sysco connecticut 2017-20187be790ec-39ab-4c79-bb7f-06da589916a1... · chocolate is deep and rich...

DESSERT BARS BROWNIES CAKES CHEESECAKES PIES

COOKIES ICE CREAM

Sysco Connecticut 2017-2018

Gem-like, gold cup delicacies with classic flavor profiles. Mocha, Orange, Chocolate Chip, Butter Toffee, Brownie, Amaretto, Key Lime and Chocolate. Each cheesecake is uniquely hand decorated. 2 trays/56 count #8991010

Mini Assorted Cheesecakes

Variety Pack Cheesecake Lollipops

Mini Fancy PastriesPerfect for any occasion, these fancy mini pastries offer both vibrant color and flavor! Double Fudge, Carrot Cake, Chocolate Mousse, Hazelnut, German Chocolate, Italian Rum and Chocolate Macaroon. 2 trays/56 count #8998940

Smooth textured cheesecake bites fully enrobed in chocolate.Each individually hand decorated and served on a mini wooden stick. Flavors: Key Lime, Cookies n’ Cream, Raspberry and Tiramisu. 2 trays/56 count #0634669

A traditional Italian delight combining moist sponge cake, smooth cream cheeses and a special blend of espresso coffees. Each piece is dusted with cocoa and garnished with a coffee bean. 2 trays/56 count #2649903

Mini Tiramisu

An assortment of rich flavors complimented with luscious icings, filled layers andhand garnished. Perfect for plating with your personal touch. Flavors include: Chocolate Macaroon, Italian Rum, German Chocolate, Hazelnut, Chocolate Mousse, Carrot and Chocolate Ganache. 2 trays/56 count #4384453

Mini Decadent Pastries (with cupping)

Blueberry

Cheese

3

4883203 ● 2/6 lb ● David’s Cookies

Cheesecake Pre-Cut BrownieNew York style cheesecake swirled into the top of a richly baked fudge brownie. Thaw and serve. One-year freezer life. 48 servings. Kosher.

dessert bars and bites


Chocolate Chip Brownie Pre-cut melted chocolate brown-ie loaded with sweet chocolate morsels. 48/4 oz units per case, 6-month frozen shelf life. Kosher.

5398714 ● 2/ 6 lb ● David’s Cookies 1588304 ● 4/54 oz ● Sara Lee

Blondie Brownie A blond brownie with sweet molasses, chocolate chips, walnuts and pecans. Half sheet.

Salted Caramel BrownieGourmet salted and caramel-filled brownie drizzled with salted caramel and dark chocolate on a unique, chocolate-covered-pretzel crust.


Rocky Road Chocolate BrownieSlow melted chocolate is blended with the finest ingredients and topped with walnuts, and peanut butter chips and generously drizzled with chocolate.

1011683 ● 4/20 ct ● Pepperidge Farm

Precut Iced Chocolate BrownieLarge, pre-cut sheet of iced chocolate brownie with nuts.

1817675 ● 4/56 oz ● Sara Lee 4428128 ● 40/2.1 oz ● Sweet Street

Uniced Chocolate Brownie12x16” sheet of moist brownie without nuts.

Chewy Marshmallow ManifestoTM Bars Marshmallow cream and mini marshmallows—both all natural and GMO free—folded with crispy rice puffs, brown butter and a hint of sea salt. Individually wrapped.

6672976 ● 4/3 lb ● Sweet Street

Dessert Bar Assortment #1 8 oz Four delicious varieties are included in this assortment: Chocolate Raspberry Tangos, Pecan Chocolate Chunks, Meltaways and Luscious Lemon Squares.

GLUTEN FREE

4


6697866 ● 2/85 oz ● Sysco Imperial

Apple Crisp 9X12 TrayIf apple pie is indulgence, this is hedonism! Ginger, cinnamon and fresh Granny Smith apples caramelized and piled high and topped by buttery crisp crumbles. Serve it warm with ice cream.

6633374 ● 4/Trays ● Sweet Street 3233848 ● 3/97 oz ● Sysco Imperial

Dessert Bar Assortment #4Assortment includes Chocolate Raspberry Tangos, Fabulous Chocolate Chunk Brownies, Meltaways, and Luscious Lemon Bars.

Assorted Dessert BarsThree trays each of Cookies & Cream, Roasted Hazelnut Fudge and Caramel Toffee. 12”x16”, 24 cuts.

4415335 ● 48/3.06 oz ● Sweet Street

Toffee Crunch ManifestoTM BlondieRich butterscotch blondies stuffed with semisweet chocolate chunks and crunchy, buttery toffee. Individually wrapped.

4415275 ● 48/2.88 oz ● Sweet Street

Peruvian Chocolate ManifestoTM

BrownieDense and fudgy with a chewy crust. This sustainably sourced Peruvian chocolate is deep and rich with a delicate fruity edge—a brownie like no other. Individually wrapped.

6596787 ● 4/2.6 lb ● Sweet Street 3435009 ● 2/55.4 oz ● Dianne’s

Luscious Lemon BarLuscious, lively lemon curd in a buttery shortbread. Unsliced.

Raspberry Almond Shortbread BarRich gluten free shortbread with sweet raspberries ans slivered almonds.

6650873 ● 2/75 oz ● Arrezzio

Dessert Tiramisu Tray Traditional Italian dessert of imported ladyfingers soaked in a syrup made with espresso coffee liqueur and layered with mascarpone cheese filling. Dusted with cocoa powder for an elegant touch. Two unsliced trays.

6931743 ● 4/1.5 lb ● Taste It

Cannoli Cream Filling Authentic cannoli cream available in convenient pastry bags. Each case fills 48 large or 120 small cannoli shells.

2387603 ● 4/1.5 lb ● Arrezzio

Cannoli Filling Pair with any dessert or pastry and enjoy the smooth, creamy texture it adds. Made with all-natural ricotta cheese, it’s packed fresh and never frozen.

0413221 ● 48/1 oz ● Taste It 2388262 ● 120/.5 oz ● Arrezzio

Cannoli Shells1 oz large: 5” x 1.75”, .5 oz. small: 3” x 1.25”. Six month shelf life; no need to freeze.

