Wedding Celebrations

Every Wedding Celebration is unique. It is our mission to make your special day exactly what you are dreaming of. It is best to set up a consultation to meet and review your vision. We have been catering events for over 25 years and our expertise can guide you with the details. Please see our suggested venues for your special day. You may use the menus below or just use them as outlines for price guidance. We are able to personalize any menu, and work with clients that have gluten or allergy restrictions.

A good starting point is our “Traditional wedding reception package.” Harvest Café will prepare food for our experienced servers to deliver, set up and serve at the location of your choice.

Stationary Appetizers:Depending upon location,your guests can arrive to awell layed out presentationof savory hordevours andsweet fruits. Items include –

Crudite Vegetables withDips, Selection of Cheeses,Fruits and Antipasto Meats,Olives, Hummus servedwith crackers, crostini andpita crisps.

Passed Appetizers: As thelocation fills with yourguests our servers engagethem with tasty bites to eatwhile they socialize andmake conversation betweenfriends.

Tequila Lime ShrimpVegetarian Spring Rolls with Sweet and Sour DipSausage Stuffed MushroomsSpinach, Artichoke and Chevre Phyllo PastriesSpicy Beef EmpanadasEndive with Smoked Turkey and Dried Cranberry Salad

Dinner Buffet:

Garlic and Herb Beef Tenderloin, served with horseradish creamSautéed Chicken with Wild Mushrooms and Marsala WineRoasted Asparagus with lemon, herbed olive oil and tricolor peppersOven Roasted Fingerling PotatoesFruited Baby Spinach Salad with candied almonds on the side, served with poppy-seedand honey balsamic dressingAssorted Finger Rolls and Focaccia

Dessert: Harvest Café’s pastry chefs will prepare for you their own, handmade, celebratory baked masterpiece dressed with our buttercream frosting.

Wedding Cake choices include –yellow, white, chocolate or marble with vanilla buttercream. (Fillings extra)Dessert also includes Fresh Fruit with Berries and Assorted Fancy CookiesCoffee, Decaf and Tea

$59.00 per person/food only, minimum order is for 50 guests.Substitutions are welcomed, but may effect pricing.

Another popular choice is owner Kim Foster's "Cambridge Wedding Reception" package. It has all of the pieces of the food puzzle for your special day.

Appetizers:

Tasty beginings laid out on a stationary Table with Seasonal Crudite Vegetables, Dips, Assorted Cheeses, Fresh Fruit,and Tuscan Bruschetta Display

Dinner Buffet: choice of one of the two options

Lemon Basil Chicken Medallions, served with pineapple mango salsa and roasted red pepper aioli

or Choose Chicken Picatta

Cheese Tortellini Rosa or choose Spinach and Wild Mushroom Lasagna

Roman Chopped Salad: Three greens with radicchio, shaved red onion, fresh mozzarella,

kalamata olives, grape tomatoes, cucumber and chick peas. Served with Italian and balsamic dressings

Green Beans with Julienne Carrots in lemon zest butter

Assorted Rolls and Crunchy Breads

Dessert:Wedding Cake orCupcake DisplayFresh Fruit and BerriesCoffee, Decaf and Tea$39.00 per person/foodonly, minimum order 50guests

A more casual affair might decide on our "Cocktail Reception Package:"

Stationary Heavy Appetizer Table:

Asian Beef Tenderloin with Wasabi Cream and Horseradish Chantilly Herb and Citrus Chicken Skewers

with Apricot Dijon DipBaked Brie en Croute with RaspberryHarvest Dried Fruit and Almond Cheese TortaSmoked Salmon Mousse surrounded by sliced smoked

salmon, endive and cucumberTiered Antipasto Display with meats, cheeses,

olives and stuffed peppersBruschetta: with tomato-basil-fresh mozzarella, Greek

bruschetta, Roasted VeggiesSeasonal fresh fruitCrudite vegetables with hummus and creamy herb dipChafing dish of Chicken Parmesan MeatballsSweet and Sour Kielbasa or Sausage and Tricolor PeppersCut cheeses with multicolor grapes and strawberries.Assorted finger rolls, crostini, crackers, pita crisps and flatbreads

Passed Appetizers: 2 1⁄2 hours of servers mingling with yourcrowds to bring them items like -

Margarita Shrimp SkewersPotato Ravioli with Wasabi CreamSausage Stuffed MushroomsAsian Chicken Spring Rolls with Sweet and SourTeriyaki Beef SkewersSpinach, Artichoke and Feta in PhylloOuter banks Crab Cakes with RemouladeWild Mushroom and Chevre Puff PastriesFig & Bleu Cheese Crostini

$42.00 per person/food only, minimum order is 50 guests

VenuesAre you looking for a place to host yourspecial day?

Holcomb FarmsAddress: 113 Simsbury Rd, West Granby, CT 06090Phone: (860) 844-8616

Lost acres VineyardAddress: 80 Lost Acres Rd, North Granby, CT 06060Phone: (860) 324-9481

Brignole VineyardAddress: 103 Hartford Ave, East Granby, CT 06026Phone: (860) 653-9463

Rosedale Farms SimsburyAddress: 25 E Weatogue St, Simsbury, CT 06070Phone: (860) 651-3926

Folly Farms Address: 75 Hartford Rd, Simsbury, CT 06070Phone: (860) 658-9943

Ethel Walker Simsbury-summer or school breaks onlyAddress: 230 Bushy Hill Rd, Simsbury, CT 06070Phone: (860) 658-4467

Flaming Farm Address: 7 Shingle Mill Rd, West Simsbury, CT 06092Phone: (860) 658-5070

Masonic Hall SimsburyAddress: 991 Hopmeadow St, Simsbury, CT 06070Phone: (860) 658-1796