®

© 2011 by Fruitful Art –

Digital art portfolio, 2011

Designed © 2011 Doris Hui

All right reserved. No part of this publication

may be reproduced or transmitted in any

form or by any means, electronic or

mechanical, including printing, recording or

any other information storage and retrieval

system, without prior permission in

writing from Fruitful Art.

If you would like to receive details of

Fruitful Art’s services, please

send your contacts to :

fruitfulart@gmail.com [Doris Hui]

Published on December, 2011

FIRST EDITION

table of content

ab

out

me

p1 •

g

raphic works p2-18 • photo works p20-38 • digita

l artw

orks p41-49 • tuto

rial w

orks p50-55 • contacts p56

1about me...Doris HuiI studied Graphic Design at the Academy of Art College

of San Francisco in 1985-1989. A year after my graduation, I went back to

Hong Kong. I was working as a Graphic Designer and

Design Lecturer during the period of 1990-2001. My seven years of

teaching in Hong Kong, was Graphic Design and Photo-retouching subjects.

In June 2001, my family and I moved back to San Francisco. I easily adjusted to the new liviing due to my cross-culture background.

I have been working as a Prepress Operator & Designer for a

printing production company in the Bay Area ever since.

Over the years, I have built up a good amount of experience in my

profession. I have been working for various graphic design agencies, design

consultants, art organization, art institute and printer before setting up

Fruitful Art which brings me to the next

level of creative challenge. My wish is to be continue immersing

myself to Graphic Design and photo-retouching business, so as to share my

art passion to others, especially to the next generation.

2Graphic works

3Logo Design

4

5Business card Design

6

7Calendar Design

8

9Brochure Design

10

11Shopping bag Design

12

13Menu Design

14

15Menu Design

16

17Menu Design

All You Can Eatchoices of American Premium Beef, Lamb, or Pork

choices of soup base: traditional water, spicy miso or chicken brothcomes with assorted vegetables, udon,

rice, and Chocolate Fondue

Shabu Shabu(All You Can Eat*)28.95

Asahi, Sapporo, Kirin, House Sake,and Soda (Coke, Diet Coke, Sprite)39.95

Shabu Shabu(All You Can Eat & Drink*)*Party of 2 or more must have the same order.

Limited for 100 minutes

BeverageSoft Drinks 2.00BeerSapporo/Asahi/KirinSmall 4.00 Large 6.00House Sake (H) 4.00

Early Bird15% off4pm-5:30pmHappy Hour10% off9:30pm-11pmBase on order time

AppetizerGyoza (6 pcs) 5.00Agedashi Tofu 5.00Edamame 2.50Soft Shell Crab 8.00

Business Hour:Monday to Friday4pm-12amSaturday & Sunday11:30am-2:30pm4pm-12am

Shabu Shabu Champagne Sushi103 El Camino Real, Millbrae, CA 94030 (650) 692-8820

Chocolate Fondue

Sushi5.95

California Roll

Tempura Roll

Unagi Maki

served with miso soup,

rice and assorted vegetablesRice Bowl

Teriyaki Chicken

Lunch 8.95 Dinner 12.95

Yaki Niku

Lunch 9.95 Dinner 13.95

Unagi Bowl

Lunch 12.95 Dinner 14.95Gra

nd

Opening

Gra

nd

Opening10% o�10% o�

comes with assorted vegetables, udon and rice

choices of soup base: traditional water,

spicy miso or chicken broth

Lunch 11.95 Dinner 16.95

Lunch 8.95 Dinner 11.95

1. American Premium Beef Shabu Shabu

2. Lamb Shabu Shabu

3. American Kurobuta Pork Shabu Shabu

4. Combo Meat Shabu Shabu (2 choices of Beef/Lamb/Pork)

Additional Meat 50% off (50% off does not apply for sharing meal)

5. Vegetarian Shabu Shabu

comes with large portion of assorted

vegetables, udon and rice

Best Premium Beef

Shabu Shabu

Early Bird15% off

4pm-5:30pm

Happy Hour

10% off

9:30pm-11pm

Base on order time

BentoLunch 9.95 Dinner 13.95

served with miso soup, rice,

assorted vegetable, and california roll

Choose any 2 items below:

1. Chicken Teriyaki 4. Vegetable Tempura

2. Beef Teriyaki 5. Agedashi Tofu

3. Beef Short Rib 6. Gyoza

Business

Hour:

Monday to Friday

4pm-12am

Saturday & Sunday

11:30am-2:30pm

4pm-12am

Dessert6.95

Chocolate Fondue

Must order w/Entrée

We accept Visa, MC, AMEX, Discover. No checks are accepted. 18% gratuity will be charged on party of 6 or more.

