archive.lib.msu.edu. ext. 2007-chelsie/pdf/e149.pdfinvert sugar (glucose and fructose) and a smaller...

16

Upload: others

Post on 12-Mar-2020

7 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 2: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 3: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 4: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 5: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 6: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 7: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 8: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 9: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 10: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 11: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 12: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 13: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 14: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 15: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar
Page 16: archive.lib.msu.edu. Ext. 2007-Chelsie/PDF/e149.pdfinvert sugar (glucose and fructose) and a smaller part as sucrose (cane sugar). Inasmuch as it would be impossible to make vinegar