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Terrace Catering Brochure

Head Chef: Christopher Hackett

Terrace Catering ~ Severndroog Castle ~ Castle Wood ~ Shooters Hill ~ London ~ SE18 3RTwww.terracecatering.co.uk

020 ~ 8306 ~ 3166

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Contents

Express Catering

~~ Corporate & Events

~~ Street Food

~~ Bar & Drinks

~~ Weddings

~~ Packages

We can provide you with the best catering in London from our world class chefs and waiting staff and our renowned wine sommelier


020 ~ 8306 ~ 3166

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Express Catering

We pride ourselves on being simply delicious. Our aim is to make it easy for you to order breakfasts and lunches for all your office meetings,

client events, or just to treat your staff to some yummy food! You can simply order online, email or call us.

Feel free to choose items you like off the menu or just let our experienced chefs create your perfect lunch using fresh seasonal ingredients.

We will always provide lunches with a great selection of meat, fish and a wide range of vegetarian items


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Breakfast We specialise in breakfast delivery

Delivering to offices across London between 7.00 am and midday, Monday to Friday.

Our packaging is designed so that our food always reaches you looking great and tasting delicious.

As we pride ourselves on being simply delicious our aim is to make it easy for you to order your breakfasts for all your office meetings, client events or just to treat your staff to some yummy food!

You can simply order online, email or call us.

~~~

Simply Awake (£8.50 per person)

Hand baked mini French patisserie (All butter croissant, Danish viennoiserie, and almond croissant)

A refreshing seasonal fruit platter Greek yoghurt and honey pots

Homemade bagels with classic assorted fillings Breakfast baguettes

~~Simply Hot

(£18.00 per person) Hand baked mini French patisserie

(All butter croissant, Danish viennoiserie, Almond croissant) A refreshing seasonal fruit platter

Greek yoghurt and honey pots Full breakfast buffet Tea, Coffee & Juices

~~ Extras

(£2.00 per person) Teas and coffees (selection of fruit and herbal teas and fresh filter coffee)

Fresh juices (orange, apple, cranberry, pineapple, mango & raspberry) Smoothies, (banana & honey, orange & kale, berries & coconut, mango & lime)


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Office Lunch We specialise in Office Lunch delivery

Serving offices across London, we can deliver between 9.00 am and 1.00 pm Monday to Friday. Our packaging is designed so that our food always reaches you looking great and tasting delicious.

As we pride ourselves on being simply delicious our aim is to make it easy for you to order your breakfasts and lunches for all your office meetings, client events or just to treat your staff to some yummy food!

Feel free to choose items you like off the menu or just let our experienced chefs create yourperfect lunch using seasonal ingredients.

We will always provide lunches with a great selection of meat, fish and a wide range of vegetarian items.

You can simply order online, email or call us. ~~~

Simply The One ~ £7.50 per person A delicious selection of assorted hand cut premium sandwiches, baguettes and wraps using the most delicious fillings

An exotic combination of the freshest fruit, crudités and dips, sweet bites and crisps Please choose x5 items from the choices below

BAGUETTES Chicken Caesar Club

Roast chicken, pesto & sun-dried tomatoes Salt beef, gherkin & mustard

Prosciutto, sun-dried tomatoes, rocket & black pepper Pastrami and Swiss cheese with a sweet pepper relish

Smoked salmon, cream cheese & avocado Chicken, bacon, mature cheddar, mayonnaise & lettuce

Stilton, apple & rocket Gorgonzola, artichokes, tomato, black pepper & red chard

Goats’ cheese, roasted peppers & red chard

CIABATTA Goats’ cheese, red onion marmalade & green olives

Brie & bacon with a cranberry sauce Mozzarella, basic pesto & sun-dried tomatoes Chorizo, Swiss cheese, jalapeños & hot sauce

Tuna mayonnaise & mature cheddar Halloumi cheese & roast peppers with a sweet chilli jam

Ham, cheddar cheese Parma ham, mozzarella & sun-dried tomatoes

Taleggio cheese, Milano salami & sun-dried tomatoes

WRAPS Roast chicken, pesto & pine nuts

Roast chicken, jalapeños, rocket & red onion Feta cheese, Kalamata olives, sun-dried tomatoes & olive oil

Roast beef, red onion & English mustard Roasted vegetables, mozzarella & salsa

Prawn mayonnaise Chèvre goats’ cheese, red onion marmalade & rocket

Brie, walnuts, apple & rocket Smoked turkey, stuffing & cranberry

FRUIT & SNACKS Crudités and dips, vegetable crisps, potato crisps, cake platters & fresh fruit


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Simply The Best £10.50 per person A delicious selection of assorted hand cut premium sandwiches, baguettes and wraps using the most delicious meat, fish and vegetarian fillings

with a assortment of quirky, canapé type finger foods, crisps, fruit and sweet platters. Perfect for the executive boardroom meeting!

Please choose any 5x Wraps, Ciabatta or Baguettes and 5x Finger Food from below

