrounds, an archery range, an indoor hockey arena, a nature area and petting zoo, tennis courts and something referred to as a GaGa Arena—check with Brookhaven to learn more about that! Daily activities in sports, the arts, nature and boating are enhanced with “special events” throughout the camp experience. Camp starts on June 30 and runs through August 22. Camp hours are 9:15 a.m.–3:45 p.m. Door to door transportation is available. Before and after care is also provided as early as 7:15 a.m. and as late as 5:45 p.m. The camp is open to preschoolers through ninth graders, and “senior” campers, those in grades 4–9, are invited to choose the activities that they will participate in each week. The CIT program for those entering 9th and 10th grades gives teens interested in working with
An East End Summer Camp for Every KidBy jaBeza BostwiCk
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Sports, Tennis & Creative Play For All Ages, Groups and Skill Levels Rising Stars (Ages 3-7) Five Stars (Ages 8-13) Shooting Stars (Ages 8-13)
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Everyone loves the beach, but there’s way more to do in the summer on the East End than swim,
surf and sunbathe. North Fork or South, there is fun to be had, and you just may learn something. Here are a few hot spots that make great day trips for kids and families.
Just north of Bridgehampton, the Children’s Museum of the East End, or CMEE, is the perfect place to play and have fun while learning about what makes Long Island’s East End great. The museum’s mission is to promote learning through play and features a variety of indoor and outdoor activities, exhibits, performances, workshops and events. CMEE welcomes more than 45,000 visitors each year, and in addition to their many classes and workshops, their more popular attractions include an outdoor amphitheater for music, plays and puppet shows, a year-round “drop-in” art class, a musical forest and, new for this summer, a putt-putt course that teaches concepts in math and physics.
The museum is recommended for families with children up to 10 years old and is open Wednesday through Monday from 9 a.m.–5 p.m. For more information, and to check their calendar, visit cmee.org.
If you’re looking for something a little bit more wild, then a day at The Animal Farm Petting Zoo in Manorville may be just the thing. The Animal Farm Petting Zoo has been a fixture on the East End for more than 30 years, and it is brimming with interactive animal attractions. The Animal Farm features a variety of animals, including a camel, wallabies, parrots, llamas, deer, bobcats and monkeys, and many more. Kids can enjoy pony rides, bottle-feeding baby animals and a ride on the safari tour train. The
Animal Farm is also home to The Long Island Zoological Society Zoo Rescue Program. The Zoo Rescue program takes in abused, neglected and unwanted animals to rehabilitate, and when possible, adopt them out. More than 75% of the animals at The Animal Farm were acquired through their rescue efforts.
Located right off Sunrise Highway exit 59, The Animal Farm Petting Zoo will reopen this spring. For more information, visit afpz.org.
For a more relaxing summer getaway, why not a trip to Orient Beach State Park at the end of the North Fork? This National Natural Landmark, which is home to a rare maritime forest of red cedar, black-jack oak and prickly-pear cactus, features several miles of hiking and biking trails, as well as a concession stand, bathhouse, playground, pavilions and picnic sites. The long, narrow park extends into the waters between Long Beach Bay and Gardiners Bay and has a canoe and kayak launch area where visitors can rent kayaks. The park’s large saltwater marsh is host to a variety of birds, including great blue herons, egrets, black crowned night herons and osprey, making it the ideal place for bird-watching and to teach children about nature.
Orient Beach State Park, located off Route 25 in Orient, is open from 8 a.m. to sunset from Memorial Day to Labor Day and accepts the Empire Passport. For more information call 631-323-2440.
For an outdoor adventure on the South Fork, Montauk’s Camp Hero has a lot to offer. The 415-acre park features a mix of wooded areas, ocean beaches, freshwater wetlands and an historic military installation, as well as several trails ideal for a day of hiking, biking and horseback riding. Picnic space is available at Camp Hero, but swimming is not permitted, and fishing is by permit only.
The park, located off Montauk Highway in Montauk, is open from sunrise to sunset and accepts the Empire Passport. For more information, call 631-668-3781.
Just a few minutes east of Camp Hero, at the very end of Long Island, is the Montauk Point Lighthouse, one of the East End’s most famous attractions, making a trek to the end of the South Fork a great day-trip for the whole family. This historic landmark, the oldest lighthouse in New York State, features a museum, gift shop and tours and is open daily starting May 5.
For more information on the Montauk Point Lighthouse, visit montauklighthouse.com.
A Guide to East End Summer Day TripsBy niCholas Chowske
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summer2014
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Kids’ Spring VacationTheater Camp
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Offering one-week and two-week
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A beachfront camp on the Long Island Sound providing swimming, sailing,
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Camp DeWolfePO Box 487 Wading River, NY 11792
631.929.4325 | [email protected]
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Summer 2014 Where big ideas become the next big thing.Only at Camp InventIOn. Camp Invention inspires confidence in curious children like yours. Not just for a day or a week, but for a lifetime.
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Serving the Hampton area since 1969
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Family owned & operated since 1969, extensive background in education.
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children the experience of assisting with groups of campers, under the supervision of other staff members.
For more information, visit brookhavendaycamp.com.
Camp dewolFe is a residential sleep-away Christian camp on the Long Island Sound in Wading River. The camp provides an opportunity for youth to experience God and to develop as leaders in a safe community, as they enjoy the beach and outdoor natural setting. The camp offers one-week and two-week overnight sessions for all youth ages 7–15, as well as leadership programs for teens ages 15–17. Introduced last year, a day camp option will again be available for 2014. Camp DeWolfe’s 26 acres offer swimming, sailing, canoeing, beach volleyball, archery, ropes course, arts and crafts, basketball courts and playing fields. Sessions begin July 7.
For more info, visit campdewolfe.org or call 631-929-4325.
If your child has recently experienced a loss, Camp Good GrieF may be just the thing for him or her. Camp Good Grief is a summer day camp where he or she will find a big, loving group of kids who are working through some of the same issues. Participants will engage in games, arts and crafts, therapy groups and tons of fun and surprises. The camp, which is underwritten by East End Hospice, will be held from August 18–22 at Camp de Wolfe in Wading River. To quote the popular Camp Good Grief song, “I know a place called Camp Good Grief. It’s a place where friends abound. I know a place called Camp Good Grief. It’s a place where hope is found.”
For more information, visit eeh.org/campgoodgrief.html or call Angela Byrns at 631-288-8400.
If your child is a budding all star ball player, check out hamptons BaseBall Camp this summer. Each day starts with a morning discussion and a warm up. Then, campers are divided into age groups, where they partake in various drills and a daily double header. Extra batting practice and pitching lessons are given upon request. The weekly camp has locations in Water Mill and Montauk. Water Mill’s sessions begin June 16 and run through September 5. Montauk’s weekly camps begun July 7 and run through August 29. Both camps have per-day options. Hamptons Baseball also offers a Saturday camp during the spring, summer and fall, beginning on April 26 and running Saturdays through October 25. Summer camp is open to
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baseball enthusiasts ages 4–13, and teens ages 14–16 can take part in the 2014 Summer Camp Instruction League on Tuesday and Thursday evenings.
Visit hamptonsbaseballcamp.com or call 631-907-2566 for additional info and to register.
The East Hampton Day Care Learning Center has changed its name to the Eleanor Whitmore Early Childhood Center, and it will continue to host its annual sandpipers summer Fun Camp in 2014. Sandpipers Summer Fun Camp is a fun and educational program for children ages 18 months to 6 years. The camp nurtures children’s curiosity, encourages them to explore their worlds and guides them as they make new discoveries. Children can be enrolled for full days or half days, for two-week sessions for the entire summer. Camp begins July 9.
Visit ewecc.org/sandpipers-summer-fun-camp for additional information.
Many options, one drop-off point: That’s not the slogan of the 2014 Summer Camp at the east hampton ymCa, but it may be the most appealing for Mom’s Taxi Service. Weekly camps are available for kids ages 3 to 13. Sessions start June 30. The Kiddie Camp is designed for preschool children and emphasizes cognitive and social development in a fun environment. The Youth Camp, for kids entering kindergarten through third grade, focuses on group activities that develop creativity, independence, teamwork and self-esteem. Older kids entering grades 4–8 will enjoy Quest Camp, which gives them the opportunity to go on exciting adventures and day trips. Each of the nine weekly sessions has a different theme. Campers can register for five or three days a week, and half days are available for those in the kiddie camp. There is also a performing arts camp held on Monday, Wednesday and Friday for kids entering grades 1–9. Kids can be enrolled in the arts camp by itself or as a part of the Youth or Quest Camp. Please note that all campers must be a member of the YMCA at the time of registration. Discounted, early bird registration is also available. Get a taste of summer camp at the Y on June 14, where you can meet the camp staff as kids enjoy a mini day of camp. Preregistration for the day is required.
For more information, check out ymcali.org/East-Hampton or call Kathy Fallon, camp director, as 631-329-6884 x16 or [email protected].
Guide (Continued from page 36)
“Learn, Practice, Play”
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Little Swim Masters
•Little Swim Masters•
contact: [email protected]
516.443.3435
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East End arts school141 East Main street riverhead, nY 11901
631.369.2171eastendarts.org
rEnaissancE Kid caMp ages 5 – 8
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WEEKlY arts caMps ages 9 – 14
immerse Yourslef in Your passionJuly 7 – august 22, 2014
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2014 Summer Arts CampsArts, Music, Acting and More!
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DAN’S PAPERSdanspapers.com March 14, 2014 Page 39
NORTH FORK EVENTSSo much to see and do this weekend!
WINERIESDrink in the whole
North Fork!
It’s the first Saturday in March, and the traffic on Route 25 in Aquebogue is heavy. Height-of-
the-season heavy. The air is biting cold and the car heater is doing double time waiting to make the turn into the crowded parking lot at Woodside Orchards Hard Cidery. Folks are bundled up with hats and mittens, coming and going from the rustic red farmhouse tasting room. They must be sipping something good.
Woodside is warming up weekends during this extraordinarily cold winter with their European style hard cider and it’s hard to find a spot at the bar.
“Our cider is dry, crisp and clean compared to American styles which are sweeter and higher in sugar,” says Bob Gammon who owns the business with his brother, Scott. “And it has all the benefits of eating an apple…without the fiber.”
The brothers, who grew up in Laurel and still live locally, know all about the benefits of eating apples. It’s a family thing: Gammon has fond memories of going upstate in autumn for apple picking when he was a kid.
When his father was ready to retire from his precision instrument repair company, he came up with a plan for what he thought would be a retirement hobby. He bought property in Jamesport in the ’80s to grow apples and sell them wholesale. With 4,000 trees, the orchard quickly became too demanding for one person. Scott, with a background in agriculture-related studies signed on to help and
Bob followed soon after, happily leaving corporate America behind. In 2003 they added the Aquebogue property with the idea of replicating the U-pick experience for Long Islanders.
“It’s worked well for us,” says Gammon. “We were realizing good revenue from September through Thanksgiving. The rest of the year the property sat idle waiting for the next crop.” With a business model based on having “95% of what we sell either grown or manufactured on site” the Gammons were looking for something that would compliment their business without competing with neighboring businesses.
“I was playing volleyball with one of the winemakers, talking about extending the season,” says Gammon, “and we talked about apple wine and hard cider.”
With apples available seven months of the year, and requiring only four to six weeks from fermentation tank to keg, the idea seemed viable.
It took a year and a half to secure their liquor license. During that time they experimented. “We Googled all these different recipes…One would smell beautiful, but tasted horrible. The next one tasted great but stunk. [Eventually] we took 10 carboys (large, narrow-necked containers) and put one variety in each carboy. We learned the traits of each apple. That gave us the starting point to develop the recipes we have now.”
They currently offer four different styles. The Traditional, a blend of six different apple varieties, is the driest, with a low starting sugar level. The Traditional Sweet cider starts with an apple blend that has high sugar content. Their Apple Raspberry and Cinnamon Apple derive their flavor from all natural liquid fruit. The cider has an alcohol content
of 6.5%, which is higher than beer but lower than wine. They also offer limited
seasonal blends like Pumpkin Apple, Ginger Apple and Pear Apple.
The Cidery opened Memorial weekend 2013 for weekends only. In September they moved
to every day, with the intention of closing after Christmas. They
are now open every weekend and plan to stay that way until they add weekdays in
May. In keeping with their “green” philosophy, when you buy a flight, or a pint, or even a growler, you can keep your receptacle. Refills are discounted.
True to the family business mission, Gammon’s wife Amy produces all the baked goods sold at the tasting room in a commercial kitchen in Jamesport. She is also responsible for the clever logo shown above—the apple leaf is a map of Long Island. Follow it to wine—and cider—country!
