Your Perfect Wedding

Your Wedding at The Garden Rooms

- A Wedding Day Like No Other

On behalf of everyone at The Garden Rooms, we would like to congratulate you both

on your engagement and forthcoming wedding.

The Garden Rooms is a truly unique and breath-taking venue in a beautiful location

amongst the rolling hills of the Yorkshire Dales. Combining stunning architecture and the latest interior design,

The Garden Rooms is a graceful, iconic setting, ideal for your special day.

We hope you will choose to celebrate your wedding day here at The Garden Rooms

where we promise you a unique setting and unrivalled expertise.

Wedding Reception

The Garden Rooms are beautifully designed to provide the space, grace and splendour your wedding day deserves. Our versatile and flexible rooms can be set to accommodate intimate smaller parties or can be brought together seamlessly

as one amazing space for up to 650 guests.

The GARDeN ROOm (up to 320 guests)The largest of our individual spaces has breath-taking high ceilings and French chateaux inspired crystal chandeliers,

a mix of traditional décor and state of the art sound and lighting facilities. Your guests will be in awe at the size and scale of The Garden Room. Its purpose built stage makes it perfect for live music and DJ’s to entertain your wedding party.

The VeRsAILLes ROOm (up to 90 guests)The Versailles Room continues the French theme with crystal chandeliers reflecting into striking gold mirrors.

The high ceilings and sense of space continues throughout all of the rooms giving stunning sense of scale.

The FOuNTAIN ROOm (up to 80 guests)Adjacent to the Versailles Room and Garden Room, The Fountain Room’s heritage colours and high ceilings

are the perfect canvas upon which to create your own unique and intimate atmosphere.

The CLOIsTeRs (up to 100 guests)The Cloisters draws on the designs used to build monastic houses which can be traced back to Roman times and are still found today in the hill top villages in Tuscany and amongst the rolling French countryside. The result is an atmospheric and secluded space that

captures the essence of the mediterranean; with warm rustic stone arches and open beams surrounding a warm sunny courtyard. In summer, beautiful plants and outdoor fountains complete the scene whilst in chillier months,

fire pits and fairy lighting create an intimate feel your guests will love.

PRIVATe DINING (up to 40 guests)For smaller parties, our completely self-contained Private Dining is an away-from-it space.

Warm colours and contemporary furnishings are complemented by traditional pieces to create a relaxing atmosphere.

The second floor outdoor terrace is a great place for al fresco drinks and taking in the Yorkshire scenery.

Wedding Day DiningOur executive Chef and his team are amongst the top regional chefs,

with knowledge and passion creating freshly prepared seasonal and locally-inspired dishes

for you and your guests to enjoy.

We work closely with brides to make sure every detail is just right from complimentary food tastings

through to the cutting of the cake. A selection of menu ideas has been developed, and our team would love

to inspire you with something different and special.

Alternatively you can meet with the executive Chef to create a menu

that is unique to your wedding day.

Canapé menu

• mini Burgers, homemade Relish, crunchy salad

• smoked haddock Beer-battered Fish and Chips, Tartare sauce

• mini Cheese shortbread, roasted Cherry Tomato and Pesto (V)

• mini shepherd’s Pie, Parmesan mash

• Mini Chipolatas filled with Mash, Red Onion Marmalade

• smoked Trout and salmon Pâté, Crispbread, horseradish Cream

• Wild mushroom and Thyme Tartlets, mushroom Purée (V)

• Rare roast Beef, Yorkshire Pudding, horseradish

• Duck and hoisin Pancake, hoisin Ginger Dip

• honey and soy King Prawns, crispy Noodles

• sunblush tomato and basil chicken ballotine

• Tomato and Pineapple Gazpacho shot (V)

• Black Pudding Bon Bon, caramelised Apple

• Beetroot and Apple Cheesecake, Beetroot Chutney (V)

• Lowna Dairy and honey Goat’s Cheese mousse, house

Gingerbread (V)

• Thai Fish Cakes, Lime and Chilli Dip

• mini Crab and Lemon Tartlets, Lemon and Poppy seed

• smoked salmon blinis with Lemon and Dill Crème Fraîche

• Prawn and Saffron Arancini stuffed with Gorgonzola

• Pork Belly, Apple and Pear

• Roasted Chicken Velouté, smoked Bacon Powder

• honey and mustard glazed sausages

• Tempura prawn with sweet chilli dip

Treat your guests to our delicious selection of canapés to compliment your welcome drinks,

and add more luxury to your wedding day.

