types of pies. filling types custard pumpkin coconut custard cheesecake made with eggs filling baked
TRANSCRIPT
Types of Pies
Filling Types
Custard
• Pumpkin• Coconut Custard• Cheesecake
• Made with eggs• Filling baked
Cream
• Chocolate• Banana• Butterscotch
• Made with thickeners• Chilled in refrigerator
or frozen
Fruit
• Apple• Blueberry• Peach• Cherry• Clofoutis
Nut
• Pecan
Cake
• Shoe fly• Funny cake
Chiffon• Lightened (made airy) with beaten egg whites
or gelatin
Crusts
Single
• Unbakedcustardnutfruit/crumb top
• Bakedcreamtraditional strawberry
Double Crust
• Fruit pies
Crumb
• Cream pies• Nut crust pies
(no flour)
Pie Toppings• Whipped Cream
• Meringue
• Lattice (pastry)
• Crumb