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ZWILLING. Passion for the best. Since 1731. MADE IN BELGIUM Food Service Catalog Cutlery, Flatware, Cookware & Accessories ZWILLING J.A. HENCKELS

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Page 1: ZWILLING J.A. HENCKELS · DEMEYERE Cookware Industry 80 Apollo 84 Atlantis 88 Resto by Demeyere 92 Contents 4 'PPE 4FSWJDF 5FM t'BY t &NBJM GPPETFSWJDF![XJMMJOHVT DPN t 8FC XXX [XJMMJOHGPPETFSWJDF

ZWILLING. Passion for the best.Since 1731.MADE IN BELGIUM

Food Service Catalog Cutlery, Flatware, Cookware & Accessories

ZWILLING J.A. HENCKELS

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ZWILLING J.A. HENCKELS

One of the oldest brands on record, ZWILLING J.A. HENCKELS was founded in 1731 when knife-maker Peter Henckels registered the ZWILLING (German for TWIN) logo with the Cutlers Guild of Solingen, Germany. The brand is recognized as a symbol of quality, innovation and design and sets the worldwide standard for premium cutlery.

TODAY- Cutlery, Cookware, Flatware and Tools

Over 280 years after its founding ZWILLING J.A. HENCKELS applies the same standards of excellence to flatware, cookware and kitchen tools. All products are engineered in Germany, and built to last a lifetime.

Within the last decade, the ZWILLING Group has grown to include MIYABI Japanese cutlery, Staub French enameled cast iron cookware and Demeyere stainless steel cookware. All brands in the ZWILLING Group represent quality, engineering, and craftsmanship.

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MIYABIMIYABI captures the beauty of sharpness. The knives are hand crafted in the samurai sword making capital of the world - Seki, Japan. The MIYABI artisans combine the rich traditions of Seki with super premium steels and state-of-the-art technologies to make the ultimate kitchen knives.

It takes more than 100 steps, 45 artisans and 42 days to make one knife worthy of the MIYABI brand.

ZWILLINGZWILLING has been making exceptional quality cutlery since 1731. 45 years longer than the United States has been a country. Marrying the tradition of expert German engineering and stainless steel know-how ZWILLING J.A. HENCKELS has introduced flatware, cookware and kitchen tools. The quality standards developed over 280 years ago are still reflected in each item that carries the ZWILLING J.A. HENCKELS name.

DEMEYEREDemeyere was founded in 1908 by Maurice Karel Demeyere in Antwerp, Belgium. More than 100 years later, the company remains in Belgium and is run by Christophe Demeyere, the founder’s great grandson. Over the years Demeyere has developed the world’s most advanced and highest quality stainless steel cookware. Demeyere cookware is renowned for its durability, technical innovation, thoughtful details and beautiful design. Demeyere is a favorite of European Michelin star chefs as well as discerning American chefs.

STAUBMade in France, Staub enameled cast iron cookware is the choice of the world’s best chefs. Chefs choose Staub because of its superior cooking surface, self-basting lids, exceptional durability and beauty. The rich selection of majolique colors and chef inspired designs make Staub perfect for oven to table dining. Francis Staub, the company’s founder and namesake, captured the message best: “Staub is how you connect the chef to the table.”

We are proud to sell Staub cast iron to the country’s best chefs and most acclaimed restaurants.

MADE IN BELGIUM

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ZWILLING CutleryZWILLING® Kolor ID 08TWIN® Master 10TWIN® Gourmet 12TWIN® Grip 14ZWILLING Steak Knives 15ZWILLING® Pro 16PROFESSIONAL “S” 20++++FOUR STAR® 24

ZWILLING AccessoriesEdge Maintenance 30ZWILLING Knife Storage / Accessories 31ZWILLING Kitchen Shears 33ZWILLING® Sommelier Articles 34

MIYABI CutleryMIYABI PRO Morimoto Edition 38MIYABI FUSION Morimoto Edition 40MIYABI RED Morimoto Edition 42MIYABI KAIZEN 44

ZWILLING Flatware18/10 4918/0 60

ZWILLING CookwareZWILLING® Spirit 70ZWILLING® Sensation 74

DEMEYERE CookwareIndustry 80Apollo 84Atlantis 88Resto by Demeyere 92

Contents

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Contents

STAUB Cast IronMinis 100Round Cocottes 103Oval Cocottes 105Coq au Vins 106Round Shallow Cocottes 107Perfect Pans 108Grills 109Grill And Press Combos 110Fry Pans 111Sauté Pans 112Teapots 113Roasting 114Specialty Items 116Fondue 121Accessories 122

STAUB CeramicsMini Cocottes 128Ramekins 129Pie Dishes 130Rectangular Dishes 131Oval Dishes 132Bowls 133Serving Bowls 134

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ZWILLING® Cutlery

ZWILLING J.A. HENCKELS has been making exceptional quality cutlery since 1731, 45 years longer than the United States has been a country. In our 283 years we have perfected steel selection, hardening processes, blade sharpening and handle manufacturing. The result: extremely sharp and durable blades with optimal balance and ergonomics.

ZWILLING J.A. HENCKELS is the gold standard for premium cutlery the world over.

Contents

ZWILLING® Kolor ID 08TWIN® Master 10TWIN® Gourmet 12TWIN® Grip 14ZWILLING® Steak Knives 15ZWILLING® Pro 16PROFESSIONAL “S” 20++++FOUR STAR® 24

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ZWILLING® Kolor ID

German high carbon nitrogen enriched NO STAIN steel

One-piece precision stamped blade for a lighter weight knife without sacrificing strength

FRIODUR® blade, ice-hardened, starts sharper, stays sharper longer, and has superior resilience.

Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability

Non-hydroscopic safe-grip (won’t absorb liquids) molded polypropylene handle safe up to 100ºC / 212ºF

Each knife comes with 6 color buttons to identity food preparation tasks to prevent cross-contamination. Color buttons are easy to interchange.

Dishwasher safe

The ingenious 6 color ID button system easily identifies a knife to prevent cross-contamination during food preparation; ideal for the conscientious chef. These precision stamped, finely honed, high- performance “NO-STAIN” stainless steel blades with ergonomic,safe-grip handles make ZWILLING® Kolor ID the perfect knives for the commercial kitchen.

SUGGESTED COLOR / FOOD REFERENCES RAW MEAT RAW VEGETABLES COOKED AND SMOKED MEATS FISH AND SEAFOOD SALADS AND FRUITS BAKERY AND DAIRY PRODUCTS

HACCP & NSF approved.

Features removable color button for fully customizable knives

Made in Spain

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ZWILLING® KolorID

Description Item Number

5” Utility Knife 33107-131

6” Boning Knife 33104-151

6” Flexible Boning Knife 33105-151

7” Hollow Edge Santoku Knife 33108-181

8” Filet Knife 33103-201

8” Hollow Edge Chef’s Knife 33111-201

8” Chef’s Knife 33101-201

10” Chef’s Knife 33101-251

12” Chef’s Knife 33101-301

10” Pastry / Bread Knife 33106-251

12” Pastry / Bread Knife 33106-301

10” Hollow Edge Slicing Knife 33110-251

14” Hollow Edge Slicing Knife 33110-361

Kolor ID Buttons (6 PCS) 33100-999

Made in Spain

The knives in this series are NSF certified and have been independently tested for use in a commercial food service setting. They conform to to all relevant NSF / ANSI standards for commercial food use.

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TWIN® Master German high carbon nitrogen enriched NO STAIN steel

One-piece precision stamped blade for a lighter weight knife without sacrificing strength

FRIODUR® blade, ice-hardened, starts sharper, stays sharper longer, and has superior resilience.

Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability

Non-hydroscopic safe-grip (won’t absorb liquids) molded polypropylene handle safe up to 100ºC / 212ºF

ZWILLING J.A. HENCKELS logo debossed on the handle

Dishwasher safe

The professional’s choice: TWIN® Master meets all requirements of strict hygiene, safety and quality regulations demanded in a commercial kitchen. Featuring a high initial cutting performance, long lasting cutting properties and ergonomically shaped handles,TWIN® Master provides the ideal selection of knives for a demanding kitchen. The 6 handle colors allow for a wide variety for the selective chef. Perfect for commercial kitchens following HACCP guidelines.

Handles available in 6 colors:

HACCP & NSF approved.

Made in Spain

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TWIN® Master

Description

6” Boning Knife 32100-164 32100-160 32200-164 32300-164

6” Flexible Boning Knife 32101-164 32101-160 32201-164 32301-164

6” Wide Boning Knife 32131-160 32231-164 32331-164

8” Pro Butcher Knife 32106-203 32106-200 32206-204 32306-204

8” Chef's Butcher Knife 32107-203 32107-200 32207-204 32307-204

8” Chef’s Knife 32108-203 32108-204 32108-200 32108-202 32208-204 32308-204

9.5” Chef’s Knife 32108-253 32108-254 32108-250 32108-252 32208-254 32308-254

9.5” Slicing Knife 32112-250 32212-254 32312-254

9.5” Pastry Knife 32110-250 32210-254 32310-254

9.5” SerratedSlicing Knife 32102-253 32102-250 32202-254 32302-254

11.5” SerratedSlicing Knife 32102-303 32102-300 32202-304 32302-304

11.5” Chef’s Knife 32108-303 32108-300 32208-304 32308-304

Made in Spain

The knives in this series are NSF certified and have been independently tested for use in a commercial food service setting. They conform to to all relevant NSF / ANSI standards for commercial food use.

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TWIN® Gourmet

Made in Spain

German special formula high carbon NO STAIN steel

One-piece precision stamped blade for a lighter weight knife without sacrificing strength

FRIODUR® blade, ice-hardened, starts sharper, stays sharper longer, and has superior resilience.

Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability

Ergonomic polymer handles perfectly bonded to the full tang. Traditional three rivet design.

ZWILLING® Gourmet is precision stamped from a single piece of German steel, resulting in a lighter weight knife that does not compromise sharpness. The traditional three rivet handle design provides optimum durability.

The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp.

The knives are made of proprietary special formula German steel that has been perfected over 283 years. Combined with ZWILLING’s FRIODUR® , ice-hardening technique, the result is a harder, sharper blade that will NOT STAIN or chip and remains sharp longer.

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Description Item Number

2.25” Peeling Knife 31600-060

4” Paring Knife 31620-100

5” Serrated Utility Knife 31608-130

6” Utility Knife 31620-160

6” Boning Knife 31686-160

7” Meat Cleaver 31624-150

7” Hollow Edge Santoku Knife 31648-180

8” Slicing / Carving Knife 31620-200

8” Chef’s Knife 31625-200

8” Bread Knife 31645-200

10” Chef’s Knife 311625-260

TWIN® Gourmet

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TWIN® Grip

Essential Helpers

These small practical knives from ZWILLING J.A. HENCKELS are an integral part of every commercial kitchen.

Vegetable knives, peelers and other varieties make small tasks in the kitchen easier.

Dishwasher Safe.

Description Item Number

3.5” Black Paring KnifeBox of 20 38023-200

4” Black Paring KnifeBox of 20 38024-200

2.5” Blue Peeling KnifeBox of 20 38090-200

3” Yellow Vegetable KnifeBox of 20 38091-200

4” Green Paring KnifeBox of 20 38094-200

5” Red Serrated Utility KnifeBox of 20 38095-200

Set of 4 Colored Knives 38194-000

Made in Germany

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Description Item Number

ZWILLING® Steak House 4.5” Jumbo Steak KnivesBlack P.O.M. Handle / 12 PC 39040-000

ZWILLING® Steak House 4.5” Jumbo Steak KnivesMedium Brown Pakka Wood Handle / 12 PC 39042-000

ZWILLING® Steak House 4.5” Jumbo Steak KnivesDark Brown Pakka Wood Handle / 12 PC 39043-000

TWIN® Stainless Steel 4.5” Steak Knife / 4 PC 39135-000

TWIN® Stainless Steel 4.5” Steak Knife Set / 8 PCin Presentation Box 39135-850

TWIN® Gourmet 4.5” Steak Knife / 4 PC 39123-000

TWIN® Gourmet 4.5” Steak Knife Set / 8 PCin Presentation Box 39123-850

ZWILLING® Pro 4.5” Steak Knife / 4 PC 38430-002

PROFESSIONAL “S” 4.5” Steak Knife / 4 PC 39188-000

++++FOUR STAR® 4.5” Steak Knife / 4 PC 39190-000

ZWILLING® Steak Knives

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ZWILLING® Pro

Manufactured in Solingen, Germany

German special formula high carbon NO STAIN steel

Curved bolster; cut with improved precision, safety and comfort.

Full edge utility – the whole length of the blade can be used for cutting and chopping. The edge can be sharpened in full from bolster to tip.

SIGMAFORGE® knife, forged from a single piece of exclusive NO-STAIN steel.

FRIODUR® blade, ice-hardened, starts sharper, stays sharper longer, and has superior resilience.

Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability.

Ergonomic polymer handles perfectly bonded to the full tang. Traditional three rivet design.

57 Rockwell Hardness = excellent edge retention.

Edge angle - 15º per side (Santoku - 10º)

ZWILLING® Pro is the most user-friendly knife available to the market it is ideal for use with the professional pinch grip and circular motion.

The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp. The entire length of the blade can be used for cutting and chopping and the edge can be sharpened in full from the bolster to tip.

The knives are made of proprietary special formula German steel that has been perfected over 283 years. Combined with ZWILLING’s FRIODUR®, ice-hardening technique, the result is a harder, sharper blade that will NOT STAIN or chip and remains sharp longer.

Each knife is precision forged from a single piece of steel using ZWILLING’s SIGMAFORGE® process. The result is an exceptionally sturdy, balanced and flexible blade.

After exhaustive study of cutting techniques the traditional blade shape was optimized in subtle yet impacting ways. Years of work culminated in the ZWILLING wedge geometry that improves comfort and cutting technique.

The curved bolster, conceived in Italy by famed designer Matteo Thun, is meant to be an extension of the hand. Holding a knife correctly is the key to precision, safety and comfort. The ZWILLING curved bolster supports the perfect professional grip with thumb and index finger on the blade. The curved bolster supports both classic Western circular or rocking cuts and Asian chopping style cuts.