Woodside Orchards, 729 Main Road, Aquebogue, open Saturdays and Sundays noon – 5 p.m. 631-722-5770, woodsideorchards.com
Hard (to Resist) Cider in at Woodside in AquebogueBy deBBie slevin
For more events and to post your event online, go to Events.DansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
THURsdAys AT THe RiveRHeAd PROJeCT7 p.m. Every Thursday, Executive Chef Lia Fallon prepares four courses served with a side of culinary conversation. Reserve a dining room banquette or the special table in the kitchen to watch the chef in action. $50/$70 per person. 631-284-9300 theriverheadproject.com
COUnTRy niGHT AT THe All sTAR7 p.m. Line dancing, music and more. $10 admission, redeemable for bowling. The All Star, 96 Main Road, Riverhead. 631-998-3565 theallstar.com
FRidAy niGHT live MUsiC AT OReGOn ROAd6–9 p.m. Live music every Friday night. Local beer, light fare. Lieb Cellars Oregon Road, 13050 Oregon Road, Cutchogue. 631-734-1100 facebook.com/FridayNightsOregonRoad
BAnGeRs & MAsH COnCeRT AT MARTHA ClARA vineyARds7–9:30 p.m. Kick off St. Patrick’s Day weekend with Bangers & Mash. Free admission, additional cost for wine and food. Martha Clara Vineyards, 6025 Sound Avenue, Riverhead. 631-298-0075 marthaclaravineyards.com
One FleW OveR THe CUCKOO’s nesT8 p.m. Through 3/30. Classic drama about a mental institution and the rebel who tries to take down its tyrannical nurse. $15. North Fork Community Theatre, 12700 Old Sound Avenue, Mattituck. 631-298-4500 nfct.com
niCK diPAOlO COMedy AT sUFFOlK THeATeR8 p.m. Emmy-nominated writer/actor/radio host Nick DiPaolo comes to Suffolk Theater. $35. A la carte menu available throughout the evening. Suffolk Theater, 118 E. Main St, Riverhead. 631-727-4343 suffolktheater.com
live MUsiC AT TWeed’s7–10 p.m. Various artists on Friday Nights. 17 East Main Street, Riverhead. 631-208-3151 tweedsrestaurant.com
RiveRHeAd FARMeRs MARKeT11 a.m.–3 p.m. Indoor farmers market located in the old Swezey’s building. 117 East Main Street, Riverhead.
sPARKlinG Wine & CHeese PAiRinG:11 a.m.–6 p.m. Showcasing 3 wines and 3 cheeses from different areas. This week: Italy. $25 per person. Sparkling Pointe Winery, 39750 County Road 48, Southold. 631-765-0200 sparklingpointe.com
CUTCHOGUe sT. PATRiCK’s dAy PARAde2 p.m. Step off: Traffic light at Cox Lane, down Route 25, ending in Cutchogue Village.
live MUsiC AT lenZ WineRy2–5 p.m. Also on Sundays. The Lenz Winery, 38355 Main Road (Route 25), Peconic. 631-734-6010 lenzwine.com
live MUsiC AT lieB CellARs OReGOn ROAd2–6 p.m. Rain or shine. Open every day from 12 –7. 13050 Oregon Road, Cutchogue. 631-298-1942 liebcellars.com
JUKeBOX eXPlOsiOn AT MARTHA ClARA vineyARds1–4 p.m. A musical tribute to the 1960s. Free admission, additional cost for wine and food, 6025 Sound Avenue, Riverhead. 631-298-0075 marthaclaravineyards.com
live MUsiC AT JAMesPORT vineyARds2–4 p.m. Music every Sunday in the winter. Jamesport
Vineyards, 1216 Main Road, Jamesport. 631-722-5256 jamesportwines.com
AUdiTiOns FOR nFCT’s “inTO THe WOOds”7 p.m. Also 3/17. Possible callbacks 3/20. Auditions for Stephen Sondheim musical classic. North Fork Community Theatre, 12700 Old Sound Avenue, Mattituck. 917-334-6639 nfct.com
GiRls niGHT OUT AT COOPeRAGe inn3:30–10 p.m. Enjoy $5 appetizers & cosmos, $15 full dinner menu, & more specials. Every Wednesday, 2218 Sound Avenue, Calverton. 631-727-8994 cooperageinn.com
lAdies niGHT & KARAOKe AT THe All sTAR8–11 p.m. $5 Ladies bowling & drink specials. 7 p.m., Karaoke at the Stadium. 96 Main Road, Riverhead. 631-998-3565 theallstar.com
CHeRRy POPPin’ dAddies AT sUFFOlK THeATeR8–10 p.m. The jazz/ska band plays standards and original hits. $45; door, bar and restaurant open at 6:30. A la carte menu available throughout the night. Suffolk Theater, 118 E. Main Street, Riverhead. 631-727-4343 suffolktheater.com
NORTH FORKFor more events happening this week, check out:
Arts & Galleries Listings pg. 41 Calendar pg. 43, Kids’ Calendar pg. 44
SATURDAY, MARCH 15
Cutchogue St. Patrick’s Day Parade2 p.m. (see below)
PICK OF THE WEEKO
THuRSDAy, mARCH 13
FRIDAy, mARCH 14
SATuRDAy, mARCH 15
SuNDAy, mARCH 16
TuESDAy, mARCH 18
WEDNESDAy, mARCH 19
FRIDAy, mARCH 21
DAN’S PAPERS danspapers.com Page 40 March 14, 2014
On Friday, March 21, the Suffolk Theater will present the Cherry Poppin’ Daddies in a salute
to the music of the Rat Pack. While the name of the 23-year-old band may not sound familiar, you’ll likely know their 1997 smash hit “Zoot Suit Riot,” a modern swing single that penetrated the Billboard charts and earned an MTV Video Music Awards nomination.
“It was a total surprise,” says founder/lead singer Steve Perry of the song’s rise to popularity. “We didn’t think people would respond to it on the
radio. We had horns...we always got [paired with] ska bands. We toured for years with a ska band. I think after the song, people have a misconception about what we do.” While “Zoot Suit Riot” rocketed the Cherry Poppin’ Daddies to stardom, Perry was nervous the jazzy song’s popularity would water down the band’s ska roots and force them to change their edgy image. “After the hit came, we wanted to make the next record more of what we were,” Perry explains. “We knew we’d be banished to the wayback machine; it wasn’t going to work. So there was a period of that.”
But Perry realized over time that the Daddies could still maintain their unique sound and find success in the mainstream. “As I’ve gotten older, I’ve realized that compromise is not a dirty word…The weird thing about the [swing] material is that young people really react to it,” he says, noting that the majority of the audience is “not so much people from that era—they’re old and might remember it from their youth.” Young people have come to enjoy the retro flavor of the Cherry Poppin’ Daddies’ music. “First of all, it’s great music. What’s not to like?” Perry says. “And I think that our audience really appreciates it; it’s in the retro world, it’s not computers, it’s people really playing, the music is smart and the ideas are universal.”
Audiences at the Suffolk Theater can look forward to an eclectic mix of genre and style from the Cherry Poppin’ Daddies. Their new album, Please Return the Evening, is a tribute to the Rat Pack. Perry, who has always been a fan of that era, decided to do a tribute-style album after realizing how well audiences responded to it at concerts. “It’s 15 songs. Over the years, we’ve played more rockin’ shows and people would sort of get out of hand, so we’d play ‘I Got You Under My Skin’ to calm them down,” he laughs. “It was interesting to see everyone [in the band] try a different style. For a small band, to mock up the sound to do big band...it sounds really great. We’ve [gradually] added more of that material into our set. We’ll play dancing stuff then stuff with a slower tempo, more showtune-like. It works seamlessly.”
Perry notes that the Daddies will also play some of their older songs, like “Zoot Suit Riot,” and hopes audiences take to all of their material. “People come up to me and say, ‘wow, that brought me back’ and ‘I didn’t know what to expect when I saw you guys.’ For instance, we have this song that’s a high-speed punk rock swing tune about a kid who’s getting beaten by his father; it’s more rockin’ than the swing music. But then right after, we’ll follow up with ‘Fly Me to the Moon.’ Not only do they like classic sound and arrangement, they also understand that the first tune was a choice. We can do both.” Perry hopes audiences will let loose and have fun at the concert. “We’re a dance band, so dancers are definitely welcome,” he exclaims.
The Cherry Poppin’ Daddies come to Suffolk Theater on Friday, March 21. Tickets are $45. Door, bar and restaurant open at 6:30 p.m. The show starts at 8 p.m. Suffolk Theater is located at 118 E. Main Street in Riverhead. Call 631-727-4343 or visit suffolktheater.com for more information on this and other events.
MOVIESComedy, tragedyand Enemy.
ART EVENTSOpenings, closings
see and be seen.
Cherry Poppin’ Daddies Swing into RiverheadBy lee meyer
118 East Main st., RivERhEad, nY 11901 | (631) 727-4343 | SuffolkTheaTer.com
Suffolk TheaTerMUSIC • COMEDY • DINING • DANCING
DAN’S Paper JR VERTICAL 6.187 x 9.125
“I’ll Take You There”
“Respect Yourself”
- upcoming Shows -
FRi, apRil 11thSHAWN COLVIN
sat, MaRCh 29thMAVIS StApLeS
GOSPEL & SOUL ICON
sUn, MaRCh 30thJOrMA KAUKONeN
FOUNdING mEmbEr OF JEFFErSON AIrPLANE & HOt tUNA
“NEw FOLk” GrAmmy wINNEr
COmEdy wItH
NICK DIpAOLO FRi, MaRCh 14th
pcoming Shows - FRi, MaRCh 21st
Cherry PoPPin DaDDiesCherry PoPPin DaDDiesCeLebrAtINg tHe MUSIC Of tHe rAt pACK
18+ please
Emmy nominated writer, actor and radio host.known for biting Comedy Central roasts & HbO specials.
diPaolo is best known for his edgy humor. This show is not for the faint of heart.
The dance floor will be hopping with the double Platinum big band Swing
of the Cherry Poppin daddies, bringing their “ZUIt SUIt rIOt”
tHe rAgINg HOrNIpeS & StepDANCerSSpeCIALtY MeNU, DeSSertS & DrINKS
HAPPy HOUr and 1/2
6:30-8PmFEAtUrING
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The Cherry Poppin’ Daddies
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danspapers.com March 14, 2014 Page 41ARTS & ENTERTAINMENT
FACeS: yOU, my, eVeryBODy AT SArA NIGHTINGAle3/13, 5–7 p.m. Opening reception. Presented by the Young Artists Residency Project of the Watermill Center. This is the group’s first public presentation. Sara Nightingale Gallery, 688 Montauk Highway, Water Mill. 631-793-2257 saranightingale.com
SeleCTeD ArTISTS AT THe DrAWING rOOm3/14. Through 4/6. The Drawing Room in East Hampton will present selected works by Christine Hiebert, Sharon Horvath, Robert Jakob, Mel Kendrick, Adrian Nivola and more. The installation includes paintings, drawings, sculpture and printed editions that highlight each artist’s inventive use of materials. The Drawing Room, 66 Newtown Lane, East Hampton. 631-324-5016 drawingroom-gallery.com
SHADOW AT eAST eND ArTS GAllery3/14, 5–7 p.m. Opening reception. The East End Arts Gallery presents a juried, all media art show with artwork that depicts the theme of shadows. All artwork on exhibit is for sale. Through 4/18. Regular hours are Tuesday–Saturday, 10 a.m.–4 p.m. East End Arts Gallery, 133 East Main Street, Riverhead. 631-727-0900 eastendarts.org
UNDer THe INFlUeNCe AT ASHAWAGH HAll3/15. Artists featured include Sara Coe, Pamela Collins Focarino, Ruby Jackson, Tracy Jamar and Rose Zelenets. Hours 11 a.m.–7 p.m. Ashawagh Hall, 780 Springs Fireplace Road, East Hampton. 631-267-6554 ashawagh-hall.org
SPrINGS mySTery ArT SAle AND CAll TO ArTISTS AT ASHAWAGH HAll4/23 through 4/27. Reception on 4/26, 4–8 p.m. Springs School fundraiser featuring student and professional postcard-size artworks to be exhibited and sold anonymously alongside each other all for the same tiny price tag. The “mystery” will be revealed during the closing reception. Proceeds benefit Visiting Artist Program. Call to artists going on now! Artists please email your address to [email protected] at The Crazy Monkey Gallery for packet with instructions. Packets can also be picked up at The Golden Eagle on Newtown Lane. For more info, call 631-488-7770. Ashawagh Hall, 780 Springs-Fireplace Road, East Hampton. 631-329-0570
OPeN CAll FOr ArTISTS: eAST eND ArTS’ THIrD ANNUAl NATIONAl JUrIeD ArT COmPeTITIONDeadline 4/8. The East End Arts Gallery is now accepting artist entries for their upcoming third annual national juried art competition and exhibit. This year’s theme is “The Creative Process.” Guest jurors for this competition are Gerald Peters and Peter J. Marcelle. Show dates: 8/8–9/24. To enter: eastendarts.org
SUBmIT yOUr SelFIeS TO PArrISH ArT mUSeUm Deadline 4/14. Contribute your self-portrait by uploading a “selfie” taken at the Parrish Art Museum to Instagram or Facebook with the hashtag #ParrishSelfie. Participants will be eligible to win a membership to Parrish Art Museum, two tickets to a program of your choice or other Parrish goodies. Your selfie may be featured on the Museum website or in the newsletter. For more information, visit parrishart.org
SUSAN GeNTIle HACKeTT AND SAm SCHOeNHeImer AT CrAZy mONKey GAlleryThrough 3/30, 5–7 p.m. Also featuring art by Andrea McCafferty, Barbara Bilotta, Daniel Schoenheimer, Jim Hayden, Ellyn Tucker, Mark E. Zimmerman, Bobbie Braun, Lance Corey, June Kaplan, Beth O’Donnell, Bo Parsons, Melissa Hin and Richard Mothes. Fri.–Sun.,
11 a.m.–5 p.m. 136 Main Street, Amagansett. 631-267-3627 thecrazymonkeygallery.com
#NSFW: BODIeS AT VereDThrough 3/31. Vered Gallery presents a group exhibition featuring figural works by both renowned modern masters and contemporary artists, both established and emerging. “Not Safe Fork Work” speaks to Vered’s contemporary take on traditional nudes and portraiture. 58 Park Place, East Hampton. 212-288-6234 veredart.com
TWO WeeKS IN UmBrIA AT TrIPOlI GAlleryThrough 3/17. A new series of paintings by Darius Yektai, marking his third solo show with Tripoli. The series of 25 paintings were made over a two-week period in Montecastello di Vibio, a medieval hilltop fortress town in Umbria. Most of the paintings were done en plein air, under the bright summer sun. Tripoli Gallery, 30a Jobs Lane, Southampton. 631-377-3715 tripoligallery.com
mUSIC IN ImAGeS PHOTOGrAPHy eXHIBIT AT AleX FerrONe GAlleryThrough 3/21. Juried by noted curator Esperanza León of Solar Contemporary, this music-themed exhibit features photographic works depicting musicians, venues, performances and instruments from 21 regional photographers. Alex Ferrone Gallery, 25425 Main Road (at Alvah’s Lane), Cutchogue. 631-734-8545 alexferrone.com
ART EVENTSFor more events happening this week, check out:
North Fork Calendar pg. 39, Calendar pg. 42, Kids’ Calendar pg. 44
SATURDAY, MARCH 15
Under the Influence at Ashawagh Hall (See below)
PICK OF THE WEEKO
For more events and to post your event online go to events.DansPapers.com.
