STARTERS

SALADS SPUDS &STEWSBBQ Ranch, Honey Mustard, Bleu Cheese,

Balsamic Vinaigrette, Buttermilk Ranch, Parmesan Peppercorn, Oil & Vinegar

Texas Smokehouse SaladSmoked turkey and beef brisket over mixed greens with corn relish, fresh cut tomatoes and pepper jack cheese. Great with parmesan peppercorn dressing. 10.79

Grilled Chicken Caesar SaladChilled crisp romaine lettuce with warm grilled chicken breast and grated parmesan cheese. 8.99

Cobb SaladMixed greens layered with smoked ham and turkey, diced tomatoes, bacon bits, chopped eggs, bleu cheese crumbles and red onion. 10.59

Pulled Chicken SaladSavory smoked hand-pulled chicken over chilled mixed greens withred onions, tomatoes, fresh cut cucumbers and choppedhard-boiled eggs. 8.99Lunch Size 7.79

Southern Fried Chicken SaladHand-battered tender strips of chicken breast, fried golden overmixed greens topped with tomatoes, hard-boiled eggs, green onionsand tortilla strips. Great with honey mustard dressing. 8.99Lunch Size 7.79

Shakin’ Bacon Cheese FriesOur Memphis fries smothered in cheddar & jack cheeses, topped with chopped bacon, then coated with our Memphis dry rub seasoning. Served with ranch dressing. 6.29

B.B. KingRiley B. King (born September 16,

1925), known by the stage name

B.B. King, is an American blues

guitarist and singer-songwriter

acclaimed for his expressive

singing and guitar playing.

According to Edward M.

Komara, King “introduced a

sophisticated style of soloing

based on fluid string bending

and shimmering vibrato that

would influence virtually every

electric blues guitarist that

followed.”

Brunswick StewA unique Southern tradition. Loaded with pulled pork, pulled chicken, beef brisket, potatoes, corn, onions and tomatoes, slow-cooked in a zesty blend of spices. Served with fresh baked bread. Cup 3.49 Bowl 6.49

Award-winning ChiliHome-style chili loaded with tender beef brisket, kidney beans and tomatoes. Topped with cheese, diced onions and a pepperoncini pepper. Served with corn tortilla chips and sour cream. Cup 3.49 Bowl 6.49

Idaho PigWe start with a potato smoked over hickory, topped with our famous pulled pork and stuffed with cheese, onions, sour cream and butter. 9.09

Hickory Smoked Texas PotatoA generous 1/2 lb. potato, slow smoked over hickory for several hours until tender and full of smoky flavor. Served with all the fixin’s. 6.29

Onion Ring BasketHand-battered rings, crispy and spicy, piled high. Served with BBQ ranch. 5.99

Smokin’ Buffalo WingsWings lightly smoked, fried, then dipped in your choice of Spicy Hotor Tangy Mild wing sauce. Served with celery, carrots andbleu cheese dressing. 10 wings 8.99

Southern Fried Dill PicklesSliced dill pickles breaded in our spicy flour and fried golden.Served with BBQ ranch. 5.79

Catfish FingersDelta farm-raised catfish strips lightly breaded and fried golden. 8.99

Hoochie Coochie Sausage& Cheese PlateSliced smoked sausage, cheddar and pepper jack cheese cubes,pepperoncini peppers, and crackers with Hoochie CoochieMustard. 8.99

Our pulled chicken is carefully pulled fresh and may contain small bones; please be careful.

St. Louis-style RibsMeaty ribs, hickory-smoked for hours and hours.

Served with BBQ beans and creamy cole slaw.

Choose your favorite flavor or order half and half.

Dry RibsA Memphis tradition. Our slow-smoked ribs sprinkled with

our secret blend of dry spices and finished on the grill.

Wet RibsSlowly smoked over hickory wood, then slathered with

our Mojo Mild BBQ Sauce and grilled to perfection.

Sweet RibsGlazed with our Sufferin’ Sweet BBQ Sauce and grilled.

They’re not just sweet-they’re suh-weet.