Dessert Selection

Savoury Selection

• Chocolate and Walnut Brownie

• Bailey’s and Chocolate Profiterole Lollipop

• Raspberry and strawberry Jelly shots

• Sticky Toffee Pudding, Toffee Sauce

• mini Apple Pie, Anglaise Dip

• mini Lemon meringue Pie

• mini Chocolate and mocha Tart, Vanilla Ice Cream

• mini homemade meringues, strawberry and Cream Dip

StarterRoasted sweet Potato and Butternut squash Velouté, sweet Potato Crisps (V)

Garden Rooms Treacle-cured salmon, Pea shoots, Tomato and Lime salsa, Crisp Rye

Crispy Pork and Black Pudding Pressing, Golden Raisins, Apple, Watercress

Confit Duck and Cranberry Terrine, Warm Brioche Bun, Plum and Apricot Compôte, Young Leaves

MainChicken sunblushed Tomato and Basil Ballotine, Pea Purée, Glazed Fondant Potatoes, Tarragon Jus

Roast Topside of Yorkshire Beef, Duck Fat Roast Potatoes, Beef Dripping Yorkshire Pudding, seasonal Vegetables, Jus

Slow-cooked Confit Lamb Shoulder, Roasted Garlic and Rosemary Gratin, Baby Vegetables, Celeriac, Lamb Sauce

Lemon and Herb Crusted Smoked Haddock, Saffron and Dill Mash, Wilted Spinach, Chervil Butter Sauce

Cannelloni of spinach and Ricotta, Toasted Pine Nuts, Red Pepper Purée, herb Crumble, Pecorino (V)

PuddingGarden Rooms Sticky Toffee Pudding, Toffee Sauce, Vanilla Pod Ice Cream

White Chocolate and Vanilla Crème Brûlée, Chocolate Brownie, White Chocolate Ganache

Warm Treacle Tart, Lemon Curd Crème Fraîche, Buttermilk Ice Cream

Vanilla Panna Cotta, Brunoise of Pineapple, Passion Fruit

Tea, Coffee and Petit Fours

Wedding menus e L e C T I O N A

StarterGoat’s Cheese and honey mousse, with house Gingerbread (V)

smoked mackerel, Pickled Cucumber, horseradish, Dill Blinis

mosaic of Chicken, Apricot and Thyme Gel, Pickled mushrooms, sourdough Crisp

Crispy Lamb Belly, Pea and mint Purée, Broad Beans, Young Leaves

MainPork Fillet, Chicken and Apricot mousse, Cider Fondant, Braised Gem Lettuce, scrumpy sauce

Roast sirloin of Yorkshire Beef, Duck Fat Roast Potatoes, Beef Dripping Yorkshire Pudding, seasonal Vegetables, Jus

Lemon and Pistachio Crusted Sea Bass, Beetroot Gnocchi, Squash, Shellfish Bisque

Braised Blade Beef, Beef and Horseradish Bon Bon, Carrot and Truffle Purée, Pan Jus

mediterranean Roasted Vegetables, Polenta Fondant, Roasted Vine Tomato Fondue, soft Garden herbs (V)

PuddingBitter Chocolate and Raspberry Delice, Raspberry sorbet

Yoghurt and Honey Parfait, Blueberry and Elderflower Compôte, Pecan Tuile

Lemon and Lime Tart, Passion Fruit Ice Cream, Candied Citrus

Rhubarb Panna Cotta, Poached Rhubarb, Ginger Parkin

Tea, Coffee and Petit Fours

Wedding menus e L e C T I O N B

StarterWild Mushroom and Artichoke Arancini, Artichoke and Truffle Purée, Lamb’s Leaf (V)

Poached Kilnsey Sea Trout, Crispy Quail Egg, Lemon and Saffron Aioli

North Yorkshire moors Pressed Game Terrine, Crispy Goat’s Cheese, Beetroot

Crisp easingwold Belly Pork, Apple Glaze, Crackling, Pea shoots

MainPan Fried Duck Breast, Confit Duck Straw, Braised Pak Choi, Sweet Potato, Glazed Plums

Curried Monkfish, Potato Galette, Savoy Cabbage, Mussel Velouté

Beef Wellington, sauté Wild mushrooms, Braised shallots, horseradish Dauphinoise

Turbot Poached in Olive Oil, Saffron Potatoes, Smoked Bacon, Tomato Fondue

Plum Tomato Tarte Fine, mozzarella Croquettes, Basil Pesto, Aged Pecorino salad (V)