Events submitted by noon Friday will be considered for the print calendar.
eNemyNot for the squeamish, Enemy stars Jake Gyllenhaal and Bellport’s Isabella Rossellini in a house-of-mirrors-type story that will either pleasingly thrill you or cause you to run screaming in terror for the exit. The film, a Canadian import, has Gyllenhaal as
a rumpled professor in a Toronto of anonymous poured-concrete high-rise apartments and bleak plazas that look like they sprang straight from the mind of Le Corbusier. It only stands to reason that, in this filmic world of duplicate buildings, some of those duplicate buildings might contain duplicate people. What does it all mean?
U WANT me 2 KIll HIm?I know what you’re thinking. Prince Rogers Nelson (aka Prince or TAFKAP) has gotten back into making films to mark the 30th anniversary of Purple Rain. I hate to break it to you, but the Purple Prince of St. Rebus is not behind U Want Me 2 Kill Him, nor does the movie seem to offer any cold-blooded tracks to fire up the dance floor. On the contrary, the only things cold-blooded in this film are the English schoolboys who have it murderously out for a friend’s violent, abusive hoodlum boyfriend. Of course, they’re in way over their heads. A British film brought to us, not by The Artist, but by the same people who brought us The Usual Suspects and Eternal Sunshine Of The Spotless Mind. BAD WOrDSJason Bateman directs and stars in the spelling bee-
based farce Bad Words. In search of some semblance of triumph in his life, 40-year-old Guy Trilby (Bateman) takes advantage of a loophole in the rules in order to enter and win junior high school spelling bees. Mean-spirited and contemptuous of his young rivals, Trilby becomes the shameless scourge of spelling bees, that most nerdy and innocent of all competitive events.
Naturally, this does not make him popular—with anyone. That is, except for with 10-year-old Chaitanya, a tiny competitor whom Trilby befriends. Chaitanya becomes Trilby’s sidekick in creating nuisance and havoc. Bad Words promises to be a cheerful frolic through the fields of crude taste and gratuitous mischief: let’s hope it lives up to its promise. THe rIGHT KIND OF WrONGThe Right Kind Of Wrong is a modern take on screwball comedy. A failed writer, played by Ryan Kwanten, who has suffered no end of emasculation and humiliation from his cruel wife, falls head-over-heels in love with his perfect woman, played by Sara Canning. Trouble is, this love at first sight happens on her wedding day. With the unlikely ally of his new love’s mother, a salty and flannel-clad Catherine O’Hara, the failed writer sets out to prove that true love is never wrong, or that two wrongs make a right, or something like that.
Movies...
30 Main Street, East Hampton
43 Hill Street, Southampton
90 Main Street, Sag HarborClosed Tuesday and Wednesday
119 West Montauk Highway, Hampton Bays
10095 Main Road, Mattituck
2 Brook Road, Westhampton Beach
211 Front Street, GreenportClosed for the season.
3 Edgemere Road, MontaukClosed for the season.
The sign (+) when following the name of a theater indicates that a show has an infrared assistive listening device. Please confirm with the theater before arriving to make sure they are available.
uA SOuTHAMPTON CINEMA (+) (631-287-2774)
SAg HARbOR CINEMA (+) (631-725-0010)
uA HAMPTON bAyS 5 (+) (631-728-8251)
VIllAgE CINEMA (gREENPORT) (631-477-8600)
MATTITuCK CINEMAS (631-298-SHOW)
HAMPTON ARTS (WESTHAMPTON bEACH) (+) (631-288-2600)
MONTAuK MOVIE (631-668-2393)
uA EAST HAMPTON CINEMA 6 (+) (631-324-0448)
OPENINgS AND EVENTS
ONgOINg
DAN’S PAPERS danspapers.com Page 42 March 14, 2014
SHOP ‘TIL YOU DROPWhere to find the bargains this weekend.
FABU FINDSFor you, family
and friends.
Early spring is the perfect time of year for hopping around the island. Without summer traffic or the temptation of spending the entire day on the beach, we can easily pass a Saturday or Sunday afternoon leisurely exploring. Next time you take a drive out on the North Fork, head to Mattituck’s quaint and charming Love Lane. According to the Mattituck-
Laurel Historical Society, the Love Lane business district came about due to the Long Island Rail Road in 1844. “The present Love Lane was named Railroad Avenue and only ran from the Main Road to the railroad tracts. From there to Mattituck Creek, it was a path where in the 1800s young lovers would take their horses and carriages in the evenings north to the creek. In the 1920s, the entire stretch was officially named Love Lane.”
Whether you’re looking for a great cup of coffee to start off your excursion or some cheese to take with you to the vineyards, you’ll find this and more at The Village Cheese Shop. Mattituck’s Village Cheese Shop has a wonderful selection of imported and local cheeses and the knowledgeable staff will help you make the perfect selection for your pairings. They also have gourmet pastas, sauces, teas and much more, so you might not even need
to go grocery shopping later on! The Village Cheese Shop is located in the heart of town at 105 Love Lane. Call 631-298-8556 or visit thevillagecheeseshop.com.
Even if you’re not feeling stressed out (okay, come on, who isn’t?), with the change in seasons and daylight savings, your mind and body might really benefit from a little TLC. Blue Sage Day Spa is your Mattituck destination for customized facial and massage treatments, waxing and body scrubs for both men and women. Check out the website for special offers and the full list of services. If you’re a local B&B guest, be sure to inform them for your 10% discount. Blue Sage Day Spa is located at 140 Pike Street, Mattituck. Call 631-298-4244 or visit bluesagedayspa.com.
If you’re looking for a great place for a bite to eat, Love Lane Kitchen is open for breakfast, lunch and dinner. Sunday night is “Super Supper Savings” with a $29 prix fix three-course menu that allows you to opt for wine over dessert (yes, please), Friday night beer and wine happy hour and Monday night dinner is only $15, paired with a cold draft. The restaurant places an emphasis on local and organic, you’ll find dishes serving up Satur Farm lettuces, Long Island shitake mushrooms, local fluke and an excellent North Fork wine list. 240 Love Lane. Call 631-298-8989 or visit lovelanekitchen.com.
While cruising Love Lane, you’re sure to come across Bauer’s. Bauer’s Love Lane Shoppe is filled with wonderful gift items, home décor, stationary, candles, jewelry and vintage finds. Vera Bradley and Crabtree & Evelyn devotees will be amazed by the selection. Located at 100 Love Lane, call 631-298-0204 or visit bauerslovelaneshoppe.com.
There just aren’t many of these old fashioned candy shops around anymore—which makes a pop
inside Love Lane Sweet Shoppe all the more delightful. Aside from offering a wide variety of gourmet candies and chocolates, they specialize in personalized gift baskets and gifts for weddings, birthdays and other celebrations. Why not bring home a box of Godiva to enjoy with some North Fork red wine? Love Lane Sweet Shoppe is located at 125 Love Lane. Call 631-298-2276 or visit lovelanesweets.com.
Now for that wine! Roanoke Vineyards has a wine bar right at 165 Love Lane. Sip and sample and then maybe even visit the vineyard for a tour or a tasting on your way back toward Riverhead. The New York Times declared, “Roanoke has mastered Cabernet Franc.” Roanoke Vineyards is located at 2543 Sound Avenue in Riverhead. Call 631-727-4161 or visit roanokevineyards.net.
Cheers!