GLUTEN FREE

4737746 ● 2/4 lb ● Hostess

Hostess Deep-Fried TwinkiesCoated in a light, crispy batter, Hostess® Deep Fried Twinkies® turn America’s beloved golden snack cake into a hot new experience.

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1719834 ● 100/5” ● Tio Pepe

Apple Filled Whole Grain Mexican Churro51% whole grain churro with a sweet apple filling.

0937391 ● 100/16” ● Casa Solana

Churro Prfrd Mexican Pastry Churros are straight donut-like pastry stix enjoyed by children and adults! The traditional churro is rolled in a cinnamon-sugar mixture and served with a slightly crispy exterior and warm moist center.

9175043 ● 2/72 ct ● BakerSource Classic

Assorted Petit-Fours Chocolate Cake (mocha filling, choco-late frosting), White Cake (strawberry filling, white frosting, red drizzle) and Rainbow Layers (red, yellow and green cake, raspberry filling, chocolate frosting, white drizzle).

5440805 ● 228/.6 oz ● Sysco Imperial

Filled Mini Eclairs Dutch chocolate-covered mini eclairs made with French style choux pastry and a rich custard filling.



Gluten Free Chocolate Chunk Brownie These deliciously moist and perfectly satisfying brownies are made with decadent and rich dark fudge and loaded with dark semi-sweet chocolate chunks.

3754950 ● 2/45.5 oz ● Sysco Imperial

Gluten Free Macaroon BarGluten-free coconut-walnut shortbread, topped with a caramel macaroon combo and chocolate- caramel drizzle.

GLUTEN FREE

G LUTEN FREE

2144168 ● 4/48 ct ● Pasquier

Specialty Black and White Petit-FoursAn assortment of eight chocolate petit-fours with different shapes, f lavors and textures, sure to please even the most discriminat-ing connoisseur.

7012984 ● 2/72 ct ● Pasquier

French Macarons Delicious almond macarons with crunchy exterior and chewy interior. Pistachio, Vanilla, Chocolate, Raspberry, Coffee and Lemon fillings.

7931761 ● 1/192 ct ● Life in Provence

Assorted Chocolate Truffles Each case contains an assortment of frozen truf fles: dark hazelnut, dark passion fruit, dark coconut, milk dulce de leche, milk f leur de sel and white cafe au lait.

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2785893 ● 2/100 oz ● Cakerie

Chocolate Stout CakeMade with real stout beer and fudgy ganache accented with hints of malt and coffee, sandwiched between four layers of a dark chocolate mousse “head.” This dessert combines the best elements of a dark, robust beer.


Triple Truffle Chocolate CakeA dark layer of chocolate pastry cream between two decadent layers of amazing chocolate cake. Iced with semisweet chocolate frosting and garnished with select Georgia pecans. Pre-sliced to 16 portions.


Ultimate Chocolate Cake Velvety chocolate mousse in between layers of chocolate decadence and moist chocolate butter cake on a chocolate cookie crust. Finished with a chocolate butter icing. 14 slices.


3” Divine Fudge Lava CakeDark, dense chocolate decadence in a cylindrical individual dessert. Warm slightly in a microwave.

cakes

2446078 ● 4/100 oz ● Sweet Street

Lovin’ Spoonful Chocolate Layer CakeChocolate pudding between two layers of dark, moist chocolate cake, all smothered in chocolate- drenched cake chunks. 14 slices.

1113737 ● 36/4 oz ● Sweet Street

Mini Chocolate Bundt CakeChocolate on chocolate! Big baby bundts of a killer moist dark chocolate cake full of chocolate chips, all enrobed in creamy dark chocolate.

6278600 ● 4/72 oz ● Sysco Classic

Chocolate Cake Two layers of chocolate cake separated by rich chocolate icing. 10” 16 cut.


Double Layer Chocolate Cake Two incredible layers of intense chocolate. Thaw and serve. Uncut. 9” .

2262008 ● 8/4 ct ● Sweet Street

Flourless Chocolate Cake Ind. Simple, elegant and timeless, like a little black dress. When you crave a knock-out chocolate punch in an unassuming delivery, this flourless chocolate torte is for you. It is also gluten-free. 16 portions.

5427996 ● 48/4 oz ● Dianne’s

Chocolate Lava Bundt Cake Moist chocolate cake baked in a unique mini bundt form, filled with creamy, rich chocolate ganache. Thaw and serve.


Molten Chocolate Bundt CakeMolten chocolate cake, enrobed in chocolate and filled with a dark chocolate truffle. Serve warm to unleash a rush of molten chocolate to delight your customers. Your plates will be dressed to kill.

GLUTEN FREE

7

7657604 ● 1/24 ct ● David’s

Individual Chocolate Tuxedo Bombe CakesChocolate genoise, milk chocolate mousse and white chocolate mousse, covered in chocolate ganache.


Coffee Cake Assortment 10” One cake each: Blueberry, Apple, Lemon and Sour Cream.

7470057 ● 4/12.5” ● Sweet Street

Pullman Coffee Cake Asst#4 Variety pack includes unsliced Banana Pullman, unsliced Marble Chocolate Chip Pullman, unsliced Lemon Glazed Pullman, unsliced Cinnamon Streusel Pullman.


Sour Cream Coffee Cake Rich dense sour cream cake, full of cinnamon and walnuts, finished with white chocolate drizzle and crumb topping. 10”

4795134 ● 2/9 lb ● David’s

Original Butter Crumb Cake Made with fresh butter, brown sugar, cinnamon streusel topping and gently dusted with powdered sugar, this pairs well with morning coffee. Pre-cut.

3204791 ● 2/66 oz ● Dianne’s

Italian Cream CakeTwo layers of lemon-soaked cream cake filled with a lemon mascarpone mousse and finished with powdered sugar. 12 slices.

cakes


Chocolate Mousse Cake For the chocolate lover! It begins with a layer of decadent chocolate mousse, topped with a layer of white chocolate mousse, lightly dusted with cocoa powder and all atop a chocolate cookie crust. 14 slices.

8554990 ● 2/185 oz ● Cakerie

Tuxedo Truffle Mousse Cake An extravagant creation combining a layer of creamy dark chocolate and white chocolate mousse floating between three layers of marbled white and dark chocolate cake.