~~~ Finger food

FRUIT & SNACKS Crudités and dips, vegetable crisps, potato crisps, cake platters & fresh fruit


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VEGETABLE Crudités and dips

Roast autumn veg salad Red pesto tortellini

Stuffed grilled pepper with cream cheese

Vegetable samosas Tomato and mozzarella

Goats’ cheese and onion

MEATBeef and pistachio

Teriyaki grilled chicken Honey and sage lamb

Salt & Pepper Chicken Mini meat kebabs

Handmade crispy sausage rolls Honey & sesame pigs in blankets

Morocco lamb roll Pulled pork wrap

BAGUETTES Chicken Caesar Club

Roast chicken, pesto & sun-dried tomatoes

Salt beef, gherkin & mustard Prosciutto, sun-dried tomatoes,

rocket & black pepper Pastrami, Swiss cheese with a

sweet pepper relish Smoked salmon, cream cheese

& avocado Chicken, bacon, mature cheddar,

mayonnaise & lettuce Stilton, apple & rocket

Gorgonzola, artichokes, tomato, black pepper, & red chard

Goats’ cheese, roasted peppers & red chard

CIABATTA Goats’ cheese, red onion

marmalade & green olives Brie, bacon & cranberry sauce Mozzarella, basic pesto & sun-

dried tomatoes Chorizo, Swiss cheese, jalapeños

& hot sauce

Tuna mayonnaise & mature cheddar

Halloumi cheese, roast peppers & sweet chilli jam

Ham & cheddar cheese Parma ham, mozzarella & sun-

dried tomatoes Taleggio, Milano salami & sun-

dried tomatoes

WRAPS Roast chicken, pesto & pine nuts Roast chicken, jalapeños, rocket &

red onion Feta cheese, Kalamata olives, sun-

dried tomatoes & olive oil Roast beef, red onion & English

mustard Roasted vegetables, mozzarella &

salsa Prawn mayonnaise

Chèvre goats’ cheese, red onion marmalade & rocket

Chèvre goats’ cheese, walnuts, apple & rocket

Smoked turkey, stuffing & cranberry

FISH Grilled pesto tuna Roast chilli salmon

Crab & avocado club Salt & pepper prawns

Smoked salmon & lemon crème fraîche Cajun cod tostada

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Simply Impress £15.50 per person No need to take your clients out to lunch, just order our Simply Impress lunches.

Tasty fresh meals made with seasonal ingredients by our experienced chefs.