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Description Item Number

2.75" Peeling Knife 38400-053

3” Paring Knife 38400-083

3.5" Kudamono Knife (Vegetable) 38400-093

4” Paring Knife 38400-103

5” Serrated Utility Knife 38400-133

5" Paring Knife 38420-133

5.25" Petty Knife*Available 8/1/14 38400-143

5.5" Boning Knife 38404-143

5.5” Hollow Edge Santoku Knife 38408-143

6” Slicing Knife 38400-163

ZWILLING® Pro

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Description Item Number

6” Wide Chef’s Knife 38405-163

6" Hollow Edge Chef's Knife 38411-163

6.5" Hollow Edge Nakiri Knife 38419-173

7” Filet Knife 38403-183

7” Hollow Edge Santoku Knife 38408-183

7" Carving Fork 31023-183

7" Meat Cleaver 31624-150

7" Chinese Chef's Knife 38419-183

7" Rocking Santoku Knife*Available 8/1/14 38418-183

ZWILLING® Pro

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Description Item Number

8” Slicing / Carving Knife 38400-203

8” Chef’s Knife 38401-203

8” Bread Knife 38406-203

10” Slicing Knife 38400-263

10” Chef’s Knife 38401-263

10" Ultimate Bread Knife 38406-263

2 PC Carving SetIncludes: 7” Meat Fork8” Carving Knife

38430-003

12 PC Block SetIncludes:4” Paring Knife5” Serrated Utility Knife7” HE Santoku Knife8” Chef’s Knife8” Bread Knife (4) Steak KnivesKitchen Shears9” Sharpening SteelKnife Block

38435-000

7 PC Block SetIncludes:4” Paring Knife6” Slicing Knife8” Chef’s Knife8” Bread KnifeKitchen Shears9” Sharpening SteelKnife Block

38431-000

ZWILLING® Pro

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PROFESSIONAL “S”

Manufactured in Solingen, Germany

German special formula high carbon NO STAIN steel

SIGMAFORGE® knife, forged from a single piece of exclusive NO-STAIN steel.

FRIODUR® blade, ice-hardened, starts sharper, stays sharper longer, and has superior resilience.

Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability

Ergonomic polymer handles perfectly bonded to the full tang. Traditional three rivet design.

57 Rockwell Hardness = excellent edge retention

Edge angle - 15º per side (Santoku - 10º)

PROFESSIONAL “S” knives are the classic knives for the professional kitchen. A single piece of solid steel, seamless manufacturing and the three rivet design with full tang, deliver optimum balance and safe handling.

The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp.

The knives are made of proprietary special formula German steel that has been perfected over 283 years. Combined with ZWILLING’s FRIODUR®, ice-hardening technique, the result is a harder, sharper blade that will NOT STAIN or chip and remains sharp longer.

Each knife is precision forged from a single piece of steel using ZWILLING’s SIGMAFORGE® process. The result is an exceptionally sturdy, balanced and flexible blade.

The bolster provides the right balance and acts as a finger guard.

Professional chefs worldwide trust the quality and tradition of this riveted knife series.

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Description Item Number

2.75” Peeling Knife 31020-053

2.75” Paring / Boning Knife 31020-063

3” Paring Knife 31020-083

4” Paring Knife 31020-103

5” Serrated Utility Knife 31025-133

5” Hollow Edge Santoku Knife 31120-143

5.5” Flexible Boning Knife 31024-143

6” Utility Knife 31020-163

6” Chef’s Knife 31021-163

7” Carving Fork 31023-183

7” Filet Knife 31030-183

PROFESSIONAL “S”

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Description Item Number

7" Hollow Edge Santoku Knife 31120-183

7” Meat Cleaver 31624-150

8” Slicing / Carving Knife 31020-203

8” Chef’s Knife 31021-203

8” Bread Knife 31026-203

10” Flexible Slicing Knife 31020-263

10” Chef’s Knife 31021-263

12” Salmon Knife 31122-313

2 PC Carving SetIncludes: 7” Meat Fork8” Carving Knife

35601-100

10 PC Block SetIncludes:4” Paring Knife6” Utility Knife5" Serrated Utility5" Hollow Edge Santoku Knife5.5" Boning Knife8” Chef’s Knife8” Bread KnifeKitchen Shears9” Sharpening SteelKnife Block

35707-000

7 PC Block SetIncludes:3” Paring Knife5” Serrated Utility Knife5" Hollow Edge Santoku Knife 8” Chef’s KnifeKitchen Shears9” Sharpening SteelKnife block

35666-000

PROFESSIONAL “S”

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NOTES

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++++FOUR STAR®

Manufactured in Solingen, Germany

German special formula high carbon NO STAIN steel

SIGMAFORGE® knife, forged from a single piece of exclusive NO-STAIN steel.

FRIODUR® blade, ice-hardened, starts sharper, stays sharper longer, and has superior resilience.

Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability

Ergonomic polypropylene handles permanently bonded for seamless accuracy and no gaps

57 Rockwell Hardness = excellent edge retention

Edge angle - 15º per side (Santoku - 10º)

++++FOUR STAR®, the master piece of safety, ergonomics and comfort is the top selling knife series of ZWILLING J.A. HENCKELS worldwide.

The knives are honed and hand-finished by the most skilled artisans. The laser controlled edge is incredibly sharp.

The knives are made of proprietary special formula German steel that has been perfected over 283 years. Combined with ZWILLING’s FRIODUR®, ice-hardening technique, the result is a harder, sharper blade that will NOT STAIN or chip and remains sharp longer.

Each knife is precision forged from a single piece of steel using ZWILLING’s SIGMAFORGE® process. The result is an exceptionally sturdy, balanced and flexible blade.

The bolster provides the right balance and acts as a finger guard. The seamless transition from bolster to handle makes ++++FOUR STAR®

knives comfortable to use for long periods of time.

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Description Item Number

2.75” Peeling Knife 31070-053

2.75” Paring / Boning Knife 31070-063

3” Paring Knife 31070-083

4” Paring Knife 31070-103

5” Serrated Utility Knife 31070-133

5” Hollow Edge Santoku Knife 31119-143

5.5” Flexible Boning Knife 31086-143

6” Utility Knife 31070-163

6” Chef’s Knife 31071-163

7" Filet Knife 31073-183

7” Hollow Edge Santoku Knife 31119-183

++++FOUR STAR®

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Description Item Number

7" Meat Cleaver 31095-150

8” Slicing / Carving Knife 31070-203

8” Chef’s Knife 31071-203

8” Bread Knife 31076-203

10” Flexible Slicing Knife 31070-263

10” Chef’s Knife 31071-263

10” Hollow Edge Ham Slicing Knife 31081-263

2 PC. Carving SetIncludes:7” Carving Fork8” Carving Knife

35037-000

7 PC. Block SetIncludes:3” Paring Knife5” Serrated Utility Knife6” Utility Knife8” Chef’s KnifeKitchen Shears9” Sharpening SteelKnife Block

35297-000

++++FOUR STAR®

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NOTES

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ZWILLING Accessories

ZWILLING Edge MaintenanceKnives do not stay sharp forever. They need to be honed regularly and sharpened occasionally. A quality knife is easy to hone when you use one of many ZWILLING J.A. HENCKELS sharpening steels. When it is time to regrind the cutting edge ZWILLING offers a double-sided TWIN Stone Pro (400 / 1000).

ZWILLING Knife Storage & AccessoriesKnives have to be stored in a safe place, protecting the cutting edge and guarding against injuries. ZWILLING J.A. HENCKELS offers a variety of storage options. Ideal for commercial kitchens are the magna bars, they allow a chef to see and easily access his knives. ZWILLING's wooden knife blocks come in different sizes and often contain extra slots for a honing steel and kitchen shears. For the traveling chef that wants to protect his knives, a roll is the answer. ZWILLNG sheaths can be used for added safety and to prevent scratching of the blade.

ZWILLING Kitchen and Poultry ShearsZWILLING kitchen shears are versatile and robust and perfectly suited for any commercial kitchen. The specially formulated steel blades stay sharp for a precise cutting action every time. The micro serration on the blades ensure slip free secure cutting. The ZWILLING poultry shears are optimally designed for power transmission to section chicken, turkey, duck or any poultry with ease. Additional features include a bone breaker and special formula stainless steel blades for long lasting sharpness.

ZWILLING SommelierZWILLING J.A. HENCKELS sommelier accessories were specially designed with convenience and optimal flavor enhancement in mind. The elegant 18/10 brushed stainless steel finish makes an impressive statement while decanting or opening thepatron’s wine.

Contents

ZWILLING Edge Maintenance 30ZWILLING Knife Storage & Accessories 31ZWILLING Kitchen Shears 33ZWILLING® Sommelier 34

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Description Item Number

9” Sharpening Steel 32576-230

10” Sharpening Steel 32565-260

10” Diamond Sharpening Steel 32525-261

12” Sharpening Steel 32565-310

TWIN® Stone Pro 32505-100

TWIN® Select Stainless Steel Sharpener 32601-003

ZWILLING Edge Maintenance

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Description Item Number

9 Slot ZWILLING® Pro Block 35006-103

10 Slot Hardwood Block 35101-922

10 Slot Bamboo Block 35101-940

17 Slot ZWILLING® Pro Block 35006-104

20 Slot Super Block 35101-901

22 Slot Deluxe Block 35101-820

ZWILLING Knife Storage & Accessories

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Description Item Number

11 1/2" Aluminum Magna Bar 32622-300

11 1/2" Magna Bar 32621-300

17 1/2" Magna Bar 32621-450

20” x 6” x 1” Knife Roll - BlackStores up to 5 Knives 35002-500

16.5” x 21” x 1” Pro Knife Case- BlackStores up to 18 Knives 35004-500

ZWILLING Knife Storage & Accessories

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Description Item Number

Poultry Shears 42914-001

TWIN® Kitchen Shears - Black 43967-000

TWIN® L Kitchen Shears 41370-001

ZWILLING Kitchen Shears

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ZWILLING® Sommelier

Description Item Number

Classic Waiter's Knife 39500-053

Waiter's Knife, Stainless Steel 39500-049

Aerator 39500-050

Wine Vacuum PumpIncludes:2 Rubber Stoppers

39500-052

Foil Cutter 39500-047

4 PC Sommelier SetIncludes:CorkscrewAeratorDrop RingFoil Cutter

39500-054

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NOTES

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MIYABI Cutlery

MIYABI The Beauty of Sharpness

MIYABI captures the beauty of sharpness. The knives are hand crafted in the samurai sword making capital of the world - Seki, Japan. The MIYABI artisans combine the rich traditions of Seki, with super premium steels and state-of-the-art technologies to make the ultimate kitchen knives. It takes more than 100 steps, 45 artisans and 42 days to make one knife worthy of the MIYABI brand.

In the Japanese kitchen, the cutting of food is an art. Only very sharp knives can preserve the texture and the fine taste of the ingredients. To meet the standard of excellence, MIYABI knives are hand-sharpened by master craftsman using the traditional Japanese Honbazuke method.

Chef Morimoto has partnered with MIYABI to create knives that reflect his unparalleled expertise and unrivaled passion for the art of cuisine. Each premium line has been exquisitely crafted to the Chef's exacting specifications.

Contents

MIYABI PRO Morimoto Edition 38MIYABI FUSION Morimoto Edition 40MIYABI RED Morimoto Edition 42MIYABI KAIZEN 44

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MIYABI PROMorimoto Edition

Made in Seki, Japan

Perfectly balanced knife designed by master chef Morimoto

VG10 (CMV60) super steel

Traditional Japanese blade profile with rounded spines

3-step Honbazuke hand honed to 14 - 19º for scalpel-like sharpness

Single bevel edge provides precision cutting, makes food stick less and is easy to re-sharpen.

CRYODUR®, blade ice-hardened to HRC 60 for extremely long lasting sharpness.

Beautiful three rivet grey Pakka wood handle. Durable, will not crack or discolor.

Chef Morimoto uses the best Japanese and Western techniques in his signature cuisine. He has applied the same philosophy to knife design. MIYABI PRO Morimoto Edition merges: traditional Japanese blade styles, Western-inspired handles, and super steel.

MIYABI worked with Chef Morimoto for four years to develop single beveled knives worthy of the sushi master. The keys to the best sushi are the highest quality fish and the cleanest cuts. Each MIYABI PRO Morimoto Edition knife combines the ideal edge and weight to glide through a piece of tuna leaving the perfect slice of fish.

The bevel of each MIYABI PRO Morimoto Edition knife is designed for a specific purpose. It automatically adjusts the knife to the proper position for the task.

Why use a traditional single-beveled knife?

Scalpel like sharpnessClean and precise cutsFood is less likely to stick to the bladeEasier to re-sharpenAdjusts knife to proper position

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Description Item Number

6.5” Deba Knife 34235-173

8.5” Kiritsuke Knife 34238-213

9” Gyutoh Knife (Double Beveled) 34233-243

10.5” Yanagiba Knife 34237-273

10.5” Kiritsuke Yanagiba Knife 34238-273

MIYABI PROMorimoto Edition

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MIYABI FUSIONMorimoto Edition

40

Made in Seki, Japan

Perfectly balanced knife designed by master chef Morimoto

VG10 (CMV60) super steel

Authentic, thin Japanese blade profile with rounded spines

3-step Honbazuke hand-honed to 9.5-12º for exceptionally high sharpness

CRYODUR®, blade ice-hardened to HRC 60 for extremely long lasting sharpness.

Beautiful 65 layer flower Damascus design

Three rivet handle made of glass-bead enhanced POM. Durable, will not crack or discolor.

Chef Morimoto uses the best Japanese and Western techniques in his signature cuisine. He has applied the same philosophy to knife design. MIYABI FUSION Morimoto Edition merges: authentic Japanese blade styles, Western-inspired ergonomics, and super steel.

The resilient core of VG10 (CMV60) super steel is protected by a stunning 64-layer flower Damascus pattern.