Mattituck: What’s Not to Love? By STephanie De TRoy
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JiM TURneR LiVe MUSiC5–8 p.m. No cover charge. All ages. FRESH Hamptons, 203 Bridgehampton-Sag Harbor Turnpike, Bridgehampton. 631-537-4700 freshamptons.com
eSL FoR BeGinneRS6–7 p.m. Every Thursday. Join instructor Lisa Del Favero for this basic English class. The Hampton Library, 2478 Main Street, Bridgehampton. 631-537-0015 hamptonlibrary.org
MR. aMaGanSeTT paGeanT aT STephen TaLKhoUSe6:30 p.m., doors open. Fourth Annual Mr. Amagansett Pagaent and raffle. Sponsors and contestants wanted. $20 general admission. 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
“The FoReiGneR” aT haMpTon TheaTRe CoMpany7 p.m. Through 3/30. Classic comedy by Larry Shue. $25 adults/$23 seniors (except Saturday), $10 students under 21. Quogue Community Hall, 125 Jessup Avenue, Quogue. 631-653-8955 hamptontheatre.org
The JaM SeSSion aT Bay BURGeR 7–9 p.m. Thursdays. The Jam Session & The Thursday Night Live Band. Bay Burger, 1742 Sag Harbor Turnpike, Sag Harbor. No cover charge. 631-899-3915 thejamsession.org
STeVe FReDeRiCKS aT MUSe in The haRBoR7–10 p.m. Thursdays. Steve Fredericks will perform every Thursday, no cover. 16 Main Street, Sag Harbor. 631-899-4810 museintheharbor.com
F.L. & FRienDS aT hoTeL FiSh & LoUnGe7–11 p.m. Music at Hotel Fish & Lounge. $1 burgers. 87 North Road, Hampton Bays. 631-728-9511
LaDieS niGhT aT aGaVe’S TeQUiLa anD RUM BaR8:30 p.m. Thursdays. Ladies Night is all night, with DJ. 142 Mill Road, Westhampton Beach. 631-998-4200 agaveswhb.com
KaRaoKe aT GURney’S9:30 p.m. Thursdays, with Helen of The Diva’s Karaoke. Gurney’s Inn Resort Spa and Conference Center, 290 Old Montauk Hwy, Montauk. 631-668-2345, gurneysinn.com
The 50/50 FiTneSS eXpeRienCe WiTh oSCaR GonZaLeZ9:30–10:30 a.m. Zumba and Total Body Conditioning combined into one unique and effective class. $20 or call for 10-class promotion. Dance Centre of the Hamptons, 10 Mitchell Lane, Westhampton Beach. 203-536-1159 zumbafitnesshamptons.com
happy hoUR aT SoUThaMpTon pUBLiCK hoUSe 4 p.m.–midnight. Party all night with DJ Dory at 10 p.m. 40 Bowden Square, Southampton. 631-283-2800 publick.com
CanDLeLiGhT FRiDayS aT WÖLFFeR eSTaTe VineyaRD5 p.m. Wines are served by the glass or bottle and cheese and charcuterie plates are available for purchase. There is no cover charge or reservations necessary. 139 Sagg Road, Sagaponack. 631-537-5106 wolffer.com
eXpReSSion SeSSionS aT CaFÉ aT The paRRiSh By aRT oF eaTinG5–7 p.m. End the week with a gathering of local artists and business people and express yourself in “Artist’s Sketchbook” with a profound saying, poem, sketch, drawing, pen, ink and more. Best entry each week wins a free lunch for two at the café. Café at the Parrish by Art of Eating, 279 Montauk Highway, Water Mill. 631-283-2118 facebook.com/cafeattheparrish
The LoUnGe: RiChie SieGLeR aLL-STaR QUaRTeT aT paRRiSh aRT MUSeUM6–8 p.m. The Lounge concludes with the return of the ever-popular Richie Siegler Quartet. $10/free for members,
children and students. Parrish Art Museum, 279 Montauk Highway, Water Mill. 631-283-2118 parrishart.org
FRiDay niGhT JaMS aT hoTeL FiSh & LoUnGe7–11 p.m. Night of great music. $5 burgers. 87 North Road, Hampton Bays. 631-728-9511
SCReeninG oF “GLoRia” aT WhBpaC7:30 p.m. An uplifting comedy from Chile. $15/$9/$5. Westhampton Beach Performing Arts Center, 76 Main Street, Westhampton Beach. 631-288-1500 whbpac.org
FRiDay niGhT DanCe paRTy aT haMpTonS DanCe aUThoRiTy8:30–10:30 p.m. Enjoy our wonderful atmosphere, great music, warm and friendly company and good dancing. Munchies and soft drinks included. A variety of music, genres and styles for every taste. $10 per person. Hamptons Dance Authority, 425 County Road 39A, Lower Level Suite 1, Southampton. 631-283-1488 hamptonsdance.com
haRRy-oKe FRiDayS aT LiaRS’ CLUB10 p.m. Fridays. 401 W. Lake Drive, Montauk. 631-668-9597
KaRaoKe aT M.J. DoWLinG’S STeaK hoUSe 10:30 p.m.–1:30 a.m., Friday night karaoke. MJ Dowling’s, 3360 Noyak Rd., Sag Harbor. 631-725-4444
SeaL hiKe in MonTaUK9 a.m. Arrive a few minutes before start time, wear clothing appropriate for weather and comfortable shoes for hiking. 3–mile hike. Reservations are required. $4 adults/$3 children/free under 3 years old. Montauk Point State Park, 2000 Montauk Highway, Montauk. 631-668-5000 nysparks.com
ZUMBa in The haMpTonS WiTh oSCaR GonZaLeZ9–10 a.m. Burn calories with Oscar and leave sweating and smiling. The Dance Centre of the Hamptons, 10 Mitchell Place, Westhampton Beach. 203-536-1159 zumba-oscar.com
LiZZie’S iDeS oF MaRCh aDVenTURe10 a.m.–noon. Moderately paced hike through Munn’s and Sears Bellows Parks. Meet at parking lot of Munn’s County Park Wildlife Rehabilitation Center, Montauk Highway, Hampton Bays. 516-320-0761
ToppinG RoSe hoUSe FaRMeRS MaRKeT11 a.m.–3 p.m. Goods, products and wares from East End farmers and artisans. Topping Rose House, 1 Bridgehampton-Sag Harbor Turnpike, Bridgehampton. 631-537-0870 toppingrosehouse.com
TaSTinGS aT The MonTaUK BReWinG CoMpanyNoon–7 p.m. Saturdays & Sundays; 3–7 p.m., Friday. 62 S. Erie Ave, Montauk. 631-834-2627 montaukbrewingco.com
WeSThaMpTon BeaCh ST. paTRiCK’S Day paRaDeNoon. Step off at Westhampton Beach Elementary on Mill Road, ends on Main Street near Sunset Avenue.
aM o’GanSeTT paRaDe12:01 p.m. Step off in front of Mary’s Marvelous in Amagansett, to the computer store and back again.
enhanCeD ReSToRaTiVe yoGa4–5 p.m. Gentle movement and breathing. Special class limited to 10. Hamptons Yoga Healing Arts, 8 Moniebogue Lane, Westhampton Beach. 631-355-1855 hamptonsyogahealingarts.com
SoUThaMpTon inn SaLon: Dan’S LiTeRaRy pRiZe ReaDinGS5–7 p.m. Readings of selected essays from the 2013 Dan’s Literary Prize competition. Free, refreshments provided. Southampton Inn, 91 Hill Street, Southampton. 631-283-6500 southamptoninn.com
eaRThReaL aT 230 DoWn9 p.m. Original band of local artists combines funk, rock and reggae. No cover. 230 Elm Street, Southampton. facebook.com/earthreal
SaTURDayS aT SoUThaMpTon pUBLiCK hoUSe 10 p.m., DJ Brian Evans spins Hamptons classics every Saturday in the taproom. 40 Bowden Square, Southampton. 631-283-2800 publick.com
MapLe SWaMp MeanDeR WiTh SoUThaMpTon TRaiLS pReSeRVaTion SoCieTy10 a.m. Moderately paced, 4-mile hike on varied terrain. Meet at Spinney Road, Flanders. 516-458-8548
BaypoRT BLUe poinT ST. paTRiCK’S Day paRaDe11 a.m. Step off: Montauk Highway, between Snedecor Avenue and Blue Point Avenue.
CenTeR MoRiCheS ST. paTRiCK’S Day paRaDe2 p.m. Step off: Lake Avenue, proceeding down Montauk Highway and ending at Ocean Avenue
open JaM aT hoTeL FiSh & LoUnGe4–8 p.m. Open jam and daily happy hour 4–7 p.m. $3 burgers. Hotel Fish and Lounge, 87 North Road, Hampton Bays. 631-728-9511
neWpLiCaTe BRiDGe GaMe WaTeR MiLL BRiDGe CLUB10 a.m.–1 p.m. Every Monday. Introduction to bridge. Teacher Susan Denenholz teaches players as the game goes along. Water Mill Bridge Club, 1040 Montauk Highway, Water Mill. 631-726-6448 bridgeinthehamptons.com
MonDay niGhT DanCe CLaSS5:45–6:45 p.m. Dance class offered on a donation basis by Jamie Lerner. Different music/dance styles each week. The Body Shop, 26 Newtown Lane above Eileen Fisher, East Hampton. 631-604-1462 jamielerner.com
inDUSTRy niGhT aT WÖLFFeR eSTaTe VineyaRD4–6 p.m. Every Tuesday through the winter. Employees of local restaurants and wine shops who sell Wölffer wine can enjoy half-off glasses of wine and cheese plates. Wölffer Estate Vineyard, 139 Sagg Road, Sagaponack. 631-537-5106
JaMSoiD aT The hoTeL FiSh & LoUnGe7–11 p.m. Live music. $1 burgers. 87 N. Rd, Hampton Bays. 631-728-9511
JDTLaB FRee STaGeD ReaDinG oF “VenUS in FUR”7:30 p.m. Free reading of play by David Ives. Directed by Tina Andrews. Free. Guild Hall, 158 Main Street, East Hampton. 631-324-0806 guildhall.org
open MiC niGhT aT 230 DoWn8 p.m. Singers and musical talent welcome. Win a spot to perform at 230 Down. 230 Elm Street, Southampton. 631-377-3900 timburkeproductions.com
LaDieS niGhT aT SoUThaMpTon pUBLiCK hoUSe 9:30 p.m. DJ Tony spins Hamptons classics. 40 Bowden Square, Southampton. 631-283-2800 publick.com
a heaLThy DiSCUSSion WiTh peGGy KRaUS5 p.m. Learn to fix the food you eat so you can reach your weight loss goals. The Hampton Library, 2478 Main Street, Bridgehampton. 631-537-0015 hamptonlibrary.org
The JaM SeSSion aT Bay BURGeR 7–9 p.m. Thursdays. The Jam Session & The Thursday Night Live Band. Bay Burger, 1742 Sag Harbor Turnpike, Sag Harbor. No cover charge. 631-899-3915 thejamsession.org
STeVe FReDeRiCKS aT MUSe in The haRBoR7–10 p.m. Thursdays. Steve Fredericks will perform every Thursday, no cover. 16 Main Street, Sag Harbor. 631-899-4810 museintheharbor.com
CALENDARFor more events happening this week, check out:
North Fork Calendar pg. 39, Arts & Galleries Listings pg. 41, Kids’ Calendar pg. 44
ALL WEEKEND LONG
St. Paddy’s Day Parades(See parade schedule on pg. 42)
PICK OF THE WEEKO
For more information and to submit your event online go to events.Danspapers.com. Events submitted by noon Friday will be considered for the print calendar.
THURSDAY, mARCH 13
FRIDAY, mARCH 14
SATURDAY, mARCH 15
SUNDAY, mARCH 16
mONDAY, mARCH 17
TUESDAY, mARCH 18
WEDNESDAY, mARCH 19
THURSDAY, mARCH 20
DAN’S PAPERS danspapers.com Page 44 March 14, 2014
We’Re GoinG on a BeaR hUnT10 a.m/12:30 p.m. Michael Rosen’s award-winning book is brought vividly and noisily to the stage. Kids will join the adventurers on a quest to find a bear. Catchy songs, interactive scenes and hands-on adventure. $10. Westhampton Beach Performing Arts Center, 76 Main Street, Westhampton Beach. 631-288-1500 whbpac.org
ToT hop2:15–2:45 p.m. Games and dance Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810 amaglibrary.org
ChiLDRen’S pRoGRaMS aT The aQUaRiUM9:15–10 a.m. or 3:15–4 p.m. Hands-on activities, stories, songs, crafts, animal encounters. Ages 2–3 on Wed. and 3–4 on Thurs. $60 Series/$15 Class. Aquarium admission included. Long Island Aquarium & Exhibition Center, 431 E. Main St, Riverhead. 631-208-9200 longislandaquarium.com
GaMe on aT WeSThaMpTon FRee LiBRaRy5 p.m. Come to the library after it closes to play your favorite computer/video games. No registration required. Westhampton Free Library, 7 Library Avenue, Westhampton Beach. 631-288-3335 westhamptonlibrary.net
SUnDay SToRy TiMe 1:30 p.m. East Hampton Library, 159 Main Street, East Hampton. Open up your child’s mind with stories from our picture book collections. Ages 3–plus. 631-324-0222 easthamptonlibrary.com
Tea WiTh T2:30 p.m. For children 4 and up. Enjoy tea and stories with T. Hampton Library, 2478 Main Street, Bridgehampton. 631-537-0015 hamptonlibrary.org
SUnDay GaMeS3:30 –4:30 p.m. Sundays. Get away from TV screens and challenge your friends or family to a friendly board game competition. The library will provide a variety of games including Chutes & Ladders, Candyland, Apples to Apples and others. Ages 3–9. John Jermain Library. 34 West Water Street, Sag Harbor. 631-725-0049 johnjermain.org
WaLDoRF-inSpiReD MoRninG CRaFTS8:45–9:45 a.m. Crafts made of natural materials to be cherished by children and adults. Felted animals, knitting kittens and more. Our Sons and Daughters School, 11 Carroll Street, Sag Harbor. 518-265-9423 oursonsanddaughters.org
pUppeT pLay GRoUp aT GoaT on a BoaT pUppeT TheaTRe9:30–10:30 a.m. Songs, games, Circle Fun and a “Minkie the Monkey” puppet show. Ages 3 and under with grown-ups. $25 drop-in for one child, $10 per additional child. Packages available. Goat on a Boat Puppet Theatre, 4 Hampton Street, Sag Harbor. 631-725-4193 goatonaboat.org
ToT aRT aT GoaT on a BoaT pUppeT TheaTRe10:45–11:15 a.m. An hour of crafty fun for kids ages 2 –4 and their grown-ups. $25. Goat on a Boat Puppet Theatre, 4 Hampton Street, Sag Harbor. 631-725-4193 goatonaboat.org
MonDay SToRyTiMeS aT MonTaUK LiBRaRy11:45 a.m., Listen to stories, sing songs and make a craft. All are welcome to listen. The crafts are most appropriate for preschool age children. 871 Montauk Highway, Montauk. 631-668-3377 montauklibrary.org
FLaSh SToRy TiMe anD CRaFT2:15 p.m.–2:45 p.m. Super-fast and super-fun with books and a simple craft. Great for children nursery school-PreK. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810
SoCiaL SKiLLS pRoGRaM FoR ChiLDRen on The aUTiSM SpeCTRUM6–7 p.m. Children ages 6–14 can develop skills needed to build friendships and interact with peers in a fun and educational session facilitated by special education teachers and social workers. Concurrent parents support group included. $25 per session. Family Service League, 40 Main Street, Westhampton Beach. 631-288-1954 fsl-li.org
WaLDoRF-inSpiReD nURSeRy CLaSSeS aGeS 2.5–3.59 a.m–noon The nursery program provides a nurturing staff in a beautiful and calm environment, suited for the child’s development. Our Sons and Daughters School, 11 Carroll Street, Sag Harbor. oursonsanddaughters.org
