Weddings

Congratulations on your future together. What a time in your lives!We are pleased that you are considering Sarabah Estate for your Wedding Ceremony and Reception. There are several intimate ceremony venues on site, to share wedding vows from amongst the lush Vineyard to the rustic jetty. The idyllic chalet is both warm and inviting - a perfect venue for your reception. However, for a grander affair Sarabah Estate Vineyard will provide a lavish Marquee fit for a memorable reception.

The picturesque Lamington National Park sits as a backdrop to the fifty acre private property of Sarabah Estate Vineyard, a thirty-five minute drive from the Gold Coast.

We have a number of photo opportunities, and the limit here is only your imagination.

We are a family owned and operated business and are proud of our Estate. This shows in its presentation, with every attention to detail being a priority, along with the comfort of our guests.Whatever type of day you have planned I am sure we will be able to make it the best it ever could be.

We have a number of wedding packages that we are able to style to fit with your dream day. Private estate viewings are welcomed, and will be appointed via invitation only from Sarabah Estate Vineyard to ensure you are shown everything Sarabah Estate Vineyard has to offer.

For further information please contact:

Cameron W.BishopTelephone: 07 5543 4746Fax: 07 5543 4748Email: info@sarabahestate.com.auWebsite: www.sarabahestate.com.au

Ceremony

Sarabah Estate Vineyard’s prime package includes: 7 hours exclusive estate hire 20 ceremony chairs with white covers 10 meter black carpet Registry table with linen and 2 chairs

Estate Venue Hire: $1000.00 inc GST 2013 rates

We have several venues for your ceremony Stone pond jetty Amongst olive grove Garden adjacent to chalet with jasmine draped gazebo Hidden garden in front of chalet overlooking Vineyard & dam Jacaranda island Front of the manor under the Corinthian columns

Once your wedding date has been confirmed, the Sarabah Estate Vineyard Owner will escort you to each location so that you may make a final decision and arrangements can be set in place. We are able to help you personalize your ceremony when you have decided upon one of our beautiful locations.

Wedding ReceptionYou can choose from a simple cocktail party through to banquet type receptions.All reception packages include the following:

Use of the Esate grounds for your photographs Venue hire for 7 (seven) hours White table linen and napkins & chair covers Dressed and skirted bridal table, gift table and cake table with ribbon cake knife Service of staff for planning, advice and set up Roaming microphone available at the Cellar only Marquee available for larger parties at an additional cost Co-ordination of timing for entertainers, transport, flowers, cake delivery and Celebrant

Please discuss your requirements with our Wedding Planner

“We Make Every Wedding Dream Come True Even on a Budget”Sometimes less is More, Less food, Less staff, Less Access More Special Moments to

Share with Each other”

THE SECRET GARDEN COCKTAIL MENUA selection of Fine Finger Food served on a Platter:

COLD CANAPES:

HOT CANAPES:

Eggplant pinwheels with basil & cashew pestoTartlets with white bean puree & roasted cherry tomatoes

Vietnamese chicken rice paper rollsCaper & Polenta muffins with smoked salmonSeared beef crostini with fresh tomato salsaPickled nectarines with ricotta & prosciutto

Walnut crisps with creamed goats cheese & pearCrab toasts with lemon, parsley & chili

Fresh ricotta & herb stuffed mushroomsSteamed salmon spoons with fennel & mintChicken, camembert & cranberry turnovers

Spicy beef koftas with yoghurt raitaChinese hoi sin duck pancakes with cucumber & coriander

Sage & goats cheese filo tartletsPrawn skewers with coriander & limeRadicchio & parmesan risotto ballsSpicy sesame prawns with lime aioli

Blue cheese & walnut pastries

Bon AppétitCombination of any 12 above

$58.90 Per Guest

(min 50 Guests)

“Perfectly paired cheese fruit and wine signal the mind to resign”

CHEESE AND FRUIT PLATTERSimply a larger serving of our much revered bridal viewing platter. We have

spent the time pairing our estate wines for maximum enjoyment. Satisfies 10

guests whilst they enjoy their wine and the view.