PuddingDark Chocolate marquise, Cherries

Pistachio and Olive Oil Cake, Nutmeg Anglaise, Blood Orange

Apple Tarte Tatin, Caramelised Apple Purée, Calvados Ice Cream

Fruit Jam, Elderflower Sorbet

Tea, Coffee and Petit Fours

Wedding menus e L e C T I O N C

evening menus

Buffet• Cones of Black sheep Battered smoked haddock

and Chips, Tartar sauce

• Bridge Farm Pork sausage Ciabattas

• Bridge Farm Dry Cured Bacon Ciabattas

• Hot Roast Pork, Apple and Stuffing Ciabattas, Cracklings

• mediterranean Vegetables and Brie Ciabattas (V)

• spicy Lamb Koftas, mint and Chilli Dip

• selection of sandwiches in various Rustic Breads and Wraps

(meat/fish/vegetarian) - cold

• Butternut squash, Feta and Lemon spring Rolls,

Roasted Pepper sauce

BBQ• minted Lamb and Apple Burgers, Brioche, Relish

• Yorkshire Pork sausage, Red Onion marmalade, Parma ham

• Prawn and Chorizo skewers

• halloumi skewers, Parsley and Lemon salsa (V)

Sharing Platters• Whole Poached Dressed Salmon, Dressed Prawns and Crayfish,

Lemon and Saffron Aioli - cold (minimum of 10 people)

• Cheese Platter experience – 3/5/7 cheeses

All cheese platters are served with Quince, Fresh honeycomb,

homemade Chutney, Crackers, Fruit Cake, Walnut

and Apricot Bread

After a day of celebrations, these ideas for a buffet, BBQ or sharing platter

are a great way to entertain your evening guests.

Children’s menuYounger guests will not miss out with a choice of menus to suit.

half portions of the adult menu are also available at half the

menu price. The children’s menu and half portion option are

available to children aged 12 years and under.

Please select one choice per course for all children.

Starter• seasonal melon with strawberries and

strawberry smoothie shot

• Tomato soup with homemade Bread

• Toasted Cheesy Garlic Bread

Main• strips of Chicken Breast with Potato Chips and Baked Beans

• mini Fish and Chips with Garden Peas

• Bangers and mash with Gravy

• Penne Pasta with Roasted Tomato and Basil sauce

Pudding• selection of Ice Creams

• Classic Banana split

• Chocolate Brownie with Vanilla Ice Cream

Wedding Reception Packages

The Rosebud£55.00 per person

• Reception room hire with private bar• Selection A wedding breakfast

menu (set starter, main course and dessert)

• Tea/coffee and petit fours

Children under the age of 12 are charged at 50% of the package price

The English Rose £80.00 per person

• Reception room hire with private bar • Reception drink (2 glasses per per-

son)• Arrival canapes for your guests (4

canapes per person)• Selection B wedding breakfast

menu (set starter, main course and dessert)

• Tea/coffee and petit fours • Glass of house fizz to toast

Children under the age of 12 are charged at 50% of the package price

The White Rose £110.00 per person

• Reception room hire with private bar• Champagne reception (2 glasses per

person) • Arrival canapes for your guests (5

canapes per person)• Selection C wedding breakfast

menu (set starter, main course and dessert)

• Tea/coffee and petit fours • ½ bottle of house wine per person or

£8.00 towards a wine of your choice from our extensive selection

• Glass of house Champagne to toast

Children under the age of 12 are charged at 50% of the package price

Wedding Ceremony

Private Lounge - seats 10 to 40 guestsCeremony £400+VAT

Cloisters - seats 20 to 100 guestsCeremony £750+VAT

Versailles Room - seats 20 to 140 guestsCeremony £600+VAT

Fountain Room - seats 20 to 140 guestsCeremony £600+VAT

each of our rooms is licensed for wedding ceremonies.

Prices are for venue hire only, and do not include the separate registrar fees. Details of these fees and contact details

can be found on the North Yorkshire County Council website www.northyorks.gov.uk

Garden Room - seats 150 to 400 guestsCeremony £1,000+VAT

Versailles, Fountain and Garden Room (as one room) - seats 400 to 650 guestsCeremony £2,500+VATThese three rooms with retractable walls open out to give one stunning space. Hire includes use of the stage area and state-of-the-art PA and AV systems, to enable all guests to see, hear and enjoy being a part of your special day.

A fully inclusive Garden Rooms Wedding

£4550.00 for 70 guests including civil ceremony

Available 7 days per week throughout December, January & February and Sunday to Thursday only between March and November

Ceremony room hire (please note separate registrar fees apply)

Reception room hire with private bar

Reception drink

selection A wedding breakfast (set starter, main course and dessert)

Glass of House fizz to toast

Tea/coffee and Petit Fours

Inclusive of VAT and service

Additional guests can be added at £65.00 per person.