Please choose: 3 side, 4 main course, 1 dessert with a seasonal fruit platter

MAIN DISHES Sicilian lemon & rosemary roast corn-fed chicken (GF)

Organic yoghurt & rose harissa chicken (GF) Salt Marsh lamb: pistachio & bulgar wheat kebab with herb tahini

Pulled pork burritos & Cajun coleslaw Rare roast beef with grilled red onions

Sumac tuna and lemon Salmon & asparagus tartine

Organic Scottish salmon with sesame, tamari & ginger (GF) Grilled Black Sea bass with preserved lemons & walnut salsa (GF)

Organic hot smoked salmon & asparagus frittata (GF) Summer vegetable frittata (GF+VG)

Baked aubergine with buttermilk sauce & pomegranate Purple sprouting broccoli, feta & pine nut galette

Roasted grapes with whipped ricotta & thyme tartine Spinach, spring onion & kale cakes with roasted garlic & herb vegan mayo (GF+VG)

SALADS/SIDES Rocket salad with strawberries, goats’ cheese & maple glazed pecans (GF)

Roasted carrot, hazelnut & labneh salad (GF) Jersey Royals with a wild garlic pesto (GF)

Radish, herb & crunchy Persian salad (GF)(V) Wilted greens with a confit shallot dressing (GF)(V)

Heritage tomato, nectarine, burrata & basil salad Broccoli, lemon & toasted almond salad (V)

Dressed baby leaf & herb salad (GF)(V) Roast sweet potato, kale, pomegranate & quinoa salad (GF)(V)

Wild rice, Sicilian lemon & herb salad (GF)(V) Greens with shaved apple, pecans, ricotta & maple balsamic vinaigrette (GF)

DESSERTS Valrhona dark chocolate brownies with raspberries & vanilla cream

Pear, hazelnut & Valrhona dark chocolate pots (GF) Rosewater poached pears with pistachio cream (GF)

Strawberry & toasted coconut Eton mess (GF) Carrot, hazelnut & blood orange

Fig & almond teacake with coconut & honey glaze Classic Victoria sponge with vanilla cream, fresh strawberries & elderflower

Blueberry, lavender & white chocolate Flourless chocolate cake with fresh berries (GF)


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Corporate & Events

" If you're holding a conference or event and want to give your guests an

experience unlike any other then wow them with the delicious food produced by

our amazingly talented chefs alongside our quality service for an unforgettable

event


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Finger Buffet £12.50 Per Person Our finger Buffet is great for an office meeting or party with a delicious selection of assorted hand cut premium sandwiches,

baguettes and wraps using the most delicious fillings and a great selection of finger foods (Any 12 items from the lists below)

~~~

Sandwiches, wraps and baguettes Roast chicken, pesto & pine nuts

Roast chicken, jalapeños, rocket & red onion Feta cheese, Kalamata olives, sun-dried tomatoes & olive oil

Roast beef, red onion & English mustard Roasted vegetables, mozzarella & salsa

Prawn mayonnaise Chèvre goats’ cheese, red onion marmalade & rocket

French Brie cheese, walnuts, apple & rocket Smoked turkey, stuffing & cranberry

Meat Grilled turkey satay and crushed peanuts (GF)

Mini roast beef and Yorkshire puddings Pigs in blankets with a sesame and red currant glaze (GF)

Stuffing, cranberry and turkey wraps Selection of cured Italian meats (GF)

Lamb kebabs with chilli and lemon yogurt(GF) Crispy sausage roll with cranberry Salt and pepper breaded chicken

Vegetable Wrap with Brie and roasted tomato, spinach and peppers (V)

Sage & onion vegetable tarts (V) Sweet potato and feta and onion jam flatbread (V)

Broccoli, parmesan and maple pecan frittata (V) (GF) Spinach and feta parcels (V)

Tomato & mozzarella with fresh basil (V) (GF) Mushroom and thyme frittata (V) (GF)

Seasonal cheese platter with winter fruit chutneys

Fish Salmon with lemon, rocket, cream fresh

Tuna sushi with soy and wasabi (GF) Crispy tempura prawns with sweet chilli

Crab and avocado flatbreads with fresh apple Roast Thai chilli salmon (GF)

Desert

Festive fruit Platter (V) (GF) Christmas pudding brownies and vanilla cream (V) (GF)

Stollen cake with fresh raspberries Chocolate brownies with fresh strawberry

Lemon tarts Chocolate tarts


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Fork Buffet £17.50 per person (any 7 items from the lists below)

If you're holding a conference or a informal event and want to give your guests a full meal then our fork buffet is perfect for you.

With a selection of hot and cold dishes with our chefs and waiting staff on hand throughout your event to see to your every need