INCLUDED WITH PLATTER:Meredith Dairy goats milk feta

California Walnut halvesMuscat Grapes (red) in season or Green table Grapes

Shiraz, Merlot and +Cabernet grape leavesPeppered Fig Paste

Thyme, Pepper infused Olive oil Turkish toasts -warm!Shredded Bresiola cured beef

Italian SopressaChilli Salami

CalabresiSmoked Semi Dried Roma Tomatoes

Sarabah Olives

Bon Appétit

$250.00 Per PlatterInclude: Reggiano Parmegano wedge

Add $40

“Life is a Banquet, Share your Love and Happiness with the People most special to you on your Dream Wedding Day.”

VINEYARD TERRACE BBQ BUFFET MENUTo relieve hungry guests while you and your loved ones take wedding pictures we

include a half hour service, choice of four selections from the Secret Garden Cocktail

menu before serving your alternate drop dinner from below.

Salads

Served with a fresh leaf salad and bread rollsSpanish style beef skewers with yoghurt raita

Lemon herb chicken skewersRosemary Lamb cutlets with plum sauce

Spicy lime prawn skewersMediterranean vegetable skewers with haloumi

Cajun fish skewers with yoghurt raita

(choice of 4 additional salads)Creamy herbed potato salad

Moroccan couscous with roasted capsicum, almonds & chickpeasWatermelon, feta & rocket salad with balsamic lime dressing

Roasted vegetable & pesto pasta saladRoasted pumpkin, walnut, feta & rocket salad

Bon Appétit$68.90 Per Guest

(min 50 Guests)

“Your words are my food, your breath my wine. You are everything to me.”

SPARKLING SARABAHSPRING/SUMMER MENU

To relieve hungry guests while you and your loved ones take wedding

pictures we include a half hour service, choice of four selections, from the

Secret Garden Cocktail menu before serving your alternate drop dinner

choice from below.

ENTRÉE

MAIN

DESSERT

Asparagus & pecorino tarts with nut brown butterTomato & Ricotta tortellini with basil

Honey, Lemon & Garlic prawns with Nectarine & Avocado saladGrilled peach salad with prosciutto & vino cotto

Smoked salmon with beetroot & vodka crème fraiche

Fresh barramundi with gazpacho sauce & broccoliniWalnut, artichoke & parmesan crusted lamb rack

Wagyu beef steaks with sun-blushed tomatoes & parsleyItalian ricotta stuffed chicken breasts

Mediterranean vegetable stack with sun-dried tomato pesto & rocket(All mains served with seasonal vegetables, potato/rice to suit)

Fresh strawberry frangipane tartsVanilla Panna Cotta with apricot compote

Mango & Meringue ripple terrine with mango pureeChocolate mousse tarts with sugared violets

Bon AppétitTwo Course: $75.90 Per Guest - (Entree & Main)

Two Course: $79.90 - (Main & Dessert)

Three Course: $89.90 Per Guest

(min 50 Guests)

“Your words are my food, your breath my wine. You are everything to me.”

VINEYARD HARVESTAUTUMN/WINTER MENU

To relieve hungry guests while you and your loved ones take wedding pictures we

include a half hour service, choice of four selections, from the Secret Garden Cocktail

menu before serving your alternate drop dinner from below.

ENTRÉE

MAIN

DESSERT

Wild mushroom risotto soupGridd led radicchio with figs & goats cheese

Individual pumpkin, walnut & blue cheese tarts with a balsamic rocket salad

Potato & lavender vichyssoiseGrilled pears with fennel, prosciutto, watercress & blue cheese

Roasted duck breasts with fennel & applesPepper crusted snapper with mustard dill sauce

Slow braised beef with parsnip pureeGrape growers braised chicken with wild rice

Pumpkin, verjuice & extra virgin olive oil risotto(All mains served with seasonal vegetables, potato/rice to suit)

Warm honey cup puddings with pistachio yoghurt ice-creamShiraz poached pears with vanilla bean ice-cream

Apple, ginger & vanilla French tart with crème fraicheBaked citrus cheesecake with raspberry compote

Bon AppétitTwo Course: $75.90 Per Guest - (Entree & Main)

Two Course: $79.90 - (Main & Dessert)

Three Course: $89.90 Per Guest

(min 50 Guests)

“All the Crabs on the Beach, all the Fish in the Sea, Will never explain what you Mean

to Me.”