7198013 ● 2/176 oz ● Cakerie

Black Forest Sheet CakeReal fresh whipped cream, three layers of moist made-from-scratch chocolate cake and a delicious cherry filling. CAUTION: May con-tain cherry pits or pit fragments.

8146445 ● 24/2.5 oz ● Sara Lee

Red Velvet Bistro CakesStriking red velvet layer cake with rich cheese mousse, whipped cream and red velvet cake crumbs.


Red Velvet Layer CakeVibrant red cake with a subtle chocolate flavor, finished with rich cream cheese frosting. Thaw and serve. 9”.

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Iced Carrot CakeMoist carrot cake loaded with carrots, raisins, nuts and pineapple pieces and topped with a creamy cream cheese icing. Each case contains four 12x 16” sheet cakes.

cakes

1285113 ● 4/59 oz ● Sara Lee

Carrot Layer Cake Premium buttercream and carrot layer cake. A hand-iced cake that offers a homemade from scratch appearance. Un-cut, 9” round.


Carrot Layer Cake Two thick layers full of carrots, walnuts, pineapples and spices. Frosted with cream cheese icing. Thaw and serve. 9”.


Carrot Layer Cake From an old family recipe ; dark, fruity, and moist. Two layers that are rich but light. 9”.


Coconut Layer Cake Three layers of yellow cake frosted with vanilla buttercream icing and blanketed with shredded coconut. 9” round.

6282263 ● 4/72 oz ● Sysco Classic 9067059 ● 1/208 oz ● Sysco Imperial

Deluxe Carrot Cake Made from freshly grated carrots, cream cheese icing, and nuts. 10”. 16 cut.

Tower Carrot CakeThis is a three pound wonder! Four big layers of moist carrot cake with butter cream cheese icing. Finished with chopped walnuts. 10” unsliced.

1617000 ● 12/12 oz BakerSource Imperial

Golden Pound Cake Loaf A moist, tender pound cake made with margarine, oil, sugar and flour ensuring consistent high quality delicious taste, texture and a home baked presence.

8727986 ● 4/9” ● Sysco Classic

Layer Cake VarietyAssortment includes Apple Spice, Carrot Cake, Double Chocolate, and German Chocolate.

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6161640 ● 2/185 oz Cakerie 1014794 ● 4/44 oz ● Sara Lee

Lemons & Cream ShortcakeThree scrumptious layers of exquisitely moist shortcake decorated with our dairy-fresh whipped cream and tangy lemon preserves.

Yellow Sponge Sheet CakeMoist, un-iced, traditional yellow sponge cake. A versatile base for creating a variety of signature desserts.

2297547 ● 2/185 oz ● Cakerie

Strawberry Shortcake Sheet CakeThree scrumptious layers of the best shortcake you’ve ever tasted, decorated with dairy fresh whipping cream and strawberry preserves.

cakes

0413270 ● 2/56 oz ● Taste ItLemoncello Mascarpone Layer CakeSicilian lemon-infused sponge cake and Italian mascarpone topped with European white chocolate curls. A light creamy dessert with the perfect combination of sweet and tart.


Lemon Creme Layer Cake Three layers of classic lemon cake filled with luscious lemon cream. 9” round.

8151535 ● 24/2.6 oz ● Sara Lee

Lemon Layer Bistro Cakes Individual lemon layer cakes. A perfect way to capitalize on the small portions trend.

3019866 ● 6/22 oz ● Sara Lee

5357559 ● 6/20oz BakerSource Classic

Angel Food Cake

Uniced Angel Food CakeCreate signature desserts with minimal prep. Thaw and serve.

8146454 ● 24/2.6 oz ● Sara Lee

Tiramisu Bistro CakesTiramisu, sponge cake, espresso- flavored mascarpone mousse, whipped cream and a dusting of cocoa.

4829477 ● 2/174 oz ● Cakerie

Super Size Tiramisu Layer CakeThis Italian classic is generously infused with dark roast espresso coffee between layers of creamy mascarpone mousse blended with rich coffee liqueur and covered with fluffy whipped cream.

6810733 ● 2 /70 oz ● Dianne’s

Tiramisu TorteCreamy marsala and mascarpone custard spread between two delicate layers of sponge cake saturated with coffee liquor. 14 cut.

1011659 ● 4/75 oz ● Sara Lee

Banana Sheet CakeMoist, flavorful banana cake with banana buttercream icing. 12x16”

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cakes



Gluten-Free Peanut Butter Two Layer Cake With generous peanut butter mousse between two layers of dark chocolate sponge cake, this choc-olate ganache and peanut-topped cake is as moist as it is decadent.

Gluten-Free Chocolate Single Layer CakeThis moist dark chocolate cake is covered with a layer of bittersweet dark chocolate buttercream and topped with white chocolate flakes and dark chocolate drizzle.


Gluten-Free Single Layer Carrot Cake This delicious gluten-free classic is chock full of fresh carrots, raisins, and spices covered with a pineap-ple buttercream icing and topped with crunchy walnuts.

3438393 ● 2 ct ● Cakerie

Gluten-Free Chocolate Dreamin’ Cake A generous layer of Belgian white chocolate mousse between layers of dark chocolate sponge cake topped with chocolate ganache, you won’t believe it’s gluten-free!

3438417 ● 2/64.2 oz ● Cakerie

Gluten-Free Dreamin’ of Strawberries 2 Layer WhiteStrawberry filling and Belgian white chocolate mousse between two layers of moist shortcake. Topped with white chocolate mousse and a white chocolate drizzle. Gluten-free!

GLUTEN FREE

Sysco Imperial Gluten-Free Cakes

4490241 ● 24/2.4 oz ● Dianne’s

Triple Chocolate Dessert Shooter A chocolate mousse on a choco-late cookie crumb crust. Topped with chocolate curls.

4490266 ● 24/2.56 oz ● Dianne’s 4490213 ● 24/2.56 oz ● Dianne’s 4490308 ● 24/2.08 oz ● Dianne’s

Peanut Butter Crunch Bar Dessert ShooterA cheesecake blended with peanut butter candy topped with caramel and finished with crushed peanut butter candy pieces.

Strawberry Cheesecake Dessert Shooter A vanilla cheesecake on a graham crust. Topped with a strawberry fruit filling.