Like turning dough into great bread, the full potential of steel can only be unlocked with the proper baking or heat treatment. The CRYODUR® blade undergoes a four-step hardening process that maximizes the properties of the steel.

1. Hardening done in a state-of-the-art vacuum furnace2. Rapid-quenching to room temperature in seconds3. Cryogenic treatment at -321° F to enhance the corrosion resistance4. Double tempering to improve toughness

The result, beautiful and exceptionally sharp knives, that remainsharper longer.

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Description Item Number

3.5” Vegetable Knife 34311-093

3.5” Paring Knife 34312-093

4.5” Utility Knife 34312-123

5.5” Hollow Edge Santoku Knife 34324-143

5.5” Utility Knife 34312-153

5.5” Boning Knife 34315-153

6” Chef’s Knife 34312-163

6” Wide Chef’s Knife 34323-163

7” Hollow Edge Santoku Knife 34324-183

8” Chef’s Knife 34313-213

9" Slicing Knife 34318-243

9” Bread Knife 34326-233

10” Chef’s Knife 34313-273

MIYABI FUSIONMorimoto Edition

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MIYABI REDMorimoto Edition

Made in Seki, Japan

German special formula high carbon NO STAIN steel

Authentic, thin Japanese blade profile with rounded spines

3-step Honbazuke hand-honed to 9.5-12º for higher sharpness

FRIODUR® blade, ice-hardened to HRC 57 for longer lasting sharpness and superior resilience.

Three rivet handle made of glass-bead enhanced POM. Durable, will not crack or discolor.

Chef Morimoto uses the best Japanese and Western techniques in hissignature cuisine. He has applied the same philosophy to knife design. MIYABI RED Morimoto Edition merges authentic Japanese blade styles with Western-inspired ergonomics and materials.

The knives are made of proprietary special formula German steel that impresses with its optimum balance of chromium and carbon, the secret of good steel. Combined with the FRIODUR®, ice-hardening technique, the result is a harder, sharper blade that will NOT STAIN or chip and remains sharp longer.

MIYABI RED Morimoto Edition features the sharpness Japanese knives are famous for and the easy care and comfort of the best German knives.

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Description Item Number

3.5” Paring Knife 34100-093

5.5" Hollow Edge Sontoku Knife 34114-153

6” Utility Knife 34100-153

7” Hollow Edge Santoku Knife 34114-183

8” Chef’s Knife 34101-213

9.5” Slicing Knife 34100-243

9.5" Chef’s Knife 34101-243

9.5” Bread Knife 34106-243

MIYABI REDMorimoto Edition

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MIYABI strives for perfection with Kaizen – Japanese for “improvement’ or “change for the better”. MIYABI Kaizen knives, made in Seki, Japan, combine the greatest hardening technology with the artistry of traditional craftsmanship.

The resilient core of VG10 (CMV60) super steel is protected by a stunning 64-layer flower Damascus pattern. Like turning dough into great bread, the full potential of steel can only be unlocked with the proper baking or heat treatment. The CRYODUR® blade undergoes a four-step hardening process that maximizes the properties of the steel.

1. Hardening done in a state-of-the-art vacuum furnace 2. Rapid-quenching to room temperature in seconds3. Cryogenic treatment at -321° F to enhance the corrosion resistance4. Double tempering to improve toughness

The result: beautiful and exceptionally sharp knives that remain sharper longer. The blade is complemented by a beautiful and durable traditional D-shaped handle made of black linen Micarta.

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MIYABI Kaizen

Made in Seki, Japan

VG10 (CMV60) super steel

Authentic, thin Japanese blade profile with rounded spine

3-step Honbazuke hand-honed to 9.5-12º for exceptionally high sharpness

CRYODUR®, blade ice-hardened to HRC 60 for extremely long lasting sharpness.

Beautiful 65 layer flower Damascus design

Traditional Japanese D shape black linen Micarta handle. Will not crack or discolor.

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Description Item Number

3.5” Vegetable Knife 34181-093

3.5” Paring Knife 34182-093

4.5” Paring Knife 34182-133

5.5” Hollow Edge Santoku Knife 34194-153

6” Chutoh Knife 34182-163

6” Chef’s Knife 34183-163

6” Wide Chef’s Knife 34193-163

7” Hollow Edge Santoku Knife 34194-183

8” Chef’s Knife 34183-203

9.5” Slicing Knife 34188-243

9.5” Chef’s Knife 34183-243

9.5” Bread Knife 34186-233

9.5" Yanagiba Knife 34187-243

MIYABI Kaizen

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Cutlery & AccessoriesUse and Care Instructions

Care of Knives A good knife is an investment. With proper care it will last a lifetime.

All ZWILLING knives are dishwasher safe. However, we do not recommend putting knives in the dishwasher. Banging against other cutlery or pots and pans could chip the edge. High heat and detergent can discolor and damage the handle. Instead wipe the knife clean in your sink with a wet cloth or soft sponge and dish soap. Dry immediately. No metal is completely “stainless”. Do not allow acidic foods (lemon, mustard, tomato, etc.) to remain on the blade after use. This may cause some slight tarnishing. Should the blade show signs of staining, use a non abrasive metal polish for cleaning. Do not cut through bone with knives (except meat cleavers). Do not use knives for poking, prying, separating or cutting semi-frozen or frozen foods. Do not use knives as screwdrivers or can openers. This is not their designated purpose and may result in bending or breaking the blade or edge of the knife. ZWILLING J.A. HENCKELS warranty does not cover misuse.

Proper Knife StorageKnives have to be stored in a safe place, protecting the cutting edge and guarding against injuries. These are some options for storing your knives.

Magnetic knife bars are convenient and safe for chefs who want to be able to view their blades and easily access them. They attach to the wall and firmly hold knives in place. Knife sheaths not only protect the edge of the blade, but they also protect the sides from scratching. They can be used in combination with a knife roll for easy transportation. A wooden knife block is the best way to store knives on the counter. The size of the block varies with the number of knives to be stored. Most ZWILLING J.A. HENCKELS blocks also have a slot for a honing steel and kitchen shears.

Cutting SurfacesCutting surfaces should be smooth, easy to clean and "give” on contact with knife edge.

ZWILLING J.A. HENCKELS recommends: wooden or bamboo cutting boards and quality polyethylene boards. Avoid surfaces that can dull or damage the knife such as china, marble, granite, tile, Formica, porcelain, stainless counter tops and glass. REMEMBER: All cutting boards and surfaces should be cleaned thoroughly immediately after use to avoid harmful

bacteria growth.

Maintaining a Knife's EdgeKnives do not stay sharp forever. If you examine a knife under a microscope, you would see that the edge is made up of thousands of small cutting teeth. Through use, the fine teeth on the cutting edge will eventually become misaligned, resulting in a dull knife.

It is necessary to realign the teeth on a regular basis with a sharpening steel to renew the cutting edge; this is called honing. Over time, a knife will have to be re-sharpened. This means the cutting edge can no longer be renewed by realigning and has to be reground to bring on a new edge. Do NOT hone serrated knives with a sharpening steel. If a serrated knife becomes dull it should be sharpened by a professional or replaced.

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Honing Instructions IMPORTANT INFORMATION: The sharpening steel must have a higher hardness factor than the knife to be sharpened. Since ZWILLING J.A. HENCKELS knives are made of the highest quality, ice-hardened steel, a ZWILLING J.A. HENCKELS sharpening steel is required to maintain a sharp cutting edge.4 Steps to using a sharpening steel:1. Hold sharpening steel point down on table or cutting board. (Figure 1)2. Angle between blade and steel should be approximately 15 degrees. (Figure 2)3. Pull knife down and across sharpening steel, moving from the heel of the knife to the tip. (Figure 3)4. Repeat on the other side of the steel. (Figure 4) Repeat steps 3 and 4 five to ten times, always alternating the right and left side of the cutting edge.NOTE: Speed is not important. It is most important to maintain the angle and to hone the full length of the cutting edge.

Honing Your Knifehttp://www.youtube.com/watch?v=Yk46459sfMY

ZWILLING Kitchen ShearsZWILLING kitchen and poultry shears are dishwasher safe.

ZWILLING® SommelierThe ZWILLING® Sommelier accessories are not dishwasher safe. Following are the recommendations for cleaning:

Classic and stainless steel waiter's knife should be cleaned with a damp cloth. The vacuum pump can be cleaned with a damp cloth. The rubber stoppers may be hand washed with soap. The contents of the four piece set: corkscrew, decanter, drop ring and foil cutter may be rinsed under running water for cleaning.

151 2 3 4

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Dinner Knife Dinner / Soup Spoon Dinner Fork Teaspoon Salad Fork Serving Spoon

Iced Tea Spoon Espresso Spoon Appetizer / Seafood Fork Butter Knife Steak Knife049

ZWILLING® 18/10 Flatware

ZWILLING J.A. HENCKELS is a name that has been synonymous with premium cutlery since 1731. Flatware produced by ZWILLING J.A. HENCKELS is in keeping with this long standing heritage and tradition.

MATERIAL - Each piece is produced from high quality 18/10 stainless steel. The dinner and steak knives are forged for superior cutting precision.

PRODUCTION - Produced in compliance with strict quality standards. All surfaces and edges are carefully polished.

WEIGHT - Heavy gauge and substantial sizing for perfect balance and the feeling of quality in the hand.

DISHWASHER SAFE - ZWILLING J.A. HENCKELS flatware can be safely washed in a commercial dishwasher. See page 66 for Care Instructions.

Each flatware pattern offers the below styles:

Contents

ZWILLING® Bellasera 50ZWILLING® Angelico 51ZWILLING® Provence 52ZWILLING® Bellisimo 53ZWILLING® Earl 54ZWILLING® Manor 55ZWILLING® Mayfair 56ZWILLING® Vintage 1877 57ZWILLING® Banquet 58ZWILLING® Opus 59

The ZWILLING J.A. HENCKELS flatware series are NSF certified and have been independently tested for use in a commercial food servicesetting. They conform to all relevant NSF / ANSI standards for commercial food use.

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ZWILLING® Bellasera18/10

Contemporary styling with standing knife design makes a striking statement Lustrous mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22774-258

Dinner Fork 7 7/8 20.0 1/18 22774-241

Dinner Spoon 7 1/4 18.5 1/18 22774-246

Salad Fork 7 1/8 18.0 1/36 22774-261

Teaspoon 6 1/2 16.3 1/36 22774-244

Serving Spoon 8 1/4 21.0 1/18 22774-206

Espresso Spoon 4 1/2 11.4 1/36 22774-247

Iced Tea Spoon 8 1/4 21.0 1/36 22774-240

Appetizer / Seafood Fork 5 1/2 14.0 1/36 22774-262

Butter Knife 7 7/8 17.5 1/36 22774-229

Steak Knife 9 1/4 23.5 1/18 22774-210

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FLAT

WAR

E

ZWILLING® Angelico18/10

Gentle curves at the end of each handle Lustrous mirror finish accented with frost details at the neck

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22773-258

Dinner Fork 7 7/8 20.0 1/18 22773-241

Dinner Spoon 7 1/4 18.5 1/18 22773-246

Salad Fork 7 1/8 18.0 1/36 22773-261

Teaspoon 6 1/2 16.3 1/36 22773-244

Serving Spoon 8 1/4 21.0 1/18 22773-206

Espresso Spoon 4 1/2 11.2 1/36 22773-247

Iced Tea Spoon 8 3/8 21.2 1/36 22773-240

Appetizer / Seafood Fork 6 15.4 1/36 22773-262

Butter Knife 6 7/8 17.5 1/36 22773-229

Steak Knife 9 23.0 1/18 22773-210

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ZWILLING® Provence18/10

Distinctive contoured handle design, comfortable to hold, and striking in any table setting. Perfect balance of mirror and frost accents

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22748-258

Dinner Fork 7 7/8 20.0 1/18 22748-241

Dinner Spoon 7 1/4 18.5 1/18 22748-246

Salad Fork 7 1/8 18.0 1/36 22748-261

Teaspoon 6 1/2 16.3 1/36 22748-244

Serving Spoon 8 1/4 21.0 1/18 22748-206

Espresso Spoon 4 3/8 11.0 1/36 22748-247

Iced Tea Spoon 8 3/8 21.2 1/36 22748-240

Appetizer / Seafood Fork 6 1/8 15.5 1/36 22748-262

Butter Knife 6 7/8 17.3 1/36 22748-229

Steak Knife 9 3/4 24.5 1/18 22748-210

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ZWILLING® Bellisimo18/10

Features an elegant oval detail in the center of each handle The mirror finish enhances the beauty and simple elegance of this pattern

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22789-258

Dinner Fork 7 7/8 20.0 1/18 22789-241

Dinner Spoon 7 1/4 18.5 1/18 22789-246

Salad Fork 7 1/8 18.0 1/36 22789-261

Teaspoon 6 1/2 16.3 1/36 22789-244

Serving Spoon 8 1/4 21.0 1/18 22789-206

Espresso Spoon 4 3/8 11.1 1/36 22789-247

Iced Tea Spoon 8 3/8 21.0 1/36 22789-240

Appetizer / Seafood Fork 6 1/8 15.7 1/36 22789-262

Butter Knife 7 17.8 1/36 22789-229

Steak Knife 9 3/8 23.8 1/18 22789-210

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ZWILLING® Earl18/10

Classic European design; neck is adorned with a noble linear accent. Elegant mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22797-258

Dinner Fork 7 7/8 20.0 1/18 22797-241

Dinner Spoon 7 1/4 18.5 1/18 22797-246

Salad Fork 7 1/8 18.0 1/36 22797-261

Teaspoon 6 1/2 16.3 1/36 22797-244

Serving Spoon 8 1/4 21.0 1/18 22797-206

Espresso Spoon 4 3/8 11.3 1/36 22797-247

Iced Tea Spoon 8 3/8 21.3 1/36 22797-240

Appetizer / Seafood Fork 6 1/8 15.6 1/36 22797-262

Butter Knife 7 17.8 1/36 22797-229

Steak Knife 10 25.3 1/18 22797-210

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ZWILLING® Manor18/10

Bold dimensions in a classic design Generous proportions; rounded shaped spoon and fork bowls.