AWARDWINNING

RIBS

BBQ PLATTERSBBQSANDWICHES

Pulled ChickenHickory-smoked, hand-pulled chicken. 11.49

Beef BrisketSlices of tender hand-trimmed, seasoned beef brisket. 12.99

Lonestar Delta DoubleAny two different hickory smoked meats: pulled pork, 1/4 chicken, beef brisket, pulled chicken, St. Louis-style ribs, smoked turkey or sausage. 15.49

Eastern Tennessee TripleAny three different hickory smoked meats: pulled pork, 1/4 chicken, beef brisket, pulled chicken, St. Louis-style ribs, smoked turkey or sausage. 16.99

Five Meat TreatA sampling of our specialty hickory-smoked meats including our ribs, pulled pork, pulled chicken, sausage and beef brisket. 16.99

Memphis Half ChickenSmoked with Memphis seasonings and perfected on the grill. 11.99

Smoked SausageTwo plump, hickory-smoked sausage links topped with sautéedonions. Served with our Hoochie Coochie Mustard. 10.99

Pulled PorkOur specialty...hand-pulled, tender, moist pork shoulder. 10.79

Smoked Turkey PlatterTender slices of hickory-smoked turkey breast. 11.79

Served with BBQ beans and creamy cole slaw. Add a house salad for 3.49

Served Memphis Style, topped with creamy cole slaw.

Pulled PorkHickory-smoked pork shoulder, hand-pulled in large tenderchunks topped with creamy cole slaw and Mojo Mild BBQ Sauce.Served with Grandma’s potato salad. 8.59

Pulled ChickenSavory smoked, hand-pulled chicken topped with creamy cole slaw and Mojo Mild BBQ Sauce. Served with Grandma’s potato salad. 8.59

Carolina Chopped PorkHickory-smoked, chopped pork shoulder topped with creamycole slaw and our Hard Luck Vinegar Sauce. Served withGrandma’s potato salad. 8.59

Ribwich ComboOur famous pulled pork sandwich with two of our St. Louis-style ribsserved wet, dry or sweet, with our BBQ beans. 12.29

Texas Beef BrisketSlices of tender, hand-trimmed, hickory-smoked, seasoned beef,topped with creamy cole slaw and our Mojo Mild BBQ Sauce.Served with Grandma’s potato salad. 9.59

Smoked Sausage SandwichSliced hickory-smoked sausage served on a fresh roll, topped withsautéed onions. Served with Grandma’s potato salad. 8.59

Full Slab 28.99 1/2 Slab 16.99Add a house salad for 3.49

*Cooked to order.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggsmay increase your risk of foodborne illness.

SOUTHERNENTREE FAVORITES

BURGERS &SPECIALTY SANDWICHES

SOUTHERNSIDES

Delta CatfishTwo Delta catfish fillets hand-tossed in our secret breading and fried golden. Ask for it Cajun and we’ll spice it up with Cajun seasonings. Served with Memphis fries, creamy cole slaw and garnished with hush puppies. 12.99

Delta Surf & TurfOur Award-winning Ribs and a Delta catfish fillet served with Memphis fries, creamy cole slaw and garnished with hush puppies. 16.99

Chicken Fried ChickenA seasoned chicken breast, hand-battered, fried golden and toppedwith country gravy. Served with garlic mashed potatoes andSouthern green beans. 11.79

Chicken Fried SteakTender, hand-battered lean beef, fried to golden perfection and topped with country gravy, served with garlic mashed potatoes and Southern green beans. 11.99

Southern Fried Chicken CrispersHand-battered, all white meat, fresh strips of chicken breast,fried golden, served with Memphis fries and creamy cole slaw.Served with BBQ ranch 12.49

Rib & Crispers PlatterOur Award-winning Ribs and all white meat Southern fried chickencrispers served with Memphis fries and creamy cole slaw. 16.29

Southern Sides PlateChoose three of our Southern Side dishes. Served with asweet biscuit. 7.29

2.79

Grandma’s Famous Potato SaladDownright Addictive BBQ Beans

Creamy Cole SlawGarlic Mashed Potatoes

Memphis FriesHush PuppiesGreen BeansFried Okra

Fresh Corn on the CobSeasonal Fresh Vegetable

Sweet PotatoCollard Greens

Sweet Potato Fries 3.79

Hoochie Coochie Cajun BurgerA juicy burger seasoned and grilled with Cajun spices, topped withmayo with a hint of our Hoochie Coochie Hot Sauce, cheddarcheese and onion ring. 9.79

Turkey BurgerHealthy and delicious all white meat patty, lightly seasoned, served on awheat bun with sweet potato fries. 8.19

Smoked Turkey Breast SandwichTender, smoked sliced turkey breast with Swiss cheese,leaf lettuce and tomato. Served on a sourdough roll withGrandma’s potato salad. 8.79