Tiramisu Dessert ShooterWhite sponge cake soaked with a coffee syrup, topped with a tiramisu cream and finished with a dusting of cocoa and chocolate-covered coffee bean.

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4920151 ● 2/10 in ● Sysco Imperial



4332359 ● 48/4.28 oz ● Sweet Street




Assorted Mini Royal CheesecakesOur famous desserts made smaller for just the right bite! Chocolate Cappuccino, Silk Tuxedo, New York Vanilla, Chocolate Chip, Lemon, Raspberry and Amaretto Almond.

Clean Raspberry Swirl Cheesecakedescription. 14 slices

Caramel Brownie CheesecakeWhite Chocolate Cheesecake is entwined with gooey pockets of salted Dulce de Leche caramel and scattered with chocolate brownie bites, topped with a gleaming lid of buttery caramel fudge. 14 slices

Clean Chocolate Cheesecakedescription. 14 slices

Banana Caramel Xango Fried CheesecakeRich creamy cheesecake with layered chunks of banana and real butter caramel within a flaky pastry tortilla. Best when fried.

Blueberry Cobbler White Chocolate CheesecakeWhite chocolate cheesecake, chunks of vanilla cream cake and swirls of berry compote topped with whipped cream, white chocolate shavings and dried blueberries. 14 slices.

Pomegranate Parfait CheesecakeWhite chocolate cheesecake layered with refreshing pomegranate in-fused cheesecake and topped with white chocolate drizzle and fresh pomegranate arils. 14 slices.

Clean NY Vanilla Cheesecakedescription. 14 slices

2766097 ● 2/10” ● Dream Factory

Banana Foster CheesecakeA creamy banana cheesecake swirled with ribbons of caramel on a crunchy cookie crumb crust. Topped with white chocolate mousse and swirled with caramel.

3855414 ● 2/110 oz ● Sysco Supreme

Chocolate Brownie CheesecakeCheesecake-studded with rich brownie cubes sits atop a luscious, fudgy brownie base. On top there’s cool vanilla mousse, chocolate ganache and walnuts. 14 ct.

2671226 ● 2/64 oz ● Mike’s Pies 2765430 ● 2/10” ● Dream Factory

Sea Salt Caramel Cheesecake New York cheesecake with a swirl of thick, rich caramel, topped with a thin layer of Hershey’s® Caramel Topping and lightly sprinkled with a dusting of sea salt under a caramel topping.

Chocolate Godiva CheesecakeRich Godiva chocolate cheesecake baked with chunks of milk chocolate and topped with chocolate mousse, chocolate ganache and chocolate whipped cream.

cheesecakes

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cheesecakes

8766297 ● 2/10” ● Mike’s Pies

New York Style CheesecakeThis is the real deal (OK, so it’s not made in New York but it is made in the traditional Midtown style). It’s poured into a buttery graham crust and cooked in a water bath to just the right texture. 12 cut.

7418419 ● 2/10” ● David’s

New York Cheesecake This traditional cheesecake recipe comes straight out of Brooklyn. It’s delicious and versatile with a graham cracker crust. Eat it plain or top it off with fruit or whipped cream for an exquisite gourmet dessert. 20 cut.

1333095 ● 4/68 oz ● Sara Lee


Creamy New York Cheesecake Extra creamy New York style cheesecake. Thaw and serve. 16 cut.

New York Style CheesecakeCheesecake so creamy it makes the Statue of Liberty smile.


Original Supreme Cheesecake For everyone who wants their cheesecake perfectly simple, this one’s simply perfect —dressed up with a layer of sour cream mousse on a buttery graham crumb crust. 12 cut, 10”.

7909104 ● 4/60 oz ● Philadelphia

Classic Plain CheesecakePremium, ready-to-serve, rich and creamy cheesecake made with Kraft Philadelphia brand cream cheese.

2765396 ● 2/10” ● Dream Factory

White Chocolate Raspberry Cheesecake Imported raspberry coulis and white chocolate chunks in a rich cheesecake topped with rosettes of meringue on a chocolate crust. Thaw & serve. 14 slices.


New York Cheesecake Made with only the finest ingredients; cream cheese, sugar, whole eggs and pure vanilla. 16 slices, 10”.


Crème Brulée CheesecakeThe marriage of two great classics...crème brulée layered with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel.


Boston Cream Pie Cheesecake Everyone’s childhood favorite has grown up in this elegant vanilla cheesecake, layered with moist vanilla cake and creamy custard. Rich chocolate ganache on top makes it all the more blissful. 14 ct.


4 Flavors Assorted CheesecakeOne each: New York Cheesecake, Raspberry Swirl, Silk Tuxedo, and Chocolate Chip. 14 slices, 8 inch. Thaw and serve.

6996037 ● 1/60 ct ● Sysco Imperial

Assorted Mini Cheesecakes Ten each of six flavors: Blueberry, Cherry, Hazelnut Praline, Kiwi Mandarin Orange Fruit, Macadamia Nut, and Chocolate Curls.

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3255056 ● 213/1.5 oz ● Hope’s

Chocolate Chip Cookie Dough Hope’s pride and joy. All-natural ingredients, chips of rich, semisweet gourmet chocolate —enough to satisfy the most discerning cookie lovers!

5924055 ● 213/1.5 oz 4282216 ● 80/4 oz ● Hope’s

Chocolate Chunk Cookie Dough Rich, buttery cookie dough chock full of large chunks of rich chocolate.

3256658 ● 213/1.5 oz5563309 ● 80/4 oz ● Hope’sHope’s Royale Cookie Dough A palate pleasing paradise, featuring Hawaiian macadamia nuts, fresh coconut and semisweet chocolate.

cookies

5563309 ● 213/1.5 oz 7261894 ● 80/4 oz ● Hope’s

Oatmeal Raisin Spice Cookie DoughChewy and mildly spiced, it’s a perfect blend of freshly rolled buttery oats and hand-picked, plump raisins.

0995704 ● 213/1.5 oz ● Hope’s 2688348 ● 213/1.5 oz 7419106 ● 80/4 oz ● Hope’sLemon Cooler Cookie Dough

A delightful and refreshing lemon cookie made with 100% real butter, white chocolate, coconut and natural lemon flavor for a delicious taste.

