soil conservation 2016 -...

Soil Conservation 2016Soil Conservation 2016

Ford County Conservation District Poster Contest & Award Winners- National Resources Conservation service offering assitance

- Annual Cattleman’s Day

2016 SOIL CONSERVATION

CONTACT US Phone: 620.225.4151

705 N. Second Avenue Dodge City, KS 67801

PUbliSher Conrad Easterday

AdverTiSiNg Nicole Dirks, Rebecca Gerber,

Marisa Vargas

deSigN Darren Ramey, Katherine Belshe

ediTOriAl Gloria Tucker

ONliNe www.dodgeglobe.com

An edition of the Dodge City Daily Globe

2 Soil Conservation I Dodge City Daily Globe I February 2016

11205 Hwy 56 • Montezuma, KS 67867 • 620.846.2259 • www.countryfeeds.com

Congratulations to the Ford County Conservation Winners!Call us for all your irrigation needs - sales, service, parts.

MANHATTAN, Kan. – The Natural Resources Conservation Service is now accepting applications for Kansas Forest Service’s “Water Quality Improvement through the Implementation of Forestry Practices” initiative. A five-year part-nership agreement between NRCS and the Kansas Forest Service provides free technical assistance, in addition to $8.1 million in financial assistance to land-owners who implement conservation practices, such as planting trees to con-trol erosion and improve water quality.

With additional financial assistance from Watershed Restoration and Protec-tion Strategy groups, a landowner would only need to cover 10 percent of the total conservation project cost.

“This project provides a great opportu-

nity where conservation stewardship can add value to the property at a reasonable cost,” said Eric Banks, NRCS Kansas state conservationist.

Assistance is available for landowners in targeted watersheds. Many Kansas streams in the eastern one-third of Kansas lack adequate tree cover to stabilize streambanks.

According to the Kansas Water Office, federal reservoirs in Kansas serve as the source of munici-pal and industrial water for more than two-thirds of the state’s population. Runoff and erosion contribute to sedimentation of these res-ervoirs. Trees help stabilize river banks,

keep debris off of fields, and ultimately improve water quality by reducing sedi-ment entry into streams. This program also funds the improvement of the qual-ity and productivity of woodlands and forests, which are vital to overall water-

shed health.This type of

partnership agreement is a new feature included in the 2014 Farm Bill. Called the Regional Conservation Part-nership Program, it encourages partners to join

in efforts with producers to increase the restoration and sustainable use of soil, water, wildlife, and related natu-

$8.1 million in assistance available to plant trees, protect streams and fieldsby Jennifer WilliamsKansas Forest Service


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ral resources on regional or watershed scales. The program lets partners (such as the Kansas Forest Service) stretch their resources and share expertise to help producers install and maintain conservation activities in selected project areas.

Applications will be taken until fund-ing is exhausted, and the project will be funded on a first come, first served basis as long as the resource concern meets the NRCS and Kansas Forest Service conser-vation criteria.

For more information on eligibility requirements and how to apply, call or visit your local NRCS office located in USDA Service Centers. Locations and contact information are available online at Natural Resources Conservation Service Kansas by clicking on “Find a Service Center” under “Kansas Links.” Eligible areas and more information can be found on the Kansas Forest Service website, or by calling or emailing Bob Atchison, rural forestry coordinator with the Kansas Forest Service, 785-532-3310 or [email protected].

MANHATTAN, Kan. – Kansas State University will host Cattlemen’s Day 2016 on Friday, March 4 at Weber Hall in Manhattan. The day starts at 8 a.m. with refreshments, educational exhibits and a commercial trade show. The program begins at 10 a.m.

Paul Heinrich, CEO of specialized food service broker, Encore Food Solutions, LLC, will give his perspective on the cattle industry economic outlook, includ-ing different customer segments and their focus on “center of the plate” items. Encore is based in Richmond, Texas.

Lunch will be sponsored by commer-cial exhibitors and U.S. Premium Beef, followed by industry, university and pro-ducer presentations on an array of topics in Weber Hall and Call Hall.

• Impact of Beef Branding Programs on Consumer Perceptions of Beef Quality – How product identification such as product brand and USDA grade prior to tasting affects consumer perceptions of beef eating quality – Travis O’Quinn, K-State Research and Extension meats specialist.

• E. coli in the Beef System – How four years of work has improved understand-ing and management of human health risks linked to the deadly pathogen – Randy Phebus, K-State food safety specialist.