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22742-258

Dinner Fork 7 7/8 20.0 1/18 22742-241

Dinner Spoon 7 1/4 18.5 1/18 22742-246

Salad Fork 7 1/8 18.0 1/36 22742-261

Teaspoon 6 1/2 16.3 1/36 22742-244

Serving Spoon 8 1/4 21.0 1/18 22742-206

Espresso Spoon 4 3/8 11.1 1/36 22742-247

Iced Tea Spoon 8 3/8 21.0 1/36 22742-240

Appetizer / Seafood Fork 6 1/8 15.5 1/36 22742-262

Butter Knife 6 7/8 17.4 1/36 22742-229

Steak Knife 9 7/8 25.1 1/18 22742-210

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ZWILLING® Mayfair18/10

A traditional design which communicates elegance in every detail Rounded handles which transition gradually to a slender neckline. Elongated spoon bowls offer distinction. Polished mirror finish.

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22725-258

Dinner Fork 7 7/8 20.0 1/18 22725-241

Dinner Spoon 7 1/4 18.5 1/18 22725-246

Salad Fork 7 1/8 18.0 1/36 22725-261

Teaspoon 6 1/2 16.3 1/36 22725-244

Serving Spoon 8 1/4 21.0 1/18 22725-206

Espresso Spoon 4 3/8 11.2 1/36 22725-247

Iced Tea Spoon 8 3/8 21.1 1/36 22725-240

Appetizer / Seafood Fork 6 1/8 15.4 1/36 22725-262

Butter Knife 6 7/8 17.6 1/36 22725-229

Steak Knife 9 7/8 25.1 1/18 22725-210

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ZWILLING® Vintage 187718/10

Distinctive 19th Century design with substantial sizing and a vintage flair inspired by the ZWILLING Archives The unique shape of the knife blade and neckline with winged accents command attention on the table

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22775-258

Dinner Fork 7 7/8 20.0 1/18 22775-241

Dinner Spoon 7 1/4 18.5 1/18 22775-246

Salad Fork 7 1/8 18.0 1/36 22775-261

Teaspoon 6 1/2 16.3 1/36 22775-244

Serving Spoon 8 1/4 21.0 1/18 22775-206

Espresso Spoon 4 3/8 11.1 1/36 22773-247

Iced Tea Spoon 8 3/8 21.2 1/36 22773-240

Appetizer / Seafood Fork 6 1/8 15.3 1/36 22773-262

Butter Knife 6 7/8 17.5 1/36 22773-229

Steak Knife 9 1/8 23.3 1/18 22773-210

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ZWILLING® Banquet18/10

Timeless and classic European styling Polished mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22750-258

Dinner Fork 7 7/8 20.0 1/18 22750-241

Dinner Spoon 7 1/4 18.5 1/18 22750-246

Salad Fork 7 1/8 18.0 1/36 22750-261

Teaspoon 6 1/2 16.3 1/36 22750-244

Serving Spoon 8 1/4 21.0 1/18 22750-206

Espresso Spoon 4 3/8 11.1 1/36 22750-247

Iced Tea Spoon 8 3/8 21.0 1/36 22750-240

Appetizer / Seafood Fork 6 1/8 15.3 1/36 22750-262

Butter Knife 6 7/8 17.4 1/36 22750-229

Steak Knife 9 7/8 25.1 1/18 22750-210

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Timeless and classic European styling Polished mirror finish

ZWILLING® Opus18/10

Contemporary European design is a perfect complement to any table setting The gentle curve at the end of each handle and lustrous mirror finish create a subtle elegance

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22770-258

Dinner Fork 7 7/8 20.0 1/18 22770-241

Dinner Spoon 7 1/4 18.5 1/18 22770-246

Salad Fork 7 1/8 18.0 1/36 22770-261

Teaspoon 6 1/2 16.3 1/36 22770-244

Serving Spoon 8 1/4 21.0 1/18 22770-206

Espresso Spoon 4 3/8 11.3 1/36 22770-247

Iced Tea Spoon 8 3/8 21.2 1/36 22770-240

Appetizer / Seafood Fork 6 1/8 16.0 1/36 22770-262

Butter Knife 6 7/8 17.8 1/36 22770-229

Steak Knife 9 1/2 24.1 1/18 22770-210

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The ZWILLING J.A. HENCKELS flatware series are NSF certified and have been independently tested for use in a commercial food servicesetting. They conform to to all relevant NSF / ANSI standards for commercial food use.

ZWILLING® 18/0 Flatware

Dinner Knife Dinner / Soup Spoon Dinner Fork Teaspoon Salad Fork Serving Spoon

Iced Tea Spoon Espresso Spoon Appetizer / Seafood Fork Butter Knife Steak Knife

MATERIAL - ZWILLING J.A. HENCKELS flatware is produced using high quality stainless steel. The 18% Chromium provides resistance to corrosion.

DESIGN - The 18/0 assortment designs include patterns with European influence and Classic details which enhance a more traditional setting.

WEIGHT - Heavy gauge for a substantial feeling at a value price.

DISHWASHER SAFE - ZWILLING J.A. HENCKELS flatware can be safely washed in a commercial dishwasher. See page 66 forCare Instructions.

Each flatware pattern offers the below styles:

Contents

ZWILLING® Paris 61ZWILLING® Garden Villa 62ZWILLING® Fame 63ZWILLING® Melora 64ZWILLING® Adore 65

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ZWILLING® Paris 18/0

Features French provincial styling which brings a European flavor to any dining setting The sculpted design at the end of each handle creates interest Mirror polished finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22756-258

Dinner Fork 8 20.3 1/18 22756-241

Dinner Spoon 8 20.5 1/18 22756-246

Salad Fork 7 1/8 18.0 1/36 22756-261

Teaspoon 6 1/2 15.4 1/36 22756-244

Serving Spoon 7 7/8 21.0 1/18 22756-206

Espresso Spoon 4 3/8 11.0 1/36 22756-247

Iced Tea Spoon 8 1/4 21.0 1/36 22756-240

Appetizer / Seafood Fork 6 15.5 1/36 22756-262

Butter Knife 7 17.5 1/36 22756-229

Steak Knife 9 1/4 23.5 1/18 22756-210

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ZWILLING® Garden Villa18/0

The perfect complement to any dining setting; traditionally inspired design accented with a fine linear border. Brilliant mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22758-258

Dinner Fork 7 7/8 20.0 1/18 22758-241

Dinner Spoon 7 7/8 20.0 1/18 22758-246

Salad Fork 7 17.5 1/36 22758-261

Teaspoon 6 15.4 1/36 22758-244

Serving Spoon 8 1/4 21.0 1/18 22758-206

Espresso Spoon 4 3/8 11.0 1/36 22758-247

Iced Tea Spoon 8 1/4 21.0 1/36 22758-240

Appetizer / Seafood Fork 6 1/8 15.5 1/36 22758-262

Butter Knife 7 17.5 1/36 22758-229

Steak Knife 9 1/4 23.5 1/18 22758-210

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ZWILLING® Fame18/0

Modern, European design with simple clean lines. The spoons and forks have a gentle flair at the end Gleaming mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22759-258

Dinner Fork 7 7/8 20.0 1/18 22759-241

Dinner Spoon 7 7/8 20.0 1/18 22759-246

Salad Fork 7 7/8 20.0 1/18 22759-261

Teaspoon 6 15.4 1/36 22759-244

Serving Spoon 8 3/8 21.2 1/18 22759-206

Espresso Spoon 4 1/2 11.4 1/36 22759-247

Iced Tea Spoon 8 1/4 21.0 1/36 22759-240

Appetizer / Seafood Fork 6 1/8 15.5 1/36 22759-262

Butter Knife 7 1/4 18.3 1/36 22759-229

Steak Knife 9 23.1 1/18 22759-210

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ZWILLING® Melora18/0

Contemporary European design with slender handles finished with a soft taper at each end Luminous mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/8 23.2 1/18 22764-258

Dinner Fork 7 7/8 20.0 1/18 22764-241

Dinner Spoon 7 7/8 20.0 1/18 22764-246

Salad Fork 6 7/8 17.5 1/36 22764-261

Teaspoon 6 15.4 1/36 22764-244

Serving Spoon 8 3/8 21.2 1/18 22764-206

Espresso Spoon 4 1/2 11.4 1/36 22764-247

Iced Tea Spoon 8 1/4 21.0 1/36 22764-240

Appetizer / Seafood Fork 6 1/8 15.5 1/36 22764-262

Butter Knife 7 17.9 1/36 22764-229

Steak Knife 9 1/4 23.5 1/18 22764-210

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ZWILLING® Adore18/0

Adore features delicately curved handles The slender necks of the spoons and forks adds elegance High polished mirror finish

Description Dimensions Case Pack (DZ) Item Number

in. cm. Inner/Master

Dinner Knife 9 1/4 23.5 1/18 22766-258

Dinner Fork 7 7/8 20.0 1/18 22766-241

Dinner Spoon 7 7/8 20.0 1/18 22766-246

Salad Fork 6 7/8 17.5 1/36 22766-261

Teaspoon 6 15.4 1/36 22766-244

Serving Spoon 8 3/8 21.2 1/18 22766-206

Espresso Spoon 4 1/2 11.4 1/36 22766-247

Iced Tea Spoon 8 1/4 21.0 1/36 22766-240

Appetizer / Seafood Fork 5 7/8 14.8 1/36 22766-262

Butter Knife 7 17.6 1/36 22766-229

Steak Knife 9 23.1 1/18 22766-210

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Do not allow acidic foods such as mustard, ketchup, lemon etc., to remain in contact with the flatware after use. It is important the thoroughly rinse all flatware, dishes and hollowware that have been in contact with the above foods before placing in the dishwasher.Do not soak the flatware in aluminum containers or with aluminum utensils or tools.Make sure all items are free of corrosion before placing in the dishwasher.Separate the spoons, forks and knives into separate containers in the dishwasher.Make sure a drying cycle is used. This will reduce the chance for spotting and corrosion especially on the knife blades.Spotting or surface rusting can be caused by any of the above, but can be easily removed with a mild non-abrasive metal polish recommended for stainless steel.

ZWILLING Flatware Use and Care Instructions

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NOTES

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6868

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ZWILLING Stainless Steel Cookware

Since 1731 ZWILLING J.A. HENCKELS has set the standard for premium cutlery. Marrying the tradition of expert German engineering and stainless steel know-how ZWILLING J.A. HENCKELS has introduced flatware, cookware and kitchen tools. The quality standards developed over 280 years ago are still reflected in each item that carries the ZWILLING J.A. HENCKELS name. Quality, innovation and design have guided our cookware development from ZWILLING® Spirit Stainless Steel Cookware to theZWILLING® Sensation professional line.

Our team of German engineers delivers cookware that provides everything you would want and more; quick and even heating, stay cool handles, dripless pouring rims and easy clean-up. ZWILLING J.A. HENCKELS high performance cookware exceeds the expectations of the professional chef.

Contents

ZWILLING® Spirit 70ZWILLING® Sensation 74

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3-ply construction from rim to rim - 3mm Thick aluminum core conducts heat quickly and evenly Exclusive stay cool handle design Large loop handles designed for easy maneuvering

and control while wearing oven mitts Flared rim for clean, easy and non-drip pouring Commercial grade tempered glass lids

(stainless steel lids available September 2014) Oven safe up to 500º F Compatible with gas, induction, ceran,halogen and electro cook tops

Dishwasher safe

ZWILLING® Spirit 3-PlyStainless Steel Cookware

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1. 18/10 Stainless Steel Interior

2. Aluminum Core

3. Magnetic Stainless Steel Exterior

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Description Diameter Height Item Number

8” Fry Pan

10” Fry Pan

12” Fry Pan

8"

10"

12"

3"

3"

3"

64098-200

64098-260

64098-300

1 QT Saucepan w/ Lid

2 QT Saucepan w/ Lid

3 QT Saucepan w/ Lid

4 QT Saucepan w/ Lid

5.5"

7"

8"

8"

5"

5"

6"

7"

64095-140

64095-180

64095-200

64096-200

3 QT Sauté Pan w/ Lid

5 QT Sauté Pan w/ Lidand Helper Handle

9.5"

11"

5"

5"

64097-240

64097-280

ZWILLING® Spirit 3-Ply

Fry Pans

Saucepans

Sauté Pans

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Description Diameter Height Item Number

6 QT Stock Pot

8 QT Stock Pot

9.5"

11"

7"

7"

64093-240

64093-280

Fits 6 QT Stock Potand 3 QT Sauté Pan

9.5" 4" 64080-924

Fits 6 QT Stock Pot 9.5" 8" 64080-240

ZWILLING® Spirit 3-Ply

Stock Pots

Steamer Insert

Pasta / Fryer Insert

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Description Item Number

7 PC Cookware Set

Includes:2 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid6 QT Stock Pot w/ Lid10” Fry Pan

64090-000

10 PC Cookware Set

Includes:1 QT Saucepan w/ Lid2 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid6 QT Stock Pot w/ Lid8” Fry Pan10” Fry Pan

64090-001

12 PC Cookware Set

Includes:1 QT Saucepan w/ Lid3 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid6 QT Stock Pot w/ Lid8” Fry Pan10” Fry PanSteamer InsertPasta / Fryer Insert

64090-002

ZWILLING® Spirit 3-Ply

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ZWILLING® Sensation 5-PlyStainless Steel Cookware

Made in Belgium 5-Ply Fully Clad Construction - with aluminum core

Superior heat conduction, distribution and retention. Outstanding searing and frying, perfect browning, even cooking. Quick heating

Flat Base Stability – pan will not bulge when heated Silvinox® Finish

Beautiful silver white shiny appearance Greater resistance to discoloration at high temperatures Easier to clean

Advanced Handle Design Stay-cool Ergonomic Slip-resistant grip Will not scratch, ding or dent Welded handles – easier to clean and more hygienic

Oven safe to 500ºF / 260ºC Compatible with gas, electric, induction, ceramic, halogen. Dishwasher safe

Silvinox®

The ZWILLING® Sensation series is specially manufactured with Silvinox®, a unique electro-chemical surface treatment system which makes the stainless steel a more “noble” metal.

