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  • Leamington & County Golf Club

    Wedding Reception Package

    www.leamingtongolf.co.uk

    Set in the Warwickshire Hills, Leamington & County Golf Club is the ideal place to hold your

    wedding reception, overlooking the stunning views of our one hundred year old golf course.

    Our superb chef, Andrew Ford ,who trained at a French Michelin-starred restaurant, is here to

    help you select your menus choices, from a six course wedding breakfast to an informal buffet.

    We can also arrange a beautiful cake & music for your evening entertainment.

    Call us today 01926 425961 (option 5)

    email: hospitality@leamingtongolf.co.uk

    www.leamingtongolf.co.uk

  • Silver Candelabras complete with 6 ivory candles (15 available) £10.00 each Glass Bowls ideal for floating candles or flowers (not supplied) £1.50 each Table Number Holders tall silver holders with white cards Free Table cloths Round or Rectangular White Linen Free Napkins Square White Paper Free Balloons, Banners, Baubles etc. you may bring your own to decorate the room

    Please book direct with the following local and trusted companies

    Chair Covers & Bows Dedicated2Detail: 07795 438875 www.dedicated2detail.co.uk DJ Quasar 01926 881 522 or 07740 405 060

    Mick Unitt’s Antiquity Disco 01926 427 391

    Chris Buswell 01926 831 942 or 07967 729 530 www.MusiqueEntertainments.co.uk

    Golf Lane, Whitnash, Leamington Spa,

    Warwickshire, CV31 2QA

    For hospitality enquires and bookings

    please contact: Tracey Partridge

    email: hospitality@leamingtongolf.co.uk

    tel: 01926 425961 (option 5)

    Leamington & County Golf Club

    WEDDING RECEPTION PACKAGE

    In-House Table Decorations

  • Selection of Sandwiches on White & Wholemeal Bread

    

    Chicken Portions

    

    Cold Meat Platter

    

    Spring Rolls

    

    Onion Bhajis

    

    Sausage Rolls

    Quiche Selection

    Coleslaw

    Mixed Fresh Leaf Salad

    3

    Contents

    Wedding Canapes Menu  Page 4

    Bronze Wedding Breakfast Page 5

    Silver Wedding Breakfast  Page 6

    Gold Wedding Breakfast   Page 7

    Fork Buffet A Wedding Breakfast  Page 8

    Fork Buffet B Wedding Breakfast  Page 9

    Vegetarian Wedding Breakfast  Page 10

    Booze Food Wedding Breakfast Page 11

    Evening Buffet Menu A  Page 12

    Evening Buffet Menu B  Page 13

    Evening Buffet Menu C  Page 14

    In-House Table Decorations  Page 15

    EVENING BUFFET

    MENU C

    £17.50 per guest

    14

  • Wedding Canapes Menu

    £7.50 per guest

    Smoked Salmon & Cream Cheese Blinis

    

    Prawn Cocktail Blinis

    

    Beef & Horseradish Yorkshire Puddings

    

    Mini Cheeseburgers served on Crostini

    

    Mini Toads in the Hole

    

    Crispy Red Pepper & Cheese Tortillas

    

    Crispy Spinach & Ricotta Tortillas

    

    Baby Fish Pies

    

    13

    Selection of Sandwiches on White & Wholemeal Bread

    Sausage Rolls

    

    Onion Bhajis

    

    Samosas

    

    Crisps

    

    Spring Rolls

    

    Chicken Goujons

    

    Quiche Selection

    

    EVENING BUFFET

    MENU B

    £10.95 per guest

  • Selection of Sandwiches on White & Wholemeal Bread

    Plus a choice of 3 of the following savouries:

    Sausage Rolls

    Onion Bhajis

    Samosas

    Crisps

    Spring Rolls

    Chicken Goujons

    Quiche Selection

      

      