• State-of-the-Art Beef Production in Brazil – Progressive approach to man-aging beef operations in the southern hemisphere – Luis Zacarias Schineider, Boquieirão Farms, and Marcelo Zando-nardi, Vale Verde Farms.

• Reproduction: It’s All about Timing – How consistently paying attention to timing will help the performance of your herd, including information on Manage-ment Minder, a calendar tool – Sandy Johnson, K-State extension livestock specialist.

• Weather as a Consideration for Long-Term Beef Selection Programs – Breeding programs aimed at maintaining optimal herd performance under variable climatic conditions – Megan Rolf, Okla-homa State University geneticist.

• The New Veterinary Feed Directive: Implications for Beef Producers – Key points of the new regulations, timeline for implementation and how they will affect your business – Bill Brown, animal health commissioner for the State of Kansas.

K-State’s 103rd Annual Cattlemen’s day set for March 4by Mary lou Peter K-State Research and Extension


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• Control of Sericea Lespedeza Using Late-Season Grazing and Prescribed Burning – Review of new K-State research designed to improve the efficacy of and cost reduction and time burden of sericea lespedeza control – K. C. Olson, K-State cow-calf nutrition specialist.

• Conservation in Practice – Personal experiences with patch burning and other conservation practices – Bill Sproul, Chau-tauqua County rancher and inaugural recipient of the Kansas Leopold Conservation Award for voluntary stewardship and man-agement of natural resources.

The cost to attend Cattlemen’s Day 2016 is $20 if paid by March 3 at noon or $30 at the door. There is no charge for students. Online registration is available at Upcoming Beef Events. For more information, contact Lois Schreiner at 785-532-1267 or [email protected].

The 39th Annual Legacy Sale will be held at 3:30 p.m. at the Stanley Stout Center following Cattlemen’s Day.

On March 3, the evening before Cattlemen’s Day, Ken Stielow will be honored as the Stockman of the Year at the 46th Annual Stockmen’s Dinner at 6 p.m. at the Four Points by Sheraton Hotel in Manhattan. A separate registration is required for the dinner. Information can be found online at Stockmen’s Dinner registra-tion or by contacting Charla Henry at 785-532-7093.

6 Soil Conservation I Dodge City Daily Globe I February 2016 Soil Conservation I Dodge City Daily Globe I February 2016

Aaron Baugh, a biologist with the Kansas Department of Wildlife, Parks and Tourism, presented the Ford County Wildlife Habitat Conservation Award to Gary Shouse at the Ford County Conser-vation District annual meeting Saturday, Feb. 6.

The award honors individuals who have shown great dedication in creat-ing and improving wildlife habitat on property.

“Through his effort and participation in USDA and Kansas wildlife conserva-tion programs, Shouse’s 80-acre property southwest of Spearville provides great

habitat for many wildlife species,” Baugh said. “Through Natural Resources Con-servation Service wildlife habit incentive program, more than 1,400 trees and shrubs have been planted and 7,000 feet of wheat barrier installed. Through Farm Service Agency Conservation Reserve Programs, 55 acres have been planted to native grass and wildflowers, plus an additional 300 trees and more than 2,800 ft of wheat barrier put in.

“To provide additional habitats, 3 acres of food plots have been established within the CRP fields. He has used the wildlife habitat improvement program

for food plot seed, shrubs and CRP habitat upgrades. He has also established numerous additional food plots across his property, replanted many more trees than he would like to admit and put in a well to supply water for wildlife.”

John Askew, chair of Ford County Conservation District board, presented the Distinguished Service Award to Joe

Gleason.“We would like to recognize Joe for

his dedicated service to the Ford County Conservation District,” Askew said. “He grew up on a farm near Spearville, attend school in Spearville and graduated from Spearville High School. He attended Fort Hays State University for four years and in the summer months of his college

Conservation district presents awardsby gloria TuckerDodge City Daily Globe

ˆAaron Baugh, right, presents the Ford County Wildlife Habitation Conservation award to Gary Shouse. PHOTO BY GLORIA TUCKER/DODGECITY DAILY GLOBE

ˆJeff Davidson performs during his presentation of “Kansas -- Where the West Begins” during the Ford County Conservation District annual meeting. PHOTO BY GLORIA TUCKER/DODGECITY DAILY GLOBE


years worked for a conservation contractor in Ford County.“Joe and his wife Becky live in Dodge City. Becky teaches

at Sacred Heart. They have eight children, five who are married, three grandsons, seven granddaughters and two grandchildren on the way.” After college, Gleason worked at a coop in Oklahoma for five years before working for the agricultural stabilization conservation service in Grant County, Kansas.