Sugar Cookie Cookie DoughThe creamiest butter on earth, the sweetest sugar available, and the freshest ingredients make an out-of-this-world cookie, that is truly sumptuous.

5247315 ● 213/1.5 oz ● Hope’s

4000808 ● 213/1.5 oz ● Hope’s

Harvest Cookie DoughChocked with cranberries, walnuts, raisins, honey & coconut. We use only whole wheat flour and rolled with oats. The HEALTHIEST cookie choice you can make.

Peanut Butter Cup Cookie DoughGenerous pieces of rich peanut butter cups folded into a perfectly scrumptious cookie.

Boost Sales with MerchandisingCitavo provides the necessary merchandise to serve co�ee with ease. Whether you are looking for a custom branded bar solution, signage, or cream and sugar, we’ll help make your co� ee station or bar complete.

Signage – Highlighting co� ee options can increase sales. We o� er signage, racks, and menu boards to fi t your

Equipment – Citavo o� ers larger size holding containers for serving hot, fresh co�ee to customers.

Branded Bars – Presentation matters! Having a clean and cohesive co�ee bar improves perceptions of co� ee

F I N E C O F F E E

Creamer Singles – Order any fl avor of cream in the single serving size to place on tabletops or cafeteria

freshness and ease of use, making consumers more likely to repeat their purchases. Our customers branded co� ee bar solutions deliver a fully-integrated premium co� ee program for your operators and their patrons.

café or cafeteria.

serving stations.

(sprinkles not included)

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cookies

8872319 ● 1/2.5 # ● David’s

Assorted European Cookies Pre-baked, Kosher assorted butter cookies; multi-colored and multi-shaped. 65 count.

4486528 ● 1/5 lb ● David’s

Assorted Biscotti Cookies Three delicious flavors: almond, hazelnut and lemon.

0956308 ● 1/36 ● Udi’s 3352877 ● 120/1 oz ● Best Maid

Gluten Free Chocolate Chip CookieSoft and chewy, with flavor so good the whole family will love them, even members who aren’t gluten intolerant.

Smart Grain Chocolate Chip Cookie 51% whole grain, 110 calories, zero grams of trans fat and less than 35% calories from fat. No partially hydrogenated oils or high fructose corn syrup. Individually wrapped.

7220775 ● 213/1.5 oz ● David’s

Chocolate Chip Cookie Dough Classic chocolate chip cookie made with farm fresh ingredients.

7040504 ● 320/1 oz 1412642 ● 240/1.33oz

2107589 ● 160/2 oz 8568529 ● 106/3 oz7922974 ● 80/4 oz Otis Spunkmeyer

Chocolate Chip Cookie Dough Semi-sweet chocolate chips in every bite make this a favorite.

7204621 ● 107/3 oz ● David’s

Gourmet Chocolate Chip Cookie Dough Enjoy your favorite chocolate chip cookie, made with deliciously sweet chocolate morsels, folded into the perfect amount of buttery cookie dough.

8774657 ● 1/18 lb ● Karp’s

Chocolate Chip Cookie Dough A classic cookie; rich, buttery batter and real chocolate chips, packed in a convenient 18 pound pail for easy scooping.

2572436 ● 213/1.5 oz ● David’s

Chocolate Chunk Cookie DoughLike a classic chocolate chip cookie—but with generous chunks of dark chocolate.

7728011 ● 384/1 oz Otis SpunkmeyerWhole Grain Chocolate Chip Cookie Dough51% whole-grain. Contains less than 30% calories from fat, less than 10% calories from saturated fat, and 35% or less of calories from total sugar.

4021499 ● 213/1.5 oz ● David’s

Chocolate Chip Chunk Cookie Dough Semi-sweet chunks blended into a delicious cookie, truly a chocolate lover’s delight.

GLUTEN FREE

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cookies

7220676 ● 213/1.5 oz ● David’s

2122725 ● 216/1.50 oz ● David’s

Candy Cookie Dough with M&M’s®

A fun colorful cookie that includes everyone’s favorite M&M’s® candy rolled into a sweet cookie dough.

Red Velvet Cookie Dough Rich red velvet cookies loaded with dark and white chocolate chips. Velvety delicious!

1412659 ● 240/1.33 oz 1803170 ● 160/2 oz Otis SpunkmeyerDouble Chocolate Chip Cookie DoughSemi-sweet and white chocolate chips combine in a chocolate cookie dough base.

1234509 ● 104/3 oz Otis Spunkmeyer

Chocolate Chunk Cookie DoughLarge semi-sweet chocolate chunks and luscious dough combine to make a homemade classic.

9173873 ● 240/1.33 oz Otis Spunkmeyer

Butter Toffee Crunch Cookie DoughBits of chewy toffee combined with pieces of real milk chocolate.

4369989 ● 320/1 oz 7523145 ● 240/1.33 oz Otis Spunkmeyer

6673982 ● 80/4.5 oz ● David’s

Carnival Cookie DoughA fun and colorful cookie comprised of multi-colored candied gems made from semi-sweet chocolate coated in a confectioner’s glaze.

Triple Chocolate Chunk Cookie Dough Bursting with dark and milk choco-late chunks, and real mini Hershey’s Kisses to sweeten the deal.



Reduced Fat Carnival Cookie Dough All of the fun, without all of the fat. A reduced-fat mixture of chocolate chips and fun colorful coated candies.

Sandy’s Amazing Chocolate Chunk ManifestoTM Cookies Overflowing with intensely flavorful chucks of morsels of sustainable Peruvian chocolate and savory pretzel bites. Chewy and crisp- edged with brown butter caramel. Individually wrapped.


Turtle Cookie DoughAll of the decadence of the favorite cookie made with caramel chips, chocolate chips and pecans in a decadent chocolate dough.


4423727 ● 48/2.94 oz ● Sweet Street

Red, White & Blue Cookie DoughAn amazing mix of white chips, sweet dried cranberries and wild blueberries for a taste unlike any other.

Salted Caramel ManifestoTM

CookiesPacked with natural toffee, white chocolate chunks and pretzel bites. Topped with pretzel salt and demerara sugar. Individually wrapped.

16

cookies

0588691 ● 213/1.5 oz ● David’s


Lemon Cooler Cookie Dough Light summery cookies that melt in your mouth. They’re a perfect combination of butter, cashews and lemon.