~~~ Meat

Pigs in blankets with a sesame and redcurrant glaze (GF) Roast turkey with thyme and bacon butter (GF)

Honey roast ham with mustard (GF) Roast beef sirloin with honey parsnips

Lamb shanks with mint and red wine jus Grilled lemon and rosemary chicken supreme

Grilled chorizo and chicken skewers

Vegetable Sage & onion stuffing balls (V)

Broccoli with toasted almonds and vintage cheddar (V) (GF) Leek wellington and roasted parsnips (V)

Herb roasted new potatoes (V) (GF) Asparagus with parmesan and pesto (V) (GF)

Onion and goats’ cheese Tarte Tatin (V) Sweet potato & spinach frittata (V) (GF)

Spinach and ricotta tortellini Mushroom and pea risotto

Fish Grilled fillets of salmon with spinach and olive oil (GF)

Crispy cod with lemon mayo Chorizo and tiger prawn skewers with saffron and chilli (GF)

Grilled tuna and peppercorn sauce Salmon and lemon wellington

Desserts Apple & rhubarb tarts and cinnamon custard (V)

Christmas pudding brownies and vanilla cream (V) (GF) Apple & blackberry crumble and custard (V)

Salted caramel cheesecake (V) Chocolate tarts (V)

Sticky toffee pudding with clotted cream


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Canapé Menu £15.00 per person Our canapés are one of a kind with our talented chefs always working on new and exciting ideas that look and taste amazing.