“He then became the county executive director in the Ford County Farm Service Agency office,” Askew said. “During the years, he’s worked with many landowners and operators in Ford County and he would assist the NRCS and Ford County Conservation District by informing the producers about the various conservation programs. He also worked as the FSA county executive director in Clark County.”

Gleason retired in 2015 with 33 years of service. Both award winners also received a wildlife print. Board member Wesley Slattery presented scholarships to Robert Askew and Kaden Stein who attend Kansas State University.

The scholarships award Ford County students who pursue college degrees in agriculture-related fields.

›John Askew, center, presents the Distinguished Service award to Joe Gleason, right, and his wife. PHOTO BY GLORIA TUCKER/DODGECITY DAILY GLOBE

Soil Conservation I Dodge City Daily Globe I February 20168

More than 200 people attended the Ford County Conservation District’s 68th annual meeting Saturday, Feb. 6 at the Ford County Fair Building. This year the guest speaker Jeff Davidson performed traditional country music like Rawhide, She Wore a Yellow Ribbon and How the West was Won as well as spoke on the history of Kansas and Dodge City. Ron Temaat, supervisory district con-servationist, gave a report, highlighting the opportunities for employment in the Natural Resources Conservation Service.

“As I got to looking around the office, there were more of us than not with gray hair,” Temaat said. “We’re not always going to be there. There are opportunities to go to work for our agency. If you or your family members looking for opportunities, I encourage you to look into NRCS. Some of the positions we need are technicians.”

He added NRCS would start playing a larger role in the Kansas water plan in the coming years.

In other business, Wesley Slattery was reelected to the Ford County Conservation District board.

Landon Seachris, Spearville, received hon-orable mention in the kindergarten through first grade division of the state Association of Conservation Districts poster contest. He placed first and grand champion in the same division for the Ford County Conservation District poster contest as well.

Valeria G. Torres Lopez, Dodge City, placed first in the fourth through sixth grade division of the state Association of Conserva-tion Districts poster contest. She placed first and grand champion in the same division for the Ford County Conservation District poster contest as well.

Other winners of the Ford County Con-servation District poster contest included Jessica Goracke, kindergarten, first place, and Cami Kirk, kindergarten, second place, for Bucklin. Aubrey Huston, second grade, won first and grand champion for Spear-ville. Tristan Flores, third grade, won first, Braeden Pennington, third grade, won second, and Brayden Thomas, third grade, won third for Dodge City. Jonathon Dunlay, third grade, won first, Harlee Tilley, third grade, won second and Whitney Scott, third

Conservation district honors poster winnersby gloria TuckerDodge City Daily Globe

Soil Conservation I Dodge City Daily Globe I February 2016 9

grade, placed third for Bucklin.Kristen Huston, fifth grade, won first,

Erika Fry, fifth grade, won second and Tawney Krominga, fifth grade, won third for Spearville. Marissa Coreano, fourth grade, won second and Daniela Gallardo, fourth grade, won third for Dodge City. Sydney K. Williamson, sixth grade, won first, Nathan

Imel, sixth grade, placed second and Jayna Conroy, sixth grade, won third for Bucklin.

Jasmin Sanchez, eighth grade, Dodge City, won first and grand champion. Jorge Rosales, eighth grade, won second and Karen Del Real, eighth grade, won third for Dodge City. Haley Miller, seventh grade, placed first, Catherine Bowman, seventh

grade, placed second and Nadia Wilson, eighth grade, placed third for Bucklin.

The Wildlife Habitat Conservation Award, Distinguished Service Award and scholar-ship awards were presented to area families. Area banks provided a meal.


620-659-2165BOX 90, OFFERLE, KS

MANHATTAN, Kan. – A few abnormally warm winter days might have gardeners thinking ahead for next spring’s planting. Planning now isn’t premature, however, because most cool-season crops should be started from seed in early February.

According to Kansas State University horticulture specialist and Master Gardener coordinator Ward Upham, gardeners who start vegetable plants indoors should list the seeding dates on a calendar so plants are ready to transplant to the garden at the proper time. To do this, select a transplant date for a particular fruit or vegetable, and count back the number of weeks necessary to grow it.

If gardeners are interested in start-ing onions from seed, they should do that immediately.

“Onions are one of the first plants to be seeded for transplanting, because they take a significant amount of time, six to eight weeks, to reach transplant size,” Upham said. “They can be set out relatively early – late March in much of eastern and central Kansas.”