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1. 18/10 stainless steel with Silvinox®

2.3. 3 layers of aluminum4.

5. Magnetic stainless steel with Silvinox®

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Description Diameter Height Item Number

8” Fry Pan

9.5” Fry Pan

11” Fry Pan

8"

9.5"

11"

3"

3"

3"

66008-200

66008-240

66008-280

1.5 QT Saucepan w/ Lid

3 QT Saucepan w/ Lid

4 QT Saucepan w/ Lidand Helper Handle

6"

8"

8.5"

5"

5.5"

6"

66005-160

66005-200

66005-220

2 QT Saucier Pan w/ Lid 9.5" 5" 66000-200

3 QT Sauté Pan w/ Lidand Helper Handle

9.5" 3.7" 66007-240

ZWILLING® Sensation 5-Ply

Fry Pans

Saucepans

Saucier Pans

Sauté Pans

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Description Diameter Height Item Number

5.5 QT Sauce Pot w/ Lid 9.5" 5.7" 66002-240

8 QT Stock Pot w/ Lid 9.5" 8" 66003-240

Fits 5.5 QT Sauce Pot and 8 QT Stock Pot 9.5" 4.5" 66000-724

Fits 8 QT Stock Pot 9.5" 8.5" 66000-824

ZWILLING® Sensation 5-Ply

Stock Pots

Pasta / Fryer Insert

Steamer Insert

Sauce Pot

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Description Item Number

7 PC Cookware Set

Includes:9.5” Fry Pan w/o Lid3 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid5.5 QT Sauce Pot w/ Lid

66000-001

10 PC Cookware Set

Includes:9.5” Fry Pan w/o Lid11” Fry Pan w/o Lid1.5 QT Saucepan w/ Lid3 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid8 QT Stock Pot w/ Lid

66000-002

ZWILLING® Sensation 5-Ply

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MADE IN BELGIUM

MADE IN BELGIUM

78

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MADE IN BELGIUM

History Demeyere was founded as a family company in 1908 and is located in Herentals near Antwerp, Belgium. Over the years Demeyere has become a reference point for the production of stainless steel cookware and is widely used by professional and amateur chefs worldwide. Spanning several generations, Demeyere has continually developed high quality stainless steel cookware with a very wide mix of products and series in order to respond to the expectations of the most demanding chefs.

Technology Adjusted to Application Professional chefs know that specific and adjusted cooking accessories are necessary for each type of cooking method. The design of new products always starts with the analysis of the typical cooking process required of each product. Our engineers design and develop, without compromise, the cookware technologies that correspond with these requirements.

Technological Innovation The innovation philosophy of Demeyere leads to the development of state of the art technologies. Years ago, Demeyere developed the Silvinox® surface treatment that today is still without equal. The Demeyere brand is also very proud of its unique innovations; TriplInduc®, 7-PlyMaterial® (thickness adjusted to the typical cooking process), and InductoSeal®. DesignIn addition to superior and innovative technologies, Demeyere also realizes that the presentation of products is very important. Cooking materials should not only work efficiently, but should also be pleasing to the eye and decorative in the kitchen, as well as on the table. Demeyere has always worked with nationally and internationally renowned designers. The result is beautiful and stylish cooking equipment of top quality.

Demeyere is the choice of great chefs.

Contents

Industy 80Apollo 84Atlantis 88Resto by Demeyere 92

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MADE IN BELGIUM

Industry 5-PlyStainless Steel Cookware

Made in Belgium 5-Ply Fully Clad Construction - with aluminum core

Superior heat conduction, distribution and retention. Outstanding searing and frying, perfect browning, even cooking. Quick heating

Flat Base Stability – pan will not bulge when heated Silvinox® Finish

Beautiful silver white shiny appearance Greater resistance to discoloration at high temperatures Easier to clean

Handle Design Stay-cool Ergonomic Slip-resistant grip Will not scratch, ding or dent Welded handles – easier to clean and more hygienic

Oven safe to 500ºF / 260ºC Compatible with gas, electric, induction, ceramic, halogen. Dishwasher safe

Silvinox®

The Demeyere Industry series is specially manufactured with Silvinox®, a unique electro-chemical surface treatment system which makes the stainless steel a more “noble” metal.

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MADE IN BELGIUM

1. 18/10 stainless steel with Silvinox®

2.3. 3 layers of aluminum4.

5. Magnetic stainless steel with Silvinox®

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Industry 5-Ply

Description Diameter Height Item Number

8” Fry Pan

9.5” Fry Pan

11” Fry Pan

12.5” Fry Panand Helper Handle

8"

9.5"

11"

12.5"

3"

3"

3"

3"

48620

48624

48628

48632

1.5 QT Saucepan w/ Lid

2 QT Saucepan w/ Lid

3 QT Saucepan w/ Lid

4 QT Saucepan w/ Lidand Helper Handle

6"

7"

8"

8.5"

5"

3.5"

5.5"

6"

48416-48516

48418-48518

48420-48520

48422-48522

3 QT Sauté Pan w/ Lidand Helper Handle

6.5 QT Sauté Pan w/ Lidand Helper Handle

9.5"

11"

4"

4"

48424A-48524

48428A-48528

2 QT Saucier Pan w/ Lid

3.5 QT Saucier Pan w/ Lid

8"

9.5"

5"

5.5

48920-48520

48824-48524

Fry Pans

Saucepans

Saucier Pans

Sauté Pans

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Description Diameter Height Item Number

3 QT Sauce Pot w/ Lid

4 QT Sauce Pot w/ Lid

5.5 QT Sauce Pot w/ Lid

8"

8.5"

9.5"

5.5"

6"

6"

48320

48322

48324

8 QT Stock Pot w/ Lid

12 QT Stock Pot w/ Lid

9.5"

11"

8"

10"

48394

48398

Steamer Insertw/ Silicone GasketFits 5.5 QT Sauce Pot and 8 QT Stock Pot

9.5" 4.5" 48724

Pasta / Fryer InsertFits 8 QT Stock Pot 9.5" 8.5" 48924

Roasting Pan w/ Rack 15.5" 13" 48740

Industry 5-Ply

Sauce Pots / Dutch Ovens

Stock Pots

Steamer Inserts

Pasta / Fryer Inserts

Roasting Pans

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Description Item Number

7 PC Cookware Set

Includes:9.5” Fry Pan w/o Lid3 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid5.5 QT Sauce Pot w/ Lid

48007

10 PC Cookware Set

Includes:9.5” Fry Pan w/o Lid11” Fry Pan w/o Lid2 QT Saucepan w/ Lid4 QT Saucepan w/ Lid3 QT Sauté Pan w/ Lid8 QT Stock Pot w/ Lid

48001

Industry 5-Ply

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MADE IN BELGIUM

Made in BelgiumTechnology adapted to the cooking method InductoBase® - 4.8 mm 7 Layer Base with aluminum core - stainless steel sides

Straight sided saucepans, sauté pans sauce pots and stock pots. Exceptional heat distribution - no hot or cold spots, even cooking results

7-PlyMaterial® - Fully Clad Construction - with aluminum core Frying pans 3 - 3.3 mm: outstanding searing and frying, perfect browning. Saucier pans and oval pots 3 - 3.3 mm: perfect temperature control needed to make delicate sauces

Flat Base Stability – pan will not bulge when heatedTriplInduc® Technology

30% more efficient on induction No warping over time

Silvinox® Finish Beautiful silver white shiny appearance Greater resistance to discoloration at high temperatures Easier to clean

Advanced Handle Design Stay-cool Ergonomic shape Welded handles – easier to clean and more hygienic

Perfect pouring edgeOven safe to 500ºF / 260ºCSuitable for all cooktops: gas, electric, induction, ceramic, halogen.Dishwasher safe

Silvinox®

The Apollo series is specially manufactured with Silvinox®, a unique electro-chemical surface treatment system which makes thestainless steel a more “noble” metal.

TriplInduc®

A special combination of 3 alloys applied to the product base. Its excellent magnetic properties result in 30% more efficiency on induction. In addition, Triplinduc® is designed not to warp and therefore makes sure the product's base remains flat, even after years of use.

Apollo 7-Ply Stainless Steel Cookware

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MADE IN BELGIUM

1 Stainless Steel 18/10

2 Pure Aluminum

3 Aluminum Alloy

4 Pure Aluminum56 TriplInduc®- Combinaton of Three Alloys7

7 Layers Base

1 Stainless Steel 18/10 2 Aluminum Alloy3 Pure Aluminum - 4.8mm/0.19’’4 Aluminum Alloy5 TriplInduc® - Combinaton of Three Alloys5,6,

InductoBase®

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Apollo 7-Ply

Description Diameter Height Item Number

8” Fry Pan

9.5” Fry Pan

11” Fry Pan

12.5" Fry Pan and Helper Handle

8"

9.5"

11"

12.5"

2"

2"

2"

2.2"

42620

42624

42628

42632

1 QT Saucepan

1.5 QT Saucepan

2 QT Saucepan

3 QT Saucepan

4 QT Saucepan

5.5"

6.5"

7"

8"

8.7"

2.5"

3"

3.5"

4"

4.5"

44414

44416

44418

44420

44422

3 QT Sauté Panand Helper Handle

5 QT Sauté Panand Helper Handle

5 QT Sauté Pan w/ Lidand 2 Loop Handles

9.5"

11"

11"

2.5"

3"

3"

44424A

44428A

44328A

Fry Pans

Saucepans

Sauté Pans

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Apollo 7-Ply

Description Diameter Height Item Number

1.5 QT Saucier Pan

2.5 QT Saucier Pan

3.5 QT Saucier Pam

7"

8.7"

9.5"

2.5"

3"

3.5"

54918

54922

54924

5 QT Small Oval Pot

8 QT Large Oval Pot

12.5 X 8.5"

15.7 X 9.5"

3"

4.1"

54332

54340

4 QT Sauce Pot w/ Lid

5.5 QT Sauce Pot w/ Lid

9 QT Sauce Pot w/ Lid

12.5 QT Sauce Pot

22 QT Sauce Pot

8.7"

9.5"

11"

12"

14"

4.5"

4.7"

5.5"

6.7"

8.5"

44322ZD

44324ZD

44328ZD

44330ZD

44336ZD

Saucier Pans

Oval Pots

Sauce Pots / Dutch Ovens

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Apollo 7-Ply

Description Diameter Height Item Number

5.5 QT Stock Pot

8.5 QT Stock Pot

17 QT Stock Pot

34 QT Stock Pot

8"

9.5"

12"

14"

6.5"

7"

9"

12.5"

44395ZD

44394ZD

44393ZD

44392ZD

Steamer InsertFits 3 QT Saucepanand 5.5 QT Stock Pot

Steamer InsertFits 3.5 QT Saucier Pan,5.5 QT Sauce Pot,and 8.5 QT Stock Pot

8"

9.5"

4"

4.5"

44720

44724

Pasta/Fryer InsertFits 5.5 QT Stock Pot

Pasta/Fryer InsertFits 8.5 QT Stock Pot

8"

9.5"

7.7"

8.5"

44920

44924

5.5" Stainless Steel Lid6.3" Stainless Steel Lid7.1" Stainless Steel Lid7.9" Stainless Steel Lid8.7" Stainless Steel Lid9.4" Stainless Steel Lid11" Stainless Steel Lid11.8" Stainless Steel Lid14.2" Stainless Steel Lid

5.5"6.5"7"8"

8.7"9.5"11"12"14"

2"2"2"2"2"2"2"2"2"

445144451644518445204452244524445284453044536

Stock Pots

Steamer Inserts

Pasta Inserts

Lids

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MADE IN BELGIUM

Made in BelgiumTechnology adapted to the cooking method InductoSeal® - 3.6 mm base with 2 mm copper disk - stainless steel sides

Straight sided saucepans, sauté pans, sauce pots and stock pots: Exceptional heat distribution - no hot or cold spots, even cooking results. Outstanding responsiveness - quick heating

7-PlyMaterial® - Fully Clad Construction - with aluminum coreFrying pans 4.8 mm: exceptional searing and frying, perfect browningSaucier pans & simmering pots 3 - 3.3 mm: perfect temperature control

needed to make delicate saucesWoks 2.3 mm: hot sides and even hotter base, ideal for stir-fryingFlat Base Stability – pan will not bulge when heatedTriplInduc® Technology

30% more efficient on induction No warping over time

Silvinox® Finish Beautiful silver white shiny appearance Greater resistance to discoloration at high temperatures Easier to clean

Advanced Handle Design Stay-cool Ergonomic shape Welded handles – easier to clean and more hygienic

Perfect pouring edgeOven safe to 500ºF / 260ºCSuitable for all cooktops: gas, electric, induction, ceramic, halogen.Dishwasher safe

Silvinox®

The Atlantis series is specially manufactured with Silvinox®, a unique electro-chemical surface treatment system which makes the stainless steel a more “noble” metal.

TriplInduc®

A special combination of 3 alloys applied to the product base. Its excellent magnetic properties result in 30% more efficiency on induction. In addition, TriplInduc® is designed not to warp and therefore makes sure the product's base remains flat, even after years of use.