You can be sure whatever you choose they will wow your guests great for formal company events (any 10 items from the lists below)

~~~

Fish and Seafood Gravadlax of Chermoula salmon on flatbread with preserved lemon and coriander yoghurt

Mini fish & chips with pea mayo Scallop ceviche served on a china spoon with sour mango and papaya salad and Nam Jim dressing

Salt cured Loch Duart salmon on crisp rye bread with smoked crème fraîche, grilled cucumber, herring caviar and dillHome smoked mackerel in a beetroot cone, horseradish and apple salad and daikon shoots Carpaccio of sea bass on ginger sticky rice with shiso dressing and rock chive mayonnaise

Sesame crusted crayfish tails wrapped in sushi rice with spring onion and wasabi Marinated tiger prawns wrapped in kataifi pastry with a chilli crème fraîche dip

Mini fish pie with haddock, salmon, leeks and a cheddar mash toppingRoast salmon with Indian spices and a poppadom crisp, served with cucumber raita

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Meat and Chicken Foie gras cured with brandy and Madeira, with a Chinese five-spice sablé biscuit and pineapple and ginger relish

Merrifield duck breast with blood orange jelly on toasted date loafChicken liver parfait, crisp skin crackling with mulled grapes, enoki mushrooms and chives Slow braised lamb breast on a chickpea fritter with wood roasted peppers and salsa verde

Jellied ham hock and pork rillettes on toasted Poilâne with pickled mustard seeds and apple Seared carpaccio of Scottish beef on toasted sourdough with a truffle artichoke purée and parmesan

Pork belly braised with Chinese spices, sweet potato purée and a plum and tea relish with crisp crackling Crisp duck confit and Kataifi lollipops with a sweet peach centre

Grilled steak and chips with béarnaise sauceRoast venison sausage rolls with spiced red cabbage purée

Mini Beef burgers Char-grilled chicken chatujak satay skewers with peanut dipping sauce

~ Vegetarian

Cornish Brie panna cotta on rosemary shortbread with grilled pears and pear cider jelly Home smoked tomato, lime and red onion salsa on a black bean and sweetcorn fritter

Wigmore goats’ cheese with red pepper jelly on toasted basil bread with Arbequina olives Parmesan custard on a crisp wafer with grilled artichoke, truffle dressing and rocket

Herbed polenta with imam bayildi and a tomato and basil salsaChar-grilled courgette on toasted olive bread with red pepper hummus and coriander

Caramelised tomato, shallot and olive tatin with pesto Mini Stilton soufflé with quince purée

Pumpkin, spinach and chestnut risotto in a parmesan coneWarm cauliflower and truffle soup shot with cauliflower crumbs

Goats’ cheese, red pepper and black olive fritters wrapped in kataifi pastry ~

Dessert Mini lime cheesecake on a lemon shortbread biscuit

Chocolate square on a raspberry shortbread Passionfruit and orange brûlée on a Financier biscuit

Poached apple with star anise and lemon cream in a sesame croquant Mini rhubarb crumble tart

Mini banoffee pieIced peanut butter parfait dipped in milk chocolate

Crisp pear and ginger money bagMini marshmallow tea cake


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Bowl food ~ £18.00 per person Bowl food is a great way to give your guests something more substantial than canapés.

With a choice of any 5 dishes. Our bowls of food served to your guests by our waiting staff can give your event a real fun factor with tasty food

(any 5 items from the lists below)

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Meat Red Thai chicken

Grilled peppered beef and chips Greek yoghurt grilled chicken and chilli root vegetables salad

Lamb tagine and couscous Cumberland honey sausages and mustard mash

Grilled chicken flatbread and sweet mash Beef slider burgers

Fish Grilled soy tuna and noodle salad

Roast salmon and pesto, new potatoes Crispy prawns honey apples and peas Thai chilli prawns and chorizo paella

Crab cakes and Thai salad Fish & chips

Vegetable Sweet potato coconut curry

Spinach and ricotta tortellini pesto pasta Stuffed grilled pepper and couscous

Crispy tempura vegetables with chilli fried rice Vegetable burrito with avocado salad

Tomato & mozzarella risotto

Desserts Roast apple with cream fresh

Kent strawberry and panna cottaLemon and lime tarts

Chocolate cream brûléeMini fresh fruit skewers

Chocolate and raspberry browniesIce cream sundaes


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Sit Down Menu ~ £55.00 per person Impress your guests whether it's for a private dinner party for 2 or an awards ceremony for a thousand, our amazingly

talented chefs will cook you an unforgettable meal with world class service from our waiting staff (This is just our sample menu we can cater for 3,4 and 5 course tasting menus)

~~~ Starters

Hot smoked fillet of salmon, spiced cauliflower purée with a fennel, pickled radish and cucumber slaw Terrine of braised ham hock

Corn-fed chicken and dry-cured bacon with red onion marmalade Seared scallops, minted pea purée, crisp pancetta and pea shoots,

Thin-sliced poached pork loin salad, Parmesan and pancetta, quail egg, grain-mustard vinaigrette Warm stuffed free-range chicken terrine, baby-leaf salad and Madeira jus

Scotch beef carpaccio with goats’ cheese and asparagus and beef spring roll, olive oil and Parmesan Warm tartlet of lobster and king prawns, lemon butter and chive sauce

Spears of warm asparagus, soft-poached egg and hollandaise sauce

Main coursesLamb two ways: braised shoulder and roast cutlets on garlic and rosemary crushed potatoes

Grilled fillet of salmon, potato rösti and buttered spinach, red pepper fondue Beef two ways: Scotch blade and fillet, potato dauphinoise, butternut squash purée, crisp horseradish Fillet of Scotch beef, ravioli of peppers and Parmesan, warm asparagus, tomato and basil vinaigrette