Broccoli, cauliflower, cabbage and lettuce are typically transplanted in Kansas in late March or early April, Upham said. It takes eight weeks to get from seeding to trans-plant size, so for an April 2 transplant date, those vegetables should be seeded on Feb. 6, for example.

Other popular crops grown in Kansas include peppers and tomatoes. Those are not transplanted until early to mid-May, he said; therefore, they would need to be seeded in mid- to late March.

Upham said growers have a window of time, a week or two earlier or later, for seed-ing. Those living in different climatic regions

might want to adjust their seeding times; for example, gardeners in southern Kansas could start seeds a week or two earlier, while those in northern Kansas may want to wait a week later.

Use quality seed

Upham recommends buying seed from a reputable source, including garden centers and seed catalogs. Check the package date to make sure it was packaged for the current year.

“Though most seed remains viable for about three years, germination decreases as seed ages,” he said, noting some exceptions. Seed from members of the carrot family, which includes parsnips and parsley, are usually only good for less than two years.

Using saved garden seed is a possibility when starting plants indoors. Upham said that seed stores best in cool, dark and dry

locations.

For those who are unsure of viability of their seed and have plenty on hand, Upham said there is an easy method to test it:

• Place 10 seeds on a paper towel moist-ened with warm water, and cover with a second moistened towel.

• Roll up the towels, and place them inside a plastic bag with enough holes for air exchange but not so many that the towels will dry quickly.

• Place the bag in a warm location, such as the top of the refrigerator, and remoisten the towels with warm water as needed.

• After the first week, check the seeds for germination. Remove sprouted seed, and check again after another week. This will

Planning this year’s garden: Time to start seeding cool-season crops indoorsby Katie AllenK-State Research and Extension

Soil Conservation I Dodge City Daily Globe I February 2016 11

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give a good estimate for the percent germi-nation.

Sowing and growing

Upham said garden-ing soil should not be used to germinate seed indoors. It is typically too heavy and may contain disease organ-isms. Use a media specifically formulated for seed germination.

Seed starting mixes usually contain a mix-ture of peat moss and shredded pine, among other ingredients that are lightweight, hold a lot of water and oxygen, and are sterile.

Dennis Patton, horticulture agent for Johnson County in Olathe, Kansas, said a downside to seed starting mixes is they usually don’t contain many nutrients. He recommends that at least once a week gardeners incorporate a water-soluble fertil-izer when watering their seeds and starter plants.

Keep the soil moist, as this allows for germination. Using clear plastic wrap over the top of the containers can reduce the amount of watering needed. The plastic can be removed once seeds begin to germinate.

“Then once they’re up and growing you may want them to dry out slightly between watering,” Patton said. “Water saturation can lead to rot issues.”

“Another tip is don’t water if you’re going to turn the lights off,” he added. “If you water, that plant will push a little bit of growth. Water and fertilize going into a light to keep that transplant sturdy.”

Most plants will germinate in either dark-ness or light, but be sure to allow for light once emergence occurs; lighting the plants well is a major key to growing success, Patton said.

“I think when people have grown trans-plants indoors and have not had success, they may have been relying on the old, ‘put it in the south windowsill’ method,” he said. “But, there’s not enough light intensity for a long period of time to grow a great trans-plant that way. Most gardeners who are growing their own starts are using ordinary shop lights that are available from any home supply or hardware store.”

How close that light is from the top of the growing plant and how long the light is left on also determines starter plant success, Patton said. The rule-of-thumb is the light should be about 2 inches, and no more than 4 inches, from the top of the plant. Garden-ers may need chains or another method to raise or lower the height of the light as the plants grow.

Leave the light on at least 14 to 16 hours per day, Patton added. This will give garden-ers that nice, short, stocky plant that is desired to transplant outdoors.

Another item to consider is that while germination often requires warmer tem-peratures than found in most homes, plants can be grown at cooler temperatures of 65 to 70 degrees Fahrenheit during the day and 55 to 60 F at night, Upham said. A heating mat may be required to assist with germination, or put the container closer to the celling or on top of the refrigerator for more heat.

To help the plants transition well in the garden once transplanted, growers should brush over the plants with their hands daily to help them become stockier, Upham said. About two weeks before transplanting, the plants will need to be “hardened off.”

“Plants grown inside will often undergo transplant shock if not hardened off,” Upham said. “Plants are hardened off by moving them outside and exposing them to sun before transplanting occurs. Increase the number of hours and degree of exposure over the two-week period.”

More information is available online at Horticulture, Forestry and Recreation Resources, or at local extension offices across Kansas.


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