Fresh GreensCobb SaladSpring mix topped with red onions, cucumbers, Parmesan, bacon, eggs, tortilla chips and atopper of your choice

16

Caesar SaladChopped romaine, Parmesan cheese, croutons and eggs tossed in Caesar dressing. Servedwith a topper of your choice.

15

Seafood SaladIceberg lettuce topped with cucumbers, tomatoes, onions, fresh jumbo lump, boiled shrimp, crab fingers.

18

Stuffed Avocado SaladAvocado stuffed with a scoop of shrimp salad. Topped with chopped tomatoes and drizzledwith Italian dressing. Served with tortilla chips.

11/14

Robert SaladSpring mix topped with avocado, tomato, and red onion. Served with balsamic vinaigrette. Add a topper for $6

11

Wedge SaladWedge of Iceberg lettuce topped with bluecheese crumbles, house balsamic reduction,chopped bacon, blue cheese dressing, and atopper of your choice.

15

Toppers:Grilled Chicken Fried Chicken Grilled Shrimp Boiled Shrimp Fried Shrimp Fried Oysters Fried Alligator Seared Tuna

Dressings:Ranch, Honey Mustard, Italian, Thousand Island,

Balsamic Vinaigrette, Blue Cheese, RaspberryVinaigrette, Parmesan Peppercorn, French

Served with your choice of two sides.

Gulf ShrimpLocally sourced shrimp, grilled in ourhouse garlic butter and served with freshlemon.

19

Grilled CatfishTwo catfish filets grilled in our house garlic butter.

17

Grilled Flounder FiletFlaky white flounder grilled in our house garlic butter.

19

Ribeye8 oz. Chairman's Reserve 10 oz. Chairman's Reserve 12 oz. Chairman's Reserve Want a larger Steak? Just ask, we can cut to order.

15 16 16 17

Grilled ChickenTwo grilled chicken breast.

17

Hamburger SteakServed plain With Onion & Mushroom Gravy With Cheese With Cheese & Gravy

18 20 24

Filet Mignon8 oz Filet wrapped with bacon 30

Louisiana Classics

Fried Shrimp 19

Fried Catfish 17

Fried Oysters 22

Fried AlligatorFried bite size alligator tenderloin. Served with honey mustard

21

Bayou SamplerFried alligator, fried fish, and crawfish etouffee.

21

Served with two sides.

Crab TrinitySeafood stuffed crab, fried crab claws, and crabmeat au gratin.

Market

Shrimp TrinityA trio of fried, grilled, and stuffed gulf shrimp.

20

Seafood PlatterStuffed crab, fried shrimp, fried fish, fried crab claws, stuffed shrimp and fried oysters.

23

1/2 Shrimp 1/2 EtouffeeHalf fried gulf shrimp, half crawfish etouffee served over rice.

22

Soft Shell Crabs1 fried soft shell crab 2 fried soft shell crabs

17 26

Spice it UpJumbo Lump Crabmeat   9

Add Fried or Grilled Shrimp   5

Add Pontchartrain    5 Upgrade to a deluxe salad or cup of shrimp gumbo as a side         3

Iceberg Garden SaladFresh chopped Iceberg lettuce, tomatoes,cucumbers & a topper of your choice

14

From the Grill

+$2 +$2 +$3

RiverFrontA Louisiana Grill

  S I G N A T U R E S T A R T E R S

Fried Button Mushrooms Fried Fish Strips Fried Pickles Fried Greenbeans Gator Bites Fried Okra

7 9 6 7

13 7

QUICK BITES

Made with fresh claw meat & grilled toperfection. Served with RiverFront sauce.

Crab Cakes

Golden fried potato chips topped with a blend of cheese, etouffee, and chopped green onions

Crawfish Nachos

13

14

Fried or sautéed in garlic butterCrab Claws Market

1/2 dozen smoky fire roasted oysters cooked inhouse made lemon butter topped with smokedgouda and served with fresh toasted breadrounds

Fire Roasted Oysters 11

Creamy crab dip made with jumbo lumpcrabmeat. Served with fresh toasted breadrounds

Crab Dip Market

Button mushrooms stuffed with our signatureseafood stuffing, topped with white wine, garlicand butter, and baked until golden

Stuffed Mushrooms 13

  S O U P & B R E A DSeafood Gumbo Corn & Crab Bisque Shrimp & Okra Gumbo Bread Rounds

7/13 7/13 7/13

2

Specialty DishesCrab CakesThree fresh clawmeat crab cakes served with RiverFront sauce.

20

Served with two sides.

Seafood EnchiladasShrimp, crabmeat, and crawfish wrapped in a corn tortilla smothered with a creamy green chile enchilada sauce and Monterey jack cheese.