SUPREME SEAFOOD FEASTTo relieve hungry guests while you and your Loved Ones take Wedding Pictures

we include a Half an Hour Service of the Chef’s Finest selection of Canapés before serving our Supreme Seafood Feast.

Fresh King Prawns Sydney Rock Oysters Cleaned and Crack Sand Crabs Off the Bone Smoked Ham Tender Roast Beef Silver Side Turkey Breast Barbeque Chicken Salami Kabana Herbal Infused Sun Dried Tomatoes Baby Button Mushrooms Kalamata Olives Rich Egg Plant Fresh Baby Zucchini Imported and Local Cheeses Fresh Spinach, Feta and Pumpkin Salad garnished with Pine Nuts and Red Onion Garden fresh Caesar Salad served with egg and accompanied by crispy bacon and croutons with a mustard vinaigrette Variety of fresh baked Italian breads accompanied by an as sortment of condiments

Bon Appétit$110.00 Per Guest

(min 50 Guests)

“Salute to you and your new life togetherMay every adventure together be filled with

love, romance, and happiness.”EXCLUSIVE ESTATE BEVERAGE PACKAGE

To relieve thirsty guests while you and your Loved Ones take Wedding Pictures we include a:

Five and a Half hour Beverage Service starting when the Chef’s Finest Selection of Canapés

are Served.

BEVERAGE MENU INCLUDES:

Estate Bubbles and WineLight and Medium Beers

Orange JuiceBasic Soft Drink

Tea and CoffeeSalute & Cheers5.5 Hour Service

$50.00 Per Guest

$12.00 Children (18 and Under)

(Min 50 Guests)