Shabu Shabu Champagne Sushi

103 El Camino Real, Millbrae, CA 94030 (650) 692-8820

Chocolate Fondue

18潮式大拼盤Chiu Chow Style Combo Platter紅燒海皇翅Braised Seafood Shark's Fin Soup干燒大明蝦Sautéed Prawns w/Tomato Sauce北京片皮鴨Peking Duck珍菌牛仔粒Diced Beef w/Prime Mushroom花雕蒸雙蟹Steamed Double Crab w/Wine上湯菜膽Mustard Green in Supreme Broth泰式斑球Thai Style Fillet Cod

海鮮蛋白炒飯Fried Rice w/Seafood & Egg White是日甜品Dessert of the Day

金湯蟹肉翅Shark's Fin w/Crab Meat in Pumpkin Soup蠔皇原隻鮮鮑配刺參Whole Abalone Pair w/Sea Cucumber紅燒乳鴿

Roast Squab

上湯焗龍蝦Baked Lobster in Superior Broth 鵝肝炒飯Foie-Gras Fried Rice精美甜品

Dessert

金牌燒味拼盤Special BBQ Combo Platter 三文魚醬炒雙脆Stir-Fried Duet w/Salmon Paste花菇扣鵝掌Braised Goose Web w/Mushroom富貴百花球Deep Fried Shrimp Ball花膠雞絲翅Shark's Fin Soup w/Shredded Chicken上品茶皇雞Tea Roasted Chicken

高湯焗龍蝦 Baked Lobster w/Supreme Broth清蒸海上鮮Steamed Catch of the Day干燒伊面Braised E-Fu Noodles

是日甜品Dessert of the Day

美點雙輝Special Petit Dessert

$288 十位用 （Serves 10 people）$398 十位用 （Serves 10 people）

養生滋補燉湯Nourishing Fine Soup

蠔皇原隻鮮鮑 (四隻)Whole Abalone w/ Oyster Sauce (4)

北京片皮鴨 (一隻)Peking Duck (Whole)

精美甜品Special Dessert of the Day

另選以下小菜三款Pick 3 of the following Selective Courses

超值鮑魚套餐

Super Value Abalone Set Menu($98 四位用 For 4 people)

紅燒鮑翅 (六位)Braised Shark's Fin Soup (6)

蠔皇原隻鮮鮑 (六隻)Whole Abalone w/ Oyster Sauce (6)

南乳吊燒雞 (半隻)Roasted Chicken w/Nam Yu Sauce (Half)

上湯焗龍蝦Baked Lobster w/ Supreme Broth

精美甜品Special Dessert of the Day

另選以下小菜四款Pick 4 of the following Selective Courses

魚翅龍蝦鮑魚套餐

Shark's Fin, Lobster &Abalone Set Menu($188 六位用 For 6 people)

瑤柱魚滑金瓜煲Fish Paste w/Dried Scallop & Pumpkin Clay Pot

節瓜粉絲蝦米煲Gourd, Silver Noodles & Dried Shrimp Clay Pot

臺式三杯雞煲Three Cup Chicken Clay Pot Taiwanese Style

鳳凰韭菜蜆肉Clam w/Chives

無錫排骨煲Spare Ribs Clay Pot Wu-Shi Style

韭菜大馬站煲Roasted Pork, Tofu & Chives Clay Pot

話梅燜豬手Braised Pig’s Hock w/Preserved Plum

馬拉豆腐Malaysian Style Tofu

百花蒸豆腐Steamed Tofu w/Shrimp Paste

蒜子生炒油菜芯Stir-Fried Tender Greens w/Garlic

XO醬海中寶 XO Sauce w/Assorted Seafood

魚香茄子海鮮煲Seafood w/Eggplant Clay Pot

涼瓜蝦腰煎蛋Pan-Fried Egg w/Bitter Melon & Prawns

XO醬甜豆鮮菌牛仔肉Beef, Mushroom & Peas w/XO Sauce

豉汁金瓜炆肉排Pork Chop w/Pumpkin & Black Bean Sauce 私房梅菜扣肉Pork Belly w/Preserved Vegetable

油泡班球Oil Poached Fillet of Cod 金銀蛋時蔬Greens w/Salted & Preserved Egg 肉鬆四季豆String Bean w/Minced Meat

竹笙魚滑浸白菜苗Fish Paste w/Bamboo Pith & Greens

特

別

推

介

88 E. 4th Ave, San Mateo, CA 94401 | Tel: (650) 343-6988 | Fax: (650) 685-3962

Photo workbook

®

beforeafter

photo retouch by Doris Hui (Dec 16, 2011)

Read his life through his face, Bangladesh

21

beforeafter

Kashmiri Woman

photo retouch by Doris Hui (Dec 16, 2011)

22

photo effect done by Doris Hui (Aug 15, 2011)

23

photo retouch by Doris Hui (Aug 30 2011)

24

photo restoration done by Doris Huii (Nov 3, 2009)

25

photo restoration done by Doris Hui (Feb, 2011)

26

27before

after

photo retouch by Doris Hui (Nov 5, 2011)

before

after

photo retouch by Doris Hui (Nov 5, 2011)

28

29before

after

color correction done by Doris Hui (Nov 9, 2011)

before

after

color correction done by Doris Hui (Nov 9, 2011)

30

31

photo retouch by Doris Hui (Oct 23, 2010)

photo retouch by Doris Hui (Sept 13, 2010)

32

33

photos superimposed by Doris Hui (Oct 15, 2011)

34

35

photos superimposed by Doris Hui (Jun 26, 2007)

image superimposed by Doris Hui (May 11, 2010)

36

37

image effect done by Doris Hui

(July 26, 2009)

before

38

image effect done by Doris Hui (May 8, 2009)

®