FiRST SToRy TiMeTuesdays, 10:15–11 a.m. For caregivers and their tots through 4 years old. Stories, flannel boards, puppets, songs and fun. A perfect introduction to story time for young children. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810 amaglibrary.org
RhyMe TiMe TUeSDayS aT The QUoGUe LiBRaRy11 a.m.–noon. A fun-filled early literacy experience. Parents and children will participate in a variety of simple songs, rhymes, music and finish up with a rhyming read-aloud. Register in advance. Quogue Library, 90 Quogue Street, Quogue. 631-653-4224 ext. 101 quoguelibrary.org
MoRninG SToRyTiMe aT The QUoGUe LiBRaRy11 a.m. For little ones 1–3 years old. Special stories with Miss Pat. Register by phone. Quogue Library, 90 Quogue Street, Quogue. 631-653-4224 ext. 4 quoguelibrary.org
LeGo Mania3:30–4:30 p.m. Create anything you like with Legos at the library! This is a great chance for parents to relax and socialize, too. Hampton Library, 2478 Main Street, Bridgehampton. 631-537-0015 hamptonlibrary.org
LeGoS anD GaMeS4–5 p.m. For Kids K-up! Build with Legos; play board games and hopscotch; Hula Hoop; Rubber band jump-rope and more. Also seeking 6th graders to be play-partners and earn community service hours. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810 amaglibrary.org
SoCiaL SKiLLS pRoGRaM FoR ChiLDRen on The aUTiSM SpeCTRUM6–7 p.m. Children ages 6–14 can develop skills needed to build friendships and interact with peers in a fun and educational session facilitated by licensed special education teachers and social workers. Concurrent parents support group included. $25 per session. Family Service League, 40 Main Street, Westhampton Beach. 631-288-1954 fsl-li.org
ShaKe, RaTTLe & RoLL10 a.m. Fridays. Amagansett Free Library, 215 Main Street, Amagansett. Parents/caregivers with toddlers 10–36 months olds are invited to join us for an hour of interactive play. 631-267-3810 amaglibrary.org
ShaRK DiVe 11 a.m. Daily, ages 12 and up (12–17 must be accompanied by a parent). Long Island Aquarium and Exhibition Center, 431 East Main Street, Riverhead. The aquarium puts you into a cage in the middle of more than 10 circling sharks! No diving certification necessary. $155/nonmembers, $140/members (includes aquarium admission). 631-208-9200 longislandaquarium.com
UpToWn eLM: hiGh SChooL CLUB niGhT aT 230 eLM8–11 p.m. Rocking to the sounds of DJ Akoostic. Teens party in a club night designed for them. Transportation available from most locations. Refreshments and pizza available for small fee. $10. 230 Elm Street, Southampton. 631-702-2432 southamptontownny.gov
SaTURDay SToRy TiMe10 a.m. Join Amy for a Saturday morning full of fun. Enjoy great stories and an art activity. For children of all ages. Hampton Library, 2478 Main Street, Bridgehampton. 631-537-0015 hamptonlibrary.org
pLay DoUGh TiMe 10:30–11:15 a.m. There’s play dough for everyone to roll with rolling pins, cut with cookie cutters and mash with machines. For ages 3–9, no registration required. John Jermain Library. 34 West Water Street, Sag Harbor. 631-725-0049 johnjermain.org
yoGa FoR ChiLDRen12:30–1:30 p.m. Every Saturday at Amy’s Ark Studio and Farm. Children ages 5–9. $8. Amy’s Ark Studio and Farm, 10 Hollow Lane, Westhampton. 631-902-3655
FaMiLy TiMe anD pUppeT ShoW SCRipT ReaDinG2:30 p.m. Crafts, games and family fun. Stay and help write the script for the Montauk Library Puppet Show. Volunteers will be paired with younger children. Free of charge, visitors welcome. Montauk Library, 871 Montauk Highway, Montauk. 631-668-3377 montauklibrary.org
KIDS’ CALENDARFor more events happening this week, check out:
North Fork Calendar pg. 39 Arts & Galleries Listings pg. 41, Calendar pg. 43
For more information and to submit your event online go to events.Danspapers.com. Events submitted by noon Friday will be considered for the print calendar.
Westhampton Beach Saturday, March 15, Noon.Step off: Westhampton Beach Elementary School on Mill Road, and ends on Main Street near Sunset Avenue.
am o’Gansett parade Saturday, March 15, 12:01 p.m.Step off: In front of Mary’s Marvelous in Amagansett, to the computer store and back again.
CutchogueSaturday, March 15, 2 p.m. Step off: Traffic light at Cox Lane, down Route 25, ending in Cutchogue Village.
Bayport Blue pointSunday, March 16, 11 a.m. Step off: Montauk Highway, between Snedecor Avenue and Blue Point Avenue.
Miller place-Rocky pointSunday, March 16, 1 p.m. Step off: Rt.25A and Harrison Ave., Miller Place, and goes east along Rt. 25A, ending at Broadway and Prince Rd., Rocky Point.
Center Moriches Sunday, March 16, 2 p.m. Step off: Lake Avenue, proceeding down Montauk Highway and ending at Ocean Avenue in Center Moriches
hampton Bays Saturday, March 22, 11 a.m. Step off: Hampton Bays Elementary School on Ponquogue Ave. to Montauk Highway, west to the reviewing stand and ending in the Hampton Atrium parking lot.
JamesportSaturday, March 22, 2 p.m. Step off: Washington Avenue to South Jamesport Avenue on Route 25 in Jamesport.
Montauk’s 52nd annual St. patrick’s Day paradeSunday, March 23, 11:30 a.m. Step off: Runs up Edgemere road, and then turns onto Main Street by the IGA.*The Montauk Chamber of Commerce will begin serving hot clam chowder in a souvenir mug starting at 10 a.m. on the green.
patchogue St. patrick’s Day paradeSunday, March 30, 12:30 p.m. Step off: Main Street from the Route 112 intersection, heading west, ending at the intersection of West Avenue and West Main Street
St. Paddy’s Parades All Month Long!
THURSDAY, mARCH 13
FRIDAY, mARCH 14
SATURDAY, mARCH 15
SUNDAY, mARCH 16
mONDAY, mARCH 17
TUESDAY, mARCH 18
WEDNESDAY, mARCH 19
DAN’S PAPERSdanspapers.com March 14, 2014 Page 45
After a successful Kickstarter campaign to crowdfund a series trailer, production
of Seafood Safari will soon be underway in the Hamptons, starring celebrity chef Kerry Heffernan.
The premise of the show has evolved since Seafood Safari was first conceived last year by charter boat captain and spearfisher Ralph Towlen of Hampton Bays. The vision, originally, was to catch fish and other seafood—either by rod-and-reel or while scuba diving—then have Heffernan prepare it at De Gustibus, the culinary school inside Macy’s flagship store in Manhattan. The new concept keeps the whole show on the East End, with Heffernan serving as a conduit to local chefs.
Towlen says it will now be less of a teaching show, and more of a lifestyle show.
“There will be a lot of my cooking, but a lot of me ushering this product from its source to the people who make the Hamptons great,” Heffernan says.
The plan is to run the gamut from high-end restaurants to “accessible, regular clam bars.”
Seafood Safari does not have a network or distributor yet, but a pilot and eight more episodes are being produced on spec. “The beauty of doing it the way that we’re doing it, we get to make the show we want,” Heffernan says. “We can showcase the East End in our favored lens and light, and not through the prism of reality TV,”
A “minisode” has already been produced, following Heffernan as he cuts through a frozen bay
and finds clams with a clam rake. With a few other fresh ingredients, he whips up an appetizing dish in his Sag Harbor home kitchen.
Heffernan foresees Seafood Safari as a celebration of the East End and its great characters, including its chefs, naturalists and farmers.
He says that as far back as 1998 when he was the founding executive chef of Eleven Madison Park in Manhattan—which tied for Zagat’s best restaurant in New York—he has been striving to support local culture and products, and use seasonal ingredients.
“It’s very much who I am and who I’ve always been...” he says. “It’s interesting that it’s come more into vogue, but it’s something we’ve always practiced.”
In addition to being a world-class chef who was a Top Chef Masters runner-up, Heffernan is a sport fisherman who has won several fishing tournaments.
Heffernan grew up in Connecticut and summered in Cape Cod, and says Northeast maritime has always been in his blood. It was 25 years ago when he started visiting the Hamptons, where his interest in the sea’s bounty only grew.
“The first thing you want to do is catch the most fish,” he says. “Then you want to catch the biggest fish. Eventually, for me, you want to catch the fish in a certain situation...the light, the wind, a different angle, a different spot. All that layer of subtlety.”
While Heffernan will be on the surface of the water during Seafood Safari, Towlen will be underwater, spearing fish and hand-harvesting lobsters. Heffernan says Towlen adds a new level of depth—quite literally.
“We have grand plans,” Towlen says. They plan on making both season one and two of Seafood Safari in the Hamptons, then go on to shoot future seasons at destinations around the world, like Cape Cod and the British Virgin Islands. “We have a limitless number of restaurants and places we can take this.”
Towlen’s 26’ boat goes back into the water at Jackson’s Marina in Hampton Bays on April 1, and production of Seafood Safari season one will start soon thereafter. He has ordered a new, 33’ boat from Flowers Boatworks in Maine that will be built over the course of seven months. The construction of the boat will be captured by time-lapse cameras and incorporated into season two.
Visit DansPapers.com to view Seafood Safari clips.
Celeb Chef Heffernan Stars in Seafood Safari
SIMPLE ARTSee what’s cooking now.
SIDE DISHWhere to save
while dining out.
By Brendan j. o’reilly
Chef Kerry Heffernan digs up clams in Sag Harbor.
Cul
ly/E
EFA
S
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2486 MAIN STREET . BRIDGEHAMPTON, NY 11932
RESERVATIONS: 631. 537. 5110
www.pierresbr idgehampton.com
brunch • lunchdinner • patisserie • bar
home made ice cream
— open 7 days —
PRIX F IXE $25
sunday to thursday 5 to 7wednesday all night
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BOUILLABAISSE $21
tuesdayF ILET MIGNON $22
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Not even prohibition has stopped the Irish Party at Tweeds!
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danspapers.com Page 46 March 14, 2014 fooD & DININg
Though corned beef and cabbage may appear on many a menu this coming weekend to celebrate St. Patrick’s Day on March 17, in Ireland they will no doubt feast on salmon or Irish stew. Corn beef and cabbage is an American idea, and as much as I love the dish, salmon is in accord with spring and spring can’t arrive
soon enough. Baked salmon fillets with ginger and soy and lentil
stew can dovetail into the holiday mode and fit into a break from this harsh winter. Lentils, a high protein, round food that are regarded as “the cycle of life,” can be totally cooked ahead, refrigerated and reheated with a quick, last-minute seasoning before serving. The lentil stew makes a delicious base for the flavorful roasted salmon fillets.
To give this duo a festive air complete the menu with light and lemony lemon squares.
roaST SalMon FileT WiTH GinGer and SoyThe secret to this salmon recipe is in the roasting. Just a few minutes in a hot oven creates a moist fillet with a delectable crusty exterior.Serves 4 to 6
1 1/2 to 2 pounds center-cut salmon fillet, skin removed1 to 2 shallots, finely chopped1 to 2 tablespoons freshly grated ginger1 tablespoon fresh lime or lemon juice1 to 2 teaspoons kosher saltFreshly ground pepper to taste
2 to 3 teaspoons brown sugar1 1/2 tablespoon extra-virgin olive oil1 to 2 tablespoons light soy sauce
Preheat oven to 425°F.
1. Cut filet into 4 to 6, 1 1/2-inch widths
2. Peel a 1 to 1/ 2-inch knob of ginger and grate it into a small bowl. Add chopped shallots, salt, pepper, brown sugar, olive oil and soy sauce and stir to mix.
Place fillets on a parchment-lined baking sheet and spoon the mixture equally over each fillet. Marinate for up to 20 minutes at room temperature.
3. Roast salmon in preheated oven about 8 minutes. Fish will be slightly pink to rare in the center. If you prefer to cook your salmon to medium doneness roast 2 to 3 minutes longer.
lenTil VeGeTaBle STeWThis savory and satisfying lentil stew is sweetened with a bit of carrot.Serves 4 to 6
1 1/2 cups dried green or brown lentils3 shallots, finely chopped2 large cloves garlic, finely chopped2 to 3 carrots cut into small dice2 celery stacks thinly slicedKosher salt and freshly ground pepperPinch hot pepper flakes2 plum tomatoes, peeled, seeded and chopped2 to 3 tablespoons chopped flat-leaf parsley
2 to 3 teaspoons red wine vinegar Extra-virgin olive oil for serving 1. Put the lentils in a 5- to 6-quart saucepan; cover with 6 quarts cold water and bring to a boil. Skim off any foam that rises to the top. Stir in the shallots, garlic, carrots and celery. Season with salt and pepper to taste and stir in the red pepper flakes. Adjust heat to medium low and simmer the stew gently until lentils are tender, about 25 minutes.