Macadamia Nut Cookie Dough A generous offering of macadamia nuts combined with white chips.

2476034 ● 213/1.5 oz ● David’s

Oatmeal Raisin Cookie DoughPlump raisins make this traditional cookie a delicious treat.

1412667 ● 240/1.33 oz 1790302 ● 160/2 oz Otis Spunkmeyer

Oatmeal Raisin Cookie Dough Rolled oats with real California raisins and cinnamon spice create the ultimate comfort snack. Just like Grandma used to make.

7204613 ● 107/3 oz ● David’s 7728092 ● 384/1 oz Otis Spunkmeyer

7220684 ● 213/1.5 oz 7220650 ● 107/3 oz ● David’s

Gourmet Oatmeal Raisin Cookie DoughOld fashioned oatmeal raisin cookies made with fresh rolled oats and plump sundried raisins.

Reduced Fat Oatmeal Raisin Cookie DoughThe reduced fat version of a classic. Rolled oats with real California raisins and cinnamon spice with 35% less fat than the original.

Macadamia White Chocolate Chip Cookie DoughHearty macadamias are paired with creamy white chocolate chips for a taste that can’t be matched.

7040538 ● 320/1 oz 1234582 ● 104/3 oz 7923006 ● 80/4 oz Otis Spunkmeyer

4865455 ● 5/24 ct ● Sweet Street

Oatmeal Raisin Cookie DoughRolled oats with real California raisins and cinnamon spice create the ultimate comfort snack.

ManifestoTM Variety Cookie(2) Sandy’s Amazing Chocolate Chunk (1) Lemon Blueberry (1) Just Chocolate (1) Salted Caramel Crunch

4369963 ● 320/1 oz Otis SpunkmeyerRanger Cookie DoughRolled oats combined with coconut, sugar and crisp rice make this everyone’s favorite coconut cookie.

2475994 ● 213/1.5 oz ● David’s

Coconut Pecan Cookie Dough Transport yourself to an island with this unique flavor of cookie dough. It’s bursting with the flavors of tropical coconut and golden brown pecans.


White Chocolate Macadamia Nut Cookie Dough A scrumptious selection of macadamia nuts, white chocolate chips and a touch of sweetness from brown sugar.

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6674006 ● 80/4.5 oz ● David’s

Reese’s® Peanut Butter Chunk Cookie DoughPeanut butter lovers rejoice. This oversized cookie is made with broken pieces of real Reese’s® Peanut Butter Cups and Reese’s® Peanut Butter Chips.

6740377 ● 216/1.5 oz ● David’s

Snickerdoodle Cookie Dough Made with some of the finest all-natural ingredients, this classic cookie is perfect for dunking in milk.

7762669 ● 107/3 oz ● David’s 7040512 ● 320/1 oz 1454479 ● 240/1.33 oz Otis Spunkmeyer

Sugar Cookie DoughOld fashioned sugar cookies that are buttery and sweet. Butter Sugar Cookie Dough

Simple flavors are perfectly bal-anced in this classic cookie, with our signature vanilla blend and just the right sweetness.

2138675 ● 213/1.5 oz ● David’s

Gourmet Sugar Cookie Dough Simple buttery and sweet traditional cookie perfect for any season.

7728120 ● 384/1 oz ● Otis Spunk.

Reduced Fat Butter Sugar Cookie DoughSimple flavors are perfectly balanced in this classic cookie, with a signa-ture vanilla blend and just the right sweetness. This reduced fat version has 42% less fat than the original.

cookies

7220346 ● 213/1.5 oz ● David’s 7040520 ● 320/1 oz 1412683 ● 240/1.33 oz Otis Spunkmeyer

Peanut Butter Cookie Dough A classic American favorite. Rich peanut butter cookie dough, chock full of peanut butter chips.

Peanut Butter Cookie DoughRich creamy peanut butter makes for “stick-to-the-roof-of-your-mouth” goodness that leaves you wanting more.

7924436 ● 96/2.25 oz ● Karp’s

Raspberry Filled Cookie Delectable bites filled with raspberry fruit flavor in a light shortbread cookie. Zero trans fat.

7924373 ● 108/1.75 oz ● Brill

Chocolate Truffle Skrumptions Cookie DoughRich chocolate cookie dough made without trans fat.

7915542 ● 108/1.75 oz ● Karp’s

Macaroon and Fudge Skrumptions Cookie DoughRich chocolate fudge-filled cookie dough made without trans fat.

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3435068 2 56 oz Dianne’s TART BERRY MT. 5525019 2 16” SYMPHNY TART LEMON

pies

8395659 ● 6/46 oz ● Chef Pierre

Apple Cranberry Pie A 10” unbaked pie, piled high with apples and cranberries; perfectly balanced flavors in every bite.

9885476 ● 2/77 oz ● Mike’s Pies

Deepdish Apple Crisp Pie Tart apples, just the right amount of great ingredients and topped with an incredible crumb topping. Heaped into a deep dish pan, this creates an unbelievably great taste of homemade. 10” 12 cut.

6824936 ● 6/45 oz ● Chef Pierre 9784471 ● 6/46 oz ● Sysco Classic

Dutch Apple Pie Pre-sliced for quick and easy plating. Pre-baked to reduce prep time, just thaw and serve. 10”.

Ready-to-Bake Dutch Apple Pie A classic apple pie with a rich, crunchy streusel topping. A high ratio of whole fruits and slices insures no sunken centers. 10” .


Full Crust Apple Pie Pre-baked with classic look and flavor, made with Northern, Spy, Ida, Jonathan and/or Golden apples. Thick top crust provides premium look. No preservatives, artificial colors or flavors added. Thaw & serve.

7668581 ● 6/34 oz ● Chef Pierre

Lattice Apple PieA fall favorite. Pre-sliced for quick and easy plating. Eight slices per pie. Just thaw and serve.

9786617 ● 6/38 oz ● Sysco Classic 6122085 ● 6/10” ● Chef Pierre

Lattice Apple PiePremium open-weave top crust for a homemade look. Made from Northern, Spy, Ida, Jonathan and/or Golden apples. Thaw and serve. 10”.