Additional children under the age of 12 are charged at 50% of the package price.

Testimonials

From our initial enquiry we found the team at The Garden

Rooms friendly and accommodating… nothing was too much

trouble! We absolutely loved our food tasting, where we were

made to feel so special and we were thrilled with the quality of

the food and the service on the big day itself.

We ideally wanted photos outside, and The Cloisters area was

the perfect solution for our February wedding, with its outdoor

lighting and fire pit, and we were delighted with the results.

having our reception at The Garden Rooms alleviated all our

concerns about the weather, we were warm, dry and everything

just worked so well . Thank you to all the team for hosting our

magical winter wedding.

Tim and Jane

An amazing venue for the happiest day of our lives... We could

not have wished for a better day and can’t thank The Garden

Rooms enough for everything they did. Pre-wedding meetings

were very professional and personal and gave us confidence that

we had picked our dream venue. From start to finish, the staff

at The Garden Rooms could not have done more for us. They

listened to exactly what we wanted, delivering all aspects

perfectly. everything from the excellent menu devised by

ourselves, with welcomed input from the brilliant team,

to the assistance and coordination of our chosen photographer.

A really upmarket venue coupled with professional staff made

for an incredible day with absolutely no faults. An unforgettable

experience that we will always hold dear to us. Thank you for

making our wedding day so special!

Suzanna and Paul

my wife and I were lucky enough to have our wedding reception

at The Garden Rooms. From the first meeting right through to

the last guests leaving, the whole team were extremely friendly,

professional and attentive. Our wedding coordinator was so

personable as if it was her own wedding day and we can’t thank

her enough for all her hard work and calmness.

We would recommend The Garden Rooms at Tennants to

anyone thinking about the perfect wedding reception venue.

Chris and Sarah

The Little Things That Make The Difference

Menu TastingCan’t decide on which menu to choose? Once you have booked your wedding date with us, you will be able to meet with our executive Chef to talk through menu options, as well as taste each dish from your chosen wedding menu.

Relaxing AreasOur Chesterfield sofas and coffee tables are perfect for creating relaxing areas for your guests. Add a round mirror and tea lights for that extra bit of intimacy and sparkle.

Table DecorationsCandelabra, Tea Lights, Round mirrors and Table name stands are all available for you to decorate your tables.

Tables and ChairsWe have standard 6ft and 5’6ft round tables, as well as rectangular tables, giving you the flexibility to create a variety of seating layouts. Our Limewash Chiavari chairs provide a comfortable yet elegant seat for your guests. We also have high chairs for younger guests.

TablewareWe have clear glassware, standard white plates and silverware, all polished and setup to your wedding catering requirements.

Layout We are able to produce both 2D and 3D layout plans to suit all your design requirements. From dancefloor and relaxing areas, to your top table and catering setups.

SpeechPA systems are available with wireless or wired microphones.

Dance FloorOur wooden parquet dance floor provides a solid base for your guests to dance the night away. Available in any size to suit you guest numbers, from 30-450.

EaselsWe have easels that can be used to display your table plan. They can be adjusted to accommodate table plans of various sizes.

Guidance Our wedding and event planners will guide and help plan all aspects of your wedding. From the table centre pieces, evening entertainment or even wedding transport, we have the knowledge and experience to make sure your day is planned to the finest detail.

Included here are all the small things we have taken care of that will make the difference to your day – there is no charge.

Why Choose The Garden Rooms?

• One of North Yorkshire’s newest and most sought after purpose built wedding and events venue

• Licensed for wedding ceremonies

• One of both the largest and smallest wedding venues in the region with seating for 20-640 guests

• Your choice of ceremony only and combined reception packages

• Your choice of four flexible rooms to allow you to create the atmosphere that’s just right for your special day

• Prices shown are complete packages - there are no hidden costs

• We provide the services of a dedicated team of wedding experts and industry professionals

• Our truly stunning interiors have the best state of the art sound and lighting technology

• The Garden Rooms are available seven days per week all year round

• We are within one hour of the main North east and North Yorkshire cities

• There is hotel and overnight accommodation for 800 people within easy reach of The Garden Rooms

• Parking for 600 cars and a dedicated coach park

To appreciate The Garden Rooms please call and visit us – we are open 7 days a week from 9am-5pm.

Telephone 01969 621146 or email info@tennantsgardenrooms.com

www.tennantsgardenrooms.com/weddings

The Garden Rooms at Tennants, Leyburn, North Yorkshire DL8 5sG01969 621146, info@tennantsgardenrooms.com

www.tennantsgardenrooms.com