Atlantis 7-Ply Stainless Steel Cookware

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MADE IN BELGIUM

1 Stainless Steel 18/10

2 Pure Aluminum

3 Aluminum Alloy

4 Pure Aluminum56 TriplInduc®- Combinaton of Three Alloys7

7 Layers Base

1 Stainless Steel 18/10 for Pot

2 Silver

3 Copper disk same diameter as pot-2mm/0.08 Silver456 TriplInduc®- Combinaton of Three Alloys7

InductoSeal

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Atlantis 7-Ply

Description Diameter Height Item Number

8” Fry Pan

9.5” Fry Pan

11” Fry Pan w/ Helper Handle

12.5” Fry Pan w/ Helper Handle

8"

9.5"

11"

12.5"

1.5"

2"

2"

2"

55620

55624

55628

55632

1.1 QT Saucepan w/ Lid

1.6 QT Saucepan w/ Lid

2.3 QT Saucepan w/ Lid

3.2 QT Saucepan w/ Lid

5.5"

6.5"

7"

8"

3"

3"

3.5"

4"

41414-41514

41416-41516

41418-41518

41420-41520

2.1 QT Saucier Pan w/ Lid

2.6 QT Saucier Pan w/ Lid

3.5 QT Saucier Pan w/ Lid

8"

8.7"

9.5"

3"

3"

3.5"

55920-41520

55922-41522

55924-41524

Fry Pans

Saucepans

Saucier Pans

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Atlantis 7-Ply

Description Diameter Height Item Number

3.5 QT Conic Simmering Pot

5 QT Conic Simmering Pot

9.5"

11"

3.5"

3.5"

55324SL

55328SL

3 QT Sauté Pan w/ Lid & Helper Handle

5 QT Sauté Pan w/ Lid & Helper Handle

9.5"

11"

2.5"

3"

41424A-41524

41428A-41528

12.6” Flat Base Wokw/ Helper Handle 12.5" 2" 52932

Simmering Pots

Sauté Pans

Woks

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Atlantis 7-Ply

Description Diameter Height Item Number

1.6 QT Sauce Pot w/ Lid

2.3 QT Sauce Pot w/ Lid

3.2 QT Sauce Pot w/ Lid

4.2 QT Sauce Pot w/ Lid

5.5 QT Sauce Pot w/ Lid

8.9 QT Sauce Pot w/ Lid

6.5"

7"

8"

8.7"

9.5"

11"

3"

3.5"

4"

4.5"

4.7"

5.5"

41316

41318

41320

41322

41324

41328

5.3 QT Stock Pot w/ Lid

8.5 QT Stock Pot w/ Lid

8"

9.5"

6.5"

7"

41395

41394

3.2 QT Steamer w/ Silicone GasketFits 3.2 QT Saucepan,3.2 QT Sauce Pot,and 5.3 QT Stock Pot

5.5 QT Steamer w/ Silicone GasketFits 5.5 QT Sauce Potand 8.5 QT Stock Pot

8"

9.5"

3.7"

4.5"

45720

45724

5 QT Pasta Insert

8 QT Pasta Insert

8"

9.5"

7.7"

8.5"

41920

41924

Sauce Pots / Dutch Ovens

Stock Pots

Steamer Inserts

Pasta Inserts

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MADE IN BELGIUM

Our Resto by Demeyere Specialty products are manufactured in Indonesia following the Demeyere cookware stainless steel guidelines. Resto, a great value for your money.

92

Resto by DemeyereStainless Steel Cookware MADE IN BELGIUM

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Description Diameter Height Item Number

4.8 QT Asparagus 3 PC. Set

Includes:Stock PotInsertLid

6.5" 9" 8016

12.5” Stove Top Smoker

Includes:Base PanSmoking ChamberSteaming GrillHigh Lid

12.5" 5" 80828S

3.2 QT Mussel Pot w/ Lid 8" 4.8" 10821

Resto by Demeyere

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MADE IN BELGIUM

Description Diameter Height Item Number

1.5 QT Egg Poacherw/ 4 Cups 7" 2.5" 84619

1.2 QT High Sauce Pot 4" 5.7" 8010

10.6 QT Maslin Pan w/ Lid 12" 6" 82930

0.58 QT Mini Sauce Potsw/ Lids - 8 PC. Set(4 bases, 4 lids) 4.7" 1.5" 84012

Resto by Demeyere

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Description Diameter Height Item Number

0.37 QT Mini Sauce Pan w/o Lids - 4 PC. Set 4.7" 1" 82012

14.8 QT Paella Pan 18" 3" 44846ZD

2.6 QT Whistling Kettle 8" 5" 45501

4.2 QT Water Kettle

6.3 QT Water Kettle

6"

7"

5.5"

6.5"

10104

10106

Resto by Demeyere

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Before First Use Remove all packaging materials, labels and stickers. Wash product with warm water and dish soap.

Lids Always use oven mitts when removing a hot lid. When removing the lid be sure to angle the lid to direct the steam away from you. Never place a lid on a hot burner. This could damage, discolor or crack the lid. Never use a glass lid that is cracked or has scratches. These can break or shatter at random. Glass Lids are tempered. Glass Lids are oven safe up to 400°F / 204°C. Stainless steel lids are oven safe up to 500ºF / 260ºC.

Handles The metal handles can become hot. We recommend to always use oven mitts. Never let the handles of your cookware extend over the cooking area. Never use a pot / pan with a loose handle.

Cooking Never leave cookware unattended when cooking. An unattended pot / pan can cause the product to get extremely hot, which can cause personal injury. Never leave an empty pot / pan on the cook top, and never let it boil dry. This can quickly lead to irreversible damage to the base of the pan or personal injury. For best heating performance, match up the burner size to that of the base of the pot / pan. When adjusting the burner flame, be sure to not let the flame extend along the walls of your pot / pan. Never place your cookware in the microwave. Oven Safe up to 500ºF / 260ºC.

Cleaning and Maintenance Tips

Always leave a hot pot / pan to cool down before cleaning it. The extreme difference in temperature between the hot pot / pan and colder water may cause permanent deformation. Clean the pot / pan with warm water, liquid dish soap and a soft sponge or brush. Dry completely to prevent water spots. To remove stubborn, burnt food remains, it is advisable to soak the pot / pan in water and dish soap (all night if necessary), then clean with a soft cloth, sponge or soap. Do not use oven cleaners, as they will permanently damage cookware. ZWILLING and Demeyere stainless steel cookware is dishwasher safe. (We recommend to hand wash to prolong the beauty of your cookware).

Stainless Steel CookwareUse and Care Instructions

MADE IN BELGIUM

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NOTES

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9898 98

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STAUB Cast Iron Cookware

Permanent collection of 8 colors

Specific technique, called ‘‘the Majolica technique’’Exterior with at least 2 coats of colored enamel

2 internal coats of specially-formulated black matte enamel

Decorative brass or nickel steel knob is oven safe up to 482°F / 250°C

Cast iron

Self-basting spikes under the lid create a continuous natural basting cycle

Flat lid

Every La Cocotte has a consistent smooth enamel coated base to prevent surface scratches

Made in France, Staub enameled cast iron cookware is the choice of the world’s best chefs. Chefs choose Staub because of its superior cooking surface, self-basting lids, exceptional durability and beauty. The rich selection of majolique colors and chef inspired designs make Staub perfect for oven to table dining. Francis Staub, the company’s founder and namesake, captured the message best, “Staub is how you connect the chef to the table.”

Staub is proud to sell to the country’s best chefs and most acclaimed restaurants.

Contents

Minis 100Round Cocottes 103Oval Cocottes 105Coq au Vins 106Round Shallow Cocottes 107Perfect Pans 108Grills 109Grill And Press Combos 110Fry Pans 111Sauté Pans 112Teapots 113Roasting 114Specialty Items 116Fondue 121Accessories 122

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100

Description Dimensions: L x W x H" Item Number

Black Matte

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101025

Graphite Grey

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101018

Cherry

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101006

Basil

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101085

Dark Blue

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101091

Grenadine

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101087

Aubergine

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101007

Saffron

0.25 QT Mini Round Cocotte 5.2 X 4 X 2.5" 1101012

Black Matte

0.25 QT Mini Oval Cocotte 6 X 4 X 3"1101125

Mini Cocottes

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Minis

Description Dimensions: L x W x H" Item Number

Black Matte

4 oz Mini Fry Pan 9 X 6.6 X 2.36" 1221223

Black Matte

8 oz Mini Round Roasting Dish 7 X 5 X 1.7" 1301123

Graphite Grey

8 oz Mini Round Roasting Dish 7 X 5 X 1.7" 1301118

Black Matte

8 oz Mini Oval Roasting Dish 7.7 X 4.2 X 2" 1301323

Graphite Grey8 oz Mini Oval Roasting Dish 7.7 X 4.2 X 2" 1301318

Black Matte

8 oz Mini RectangularRoasting Dish

7 X 4.5 X 1.2" 1301423

Black Matte

0.25 QT Mini Bowl 5.7 X 4.8 X 2.3" 1243023

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102

Minis

Description Dimensions: L x W x H" Item Number

Black Matte

12 oz Mini Cheese Fondue Pot 6.5 X 5.6 X 5.8" 1461223

Black Matte

0.25 QT Mini Chocolate Fondue Set w/ 4 Forks

6.5 X 5.6 X 5.8" 1400423

Graphite Grey

0.25 QT Mini Chocolate Fondue Set w/ 4 Forks 9.8 X 5.5 X 2.8" 1400418

Cherry

4.25 QT Mini Chocolate Fondue Set w/ 4 Forks 9.8 X 5.5 X 2.8" 1400406

Black Matte

0.25 QT Mini Saucepan with Lid 9.25 X 6.69 X 2.9" 1241025

Graphite Grey

0.25 QT Mini Saucepan with Lid 9.25 X 6.69 X 2.9" 1241018

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Description Dimensions: L x W x H" Item Number

Black Matte

0.5 QT Round Cocotte 0.75 QT Round Cocotte 1.5 QT Round Cocotte 2.75 QT Round Cocotte 4 QT Round Cocotte 5.5 QT Round Cocotte 7 QT Round Cocotte 9 QT Round Cocotte 13.25 QT Round Cocotte

6.4 X 5.2 X 3.3"7.5 X 5.7 X 4.8"8.5 X 6.4 X 5.3"

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"14.74 X 10.8 X 7"15 X 13.5 X 8.5"

110122511014251101625110222511024251102625110282511030251103425

Graphite Grey

0.5 QT Round Cocotte 0.75 QT Round Cocotte 1.5 QT Round Cocotte2.75 QT Round Cocotte 4 QT Round Cocotte 5.5 QT Round Cocotte 7 QT Round Cocotte 9 QT Round Cocotte 13.25 QT Round Cocotte

6.4 X 5.2 X 3.3"7.5 X 5.7 X 4.8"8.5 X 6.4 X 5.3"

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"14.74 X 10.8 X 7"15 X 13.5 X 8.5"

110121811014181101618110221811024181102618110281811030181103418

Cherry

2.75 QT Round Cocotte4 QT Round Cocotte 5.5 QT Round Cocotte 7 QT Round Cocotte9 QT Round Cocotte

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"14.74 X 10.8 X 7"

11022061102406110260611028061103006

Basil

2.75 QT Round Cocotte 4 QT Round Cocotte 5.5 QT Round Cocotte 7 QT Round Cocotte 9 QT Round Cocotte 13.25 QT Round Cocotte

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"14.74 X 10.8 X 7"15 X 13.5 X 8.5"

110228511024851102685110288511030851103485

Round Cocottes

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104

Description Dimensions: L x W x H" Item Number

Dark Blue

2.75 QT Round Cocotte4 QT Round Cocotte 5.5 QT Round Cocotte 7 QT Round Cocotte9 QT Round Cocotte 13.25 QT Round Cocotte

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"14.74 X 10.8 X 7"15 X 13.5 X 8.5"

110229111024911102691110289111030911103491

Grenadine

2.75 QT Round Cocotte4 QT Round Cocotte5.5 QT Round Cocotte 7 QT Round Cocotte9 QT Round Cocotte

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"14.74 X 10.8 X 7"

11022871102487110268711028871103087

Aubergine

2.75 QT Round Cocotte 4 QT Round Cocotte 5.5 QT Round Cocotte 7 QT Round Cocotte

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"

1102207110240711026071102807

Saffron

2.75 QT Round Cocotte4 QT Round Cocotte*Available 8/1/145.5 QT Round Cocotte 7 QT Round Cocotte

10.6 X 9.25 X 4.5"14 X 10 X 5.59"

14.7 X 10.9 X 5.8"14.7 X 11.6 X 6.2"

11022121102412

11026121102812

Round Cocottes

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Description Dimensions: L x W x H" Item Number

Black Matte

1 QT Oval Cocotte7 QT Oval Cocotte 8.5 QT Oval Cocotte

9.0 x 5.8 x 4.8"14.7 X 11.6 X 6.2"15.7 X 12.8 X 6.3"

110172511033251103725

Graphite Grey

1 QT Oval Cocotte 7 QT Oval Cocotte 8.5 QT Oval Cocotte

9.0 x 5.8 x 4.8"14.7 X 11.6 X 6.2"15.7 X 12.8 X 6.3"

110171811033181103718

Cherry

7 QT Oval Cocotte 8.5 QT Oval Cocotte

14.7 X 11.6 X 6.2"15.7 X 12.8 X 6.3"

11033061103706

Basil

7 QT Oval Cocotte 14.7 X 11.6 X 6.2" 1103385

Dark Blue

7 QT Oval Cocotte 8.5 QT Oval Cocotte

14.7 X 11.6 X 6.2"15.7 X 12.8 X 6.3"

11033911103791

Grenadine

7 QT Oval Cocotte 8.5 QT Oval Cocotte

14.7 X 11.6 X 6.2"15.7 X 12.8 X 6.3"

11033871103787

Saffron

7 QT Oval Cocotte *Available 8/1/148.5 QT Oval Cocotte *Available 8/1/14

14.7 X 11.6 X 6.2"

15.7 X 12.8 X 6.3"

1103312

1103712

Oval Cocottes

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106

Description Dimensions: L x W x H" Item Number

Black Matte

4.25 QT Coq au Vin Cocotte5.75 QT Coq au Vin Cocotte

13.75 X 9 X 5.7"14.7 X 11.6 X 6.2"

11229251123123

Graphite Grey

4.25 QT Coq au Vin Cocotte5.75 QT Coq au Vin Cocotte

13.75 X 9 X 5.7"14.7 X 11.6 X 6.2"

11229181123118

Cherry

4.25 QT Coq au Vin Cocotte 5.75 QT Coq au Vin Cocotte

13.75 X 9 X 5.7"14.7 X 11.6 X 6.2"

11229061123106

Basil

4.25 QT Coq au Vin Cocotte 5.75 QT Coq au Vin Cocotte

13.75 X 9 X 5.7"14.7 X 11.6 X 6.2"

11229851123185

Dark Blue

4.25 QT Coq au Vin Cocotte 5.75 QT Coq au Vin Cocotte

13.75 X 9 X 5.7"14.7 X 11.6 X 6.2"

11229911123191

Grenadine

4.25 QT Coq au Vin Cocotte 5.75 QT Coq au Vin Cocotte

13.75 X 9 X 5.7"14.7 X 11.6 X 6.2"

11229871123187

Aubergine

4.25 QT Coq au Vin Cocotte 13.75 X 9 X 5.7" 1122907

Saffron

4.25 QT Coq au Vin*Available 8/1/145.75 QT Coq au Vin

13.75 X 9 X 5.7"

14.7 X 11.6 X 6.2"

1122912

1123112

Coq au Vin Cocottes

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Description Dimensions: L x W x H" Item Number