1. TENTATIVE BOOKINGS/DEPOSITA tentative booking will be held for two (2) days only.A deposit of $1000 is required together with a signed Function Agreement to confirm your booking.2. CONFIRMATIONOn receipt of the deposit, your event will be confirmed in writing. All details must be finalised (30) days prior to the function.3. CANCELLATION OF FUNCTIONSWhere notification is provided in writing more than (8) months prior to the date of the function, a 50% refund of the booking deposit (i.e. $500.00) will be made. If cancellation is made less than (8) months prior to the date of the function the booking deposit is forfeited.4. A GUARANTEED FINAL NUMBERA guaranteed final number of guests attending the function is required (14) days prior to the commencement of the function. There is a minimum number of 50 adult guests for which you will be charged, whether or not they attend thefunction. A minimum bar tab of $1500.00 is charged.5. LOSS OR DAMAGES BONDA loss or damage bond of $1000.00 is payable (7) days before the function way of cash Credit card or eftpos as cheques are not accepted. This bond will be kept until 4 days after the function. Any damage or loss caused by guests will be the financial responsibility of the organiser of the function. If any damage or loss, management of Sarabah Estate will determine after the function if part or any of the bond will be returned to the function organiser. This includes, but is not limited to, property, goods, chattels, crockery, cutlery, linen and umbrellas. 6. ENTERTAINMENTThe management reserves the right to control the quality, style & volume of any entertainment booked. The Scenic Rim Council does not allow music after 12am Midnight.7. DISPLAYS AND EXHIBITSTo maintain the high standard and condition of our facility for future patrons no items are to be attached pinned or glued to the walls or timber surfaces inside or outside of the centre. No candles or naked flames are permitted anywhere within the venue and/or marquee except those lit or extinguished at the sole descression of management. You, your wedding planner, florist, decorators, photographer, and extended family are granted access between 1pm and 5pm the day before the event, for decoration purposes. The decorating of your function must be completed before 5pm the day before. After 5pm access to the function room incurs a fee of $100.00 per hour or part thereof. Collection of goods and chattels is between 10AM & 11AM the day after. Any goods not collected by this time will revert ownership & title to the venue. Alternate vendors equipment hire excluded by arrangement. Any & all external vendors coordinated by the venue claim a ten percent (10%) surcharge.8. BEFORE THE WEDDINGManagement will take all reasonable care to protect the property of its guests but accepts no responsibility for the loss or damage of merchandise or other property in the premises, prior to after or during a function. We recommend that organisers take out their own insurance.9. MENU VARIATIONS/PRICE VARIATIONSWhile every possible effort is taken to maintain menus and prices, these are subject to change at the management’s discretion up to (3) months prior to the function. NO food to be bought in other than wedding cakes.10. ALCOHOLAlcohol is not permitted to be brought onto the premises. Sarabah Estate Vineyard supports Patron Care.It is illegal to serve alcohol to (1) an intoxicated person (2) disorderly patrons (3) or patrons under 18 years of age.11. LABOUR CHARGESDuration of 7 hours for your function is included in the venue hire fee, as well as three hours of consultation time. Anyfurther consultation will be charged at $380 per hr or part thereof. Hence, a booked 7hr function is 3:30pm until 10:30pm. Please be aware that anytime the function extends past 10:30pm will be charged $380 per hr up until 12pm midnight hence $570 more. All guests must depart by 12a m. deducted from your loss and this amount will be deducted from your loss and damages bond. A public holiday surcharge of 25% will apply on gazette Public Holidays.12. ACCOUNTSOur policy requires full payment of the loss and damages bond ($1000.00), the Catering Account and the BARaccount (Tab amount) be paid before 5pm 7 days before the function ,in the form of cash, credit or bank cheque. No personal cheques will be accepted.13. FUNCTION AGREEMENT TO BE SIGNED, DEPOSIT PAID AND YOUR CHOSEN DATE IS TOTALLY YOURS!Management will take all reasonable steps to ensure the conditions of this agreement are observed, however, this establishment will not be responsible if it is unable to carry out the terms of this agreement due to circumstances beyond Its control, ie industrial action, an act of god, government intervention etc. A signed copy of this agreement is required for confirmation of booking.

I have carefully read and understand the terms and conditions set out above and agree to abide by them with regard to the function arranged by me. Function date…………………………………Signed Bride: …………………………………………. .. Signed Groom:. . . . …………………………………Marital Address: …………………………….…………… Bride mobile……………………………………………… Groom Mobile:…………………………………Signed on:…………………………… (date)

FUNCTION AGREEMENT & VENUE RESERVATIONSarabah Estate Vineyard

Bride Name: .......................................................................................... Groom Name: ....................................................................................... Married Names: .................................................................................Total Expected Guest Members: (including bridal party) ............................. Date: .......................................................................................................Seats at the wedding table: ................................................................. Location:

c Stone Pond Jetty c Amongst Olive Grove c Garden adjacent to Chalet with Jasmine Draped Gazebo c Hidden Garden in front of Chalet, overlooking Vineyard and Dam c Jacaranda Island c Front of the Manor under the Corinthian Columns

Menu: c Secret Garden Cocktail Menu c Vineyard Terrace BBQ Buffet Menu c Supreme Seafood Feast c Alternate Drop - Three Course c Alternate Drop - Two Course (Main & Dessert) c Alternate Drop - Two Course (Entree & Main)

Beverage Package: c Exclusive Estate Beverage Package c Moet & Chandon Upgrade c Bar Tab

Cake: Cutting and Plating for guests YES/NO

Wedding Summary

Thank you, Welcome & Congratulationson Behalf of Sarabah Estate Vineyard xo

Please pay your deposit to Dune Rd Pty Ltd ATF The Sarabah Trust:

BSB: 484 799

Act: 202 728 672