Brunch Selections

J1 Egg Benedict

17.9

All-time favourite – Prosciutto de Parma with poached egg with Colbert hollandaise

J3 Egg Florentine 16.9

The perfect vegetarian dish – sautéed spinach green with two runny poached egg with Choron hollandaise

J9 Steak Benedict 19.9

Two poached eggs atop ribeye minute steak on ciabatta toast with Foyot hollandaise

J10 Eggs Hemingway 18.9

Limited Portions Daily – Dill cured salmon fillet served with two runny poached eggs served with a Colbert hollandaise

J11 Eggs Blackstone 17.9

Perfectly poached eggs sitting atop two slabs of maple glazed bacon chop served with a Moutarde hollandaise

J12 TTR Full Works Breakfast 23.9

Toasted Ciabatta, sautéed mushroom, mash potato, tomato concasse, maple glazed bacon chop and English beer pork sausages with choice of eggs: (Sunny Side Up / Poached / Scrambled / Omelette)

J13 Banana & Custard Pan Cake 15.9

Banana and smooth custard sandwiched between three layers of fluffy pancakes topped with mixed berries and maple syrup

J14 English Bangers & Mash 16.9

English beer pork sausage on a bed of smooth creamy mash topped with a bordelaise sauce

J15 Hungarian Beef Stew 19.9

Paprika spiced tomato beef stew, served with toasted Ciabatta

J16 Minute Steak Burger 19.9

Pan seared minute steak with over easy egg, cheddar cheese and caramelized onions served with fries

J17 Truffle Wild Mushroom Scrambled Egg Burger

17.9

Moist ribbons of eggs served with sautéed wild mushroom sandwiched between toasted ciabatta loaf, served with fries

J18 Bacon Chop Burger 18.9

Maple glazed bacon chop with rocket salad and over easy eggs sandwiched between ciabatta toast, served with fries

J19 Fish & Truffle Chips 16.9

Battered white fish fillet and crispy truffle fries served with TTR house made tartar sauce

Pasta

D1 Seafood Tomato Pesto Spaghetti

22.9

Spaghetti served with a medley of seafood tossed in sun kissed tomato pesto

D2 Basil Pesto Prawn Spaghetti

22.9

Spaghetti cooked al dente sautéed in basil pesto, olive oil & garlic served with a medley of prawns

D5 Truffle Cream Linguine with Wild Mushroom

22.9

Linguine cooked al dente tossed in a luscious truffle infused sauce with chef’s selections of forest gems

D6 Squid Ink Spaghetti with Fresh Calamari

22.9

Intense flavours from the ocean with squid ink sauce covering every inch of the spaghetti topped with fresh juicy calamari

D7 Wild Mushroom Aglio Olio with “Sous Vide” Chicken Breast

22.9

Al dente Spaghetti tossed with sautéed mushroom, olive oil & garlic served with tender chicken breast cooked using “sous vide” method

D8 Rose Sauce Linguine with Salmon

22.9

Linguine cooked in a tangy tomato cream sauce served with chunks of salmon fish

Desserts K1 Vanilla Crème Brulee

10.9

Smooth egg custard made using real vanilla pods finished with a caramelised sugar top

K3 Chocolate D24 Durian Cake

11.9

Sinful dark chocolate wrapped over cake layered with real D24 puree

K4 Apple Flan with Vanilla Ice Cream

10.9

Traditional apple pie topped with granny smith apple slices served with vanilla ice cream

K5 Tiramisu

11.9

Layers of mascarpone cheese with coffee liqueur soaked sponge, served with berries

K6 Gâteau au Fromage

10.9

A light cheese cake made without egg york for the health conscious to indulge in

K7 Chocolate Fudge Cake

11.9

A chocoholic must have! Layers of chocolate fudge layered between moist rich dark chocolate cake

*All prices are subject to 10% service charge & prevailing government taxes

Fruit Juice

O1 Orange Juice 3.9

O2 Lemonade 3.9

O3 Ocean Spray Cranberry Juice 4.5

O4 - O6

San Pellegrino Sparkling Juice ( Limonata / Pompelmo / Aranciata )

4.5

O7 - O10

Snapple ( Apple / Kiwi Strawberry / Grapeade / Diet Peach Tea )

4.5

Soft Drinks

N1 Coke / Coke Zero / Sprite / Tonic

Water 3.5

N5 IBC Root Beer 4.5

Natural Water

M1 Acqua Panna Natural Spring 250ml 3.9

M3 San Pellegrino Sparkling 250ml 3.9

Nespresso Coffee

To create the perfect coffee, Nespresso coffee experts select the highest quality beans from the world’s finest

green coffee. Only the top 1% of the world’s green coffee crop meets Nespresso specific taste and aroma profiles

Q1 Espresso 3.9

Q2 Caffè Americano 4.5

Q3 Double Espresso 5.5

Q4 Cappuccino 5.5

Q5 Coffee 3.9

Q6 Signature Butterscotch Coffee 4.9

Q7 Toffee Nut Coffee 4.9

Q8 Irish Coffee 4.9

Q9 Latte 5.5

Q10

Butterscotch Latte 6.5

Q11

Signature Toffee Nut Latte 6.5

Q12

Irish Latte 6.5

Q13

Mocha 5.9

Q14

Irish Mocha 6.9

Q15

Hot Chocolate 5.5

Gryphon Tea (In Pot)

Gryphon Tea is all about delivering an experience. Each tea blends is unique and has a distinct personality

& crafted with only the best ingredients

L1 Golden Peony – (White Tea) 6.5

L2 White Moscato – (White Tea) 6.5

L3 Lemon Ginger – (Green Tea) 5.5

L4 Yuzu Pear Blossom – (Green Tea) 5.5

L5 Chocolate Truffle Mint – (Black Tea) 5.5

L6 Earl Grey Crème – (Black Tea) 5.5

L7 Chamomile Garden – (Non Caffeinated) 5.5

L8 Sunset Rooibos – (Non Caffeinated) 5.5

L9 Ice Lemon Tea 4.5

BRUNCH MENU (Available Fri - Sat, 11am – 4pm)

Finger Food to Share

I2 Spicy Chicken Wing

12.9

Serve with self-concocted BBQ sauce

I3 White Truffle House Fries 10.9

Fries tossed with white truffle salt and truffle oil served with truffle mayonnaise

I4 Calamari Ring 12.9

Served with homemade tartar sauce

I9 Poutine with Sautéed Mushroom 12.9

Fries with red wine bordelaise sauce, sautéed mushroom & cheddar cheese shavings

Fresh Salads

B1 Traditional Caesar Salad 12.9

Romaine lettuce, poached egg, parmesan cheese shavings and classic Caesar dressing

B2 TTR Signature Tomato Salad 13.9

Heirloom tomato, buffalo cheese, herbed croutons, pickled red shallot ring, all tossed in a white balsamic dressing

B5 Chicken Breast Vinaigrette Salad 13.9

Fresh greens & tomatoes with homemade balsamic dressing top with chicken breast

Hearty Soups

B3 Truffle Mushroom Puree Soup 8.9

Puree of button and shitake mushroom and a touch of truffle oil and truffle foam

B6 Creameaux of Corn & Chicken Soup Tomato Soup

8.9

A hearty cream soup of chicken and corn, served with corn kernels and diced chicken

B7 French Onion Soup 8.9

Classic French onion soup cooked with beef stock base and caramelized onions