Black Matte

4 QT Wide Round Shallow Cocotte 6 QT Wide Round Shallow Cocotte

13 X 10.25 X 4.7"13 X 11.8 X 5"

11126251112825

Graphite Grey

4 QT Wide Round Shallow Cocotte6 QT Wide Round Shallow Cocotte

13 X 10.25 X 4.7"13 X 11.8 X 5"

11126181112818

Cherry

4 QT Wide Round Shallow Cocotte 13 X 10.25 X 4.7" 1112606

Basil

4 QT Wide Round Shallow Cocotte6 QT Wide Round Shallow Cocotte

13 X 10.25 X 4.7"13 X 11.8 X 5"

11126851112885

Dark Blue

4 QT Wide Round Shallow Cocotte6 QT Wide Round Shallow Cocotte

13 X 10.25 X 4.7"13 X 11.8 X 5"

11126911112891

Grenadine

4 QT Wide Round Shallow Cocotte6 QT Wide Round Shallow Cocotte

13 X 10.25 X 4.7"13 X 11.8 X 5"

11126871112887

Wide Round Shallow Cocottes

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108

Description Dimensions: L x W x H" Item Number

Black Matte

4.5 QT Perfect Pan 15.25 X 12.25 X 3.5" 1312923

Graphite Grey

4.5 QT Perfect Pan 15.25 X 12.25 X 3.5" 1312918

Cherry

4.5 QT Perfect Pan 15.25 X 12.25 X 3.5" 1312906

Basil

4.5 QT Perfect Pan 15.25 X 12.25 X 3.5" 1312985

Dark Blue

4.5 QT Perfect Pan 15.25X 12.25 X 3.5" 1312991

Grenadine

4.5 QT Perfect Pan 15.25 X 12.25 X 3.5" 1312987

Perfect Pans

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Description Dimensions: L x W x H" Item Number

Black Matte

10”x 10” American Square Grill 12” x 12” American Square Grill

16.5 X 11.3 X 1.9"20.3 X 14 X 1.9"

12029231202823

Graphite Grey

10”x 10” American Square Grill 12” x 12” American Square Grill

16.5 X 11.3 X 1.9"20.3 X 14 X 1.9"

12029181202818

Cherry

10”x 10” American Square Grill 12” x 12” American Square Grill

16.5 X 11.3 X 1.9"20.3 X 14 X 1.9"

12029061202806

Dark Blue

10”x 10” American Square Grill 12” x 12” American Square Grill

16.5 X 11.3 X 1.9"20.3 X 14 X 1.9"

12029911202891

Grenadine

10”x 10” American Square Grill12” x 12” American Square Grill

16.5 X 11.3 X 1.9"20.3 X 14 X 1.9"

12029871202887

Saffron

10”x 10” American Square Grill12” x 12” American Square Grill

16.5 X 11.3 X 1.9"20.3 X 14 X 1.9"

12029121202812

American Square Grills

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110

Description Dimensions: L x W x H" Item Number

Black Matte

Staub Press 10.5 X 10.5 X 1.5" 1203123

Black Matte

12” Grill Press Combo 10.5 X 10.5 X 1.5"20.3 X 14 X 1.9"

1209923

Graphite Grey

12” Grill Press Combo 10.5 X 10.5 X 1.5"20.3 X 14 X 1.9"

1209918

Cherry

12” Grill Press Combo 10.5 X 10.5 X 1.5"20.3 X 14 X 1.9"

1209906

Dark Blue

12” Grill Press Combo 10.5 X 10.5 X 1.5"20.3 X 14 X 1.9"

1209991

Grenadine

12” Grill Press Combo 10.5 X 10.5 X 1.5"20.3 X 14 X 1.9"

1209987

Saffron

12” Grill Press Combo 10.5 X 10.5 X 1.5"20.3 X 14 X 1.9"

1442002

Grill Press Combo

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Description Dimensions: L x W x H" Item Number

Black Matte

4 oz Mini Fry Pan 9 X 6.6 X 2.36" 1221223

Black Matte

10” Fry Pan 12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226251223025

Graphite Grey

10” Fry Pan 12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226181223018

Cherry

10” Fry Pan 12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226061223006

Basil

10” Fry Pan 12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226851223085

Dark Blue

10” Fry Pan 12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226911223091

Grenadine

10” Fry Pan 12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226871223087

Saffron

10” Fry Pan12” Fry Pan

17 X 10.5 X 2"16 X 11.8 X 2.1"

12226121223012

Fry Pans

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112

Description Dimensions: L x W x H" Item Number

Black Matte

2.75 QT Sauté Pan - Braiser 4 QT Sauté Pan - Braiser

12 X 10 X 3.5"14.5 X 11.5 X 4.5"

12625251162825

Graphite Grey

2.75 QT Sauté Pan - Braiser 4 QT Sauté Pan - Braiser

12 X 10 X 3.5"14.5 X 11.5 X 4.5"

12625181162818

Basil

2.75 QT Sauté Pan - Braiser 4 QT Sauté Pan - Braiser

12 X 10 X 3.5"14.5 X 11.5 X 4.5"

12625851162885

Dark Blue

2.75 QT Sauté Pan - Braiser 4 QT Sauté Pan - Braiser

12 X 10 X 3.5"14.5 X 11.5 X 4.5"

12625911162891

Grenadine

2.75 QT Sauté Pan - Braiser 4 QT Sauté Pan - Braiser

12 X 10 X 3.5"14.5 X 11.5 X 4.5"

12625871162887

Sauté Pans

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Description Dimensions: L x W x H" Item Number

Black Matte

1 QT Teapot 9.25 X 8.7 X 5.9" 1650023

Graphite Grey

1 QT Teapot 9.25 X 8.7 X 5.9" 1650018

Cherry

1 QT Teapot 9.25 X 8.7 X 5.9" 1650006

Basil

1 QT Teapot 9.25 X 8.7 X 5.9" 1650085

Dark Blue

1 QT Teapot 9.25 X 8.7 X 5.9" 1650091

Grenadine

1 QT Teapot 9.25 X 8.7 X 5.9" 1650087

Aubergine

1 QT Teapot 9.25 X 8.7 X 5.9" 1650007

Teapots

Supplied witha tea ball

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114

Description Dimensions: L x W x H" Item Number

Black Matte

8 oz Mini Round Roasting Dish 0.5 QT Round Roasting Dish0.75 QT Round Roasting Dish

6.8 X 5 X 1.7"9.4 X 6.8 X 2.4"

10.2 X 10.4 X 4.1"

130112313016231302023

Graphite Grey

8 oz Mini Round Roasting Dish 0.5 QT Round Roasting Dish 0.75 QT Round Roasting Dish

6.8 X 5 X 1.7"9.4 X 6.8 X 2.4"

10.2 X 10.4 X 4.1"

130111813016181302018

Black Matte

8 oz Mini Oval Roasting Dish 0.75 QT Oval Roasting Dish1 QT Oval Roasting Dish 1.5 QT Oval Roasting Dish 2 QT Oval Roasting Dish

7.7 X 4.2 X 2"10.8 X 6.0 X 6.0"

12.4 X 12.8 X 3.0"15.4 X 12.5 X 3.5"12.4 X 12.8 X 3.0"

13013231302123130232313029231303323

Graphite Grey

8 oz Mini Oval Roasting Dish 0.75 QT Oval Roasting Dish 1 QT Oval Roasting Dish

7.7 X 4.2 X 2"10.8 X 6.0 X 6.0"

12.4 X 12.8 X 3.0"

130131813021181302318

Black Matte

8 oz Mini Roasting Dish 7.2 X 4.4 X 1.2" 1301423

Roasting

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Description Dimensions: L x W x H" Item Number

Black Matte

9.5” Vertical Roaster 12.9 X 11.4 X 6.4" 1200023

Graphite Grey

9.5” Vertical Roaster 12.9 X 11.4 X 6.4" 1200018

Black Matte

8 oz Mini Roasting Dish 3.25 QT Small Baker6.25 QT Large Baker

7.2 X 4.4 X 1.2"16.0 X 8.2 X 3.0"18.5 X 10.4 x 3.2"

130142313030231304023

Graphite Grey

3.25 QT Small Baker 16.0 X 8.2 X 3.0" 1303018

Dark Blue

3.25 QT Small Baker 6.25 QT Large Baker

16.0 X 8.2 X 3.0"18.5 X 10.4 x 3.2"

13030911304091

Roasting

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116

Description Dimensions: L x W x H" Item Number

Black Matte

0.75 QT Round Plate with Lid 10.1 X 10.4 X 4.1" 1332025

Graphite Grey

0.75 QT Round Plate with Lid 10.1 X 10.4 X 4.1" 1332018

Black Matte

1 QT Oval Plate with Lid 10.1 X 8 X 4.1" 1332325

Graphite Grey

1 QT Oval Plate with Lid 10.1 X 8 X 4.1" 1332318

Black Matte

2 QT Mussel Pot 9.8 X 8.9 X 7.4" 1102523

Specialties

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Description Dimensions: L x W x H" Item Number

Dark Blue

5 QT Bouillabaisse Pot 13.7 X 11.8 X 5" 1112991

Black Matte

Crepe Pan with Spreader and Spatula

19.7 X 13.3 X 3.3" 1212823

Cream / Black Matte

0.5 QT Tajine with Cast Iron Base and Ceramic Dome 1.5 QT Tajine with Cast Iron Base and Ceramic Dome

9.4 X 8.9 X 6."13.4 X 13.4 X 7"

13027231302823

Dark Blue / Black Matte

1.5 QT Tajine with Cast Iron Base and Ceramic Dome

13.4 X 13.4 X 7" 1202891

Specialties

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118

Description Dimensions: L x W x H" Item Number

Black Matte

Escargot Dish w/ 6 Holes 0.25 X 6.69 X 2.36" 1301523

Black Matte

0.75 QT Fish Plate 13 X 8.0 X 3.4" 1332125

Graphite Grey

Square Dinner Plate 9.7 X 9.7X 0.8" 1331718

Black Matte

0.25 QT Mini Bowl 5.7 X 4.8 X 2.3" 1243023

Black Matte

6 QT Wok w/ Glass Lid 18.7 X 15.8 X 3.97" 1313923

Black Matte

Rectangular Serving Plate w/ Wooden Plate 15.4 X 9.56 X 2" 1205223

Specialties

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Description Dimensions: L x W x H" Item Number

Black Matte

0.25 QT Mini Saucepan w/ Lid 1.25 QT Saucepan w/ Lid 3 QT Saucepan with Lid

9.25 X 6.69 X 2.9"11.8 X 11 X 5.9"14.4 X 7.8 X 7.7"

124102512814251281825

Graphite Grey

0.25 QT Mini Saucepan w/ Lid 1.25 QT Saucepan w/ Lid3 QT Saucepan w/ Lid

9.25 X 6.69 X 2.9"11.8 X 11 X 5.9"14.4 X 7.8 X 7.7"

124101812814181281818

Basil

1.25 QT Saucepan w/ Lid3 QT Saucepan w/ Lid

11.8 X 11 X 5.9"14.4 X 7.8 X 7.7"

12814851281885

Dark Blue

1.25 QT Saucepan w/ Lid3 QT Saucepan w/ Lid

11.8 X 11 X 5.9"14.4 X 7.8 X 7.7"

12814911281891

Specialties

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Description Dimensions: L x W x H" Item Number

Black Matte

0.5 QT Baby Wok 7.6 X 6.7 X 6.2" 1311723

Graphite Grey

0.5 QT Baby Wok 7.6 X 6.7 X 6.2" 1311718

Orange

3.5 QT Pumpkin Cocotte 13 X 12 X 7" 1112492

Burnt Orange

3.5 QT Pumpkin Cocotte 13 X 12 X 7" 11124806

Cherry

1.75 QT Heart Shape Cocotte 12.2 X 7 X 9" 1100006

Black Matte

4.25 QT Vegetable Cocotte 13.75 X 9 X 5.7" 1172923

Graphite Grey

4.25 QT Vegetable Cocotte 13.75 X 9 X 5.7" 1172918

Basil

4.25 QT Vegetable Cocotte 13.75 X 9 X 5.7" 1172985

Grenadine

4.25 QT Vegetable Cocotte 13.75 X 9 X 5.7" 1172987

Specialties

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Description Dimensions: L x W x H" Item Number

Black Matte

Mini Cheese Fondue Pot 6.5 X 5.6 X 5.8" 1461223

Black Matte

0.25 QT Mini Chocolate Fondue Set w/ 4 Forks

6.5 X 5.6 X 5.8" 1400423

Graphite Grey

0.25 QT Mini Chocolate Fondue Set w/ 4 Forks

9.8 X 5.5 X 2.8" 1400418

Cherry

0.25 QT Mini Chocolate Fondue Set w/ 4 Forks

9.8 X 5.5 X 2.8" 1400406

Black Matte

0.75 QT Small Fondue Set w/ 6 Forks

9.8 X 5.5 X 2.8" 1400623

Graphite Grey

0.75 QT Small Fondue Set w/ 6 Forks

9.8 X 5.5 X 2.8" 1400618

Black Matte

7" Fondue Base - Fits 1.5 QT Cocotte perfectlyFits Most Cocottes

7 X 7 X 4" 41405023

Fondues

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Description Dimensions: L x W x H" Item Number

Stainless Steel Steamer Insert (fits 5.5 QT round cocotte)

11 X 11 X 3.4" 1199200

Wooden Mini Cocotte Stand - Black 17.5 X 7.2 X 2.4"

(Mini Cocottes sold separately)

1190700

Small Oval Magnetic Wooden TrivetMedium Oval Magnetic Wooden TrivetLarge Oval Magnetic Wooden Trivet

6 X 4.4 X 0.75"8.2 X 6 X 0.75"

11.3 X 7.7 X 0.79"

11907114119071241190722

Medium Round Magnetic Wooden TrivetLarge Round Magnetic Wooden Trivet

6.75 X 6.75 X .75"11.75 X 11.75 X .75"

4119073241190742

Accessories

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Description Dimensions: L x W x H Item Number

Rooster Animal Knob 3 X 1 X 2.25" 511901104

Snail Animal Knob 3 X .75 X 1.75" 1190106

Fish Animal Knob 3.2 X .75 X 1.75" 1190105

Small Nickel Plated Brass KnobMedium Nickel Plated Brass KnobLarge Nickel Plated Brass Knob

1.25 X 1.25 X 0.50"1.35 X 1.35 X 0.60"1.5 X 1.5 X 0.75"

2MP10102MP10112MP1013

Small Brass KnobMedium Brass KnobLarge Brass Knob

1.25 X 1.25 X 0.50"1.35 X 1.35 X 0.60"1.5 X 1.5 X 0.75"

119011111901121190113

Accessories

1

3

2

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STAUB Cast Iron CookwareUse and Care Instructions

Before First Use Remove all packaging materials, labels and stickers. Wash product with warm water and dish soap.

