Wedding Brochure 2013

Share with us the most important day of your life ……

…. at The Thalassa Boutique Hotel and Spa

The Beach Bar Civil Ceremony and Reception

Allow the Mediterranean Sea to become part of your ceremony. This breath taking venue is a beautiful way to begin your new lives as one. A Perfect location for a civil reception of 20 – 40 guests and a casual venue for a BBQ or Buffet.

For private use of the venue after 15h00 the cost is Euros 450.00. Children are welcomed at the Beach Bar.

The Honeymoon Corner for a Dinner Reception

Make the most of the balmy evenings, this superb cliff location with wonderful views of the sea. Ideal for a romantic dinner under the stars. The corner accommodates up to 40 guests.

Venue fee is Euros 350.00. Children over the age of 12 are welcomed as guests

The Psari Seafood Restaurant Terrace With its panoramic views over the Mediterranean the terrace is an idealistic setting for an al fresco wedding lunch or a chic candlelit dinner under the moonlight. The terrace can accommodate a small reception of 10 to 40 persons.

For private use of the venue, the extra supplement is Euros 350.00 up to 18h00 After 18h00 and up to 00h00, additional Euros 650 .00

Thalassa Signature Wedding Package

Personal Wedding Consultant throughout the wedding Room upgrade to the next category – subject to availability on arrival Early Check - in after 10h00 – subject to availability Late Check –out until 15h00 Witnesses Boutonnière for the Groom Limitless tea light candles for the wedding reception White seat cover, Table linen and Linen napkins Sparkling French Wine & Canapés in the room on the day of the wedding Two - Tier Wedding cake Rose petal & candle turndown Breakfast in bed the following morning Honeymoon dinner in the Ambrosia with a bottle of Sparkling French Wine Back, Neck & Shoulders massage for Bride & Groom

Euros 850.00

Canapé Selection

* An extra 1.00 Euro supplement Euro 2.00 per canapé.

For each type of canapé chosen a minimum of 30 pieces must be ordered.

Champagne Selection

Ruinart Brut, 75cl Euros 105.00 per bottle Ruinart Rose. 75cl Euros 135.00 per bottle Taittinger, 75cl Euros 115.00 per bottle Moet et Chandon, 75cl Euros 125.00 per bottle Henkel Trocken, 75cl Euros 50.00 per bottle Elysee, 75cl Euros 27.00 per bottle

Meat Selection

Pancetta & Marinated Prunes Smoked Duck & Pear

Lemon and Thyme Chicken Skewer Crispy Sesame Pork Belly

Chicken Goujons Lamb Kebab with Herb Yoghurt

Red Wine Chorizo

Fish Selection

Scallop and Bacon * Breaded Prawns

Smoked Salmon Blinnis Sushi Selection

Crab & Mango Salad Prawn Cocktail

Smoked Salmon Mousse Sea Bass & Salmon Ceviche

Mini Fish Cakes

Vegetarian Selection Vegetable Spring Roll Falafel & Tahini Dip

Tomato & Mozzarella Brochette Blue Cheese Tartlets

Grilled Polenta with Mushroom Corn Cake & Mozzarella

Crispy Feta

Dessert Selection

Chocolate Brownies Mini Lemon Pies

Assorted Macaroons Pistachio Financier

Seasonal fruit tartlets Chocolate truffles

Choice menu

Starters

Wild Mushroom Veloute Flavored with black truffles

Grilled Mediterranean Vegetable and Goat Cheese Terrine

Rocket salad and roasted pepper vinaigrette

Crispy Calamari With saffron aioli and herbs yogurt

Norwegian Smoked Salmon

A parcel of cream cheese, fresh herbs and smoked salmon, with mix green leaves

Sea Food Salad Marinated Shrimp, mussels, calamari & octopus with mix herbs, sun dried tomatoes and black olives

Main Course

Norwegian Salmon Smoked salmon and champagne risotto, green asparagus and dill foam

Pan fried Sea Bass

Grilled Mediterranean vegetables, roasted potatoes, slow cooked tomato sauce and black olive

Mushroom crusted Roasted Beef Fillet Served with gratin dauphinois, wild mushrooms and red wine sauce.

Halloumi stuffed Lamb Loin

Sweet Potato Puree, wilted spinach, Rocket pesto and roasted pine nuts

Chicken Breast Ballotine With Parma Ham, fresh mozzarella, sun dried tomatoes and grilled artichoke

Dessert

Chocolate, Banana and Praline Crust Cake With passion fruit sorbet

Mix Berries Cheese Cake

Crème Brule

Fresh seasonal fruit

Selection of premium Cypriot and international cheeses

1- starter, 1 –main, 1- dessert 3 course - 65 euro per person

Available only for the Psari Restaurant or Honeymoon Corner

Psari - Sea Food Buffet

Fruit de Mer Display

Fresh Oyster, Jumbo Tiger Prawns, Langoustines, Mussels, Clams Octopus, Baby Prawns, and Fresh Crab

Assortment of dips and dressing

Sushi Station Freshly made Sushi and Sashimi

Cold buffet

Prawn Cocktail Home made Gravlax

Octopus Carpaccio Soya & Ginger Marinated fresh Tuna

Grilled Calamari, Rocket and Roast Tomatoes Salad Rocket and Parmesan Shaving

Caesar Salad Seared Beef Fillet and Asparagus Salad

Fresh Buffalo Mozzarella with ripe Tomatoes and Fresh Basil Premium cold cut selection