No Sugar Added Apple PieSweetened with Splenda® and made with flavorful high-quality ingredients. Ready-to-bake.


Ready-to-Bake Old Fashioned Apple PiePiled high with cinnamon flavor in a flaky crust. Made with Northern, Spy, Jonathan, Golden and Temple apples. 10”.


Ready-to-Bake Apple PieClassic, ready to bake apple pie features a variety of orchard-fresh Spy, Golden, Jonathan and Ida Red apples with a hint of cinnamon and sugar.

3015132 ● 6/28 oz ● Chef Pierre

No Sugar Added Banana Cream PieMade with real bananas and paired with a delicious graham crust. Specially formulated for consistency and stability, holds without weeping, wicking, or separating.

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9790007 ● 6/47oz ● Sysco Imperial

Ready-to-Bake Old Fashioned Blueberry PieOld fashioned blueberry pie made with over a pound of wild Northern blueberries. Fruit is tumbled in a special mix of sugar and spices to insure even flavor. 10”


Ready-To-Bake Blueberry Pie Classic pie with flavorful Northern blueberries. Contains a high ratio of whole fruits and slices, insuring no sunken centers. 100% vegetable shortening crust bakes evenly to a golden brown. No preservatives. 10”.


6150385 ● 6/43oz ● Chef Pierre

Boston Cream Pie 10” Thaw & ServeLayers of yellow sponge accompa-nied by rich vanilla pudding and topped with dark chocolate icing . Thaw and serve. 10”.

No Sugar Added Cherry PieSweetened with Splenda® and made with flavorful high-quality ingredients. Ready-to-bake ,10”.


Ready-to-Bake Old Fashioned Cherry Pie Premium cherries are tumbled in a special mixture of sugar and spices to ensure even flavor throughout. Crust is made with 100% vegetable shortening. 10” .


Ready-to-Bake Cherry PieAn American classic. Sweet, tart and ready to bake! Made with Michigan cherries for exceptional flavor. 10”.

pies


Ready-to-Bake Old Fashioned Fruits of the Forest PieThis rich cornucopia of Grade A fruit looks and tastes homemade. Sweetened apples, rhubarb, raspberries, strawberries and blackberries are all folded into homemade pastry.

6150421 ● 6/44 oz ● Chef Pierre

No Sugar Added Ready-to-Bake Peach Pie Packed with ripe, juicy, flavorful peaches in a delicious, golden crust, made with Splenda® Sweetener and no added sugar.


Ready-to-Bake Old Fashioned Peach Pie This classic pie is made with over a pound of ripe California peaches tossed in pure sugar and spices in a 100% vegetable shortening crust.10”.


Ready-to-Bake Peach Pie This classic ready to bake peach piecombines luscious ripe freestoneand cling peaches. Traditional fruitpies always contain high ratio of whole fruits and slices insuring nosunken centers. 10”.


Strawberry Rhubarb PieA delightful blend of sweetstrawberries and tart rhubarb.No preservatives, artificialcolors or flavors. Ready-to-bake. 10”.

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pies


Chocolate Cream PieChocolate filling, whipped topping rosettes and a shower of chocolate sprinkles. Thaw and serve. 10”.

5048677 ● 6/28 oz ● Chef Pierre

No Sugar Added Chocolate Cream Pie Rich, creamy milk chocolate filling and smooth whipped cream combine for a classic temptation with no added sugar. 10”.


Cookies & Cream PieChocolate cookie chunks and vanilla- laced whipping cream blended in a crunchy chocolate cookie crust. Rich flavor with a creamy texture specially formulated to hold without weeping or separating. Thaw and serve. 10”

7800909 ● 24/2.6 oz ● Edwards


Oreo® Creme Pie SlicesIndividually packaged for retail convenience and maintaining freshness. Table ready and ready to serve.

French Silk Pie Made with premium imported cocoa for a rich, dark flavor. Top-ping is real dairy whipped cream with a silky texture and garnished with hand-shaved chocolate curls. Thaw and serve. 10”.


Chocolate Whipped Cream PieMade with premium ingredients including bits of genuine milk chocolate. A cold process combines real whipped cream and non-dairy topping to create a smooth and creamy Bavarian filling. Thaw and serve. 10”.

9879842 ● 2/64 oz ● Mike’s Pies 3049602 ● 4/35 oz ● Chef Pierre

Deep Dish Key Lime PieA true island style key lime pie in a deep dish presentation. This pie is served in a graham cracker crust and made with Eagle brand condensed milk and Nellie & Joe key lime juice. No fillers or no preservatives added.

No Sugar Added Lemon Meringue Pie Made with no added sugar. Specially formulated to be very consistent and stable. Plates well and holds for hours without weeping, wicking or separating.


Lemon Meringue PieClassic lemon meringue pie made with real lemon juice. Top is smooth and flat (no peaks). Thaw and serve. 10”.


Lemon Meringue PieMade with real lemon juice, created by beating real egg whites and sugar at high speed until a stiff texture is produced. Thaw and serve. 10”.

6344410 ● 2/54 oz ● Mike’s Pies

Mississippi Mud PieFluffy coffee mousse piled onto a chocolate cookie crust, and topped off with a rich, thick chocolate topping. 12 cut.

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6281497● 2/88 oz ● Sysco Imperial

Peanut Butter Pie with Reese’s® Two ganaches — one peanut butter and one chocolate—are hand- drizzled on top. This pie tastes like a peanut butter cup with thick chocolate mousse and a creamy peanut butter filling. 14 cut.

5629047 ● 6/36 oz ● Chef Pierre

Southern Pecan Pie A highlight of any season. Topped with Fancy grade pecan halves and quarters. This pie has a rich pecan flavor and premium appearance. Presliced 10”.

1972033 ● 6/36 oz ● Sysco Classic 9792607 ● 6/46 oz ● Sysco Classic

Southern Pecan PieThis classic southern pecan pie is made with natural ingredients and real eggs for firm, natural set that plates and holds well. Pecan halves and quarters create a full nut cover on top. Thaw and serve. 10”.

Ready-to-Bake Pumpkin PieFilling made from a 50/50 blendof canned and frozen pumpkin.Natural ingredients, real eggs,high fiber. 10” .