Lids & Handles Lid knobs and handles will become hot. Always use oven mitts. When removing the lid be sure to angle the lid to direct the steam away from you. Never place a lid on a hot burner. This could damage the lid. Lids are oven safe up to 500°F / 260°C. Over time lid knob can become loose. This can be easily adjusted with a screwdriver.

Cooking Never leave cookware unattended when cooking. An unattended pot / pan can cause the product to get extremely hot, which can cause personal injury. Never leave an empty pot / pan on the cook top, and never let it boil dry. This can quickly lead to irreversible damage to the base of the pot / pan or personal injury. When adjusting the burner flame, be sure to not let the flame extend along the walls of your pot / pan. Oven safe up to 900°F / 482°C without lid (NOT for product with wood handle). Our enamels are manufactured with the highest grade standards in the market. However they are susceptible to scratching, and chipping if mistreated, dropped, or knocked against a hard surface or against each other. We recommend the use of silicone or wooden tools to prevent the interior enamel from scratching. Do not cut with a knife on the enameled surface. We recommend pre-heating at a low temperature and then heat up gradually to your ideal cooking temperature. The black matte enamel allows the storing of food or marinades without any reactions. Never place your cookware in the microwave. This cookware is certified and tested for commercial use.

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Cleaning and Maintenance Tips Always leave a hot pot / pan to cool down before cleaning it. The extreme difference in temperature between the hot pot / pan and colder water may cause the pot / pan to crack or break.

Clean the pot / pan with warm water, liquid dish soap and a soft sponge or brush. Dry completely to prevent water spots. If food remains stuck to the pot / pan it is advisable to soak the pot / pan in water and dish soap (all night if necessary). Then clean with a soft cloth, sponge or soft brush.

If still un-cleaned, we recommend the use one of the following methods: 1. Clean by boiling a 50 / 50 solution of white vinegar and water for a few minutes. 2. Clean with baking soda and water with a soft brush or boil 2 or 3 spoons full for a few minutes. 3. Clean with non-abrasive cleaners and a soft brush or sponge. These cleaners can also be used to clean the exterior enamel.

Refrain from using metal brushes / scoring pads as these may damage the enamel. Do not use oven cleaners, as they will permanently damage cookware. When washing the product, avoid banging it against other products / hard surfaces, as this could cause chipping / scratching. Natural reaction to foods, (rings) may appear inside the pot / pan. These stains do not affect the performance of the product. These are due to the fat and seasoning remaining in the texture of the cast iron.

Staub product is dishwasher safe, except products with wood handles. Many commercial dishwashers use very strong chemicals and could potentially cause slight fading of the high gloss enamel over time. This is considered normal wear.

Avoid placing this product too close to each other or other products in the dishwasher, as this could cause chipping / scratching. Completely dry your product before storing. In extreme cases your product could be subject to light spot rusting if left wet for long periods of time. In these rare instances, scrub with baking soda to help remove the rust and then rub cooking oil on the affected area to prevent further rusting.

ZWILLING J.A. HENCKELS warranty does not cover misuse.

Storage Stacking your Staub pots / pans on top of one another without protection can cause abrasions, scratches and chipping to your cookware. To protect the enamel from scratching / chipping, place a towel or cookware protector between each item.

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The Staub standard of excellence has been extended to Staub Ceramics. Like our enameled cast iron, our enameled ceramics are unequaled in cooking performance, durability and design.

Each piece is glazed with vitreous glass giving an intense luster and deep color with Majolique highs and lows. Thoughtful French design is both beautiful and functional including nesting pieces for efficient storage. Staub ceramics are exceptionally durable with the best in class thermal shock and impact resistance – due to:

The materials used The manufacturing process – fired twice at exceptionally high temperature Product specification including a glazed base which makes the product less porous

Staub ceramics are intensely resistant to staining and crazing Suitable for: broilers, ovens, microwaves, refrigerators, freezers and dishwashers.

STAUB Ceramics

Contents

Mini Cocottes 128Ramekins 129Pie Plates 130Rectangular Dishes 131Oval Dishes 132Bowls 133Serving Bowls 134

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Description Dimensions: L x W x H" Item Number

Cherry

0.25 QT Heart Mini Cocottes (set of 3) 4.2 X 3.9 X 3.1" 40511-419

Cherry

0.25 QT Mini Round Cocottes (set of 3) 5.4 X 4 X 2.6" 40511-420

Dark Blue

0.25 QT Mini Round Cocottes (set of 3) 5.4 X 4 X 2.6" 40511-422

White

0.25 QT Mini Round Cocottes (set of 3) 5.4 X 4 X 2.6" 40511-423

Basil

0.25 QT Mini Round Cocottes (set of 3) 5.4 X 4 X 2.6" 40511-424

Mini Cocottes

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Description Dimensions: L x W x H" Item Number

Cherry

0.25 QT Ramekin (set of 2) 3.8 X 3.8 X 2.3" 40511-133

Dark Blue

0.25 QT Ramekin (set of 2) 3.8 X 3.8 X 2.3" 40511-134

White

0.25 QT Ramekin (set of 2) 3.8 X 3.8 X 2.3" 40511-136

Basil

0.25 QT Ramekin (set of 2) 3.8 X 3.8 X 2.3" 40511-135

Ramekins

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Description Dimensions: L x W x H" Item Number

Cherry

1.7 QT Pie Dish 12 X 9.3 X 1.9" 40511-164

Dark Blue

1.7 QT Pie Dish 12 X 9.3 X 1.9" 40511-165

White

1.7 QT Pie Dish 12 X 9.3 X 1.9" 40511-166

Basil

1.7 QT Pie Dish 12 X 9.3 X 1.9" 40511-456

Pie Dishes

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Description Dimensions: L x W x H" Item Number

Cherry

0.5 QT Rectangular Dish1.25 QT Rectangular Dish 2.5 QT Rectangular Dish4.75 QT Rectangular Dish

7.4 X 4.8 X 1.8"9.9 X 6.7 X 2.2"12.8 X 8.2 X 2.6"16.1 X 9.8 X 3.1"

40511-13940510-81240510-80940511-148

Dark Blue

0.5 QT Rectangular Dish 1.25 QT Rectangular Dish 2.5 QT Rectangular Dish4.75 QT Rectangular Dish

7.4 X 4.8 X 1.8"9.9 X 6.7 X 2.2"12.8 X 8.2 X 2.6"16.1 X 9.8 X 3.1"

40511-14040510-81340510-81040511-149

White

0.5 QT Rectangular Dish 1.25 QT Rectangular Dish 2.5 QT Rectangular Dish4.75" QT Rectangular Dish

7.4 X 4.8 X 1.8"9.9 X 6.7 X 2.2"12.8 X 8.2 X 2.6"16.1 X 9.8 X 3.1"

40511-14240511-14440511-14640511-151

Basil

0.5 QT Rectangular Dish1.25 QT Rectangular Dish 2.5 QT Rectangular Dish 4.75 QT Rectangular Dish

7.4 X 4.8 X 1.8"9.9 X 6.7 X 2.2"12.8 X 8.2 X 2.6"16.1 X 9.8 X 3.1"

40511-14140510-81440510-81140511-150

Cherry

1.65 QT Terrine - Cherry 12 X 4.5.2 X 3" 40510-803

Rectangular Dishes

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Description Dimensions: L x W x H" Item Number

Cherry

6.5" / 0.5 QT Oval Dish 9" / 1.1 QT Oval Dish 11" / 2.4 QT Oval Dish 14.5" / 4.5 QT Oval Dish

8.6 X 5 X 1.8"11.2 X 6.9 X 2.2"13.9 X 8.7 X 2.6"

17.7 X 10.8 X 2.4"

40511-15340511-15640510-80640511-160

Dark Blue

5" / 0.5 QT Oval Dish9" / 1.1 QT Oval Dish 11" / 2.4 QT Oval Dish14.5" / 4.5 QT Oval Dish

8.6 X 5 X 1.8"11.2 X 6.9 X 2.2"13.9 X 8.7 X 2.6"

17.7 X 10.8 X 2.4"

40511-15440511-15740510-80740511-161

White

6..5" / 0.5 QT Oval Dish9" / 1.1 QT Oval Dish 11" / 2.4 QT Oval Dish 14.5" / 4.5 QT Oval Dish

8.6 X 5 X 1.8"11.2 X 6.9 X 2.2"13.9 X 8.7 X 2.6"

17.7 X 10.8 X 2.4"

40511-15540511-15840511-15940511-162

Basil

6.5" / 0.5 QT Oval Dish9" / 1.1 QT Oval Dish 11" / 2.4 QT Oval Dish14.5" / 4.5 QT Oval Dish

8.6 X 5 X 1.8"11.2 X 6.9 X 2.2"13.9 X 8.7 X 2.6"

17.7 X 10.8 X 2.4"

40511-45740511-45840510-80840511-460

Oval Dishes

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Description Dimensions: L x W x H" Item Number

Cherry

0.65 QT Bowl1.3 QT Bowl

4.9 X 4.9 X 2.4"6.7 X 6.7 X 3.6"

40510-79440510-791

Dark Blue

0.65 QT Bowl 1.3 QT Bowl

4.9 X 4.9 X 2.4"6.7 X 6.7 X 3.6"

40510-79540510-792

White

0.65 QT Bowl1.3 QT Bowl

4.9 X 4.9 X 2.4"6.7 X 6.7 X 3.6"

40511-12540511-128

Basil

0.65 QT Bowl 1.3 QT Bowl

4.9 X 4.9 X 2.4"6.7 X 6.7 X 3.6"

40510-79640510-793

Bowls

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Description Dimensions: L x W x H" Item Number

Cherry

1.5 QT Small Serving Bowl 3.4 QT Large Serving Bowl

8.8 X 7 X 4"12.1 X 9.5 X 4.7"

40510-80040510-797

Dark Blue

1.5 QT Small Serving Bowl 3.4 QT Large Serving Bowl

8.8 X 7 X 4"12.1 X 9.5 X 4.7"

40510-80140510-798

White

1.5 QT Small Serving Bowl 3.4 QT Large Serving Bowl

8.8 X 7 X 4"12.1 X 9.5 X 4.7"

40511-45240511-454

Cherry

1.5 QT Small Serving Bowl 3.4 QT Large Serving Bowl

8.8 X 7 X 4"12.1 X 9.5 X 4.7"

40510-80240510-799

Serving Bowls

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STAUB CeramicsUse and Care Instructions

Before First Use Remove all packaging materials, labels and stickers. Wash with soap in warm water, rinse and dry thoroughly.

Cooking This product is oven safe up to 572°F / 300°C. This product is microwave safe. Product will become hot. Always use oven mitts when handling your product. Do not use ceramic product on stove top burners or other direct heat sources. Direct heat sources will break or crack the ceramics. When using under a broiler, allow a minimum of 2.75” / 7cm between the product and the heat source. Although this ceramic product is extremely thermal shock resistant, it is not thermal shock proof. The product can be damaged when moving directly from extreme cold to hot temperatures.

Do not place frozen ceramics in a pre-heated oven. When moving the product from freezer to the oven, we recommend heating the oven and the product together.

The use of sharp metal utensils or knives is not recommended for use on this product, as this could potentially damage the glaze. This ceramic product is suitable for commercial kitchens and restaurant use.

Cleaning and Maintenance Tips Avoid direct immersion of hot ceramic into cool water as it may damage the product. Allow product to cool to touch before washing and immersing in water. The extreme difference in temperature between the product and colder water may cause it to crack or break.

Clean the product with warm water, liquid dish soap and a soft sponge or brush. Dry completely to prevent water spots. This product is dishwasher safe. Avoid cleaning with highly abrasive steel pads, wire scrubbers, metal scrapers or harsh detergents, as these can damage glaze. For stubborn or baked-on residue, soak in warm water with soap for 10-20 minutes and clean with a non-metallic / non-abrasive scrub brush or washing pad.

Do not drop on hard surfaces from high levels, because the ceramic can break or crack.

Storage Superior scratch resistant enamel allows nesting of bakers. Refrigerator safe Freezer safe

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ZWILLING. Passion for the best.Since 1731.

ZWILLING J.A. HENCKELS LLC171 Saw Mill River Road

Hawthorne, NY 10532Food Service (800) 777-4308 (914) 747-0300

Email: [email protected]: www.zwillingfoodservice.com

No. 9

9000

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· 02/

2014

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