2. When the lentils are cooked and water evaporates, add the tomatoes and parsley and stir to mix. The stew can be prepared ahead to this point. If preparing ahead, cool and refrigerate in a suitable container. If refrigerated, bring to room temperature and reheat, stirring occasionally, until the stew is properly hot, taste for salt and pepper; season with vinegar and a drizzle of olive oil to top each serving.
leMon CUSTard SQUareSIt almost looks as if a pile of whipped cream tops this lemony custard. But in fact the egg whites, which are beaten into the base mixture, separate while the custard bakes.Serves 8
2 tablespoons unsalted butter at room temperature1 1/4 cups sugar3 tablespoons all-purpose flourRind and juice of 2 large lemons4 large eggs, separated1/4 teaspoon cream of tartar
Preheat oven to 350°F.
1. Place butter and sugar in a large mixing bowl and beat with a wooden spoon until creamy. Beat in the flour.
2. Grate the rind from both lemons then juice them. Add rind and juice to the mixture; stir in egg yolks, one at a time
3. In a separate, clean cold bowl with cold beaters, whip the egg whites with cream of tartar until firm, but not dry peaks form, about 2 1/2 minutes, gently fold about 1/4 of the beaten whites into the custard. Carefully fold in remaining whites until well incorporated. Transfer to a non-reactive buttered baking pan such as Pyrex or porcelain and bake in 350°F oven for 25 to 30 minutes. Can be prepared ahead and refrigerated up to 24 hours. Cut into squares for serving.
Late Winter Bites: Salmon, Stew, CustardBy SilVia leHrer
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The living room resTAurAnT
michAel AnThony’s foodBAr
nick & Toni’s
noAh’s
The pATio
red|BAr BrAsserie
rumBA
shippy’s pumpernickles
sTone creek inn
sundAy’s on The BAy
Touch of venice
Tweeds
From Sunday to Sunday, all participating restaurants offer a
three course prix fixe for$19.95 and/or $27.95 all night
(except Saturday when it will only be offered until 7 PM)
www.hamptonsrestaurantweek.com | 631-329-2111
Join us for the Twelfth Annual
HamptonsRestaurant
Weeksm
March 23rd — March 30th, 2014
3238
3
32647
oSTeria SalinaSicilian/Italian $$Think Sicilian ingredients like extra virgin olive oil, currants, pine nuts, fava beans couscous and candied oranges. Authentic Sicilian and family recipes from the Aeolian
Island of Salina, including Caponatina, Bucatini con Sarde, Pesce Spada, Polpo, Artisanal Cannoli and Salina’s signature dessert, “Panino di Gelato.” 95 School Street, Bridgehampton. 631-613-6469, osteriasalina.com.
Pierre’SCasual French $$$Euro-chic but casual French restaurant and bar. Late dinner and bar on weekdays. Open 7 days. Brunch Fri.–Sun., 10 a.m.–5 p.m. 2468 Main Street, Bridgehampton. 631-537-5110, pierresbridgehampton.com.
raCe laneLocal Cuisine $$$ New menu! Join us by the fireplace for some cheese, charcuterie and wine. Serving dinner nightly from 5 p.m. 31 Race Lane, East Hampton. Three-course Prix fixe, $33 until 7 p.m. Fridays and Saturdays at 6 p.m. 31 Race Lane, East Hampton. 631-324-5022, racelanerestaurant.com.
CliFF’S elBoW rooMSteak and Seafood $$ The best aged and marinated steak, freshest seafood and local wines, in a casual, warm atmosphere. Lunch and dinner. Two locations: 1549 Main Road, Jamesport, 631-722-3292; 1065 Franklinville Rd., Laurel. 631-298-3262, elbowroomli.com.
BoBBy Van’SSteak and Fish $$$ Steakhouse classics and fresh fish. Open 363 days for lunch, dinner and weekend brunch. Open Mon–Fri. 11:30 a.m.–10:30 p.m. Sat. 11:30 a.m.–10:30 p.m., Sun. 11:30–10 p.m. Main St., Bridgehampton. 631-537-0590, bobbyvans.com.
HaMPTon CoFFee CoMPanyEspresso Bar, Bakery, Cafe & Coffee Roastery $A Hamptons classic since 1994 and a Dan’s Papers “Best of the Best!” Famous hand-roasted coffee, real baristas, muffins and bagels, egg sandwiches, a Mexican Grill and more. Open 6 a.m.–8 p.m. daily, year round. Locations in Water Mill next to The Green Thumb farmstand and in Westhampton Beach across from Village Hall and in Southampton on the highway next to BMW. Also anywhere with their Mercedes Mobile Espresso Unit for your event! 631-726-CoFe or visit them on Twitter and Facebook. hamptoncoffeecompany.com. M.j. doWlinG’S STeaK HoUSe and TaVernAmerican $$Great selection of American fare in a friendly pub atmosphere. Draft Beers. Family owned and operated. Game room and pool table. 3360 Noyac Road, Sag Harbor. 631-725-4444
old SToVe PUBAmerican $$$A Hamptons classic since 1969. Perfectly charred steaks at the oldest stove in the Hamptons. Open 7 Days, lunch Saturday and Sunday noon–3 p.m., Prix Fixe Sunday–Thursday four courses $29. Live piano Friday and Saturday. Reservations 3516 Montauk Highway Sagaponack. 631-537-3300.
A Guide to Local FavoritesTWeed’SContinental $$Tweed’s Restaurant & Buffalo Bar in the J.J. Sullivan Hotel serves the finest local food specialties and wines. Open 7 days for lunch and dinner. 17 E. Main St. 631-208-3151, tweedsrestaurant.com.
75 Main reSTaUranT and loUnGe Italian/American $$$Executive chef Mark Militello. Open daily, 8 a.m.–4:30 p.m. Dinner 4:30 p.m.–midnight, 75 Main Street, Southampton. 631-283-7575, 75main.com.
HaMPTon lady reSTaUranTSeafood $Enjoy the freshest seafood with an Italian flare. Ocean and bay views. Prixe fix lunch $14.99. 363 Dune Road, Hampton Bays. 631-728-5239 re-opening March 15, 2014.
MaTSUlinAsian $$Finest Asian Cuisine. Lunch, Dinner, Sushi & Sake Bar. Catering available. Open daily from noon. 131 West Montauk Highway, Hampton Bays. 631-728-8838, matsulin.com.
BUoy oneSeafood & Steak $$Offering the freshest fish and finest steaks, daily specials, Eat in or Take out. 62 Montauk Hwy., Westhampton 631-998-3808 & 1175 W. Main Street, Riverhead 631-208-9737, buoyone.com. Also in Huntington!
Check out DansPapers.com for more listings and events.
DININg oUT KEY:
Price Range Local Wine Kid-Friendly
For complete restaurant listings and more dining information, visit DansPapers.com
bRIDgEHAMPToN AND SAg HARboR
EAST HAMPToN
NoRTH foRK AND RIvERHEAD
SoUTHAMPToN AND HAMPToN bAYS
wESTHAMPToN
Page 48 March 14, 2014 dan’s PaPers danspapers.com
Propane GasPetro Propane(855) 4U-PROPANE (855) 487-7672
Moving & StorageDespatch of Southampton631-283-3000 www.despatchmovers.com
Moving & StorageDespatch of Southampton(631) 283-3000 www.despatchmovers.com
Moving & Storage
Hardy Plumbing, Heating & AC(631) 283-9333 www.hardyplumbing.com
Plumbing / Heating
Finished BasementsV.B. Contracting Inc (631) 474-9236www.vbcontracting.com
Oil Tanks Abandon/TestingClearview Environmental (631) 569-2667www.clearviewenvironmental.com
Fuel OilHardy/Berkoski Fuel (631) 283-9607(631) 283-7700 www.hardyfuel.com
Air / Heating / GeothermalHardy Plumbing, Heating & AC(631) 287-1674 www.hardyplumbing.com
SidingFast Home Construction (631) 259-2229www.fasthomeconstruction.com
ti
Pool & SpaBackyard Masters (631) 501-7665www.poolandspalongisland.com
Junk Removal1-800-Got-Junk? (631) 750-9181(800) 468-5865 www.1800GotJunk.com
Line Roofing & Siding (631) 287-5042 www.631LINE.com
Roofing
Garage DoorsAll-Island Garage Door, Inc. (631) 472-5563 www.allislandgaragedoor.com
LandscapingRichard Sperber Landscaping (631) 324-4281 www.SperberLandscapes.com
Window Treatments Wondrous Window Designs (631) 744-3533 www.wondrouswindowdesigns.com
Window Replacement Renewal By Andersen of L.I. (877) 844-9162 http://renewal-by-andersen-long-island.com
House CleaningCristina’s House Cleaning (631) 831-3998 [email protected]
All-Island Garage Door, Inc. 631-472-5563www.allislandgaragedoor.com
Mortgage LendingCitibank–Kerry Sisson (631) 655-1967 [email protected]
Security/AlarmsBerkoski Home Security (631) 283-9300www.berkoskisecurity.com
Gates / Deer Fence/ Screening TreesEast End Fence & Gate (631) EAST [email protected] (631) 327-8363
Make Your House A Home
Make Your House A Home
Make Your House A Home
Service Directory’s
To place your business on this page, please call 631-537-4900
S DS D
GeneratorsEast Hampton Energy Solutions (631) 850-4374Easthamptonenergy.com
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
March 14, 2014 Page 49 dan’s PaPersdanspapers.com
PERSONAL SERVICES/ENTERTAINMENT/ HOME SERVICES
Fast, Friendly, Professional Servicewww.acechimneyexperts.com
Pete Vella CSIA Certified Technician31885
BESTBESTBESTBEST20102010
OF THE
(631) 648-7474 Fax (631)648-7480
licenced & Insured: WC10036H99 • Nassau H0708070000 • Suffolk 27688HI
Serving Long Island 1 7 YearsADVANCED CHIMNEY
Chimney Sweeps
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4
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Box 1686 Amagansett, NY 11930
C.A. Window & House Cleaning
Excellent References. Experience. Reliable. Insured.
Cleaning Residential & Commercial, Homes, Offices,
Apt’s, Weekly, Bi-weekly, Monthly schedule, Post Construction
Clean Ups, Home Organization, Window Cleaning, Party Help
We Guarantee Our Clients Satisfaction
Serving all your needs in the Hamptons
31575
NYC + The Hamptons631-721-7515
PILATES, YOGA &HEALTH COUNSELING
AdultsChildrenIn Home or Studio
By Claudia Matles
PILATES,
2963
2
• Roofing• SiDingS• gUTTERS
631-723-3500
• ChimnEyS• WinDoWS• maSonRy
31803
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THE waterSYSTEM
NO
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WATERPROOFING
Different than any other • Will keep your basement dry
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Air Conditioning/Heating Heat Pumps/Humidification
Radiant Heat Specialist
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Filipkowski Air, Inc
2593924
354
Family-owned Business that offers
24/7 Emergency Service,
Free Estimates and Affordable Maintenance
Contracts.
email: [email protected] www.FlandersHVAC.com
631-727-2762
3182
0
Foot Relaxation Center 631-591-2783
4482 Middle Country Rd. Calverton, NY 11933(Located in the Calverton Commons • 2 miles west of Tanger Outlet)
Foot rub 60 mins $28 – 2 people $25 eachBuy 5, get 1 Free Full Body Rub $40/1 hour
Open 7 Days a Week10:30am-8:00pm
30277
For all your cleaning needs!
20 years of experience(631) [email protected]
Hamptons
Home & Commercial SERV
ICES
ClEan’n
GO
28961
KOLB MECHANICAL
Heating and Air Conditioning
631-267-2242www.kolbmechanical.com
Clean Air is Trane Air™29272
30088
A division of Mildew Busters
• Air quAlity /SPore teSting • ASbeStoS teSting• Mold reMediAtion • blAck Mold SPeciAliStS• bASeMent / crAwl SPAce wAterProofing
cell # 631-749-5900 eastendwaterproofing.com-Serving the East End for 31 Years -
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100% Green100% Green100% Green100% Green100% Green100% Green100% Green100% Green100% Green100% Green100% Green100% Green
• b100% Green• b• b100% Green• b• b100% Green• bAS100% Green
ASAS100% GreenASAS100% GreenASe100% Green
ee100% GreeneM100% GreenMM100% GreenMent / cr100% Green
ent / crent / cr100% Greenent / crent / cr100% Greenent / crent / cr100% Greenent / crent / cr100% Greenent / crent / cr100% Greenent / crent / cr100% Greenent / crA100% Green
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NORTH FORKCustom Audio & Video
Whole House Audio & VideoHome Theater • Security Integration
Lighting Control • Shade ControlComputer Networks • Audio Prewire
Showroom At 6615 Main Rd., Mattituck
631-287-2403631-298-4545
www.nfav.com31331
Symmetry Studio
The Hampton’s Premiere Pilates facility
since 1998.