Pumpkin PieFilling made from frozen pumpkinto balance texture and flavor. Frozen pumpkin has fewer fibers, a lighter orange color and produces a moist, soft texture. Thaw and serve. 10”.

9698697 ● 24/2.5 oz ● Edwards

Reese’s Pieces Peanut Butter PiesIndividually wrapped, 24 pack.

pies


Sweet Potato Pie An old Southern tradition filled with sweet potatoes mixed with cinnamon, nutmeg, and ginger. Fully baked. Thaw and serve. 10”.

7807597 ● 24/sets ● Country Chef

6” Combo Pie ShellPrepared in ready-to-bake tins.

7807647 ● 36/6” ● Country Chef


Ready-to-Bake Pie Shell

Ready-to-Bake 10” Pie Shell Made with 100% vegetable shortening and contains no cholesterol.


Deep Dish 9” Pie Shell


Ready-To-Bake Coconut Custard Pie Creamy egg-set coconut filling nestled inside a traditional crust. Made with natural ingredients and real eggs.10”


Coconut Whipped Cream PieLoaded with moist coconut shreds, from the sweet filling to whipped cream top. A cold process combines real whipped cream and non-dairy topping to create a Bavarian filling that is smooth and creamy. 10”.

9879800 ● 2/55 oz ● Mike’s Pies

Reese’s® Peanut Butter Pie A light and creamy filling made with Reese’s® peanut butter and topped with Reese’s Peanut Butter Cups®, drizzled with chocolate ganache and caramel, on a rich chocolate graham cracker crust. 12 cut.

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At SoCo Creamery we believe in spreading happiness one scoop at a time with our handcrafted, micro-batched ice cream made

right here in South County (hence our name…get it?) with the best ingredients the Berkshires have to offer. We’re as local as” local”

gets. Our ice cream is made at our factory right here, in Great Barrington, just a mile away from our scoop shop.

Our micro-batch magic was born from a passion for fresh yummy food; long before it was cool to be a “foodie”. Started in 1989 by Danny Mazursky and his family, SoCo Creamery was pioneering the ultra-premium ice cream explosion!! For over 20 years we’ve been a Berkshire destination & cure all. We’ve mended broken hearts, curbed tantrums and helped end days on a sweeter note.

ice cream and gelato

AN ITALIAN TRADITION MADE FRESH DAILY IN NEW HAVEN CT2012 Inner City 100 Winner

Gelato Giuliana has been named as one of the top 100 fastest growing inner city businesses by Fortune.

See your Sysco Sales Representative for a complete list of current items in stock!

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European Imports has been importing and distributing specialty food (imports and domestic products) to upscale retailers, restaurants and hotels since 1978.

Over 20 countries are represented in the product mix. An in-house Custom’s Broker is on staff to guarantee that imported shipments are expedited and cleared following FDA guidelines.

European Imports is unique in the industry due to the extensive number of products offered, in frozen, refrigerated and dry, for both food service and retail applications. Trends in the industry are tracked and products are sourced to keep

up-to-date on new and unique, keeping the product mix interesting.

European Imports believes that the story behind a product is as important as the quality and value of a product. Monthly newsletters are published with articles on “What’s New,” product descriptions and suggestions for targeted promotional opportunities.

Please see your Marketing Associate for ordering information and to view or full catalog.

APRICOT TRIANGLE INDIVIDUAL SUPC: 7020256 1.60Ibs - 32 pc/case

RASPBERRY CHARLOTTE INDIVIDUAL SUPC: 7019968 2.47Ibs - 15 pc/case

SALTED CARAMEL & PEAR LAYER CAKE SUPC: 7020026 On a moist Dacquoise biscuit with hazelnuts, a caramel Bavarian cream with William pear cubes. A caramel-flavored topping highlighted with delicate milk chocolate ribbons. A traditional but trendy flavors combination with the salted butter caramel 1.54Ibs - 4 pc/case

PEACH MELBA LAYER CAKE SUPC: 7020028 A biscuit with raspberry bits, a mousse with diced peach puree, diced peaches in syrup, a peach puree based coulis, a diplomat vanilla cream, all decorated with pieces of chopped green pistachios. 1.65Ibs - 4 pc/case

Thaw and serve: 4H at 4°C/39°F Shelf life 3 days maximum refrigerated

Shelf like frozen: 18 months

IN STOCK!

The rich fl avor of coff ee pairs well with the sweet taste of dessert. Coff ee complements most desserts, and off ering the right selection will boost check averages and margins. Simply match the roast or richness of your coff ee choice with popular desserts to create a winning combination. The following list will help you create exceptional pairings:

Simple Cakes – Pound cake and angel food cake go well with lighter roasts. Pair with 100% Colombian Traditional Roast and 100% Arabica Royal Mountain Roast.

Fruit Pastry – Fruit pies, cobblers, dumplings, and cakes such as pineapple upside down cake complement a medium roast. Try matching these fruit-based desserts with 100% Arabica Gold Roast, 100% Arabica Royal Mountain Roast, or our Special Blend.

Creamy Desserts – Whipped and creamy desserts like tiramisu and cream pies pair nicely with a medium to rich roast. Couple these desserts with 100% Colombian Traditional Roast or 100% Arabica West Coast Blend.

Cakes & Pies – Whether it’s a classic sheet cake or a pumpkin pie, medium to rich roasts couple nicely with these selections. Cakes, cobblers and fruit pies pair with medium roasts such as 100% Arabica Gold Roast, 100% Arabica Royal Mountain Roast, or our Special Blend.

Tart Citrus Desserts – For tart desserts like lemon meringue or key lime pie, serve a medium roast coff ee blend like our 100% Arabica Gold Roast or our 100% Arabica West Coast Blend.

Chocolate Desserts – Rich chocolate desserts are the perfect match for our 100% Arabica French Roast.

Cheesecakes – Richer coff ees like the 100% Arabica French Roast or 100% Arabica West Coast Blend belong with your New York cheesecake off erings.

Multi-Flavored Rich Desserts – Gourmetpies fl avored cheesecakes and seven layer bars match nicely with the dark, rich 100% Arabica French Roast.

Coff ee & Dessert Pairings

French Roast.

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sysco connecticut 2017-20187be790ec-39ab-4c79-bb7f-06da589916a1... · chocolate is deep and rich...

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