Grilled Chicken SandwichMarinated chicken breast served grilled or blackened, with honey mustard sauce. 8.99

“ALL-IN” BurgerGet the best of both worlds with this juicy burger, piled highwith pulled pork, onion ring, cheddar cheese and Mojo Mild BBQSauce. 10.79

Hickory Bacon Cheese BurgerJuicy burger with our Mojo Mild BBQ Sauce, cheddar cheese, bacon and sautéed onions. 9.59

Classic Blues BurgerA classic burger with lettuce, tomato and onion. 8.49Add cheese .75 Add bacon .75

John Lee Hookerwas an American blues

singer-songwriter and

guitarist, born near

Clarksdale, Mississippi.

Hooker began his life as

the son of a sharecropper,

William Hooker, and rose to

prominence performing his

own unique style of what

was originally closest to

Delta blues. He developed

a ‘talking blues’ style that

was his trademark.

Add a house salad for 3.49.

DESSERTS

COCKTAILS

BEER,WINE &

BEVERAGES

Banana PuddingCreamy pudding with fresh bananas and vanilla wafers. Topped with whipped cream and a cherry. 5.59

Fruit CobblerSeasonal fruit with a flaky crust. Baked fresh daily. Served warm with vanilla ice cream. 5.59

Pecan CobblerA classic Southern recipe. Served with vanilla ice cream. 6.59

Solid Gold MargaritaOur premium margarita made with CUERVO GOLD and COINTREAU.

Bahama MamaOur Bahama Mama is a smooth blend of MALIBU and BACARDI rums mixed with tropical fruit juices.

Pink Cadillac MargaritaElvis gave Pink Cadillac’s to his family and friends. Our Pink Cadillac Margarita made with SAUZA CONMEMORATIVO, COINTREAU and cranberry juice pays tribute to the King and his generosity.

HurricaneMade from SOUTHERN COMFORT, BACARDI SELECT rum and tropical fruit juices. One sip and you’ll think you’re on Bourbon Street.

Premium Bottles

Domestic BottlesBudweiser, Bud Light, Miller Lite, Michelob Ultra and Coors Light and more. Ask your server for local selections.

DraftIce Cold Draft comes in two sizes – 14 oz. or our 32 oz. Mini-Pitcher.

House Wines by the GlassChardonnay, Cabernet and Zinfandel.

BeveragesFreshly brewed Southern Sweet or Unsweetened Iced Tea, Coffee, Milk and Juices.FREE refills on fountain drinks, brewed teas and coffee.

Muddy WatersMcKinley Morganfield, known as Muddy Waters, was an American blues

musician, considered “the Father of Chicago blues”. Blues musicians

Big Bill Morganfield and Larry “Mud Morganfield” Williams are his

sons. Muddy was ranked #17 in Rolling Stone magazine’s list of the 100

Greatest Artists of All Time.

Oreo® Brownie SundaeAn Oreo® brownie smothered with vanilla ice cream, chocolate syrup and Oreo® cookie crumbles topped with whipped cream and a cherry. 5.59

Mini DessertSampler portion of fruit cobbler or banana pudding. 3.29

Mojo Mild Sauce, Hoochie Coochie Hot Sauce, Smokehouse Salad, and Red Hot & Blue are registered trademarks of Red Hot & Blue Restaurants, Inc. © 2015

TAKE THE TASTE OFRED HOT & BLUEHOME WITH YOU

• BACKYARD BBQ’S

• BIRTHDAY PARTIES

• A MEAL AT HOME

• OUTDOOR CONCERTS

• TAILGATING

• OFFICE LUNCHEONS

• PICNIC IN THE PARK

• REASON FOR NOT COOKING

Call ahead,we’ll have your

order ready!For take out menus visit:

RedHotandBlue.com

RedHotandBlue.com

For more information visityour local Red Hot & Blue or

RedHotandBlue.com

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INFORMATION

Catering with a

Southernaccent

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Stevie Ray Vaughanwas born on October 3, 1954 at

Methodist Hospital in Dallas,

Texas. Vaughan’s blues style

was influenced by many blues

guitarists. Foremost among

them were Albert King, Otis

Rush, Eric Clapton, Buddy Guy,

and Jimi Hendrix. He was also

strongly influenced by early

blues-rock guitarist Lonnie

Mack. Vaughan’s sound and

playing style, which often

incorporated simultaneous

lead and rhythm parts, drew

comparisons to Hendrix.