Pilates • GYROtONiCYamuna Body Rolling
& Boutique
631.204.0122symmetrystudio.com395 County Rd. 39A
Southampton, N.Y. 11968 25181
24342
Furniture Re-Finishing & Repair
Wood Finishing Inc. In Home Touch Up/Repair Service
Leo Young631-730-6616631-664-8669
ShopOfficewww.youngswoodfinishing.com
Architectural Finishing
A Master in the Art of Wood Finishing
& Repair
Wood Finishing Inc.
Young’sYoung’s
Long IsLandcloset design
631.567.2277
Serving Montauk to Manhattan
. . .
longislandclosetdesign.com
32441
Quality Crafted Homesa division of Custom modular Homes of long island
24455
Dan’s Best of the Best
631.726.9300qualitycraftedhomesonline.com
Danspapers.com
Dan’s Classifieds and
Service Directory
open:8:30am-6pm
Monday–Friday
631-537-4900 If You’re a Handyman Looking
To Do Work This Spring, Advertise Your Services in Dan’s
Call 631-537-4900
Custom Closets Custom Closets
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
Page 50 March 14, 2014 dan’s PaPers danspapers.com
HOME SERVICES
AlphA Entry GAtE SyStEmS
Supplying a Complete line of gateS and
gate operatorS for reSidential and
CommerCial ClientS.
800-704-GATE (4283) automated gate openerS • Access equipment
25942
30 YEArs ExpEriEncE
30219
“The only thing we
don’t do is a bad job”
LICENCED
Full Service Builder & Remodeler
Blake McNamara І 631•807•[email protected]
INSUREDBlakewoodConstruction
30219
30802
CR Wood FloorsInstallationsSanding RefinishingFree Estimates30 Years Experience-Owner Operated
631-599-2454631-909-2030Lic’d Ins’d
Installations
Refinishing
Res. Comm. Lic. #47949h
*Automatic Gate Operators Installed, Replaced, Repaired*Telephone Entry Systems and Cameras
*Deer Driveway Gates * All Types of Fence Custom Made*Decks *Railing * Sunrooms *Awnings * Deer Fence
Cedar Siding * Brick Pavers & General ConstructionFAMILy OwnED AnD OPERATED 40 yEARS
CRAFTSMAnFEnCEAnDDECk.nET
Custom made entry Gates
Ph 631 878-6303 Fx 631 878-752530383
30967
Specializing in •Hardwood Flooring
•Carpets and Area Rugs•Vinyl & Laminates
•Sanding & Refinishing
D’Alessio FlooringTotal Shop-At-Home Service
Over 35 Years of Experience 631-478-2385
Builders of Custom driveway Gate systems Arbors • screening Trees
PergolAs • Pool • sToneProfessionAl fence insTAllATion
Deer conTrol sPeciAlisTs
631-eAsT-enD 327-8363
• New Installations• Service Upgrades
• Panel and Generator Installation• Landscape Lighting
Licensed & Insured(516) 902-1413
Elegant Electric, Inc.
All Types of Electrical Work for Renovations and New Homes
2666
4
air duct cleaning chimney cleaning & repair
dryer vent cleaning•wet basements
enviroductny.com
Lic#2
7335
-H, S
HL00
2637
ENVIRO-DUCTcleaning
Air Quality issues & testing•mold remediation
Serving the East End
Lower Heating & A/c costs & improve your Air Quality!
631-283-0758 Go Green!
30235
31693
Lighting Design/Controls • Home Automation Computer Networks Audio/Video/HomeTheater Landscape Lighting • Automatic Generator Sales
www.gjselectric.com licensed/insured
(631) 298-4545 • (631) 287-2403
NEW HOMES
and RENOVATIONSGJS Electric, LLC
WH+SH+EH LicEnSEd & inSurEd
dan W. LEacH
• dESignEd & inStaLLEd WitH cabLE raiLing
• bLuE Star MaHogany • iPE • cEdar• PoWErWaSHing • aLL rEPairS • LandScaPing • MaSonry • Staining • ProMPt • rELiabLE • ProfESSionaL QuaLity
32287
WWW.danWLEacH.coM
631-345-9393
oWnEr oPEratEd
EaSt End SincE 1982
cuStoM dEckS &HoME iMProvEMEnt
HoME iMProvEMEnt
32372
Expert House Washing & Power Washing
Decks • Brick & StuccoRoofs • Siding • Teak Furniture
Call today for a free estimate
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21074
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ContRaCtoRsLicensed & insured
24-Hour EmErgEncy SErvicE
For ALL Your eLectricAL needs
www.mrcec.com631-287-2768
31822
www.PRO-LINEELECTRIC.COMLic. & Ins.
•Home Automation,•Landscape Lighting,
•Generator Sales/Service
All Phases of Electrical Work
(631) 277-3171
3200
6
Tom Kammerer Contracting, Inc.•All Phases Construction/ Renovation A-Z•Conscientious/ Reliable/ Honest•Full Property Management Services
All Work Guaranteed/Free EstimatesLicensed & Insured/ References
www.kammererinc.com • [email protected]
Our Electrical Services Include:
• Lighting & Electrical Repairs• House & Home Office Wiring• Generator Sales & Installations• Computer, Telephone Wiring• Home Automation Services
William J. SheaElEctric
631-668-1600WilliamJSheaElectric.com
Serving the hamptonS for 30 yearS
24-hr Emergency Service
DO IT “THE SHEA WAY”31780
LIC # 3842MELiscensed & Insured
5 Years Straight!
Carpet oneFloor & Home
Dust FreeSanding System
Latesttechnology
“the atomic DCS”Sanding & Finishing
InstallationsBuffing & Waxing
Residential • CommercialCall for Free price Quote
1.888.9DUSTFREE
31810
29620
Suffolk Lic. 15194-H
D.Q.G. INC.
GUTTERS
G U T T E R S631-758-0812
SEE OUR NEW WEBSITE
WWW.DQGINC.COMCOPPER & ALUMINUM
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631-758-0812 www.DQGINC.com
Copper & AluminumProfessional Installations & Cleaning
Attention to DetailUn-matched Craftmanship
Visit Us at Danspapers.com
To advertise in the most widely read Service Directory in the Hamptons,
call Dan’s Classified Dept631-537-4900
Our advertisers renew their
Service Directory ads year after year.
Call our Classified Dept. and make
Dans’ your storefront. 631-537-4900
We workyour hours!
Dan’s Classifieds and Service Directory
open:8:30am-6pm
Monday–Friday
631-537-4900
Service DirectoryDeadline
5pm Thursday
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
March 14, 2014 Page 51 dan’s PaPersdanspapers.com
HOME SERVICES
xxxxx
Best Level Contracting
• Handyman Services • Kitchen
• Bath • Doors • Windows• Roofing • Siding
• Decking
Lic. References Ins.
17 Years ExperienceServing The Hamptons
631-278-8881
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2792
2
24581
631.728.3290hamptonshomebuilder.com
Renovations/AdditionsDecks, Roofing, SidingInterior-Exterior Trim
Kitchens/Baths, FlooringBasements, Windows & Doors
EPA Certified Home RemodelerLicensed & Insured
“Over 30 years of distinctive craftsmanship”
Beyernheimer Construction
SH L000242 EH 6015-2010
Design • Permits • Management
31874
Lic. & Ins. Over 21 Yrs.
From New York to Montauk
All Phases of RemodelingFraming Specialists І New Construction І Dormers І Extensions
New Decks/Deck Makeovers І Garage І Custom Molding and More
Off/Fax 631.859.9201 Call Carl 516.780.1806
Residential/Commercial
COBRAHOMEIMPROVEMENTS.COM
31558
Dennis Schorndorf Inc.General ContraCtor
Fine Home Improvements - Custom Homes
renovations & additions - Kitchens & Baths
architectural & Design Services
631-723-0437 • 631-871-3161
[email protected] • dscontracting.netServing the East End Since 1990
32440
24353
CONTRACTING
DEXTER
Serving the community for over 25 yearsSpecializing in all phases of Home Remodeling
Custom Builder
631-287-1617Lic Ins
29096
631❖664❖5191www.gutierrezhomeimprovement.com
• All Phases of Carpentry • Renovations & Extensions• Kitchen Remodeling • Roofing & Siding
Framing, Decks, Dormers & Trim Work• Interior & Exterior Painting
Res./Comm. Lic./Ins.Res./Comm.
Handy HamptonsGeneral ContraCtinG
• Kitchen • Bath • doors • Windows • decking • moulding • sheetrock • painting • Finished Basements • Custom Woodworking
Quality CraFtsmansHip
WitH attention to detail
10% off all decking & painting
lic.Call phillip totah 631-949-2522
[email protected] ins.
2947
1
Handy Mike
Since 1975Father - Son Team
All Phases of CarpentrySiding, Windows, Doors
Kitchens, BathsDeck Repairs
Paint/SpacklePower WashingLicensed & Insured
631-283-6526
32248
DBA
as F
our S
easo
ns
Alum
inum
Sidi
ng
Suffo
lk Li
c #
4432
SH L
0025
28
267.404.2214www.oldreclaimedwood.com
The result of a passion for both
history and woodworking
Reclaimed Antique Lumber
nAntique Flooring nBarnwood & Siding nBeams nBarns/Log Cabins
31312
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Right Design ConstRuCtion
inteRioR & exteRioR
insuReDLiC 37432-hoffice: 631.878.1189 cell: 631.478.7176
3258
7
FRee estiMAteswww.spchomeimprovement.com
631.287.2300
Licensed & InsuredSouthampton, East Hampton,
Suffolk County
Dan’s Best of the Best2005-2013
Renovations & AdditionsKitchens & BathsWindows & DoorsRoofing & SidingDecking & Patios
Interior & Exterior Paintingand more...
Home Improvement
31572
Alterations • RenovationBuilt in CabinetsInterior Trimwork
Kitchen Installation (including IKEA)
AlexTel: 631-258-5608
Licensed & Insured
Alterations • Renovation
Fine Carpentry 28422
Owner Operatedwww.danwleach.cOm631-345-9393
wh+Sh+eh licenSed & inSured
dan w. leach hOme imprOVement• interiOr alteratiOnS & cOnStructiOn SpecialiStS• deckS deSigned & inStalled• FiniShed BaSementS• Siding • painting • tile• WindoWs • dooRs • TRiM
• prOmpt • reliaBle• prOFeSSiOnal Quality
29116
eaSt end Since 1982
A Fair PriceFor Excellent Work
All Jobs Big and SmallAll Exterior and Interior
• Handyman Projects• Decks & Fence
• Painting • Windows• Land Clearing • Misc.
• Bath & Kitchen RenovationSpecializing in Project Mgt.
References AvailableLicensed & Insured
MIKe 631-324-2028CeLL 631-831-576126457
Realistic HomeRepaiRs
Building Homes
631-875-5735lic. ins.
A A
32017
over 14 yrs experience
Free Estimates
Renovations & extensionsold houses new houses
Take all rooted wood out Finished work interior
exterior Trims Work
Service DirectoryDeadline
5pm Thursday
Having Family & Friends Over?Call One of Dan’s Service Directories
& Treat Yourself to Some Help
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
Page 52 March 14, 2014 dan’s PaPers danspapers.com
HOME SERVICES
All Island Landscaping
Complete Landscape ProviderLawn Maintenance, Design,
planting installation, clean-up, fertilizing, tree trimming, tree removal,
flower gardens, indoor flowers, complete property management
Call Jim or Mike
631-324-2028631-723-3212References available26
458
Major Credit Cards Accepted
Lic. 631-909-3454 Ins.peconicbaylandscapes.com
2727
4
• Masonry, Belgian Blocks, Pavers• SEASONED FirEwOOD• weekly Maintenance • Mowing• Drywells and Drainage Systems• irrigation Systems installed • Driveways, walkways, retaining walls• Tree and Shrub Planting, Trimming & Removal• Sod and Seed Lawns installed • Bobcat Service• Spring and Storm Cleanups • Gutter Cleaning
Christopher Edward’s Landscape
631-283-5714Licensed & Insured
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HOME SERVICES
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DAN’S PAPERS danspapers.com Page 58 March 14, 2014
EVERYTHING OVER A MILLION Beautiful homes sold this week.
UNDER A MILLIONBargains on
the East End.
With so many real estate, design and building firms to choose from, selecting the right one
can prove to be the most important part of your decision-making process.
Jeffrey Collé, known for designing and building luxury residential and commercial projects from Quogue to East Hampton offers some insights. His projects have included the total restoration of Maidstone Hall, the 16,000-square-foot historic mansion once owned by the Gardiner family;
the record-breaking moving and renovation of a 20,000-square-foot mansion in Water Mill; and creating a recording studio for Billy Joel.