Parma Ham, Hiromeri, Pancetta and Smoked Salami

Hot Buffet Sautéed Tiger Prawns with Butter Garlic and White Wine

Mussels Marinier Norwegian Salmon with Pistachio Crust

Grilled Langoustines with fish Veloute and fresh Vanilla Sea food Linguini

Roasted Rib Eye Beef with Red Wine Sauce Steamed Seasonal Vegetable

Gratin Dauphinois Stir Fried Rice

Dessert

International and Domestic Cheese Selection Seasonal Fruit Platter

Chocolate Praline and Banana Cake Baileys and Coffee Cheese Cake

Mango Crumble Tropical Fruit Tart

Petit Fours

Euro 95.00 - per guest Minimum guests 20 and maximum guests 60

Beach Bar – Traditional Cypriot BBQ Buffet

Dips & Appetizers Taramosalata, Tahini Dip, Tzatziki

Humus Dip, Avocado Dip

Cold Buffet Smoked Salmon

Sushi Platter Dolmades

Vegetable Pasta Salad Country Style Potato Salad

Lountza Marinated Olives

Feta Cheese Village Salad

Anti - Pasta Salad

Hot Buffet – from the Grill Filet Steak Lamb Chops

Chicken Souvla King Prawns & Salmon Skewers

Grilled Sea Bass Mixed Grilled Vegetables

Grilled Mushrooms Grilled Halloumi

Roast Potatoes with Rosemary

DESSERTS Mix Berries Cheese Cake

Apple Pie Chocolate Praline & Banana Cake

Baklava Fresh Fruit Salad

Euros 55.00 per guest

Minimum guests 20 and maximum guests 60

Wedding Cakes

Our wedding cakes are made to your requirements, including the color scheme of your choice. Cakes flavors are Madeira, Chocolate, Orange, Lemon, Coffee, Carrot, Coconut, Banana cake and Rich Fruit cake. A price quotation will be provided separately, based on the design, flavor and color scheme of the cake.

Anagenisis Spa

Allow our professional Spa team to take care of your essential final touches

so that you look and feel the best on your special day.

Wedding Makeup (including trial) - €110.00 90 min Makeup €70.00 Trial €40.00

Bridal Hair (includes consultation and trial appointment) - €130.00 Bridal Hair €80.00 Hair Trial €50.00

Bridal Essentials Professional Makeup €70.00 Makeup Trial €40.00 Hair Trial €50.00 Bridal Hair €80.00 Pedicure with varnish €50.00 Manicure with varnish €40.00 French Manicure €70.00 French Pedicure €75.00

Groom Essentials Hair grooming cut and blow dry €25.00 30min Men’s Luxury Hand Treatment €45.00 30min Men’s Executive Foot Treatment €70.00 45min Men’s Time Out Facial €70.00 40min

Bouquet Arrangements

The following bouquets can be arranged through us. Either with the same flowers or with the flowers you wish. Prices are subject to change depending on the season & types of flowers required. Flowers need to be ordered 72 hours prior to wedding.

Calla Lilies Roses Hydrangeas Elegant Roses Peonies Euros 185.00 Euros 140.00 Euros 130.00 Euros 150.00 Euros 220.00

Centerpiece Decorations

Vase with Candles Wreath of Roses Vase with Calla Lilies Vase with Orchids Euros 40.00 per vase Euros 90.00 Euros 185.00 per vase Euros 90.00 per vase

Small square vase with tones & Orchids Oval vase with Hydrangeas Euros 35.00 per vase Euros 55.00 per vase

Photography & DVDs

Standard Photo Packages: 24 photos 6X8 size including wedding album and an enlargement 8X12cm €340 30 photos 6X8 size including wedding album and an enlargement 8X12cm €400 40 photos 6X8 size including wedding album and an enlargement 8X12cm €460 50 photos 6X8 size including wedding album and an enlargement 8X12cm €525

DVD Video DVD Video for Civil Weddings full editing €480 More packages are available, and a full price list can be given on request.

Wedding Coordination For all hotel direct bookings, a Wedding Coordination service fee of €300.00 is charged. We will make all necessary appointments for you with the Town Hall, assist you with the legal requirements, and when possible, we will accompany you to the Town Hall to present your

paperwork to the marriage officer. We will make arrangements, in consultation with the Bride & Groom, for your Flowers,

Cake & Photography. On the day of the wedding we will decorate your tables to your requirements, oversee the

wedding ceremony and ensure a seamless transition over to the Banqueting Team.

Accommodation

Truly pamper your guests in accommodation synonymous with the elegance and grandeur befitting the inimitable event. Room reservations are handled by the Reservations Department, which can be contacted by calling 00357 26 88 1500 or emailing at info@thalassa.com.cy. Guest rates are available at a 10% reduction and the room categories are: Double Sea View rooms which are 25sqm in size and consist of a bedroom, marble bathroom and a balcony with Sea view.

The One bedroom suites are 52 sqm in size, consisting of a spacious bedroom, “hers” and “his” marble bathrooms, living room and a balcony with sea view.

More room categories are on request. Room rates include breakfast and are per room per night. Advance deposits are required for all room reservations in the amount of one – night stay. In the event of a cancellation, 7 days prior to the arrival in order to receive reimbursement of the entire deposit. Children over the age of 12 are welcomed.

General Information

1. Provisional Bookings for all events are held for 14 days. 2. A deposit amounting 30% of the pre-booked functions is required to guarantee the reservation. 3. If a cancellation should occur 90 days prior to the date of the event, 50% of the deposit will be forfeited. 4. If a cancellation should occur 60 days prior to the event, 70% of the deposit will be forfeited. 5. If a cancellation should occur 30 days prior or less to the event, the deposit is non refundable due to the loss of business reserved. 6. All food and beverages prices are inclusive of service charge and VAT. 7. All prices are indicated in Euros. 8. The Management reserves the right to amend the prices without prior notice.