19

Seafood Eggplant StackFried crab cakes on top of fried eggplant medallions smothered with rich crawfish etouffee & fried shrimp.

25

Catfish AcadianCrispy fried catfish topped with rich crawfish etouffee.

19

Crawfish EtouffeeFresh Louisiana crawfish tails in a rich etouffee gravy.Served with rice and one side.

20

Shrimp & GritsGrilled shrimp over corn grits, smothered with smoked sausage gravy and topped with grilled onions, cheddar cheese, bacon crumbles, and green onions.

18

Crabmeat Au GratinCrabmeat combined with a traditional Cajun style au gratin sauce

Market

Stuffed CatfishPond raised catfish filet stuffed with our house seafood stuffing.

18

Pasta

Sides

Shrimp AngeloGrilled shrimp over angel hair pasta, topped with béchamel sauce.

18 Shrimp & Crab AngeloGrilled shrimp and a fried crab cake over angel hair pasta, topped with béchamel sauce.

20

Chicken AngeloGrilled chicken over angel hair pasta, topped with béchamel sauce.

17 Served with one side.

Green Salad

Corn Grits

Cabbage and Tasso

Steamed Green Beans

House Cut French Fries

Mixed Vegetables

Sweet Potato Fries

Stuffed Potato

Sesame TunaSesame crusted ahi tuna, cooked medium rare, topped with sliced avocado and jumbo lump crabmeat..

25

Eggplant EvangelineFried eggplant medallions topped with crabmeat béchamel sauce.

19

Fresh Fried Chips

Baked PotatoSweet Potato Mash

Fried FlounderFried flounder filet topped with cajun crabmeat cream sauce.

20Served with one side.

Lunch SpecialsServed Monday - Saturday 11am-4pm

SoupSeafood Gumbo Corn & Crab Bisque Shrimp & Okra Gumbo

7/13 7/13 7/13

SaladIceberg Garden SaladFresh chopped Iceberg lettuce, tomatoes,cucumbers & a topper of your choice

10

Seafood SaladIceberg lettuce topped with cucumbers, tomatoes, onions, fresh jumbo lump, boiled shrimp, crab fingers.

18

Stuffed Avocado SaladAvocado stuffed with a scoop of shrimp salad. Topped with chopped tomatoes and drizzledwith Italian dressing. Served with tortilla chips.

11/14

Wedge SaladWedge of Iceberg lettuce topped with bluecheese crumbles, house balsamic reduction,chopped bacon, blue cheese dressing, and atopper of your choice.

15

Cobb SaladSpring mix topped with red onions, cucumbers, Parmesan, bacon, eggs, tortilla chips and atopper of your choice

13

Caesar SaladChopped romaine, parmesan cheese, croutons and eggs tossed in Caesar dressing. Servedwith a topper of your choice.

13

Robert SaladSpring mix topped with avocado, tomato, and red onion. Served with balsamic vinaigrette. Add a topper for $6

11

Grilled Chicken - Fried Chicken Grilled Shrimp - Boiled Shrimp Fried Shrimp - Fried Oysters (add $2) Fried Alligator (add $2) - Seared Tuna (add $3)

Ranch, Honey Mustard, Italian, Thousand Island, Balsamic Vinaigrette, Blue Cheese, Raspberry Vinaigrette, Parmesan Peppercorn

Toppers

Dressings

Flounder FiletGrilled in butter. Served with two sides. 12

Grilled Catfish12Grilled in butter. Served with two sides.

Fried Fish12Served with two sides.

Crab Cakes

13Two house made crab cakes served with two sides.

Shrimp & Grits

14

Grilled shrimp served over corn grits topped with grilledonions, cheddar cheese, sausage gravy, chopped bacon, and green onions. Served with one side.

Eggplant Evangeline

13

Fried Eggplant medallions topped with crabmeat bechamel sauce. Served with two sides.

Fried ShrimpServed with two sides. 12Grilled ShrimpServed with two sides. 12

Steak & Chicken

Angelo

13 13 14

Angel hair pasta topped with bechamel sauce and your choice of  Grilled chicken Grilled shrimp Grilled shrimp & a fried crab cake

Served with one side

Hamburger Steak

Plain With cheese With gravy With cheese & gravy

10 11 11 12

Ribeye8 or 12 oz chairmans reserve, served with two sides. 18/24

Served with two sides.

Grilled ChickenServed with two sides. 11

Burgers & SandwichesHamburgerLettuce, tomato, pickle, mayo , mustard, brioche bun 10

Add cheese 11Blaze BurgerGrilled onions & mushrooms, melted cheddar, chipotle mayo, brioche bun.

12

Served with house cut french fries

PoboyServed fried with tartar sauce, lettuce, and tomato.

11 12 11

Shrimp Oyster Catfish