The Sotheby’s International team of Hamptons brokers, including Senior Global Advisor Beate Moore—the firm’s #1 agent in the Hamptons and #3 in the nation—are collaborating with Collé to make things easier for their clients by delivering a turnkey solution for buyers of custom estates. They are offering a one-stop solution for wealthy clients with myriad property needs.
Collé says, “The first thing I always ask clients is where they want to be in terms of location. Once I know that, we can discuss their budget and how that will work with their preferred location. It’s also important to know whether or not their home will be used all year long or only in the summer, because people’s needs can change depending on this, as well as how they like to live; if they prefer an open floor plan, or a traditional layout, for example. After that’s settled, we’ll usually drive around throughout the different areas and look at houses, which gives them a good opportunity to see different styles and determine what they like. I also ask them to flip through architecture and design magazines like Veranda, Architectural Record, Architectural Digest and Elle Décor and pick out interior and exterior components and details that stand out to them.”
“All of these steps help to determine what their preferences are and how we can create a custom home to highlight their personal taste,” Collé continues, “Prior to construction, we’ll discuss and select different styles of windows and doors, as well as flooring, tile, cabinetry and different finishes and materials.”
Location, location, location is key, and it can increase the value of a home for years to come. “The most important thing to consider is where they want to live. Whether they want to be north or south of the highway, close to town or the beaches, or have a bayfront, pond-front or oceanfront property will make a big impact on the next steps,” Collé says.
The timeline is also important to clients. With a reputable builder, you can be confident they will deliver. “The average time after the foundation is complete is about one year. The average time it takes to complete the design portion is three to four months,” Collé says. Moore points out, “You save time, time, time, and probably cost and potential aggravation, by sitting down with one experienced, knowledgeable individual who can make it happen.”
“[Choosing someone who is] both a master builder and designer with a proven track record of success can offer an excellent ‘shortcut’ to creating your vision, because you can work with him as a sole source for all of your design/construction needs, rather than working with several parties, including, an architect, designer, general contractor, etc.,” Moore adds. When designing your home, research current trends. This can add value to your property and increase your asking price for future resale. “Some of the new trends in home design include outdoor rooms, home theaters and other special outdoor amenities. We are seeing keen interest in new construction versus antique/historic homes. Modern design is enjoying a renaissance,” Moore says.
To see additional examples of Jeffrey Collé’s work visit jeffreycolle.com.
To contact Beate Moore at Sotheby’s International, call 631-537-6000, 516-527-7868 or email her at [email protected].
For more real estate news, visit DansPapers.com
Teaming up for Collaborative SuccessBy kelly ann krieger
32113
The Pond House, one of Jeffrey Collé’s custom homes
Cou
rtes
y Je
ffry
Col
lé
danspapers.com March 14, 2014 Page 59REAL ESTATE
32596
danspapers.com Page 60 March 14, 2014 REAL ESTATE
Equal Housing Opportunity. The Corcoran Group is a licensed real estate broker. 1936 Montauk Highway, Bridgehampton, NY 11932 | 631.537.3900
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Alexis D. Mayer m: 516.380.6063
enchAnting cottAge
east hampton. Turn key modern and classic 4 bedroom, 3.5 bath, 2 ensuite, 2 fireplaces, 1 acre, gunite heated pool, walk to ocean and village. Exclusive. $1.95M web# 40250
Suzanne e. kassar m: 917.273.8251
JUSt coMPleteD - AMAgAnSett eStAteS
Amagansett. First of four, newly built 6,000 SF+/- luxury 6 bedroom, 6.5 bath homes. Just a block from Amagansett Village and a mile to ocean beaches. Exclusive. $3.875M web# 55494
Peter J. Moore m: 516.313.0685
OPEN HOUSE | SAT. 3/15 & SUN. 3/16 | 11- 1PM | 93 Montauk Highway
OPEN HOUSE | SAT. 3/15 & SUN. 3/16 | 12:30- 2PM | 19 ROUTE 114
weSthAMPton trADitionAl
westhampton. Set in a picturesque frame surrounded by lush greenery, this traditional-style 5 bedroom, 4 bath home boasts a secluded yet convenient location minutes from village and beaches. Blissful residential area with no traffic, year-round foliage, and other tasteful traditional/post-modern homes as your neighbors. Exclusive. $1.239M web# 31027
Mark S. Schindler m: 516.885.2577
OPEN HOUSE | Sun. 3/16 | 1- 2:30PM | 12 Lakeside Lane
3160
5
the bristal.com
a n n o u n c i n g t h e b r i s ta l at s ay v i l l e
Continue Your LifeStory at The Bristal.
129 Lakeland Avenue | Sayville, NY 11782 | (631) 563.1160
Where Every Day Means MoreTM
WElcoME cEnTEr noW opEn!
Other lOcatiOns: armonk | east meadow | east Northport | lynbrook | massapequaNorth hills | North Woodmere | Westbury | White Plains | Woodcliff lake, NJ
licensed by the department Of health • eligible fOr mOst lOng term care pOlicies • Quality cOmmunities by the engel burman grOup
Life is lived in meaningful chapters, each building on the next. And every year brings new experiences that
extend our personal stories. Just check with any of our valued residents, like Tom, Barbara, Sam & Essie, or
Terry. What they found in their own communities of The Bristal is the same you’ll encounter right here in Sayville,
our newest Assisted Living community — entertaining, engaging and rewarding experiences that help enrich your
life. The Bristal creates an environment that keeps residents going and growing each day. Computer learning,
education, and cultural activities; wellness programs and social events; games, gourmet dining, outings, music,
movies and so much more. It’s all designed to invite, involve and inspire discovery and development — at any age.
Because at The Bristal, no one is too old to learn new tricks or enjoy a few kicks in the process. Incomparable care.
A loving staff. The finest in Assisted Living.
Another Quality Community By The Engel Burman Group
SOUTHAMPTON
Call JaCk Campo @ 631-474-8300 or visit our website at www.Campobrothers.Com
from $250,000 on your land
THe JAMeSPOrT MOdel 2400 SQUAre FeeT
Westhampton • southamptonWater mill • Bridgehamptonsagaponack • east hampton
other loCations available:
Campo brothersCustom homes
First Floor Second Floor
Agent Opportunities [email protected]
March 14 2014
528 County Rd 39 | Southampton, NY | 631.283.7400www.hamptonsrealtyassoc.comDans Paper
SHINNECOCK HILLS Beautiful cape on a wooded lot just shy of an acre. 1st floor features living room with fireplace, dining area, kitchen, breakfast nook, family room and full bath. Upstairs 3 bedrooms and bath. Tremendous privacy with room for pool. Peconic Bay beaches just a few blocks away.Exclusive | $725,000 | ML# 2634007Denise E. RoskoLicensed RE Broker 516.220.1230
HAMPTON BAYS Immaculate Post Modern on beautiful landscaped 1.19 acre lot with in-ground pool and tennis court. Located in Red Creek Ridge featuring a beautiful living room with fireplace, granite kitchen, 4 bedrooms, 4 baths, finished lower level and two car garage. Perfect for entertaining.Exclusive | $875,000 | ML# 2640562Denise E. RoskoLicensed RE Broker 516.2201230
HAMPTON BAYS WATERFRONT ESTATE Overlooking Shinnecock Bay with an open floor plan, 6 bedrooms, 5 baths, formal living room, dining room, eat-in-kitchen, separate guest cottage, pool and a beautiful manicured 1.8 acre lot. Two car garage and partially finished lower level.Exclusive | $3,500,000 | ML# 2646099Jennifer L. Mason-PalmaLicensed RE Associate Broker 631.728.8599
SOUTHAMPTON WATERFRONT The perfect Hamptons get-away. Fully furnished 2 bedroom, 1.5 bath co-op that featuring an open and bright floor plan. Unit overlooks the waterfront heated pool and includes your own boat slip. Close proximity to world famous beaches, villages, transportation and shopping.Exclusive | $399,000 | ML# 2649039Joan ZitoLicensed RE Salesperson 631.488.7172
HAMPTON BAYS Gorgeous Post Modern in prestigious Red Creek Ridge. Featuring a large entry, living room, great room with stone fireplace, kitchen, dining, laundry room, master en-suite, 2 additional bedrooms, 3 baths & bonus room. Luscious .95 acre property with beautiful lawn and in ground pool.Exclusive | $799,000 | ML# 2630974Karen A. GilLicensed RE Associate Broker 516.982.2034
SOUTHAMPTON GOLF COUNTRY 3500 sq. ft custom 5 bedroom home completely updated w/wood floors, granite & stainless kitchen, office/artist studio with separate entrance, skylights, custom blinds, porch, large patio. Pool permit in place. Large property to store all your summer toys.Exclusive | REDUCED $879,000 | ML# 2579368Pamela J. JacksonLicensed RE Salesperson 631.384.1277
SOUTHAMPTON Sun-filled 4+ bedroom, 2 bath home with new kitchen, stainless appliances, cathedral ceil-ings & fireplace and 20 x 40 heated pool. Sought after Whalebone Landing neighborhood offers beach rights on Peconic Bay, tennis & beach pavilion. www.whalebone-landing.comExclusive | $915,000 | ML# 2630362 Pam JacksonLicensed RE Salesperson 631.384.1277
OPEN HOUSE - SUNDAY, MARCH 16THFROM 1:00 to 4:00
1 MILLICENT DRIVE, SOUTHAMPTON
OPEN HOUSE - SATURDAY, MARCH 15THFROM 1:30 to 3:00
286 W SHINNECOCK HILLS ROAD, SOUTHAMPTON
OPEN HOUSE - SUNDAY, MARCH 16THFROM 1:00 to 2:30
10 REALNAUTIC COURT - HAMPTON BAYS
OPEN HOUSE - SATURDAY, MARCH 15THFROM 1:00 to 2:30
8 BAYVIEW TERRACE, HAMPTON BAYS
OPEN HOUSE - SATURDAY, MARCH 15THFROM 11:00 to 1:00
11 SCRIMSHAW DRIVE, SOUTHAMPTON
OPEN HOUSE - SATURDAY & SUNDAY 3/15 & 3/16FROM 11:30 to 1:00
30 LITTLE NECK ROAD, SOUTHAMPTON
OPEN HOUSE - SATURDAY, MARCH 15THFROM 1:30 to 3:00
340 NORTH MAGEE STREET, SOUTHAMPTON
SOUTHAMPTON 2 Separate lots being sold as one on Big Fresh Pond. 31.5 feet of water frontage and legal dock for swimming & fishing. Zen like setting with California ranch featuring 3+ bedrooms & 1.5 baths. Legal attached 1 bedroom 1 bath apartment. Very special & private. Great opportunity.Exclusive | $725,000 | ML# 2642063Pam JacksonLicensed RE Salesperson 631.384.1277
OPEN HOUSE - SATURDAY, MARCH 15THFROM 11:00 to 1:00
192 & 195 BIG FRESH POND ROAD, SOUTHAMPTON
OPEN HOUSE - SATURDAY, MARCH 15THFROM 1:00 to 3:00
6 LAST LANE, HAMPTON BAYS
SOUTHAMPTON Situated on a private .79 acre lot is this expansive home, featuring 4 bedrooms, 3 baths, first floor master en-suite bedroom with walk in closets, basement with 10’ ceilings, 2 car garage, radiant heat, professional chef’s kitchen. Centrally located with easy access to local villages and beaches.Exclusive | $1,195,000 | ML# 2575469Melissa E. LeonardLicensed RE Salesperson 914.490.4069
The Ranches at Eastport – New Home Community | 56 Hamptons Court Dr, Eastport | Priced from $579,990The Ranches at Eastport: This 64 home, gated community is conveniently located to the nearby Hamptons with access to travel corridors
making for easy commuting. As only the Ranches can deliver, selections of six model homes are sure to please even the most discerning
buyer. All homes are available with wood trim packages, granite countertops, stainless steel appliances and so much more. The beautiful
homes that grace this charming community are ideal for any family. Homeowners will enjoy manicured grounds, a tennis court, full 8‑foot
basements, two‑car side‑loading garages, ponds, bocce, heated pool and clubhouse. Great low taxes. Monthly fees cover all maintenance.
See our on site sales associates for current pre-construction Spring offers.
NEW COMMUNITYModels Opens Daily
The Ranches at Eastport 56 Hamptons Court Drive, Eastport Off Sunrise Highway North Service Road, Just West of Exit 62
Open Daily: Call On-Site Sales Office631.325.2500www.theranchesateastport.com
*THE COMPLETE OFFERING TERMS ARE IN AN OFFERING PLAN AVAILABLE FROM THE SPONSOR. | 110 WALT WHITMAN ROAD, HUNTINGTON STATION, NY, 11746. 631.549.7401 | © 2014 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS ARE DEEMED RELIABLE, BUT SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, ARCHITECT OR ZONING EXPERT. PHOTOS SHOWN MAY HAVE BEEN MANIPULATED. EQUAL HOUSING OPPORTUNITY.