    Homemade Leek & Potato Soup

    Salad of Cantaloupe Melon & Parma Ham

    Roasted Breast of Chicken served with Crispy Pacetta

    Crushed New Potatoes & a Tarragon Velouté Sauce

    Roast Loin of Pork, Roast Potatoes, Sage & Onion Stuffing

    & a Whole Grain Mustard Sauce

    Double Chocolate Cheesecake

    Raspberry & White Chocolate Meringue Roulade

    Coffee & Dinner Mints £1.75

    5

    THE BRONZE

    Wedding Breakfast

    £25.99 per guest

    Please choose one dish from each course – price based on 3 courses

    EVENING BUFFET

    MENU A

    £8.00 per guest

    12

  •   

    Homemade Broccoli & Almond Soup served with

    Toasted Almonds

    Smoked Mackerel Brandade Crostini

    Slow Roasted Shoulder of Lamb complemented

    by Gratin Dauphinoise & a Rosemary Sauce

    Sautéed Breast of Chicken, Parmentier Potatoes,

    Crispy Parma Ham

    served with a Chervil Cream Sauce

    Lemon Tart served with

    Chantilly Cream & Raspberry Coulis

    Profiteroles & Chocolate Sauce

    Coffee & Dinner Mints £1.75

      

    Bacon Batches £4.50

      

    Sausage & Onion Batches £4.50

      

    Chips £2.50

      

    Loin of Pork, Stuffing, Apple Sauce & Gravy £7.00

      

    Vegetarian Options on Request

    6

    BOOZE FOOD

    Wedding Breakfast

    THE SILVER

    Wedding Breakfast

    £30.00 per guest

    Please choose one dish from each course – price based on 3 courses

    11

  •   

    Spaghetti tossed together with Cherry Tomatoes, Chilli, Basil, Extra Virgin Olive Oil & Parmesan

    Gateau of Aubergine, Beef Tomato & Basil served with Flash-fried Chestnuts, Mushrooms and a Cherry Tomato Dressing

    Roasted Stuffed Peppers filled with a Lemon & Coriander Couscous served with a Side Salad

    Field Mushroom filled with a Mushroom Risotto, served with Fresh Asparagus Spears & topped with a Warm Poached Egg (supplement)

    Homemade Tart of Red Onions, Cherry Tomatoes & Basil, tossed in a Pesto Dressing served with a Side Salad

    7

      

    Warm Shropshire Blue & Caramelised Red Onion Tart served with a Petit Salad

    Rillette of Poached Salmon complimented by Cucumber Spaghetti & Lemon Oil

    Butternut Squash Risotto served with Wilted Wild Roquette & Home baked Crostini

    Pot Roasted Blade of Beef served with Horseradish Mashed Potatoes,

    Creamy Leeks & Crispy Cabbage

    Confit of Duck accompanied by Fondant Potatoes & a Green Peppercorn Sauce

    Roast Loin of Cod served with Braised Little Gems, Garden Peas

    & a Chervil Cream Sauce

    Caramelised Pineapple Scented with Star Anise & served with Coconut Ice Cream

    Lemon Tart served with Chantilly Cream, Candied Zest

    & Fresh Raspberry Coulis

    Summer Pudding & Pouring Cream

    Coffee & Dinner Mints £1.75

    THE GOLD

    Wedding Breakfast

    £40.00 per guest

    Please choose one dish from each course – price based on 3 courses

    VEGETARIAN

    Wedding Breakfast

    Please choose one dish for the main course

  •  Cold Meat Platter

     Various Sandwiches White & Wholemeal

     Onion Bhajis

     Chicken Drumsticks

     New Potato & Spring Onion Salad

     Coleslaw

     Tomato & Basil Salad

     Marinated Olives

     Mixed Fresh Leaf Salad

     Rustic Bread Selection

     Cheese and Biscuits, Celery & Grapes

     Roast Salmon Fillet

     Hot Roasted Beef

     Honey & Mustard Roasted Gamon

     Hot Minted New Potatoes

     Homemade Coleslaw

     Tomato & Basil Salad

     Mixed Fresh Leaf salad

     Lemon & Coriander Cous Cous

     Selection of Rustic Bread

     Lemon Tart & Raspberry Coulis

     Cheese and Biscuits, Celery & Grapes

    8

    FORK BUFFET B

    Wedding Breakfast

    £35.00 per guest

    9

    FORK BUFFET A

    Wedding Breakfast

    £24.95 per guest

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