Fillet of beef Wellington, celeriac and potato purée, roast shallots and parsnip crisps, red wine and port jus Roast Barbary duck, tortellini of slow-cooked leg meat, orange, clove and redcurrant sauce Pan-roasted monk fish and tiger prawns, nut brown butter, caper berries and at-leaf parsley

Organic chicken with truffle and morel mousse, broad beans, Madeira cream Fillet of beef, potato dauphinoise, green peppercorn sauce

Roast rump of English lamb, shallot, garlic and rosemary jus Fillet of sea bass, leek tartlet, balsamic butter sauce

Vegetarian

Sage infused potato lined with a wild mushroom duxelle, with butter bean and courgette Tortillas filled with black bean, sweet potato, sweetcorn, onion and tomato sauce with guacamole

Thai Green curry vegetables in a Thai spiced creamy coconut sauce served with sticky rice Wild mushroom risotto served on pan fried risotto cake finished with a creamy cep sauce

Beetroot tart with flaky puff pastry topped with creamed caramelised onions Yorkshire Wensleydale truckle cheese served with herb cream sauce and wilted spinach.

Aubergine schnitzel layered with applewood smoked cheddar and basil pesto Roasted red peppers & plum tomatoes

DessertsVanilla cheesecake with raspberry coulis

Triple-chocolate brownie with vanilla ice cream Glazed lemon tart with raspberry coulis

Lemon posset with lemon jelly and shortbread Red wine poached pears with mascarpone cream

Apple and blackberry compote with a hazelnut crumb and caramel custard Caramelised bread-and-butter pudding

Seasonal crème brûlée Scone with strawberries White chocolate mousse with cinnamon-spiced almonds and raspberries

Panna cotta and balsamic marinated strawberries Trio of desserts Choose any three of the listed desserts to create your own trio


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Street Food

If you want an event unlike any other then this is a great way for your guests to interact and have fresh street food made in front of their eyes at one of our

street food stations


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BBQ Menu ~ £18 per person A BBQ is a great way to add a buzz of excitement to your event with a great selection of food.

Ideal for the evening of a wedding or a less formal sit down meal

(Please choose 2 meats, 1 fish, 2 vegetables and 2 salad) ~~~

Chicken Dishes Portuguese chicken ~ butterfly chicken breast with peri-peri seasoning

Prosciutto-wrapped chicken with fig-balsamic glaze Garlic & chilli chicken breast

Sweet chilli barbecue chicken skewers Cajun chicken- spicy chicken New Orleans style

Provençal marinated chicken Chicken tikka with mint yoghurt dip

Lemon & herb chicken ~ fresh chicken breast, marinated in lemon & Mediterranean herbs Chargrilled chicken breast skewers with smoked chilli mayo dip

Tuscan rosemary chicken Boneless grilled chicken thighs with sticky maple barbecue sauce

Greek oregano, lemon & garlic chicken breast Tandoori chicken breast with fresh coriander and minted yoghurt raita

Hoisin & five spice Peking chicken breast Chicken with Mississippi BBQ glaze

Pork Dishes Pork ribs with Memphis BBQ sauce

Pork, apple & Aspell's cider sausages BBQ king pork ribs (free-range & rare-breed)

Honey & peppers pork skewers Hot & spicy fire king pork ribs (free-range & rare-breed)

Hot dogs with fried onions Classic Suffolk pork sausages

Oriental king pork ribs (free-range, rare-breed) Pork, apple & cider burgers Catherine wheel sausages

Beef, Steak & Gourmet Steak Burgers Steak burger ~ Monterey Jack, crispy bacon, BBQ sauce, salad, mayo & dill pickles

Classic steak burger 130g ~ served your way… salad, mayo & relish Rib eye steak (170g) ~ prime rib eye steak, grilled tomatoes on the vine

Steak & Stilton burgers ~ Jimmy’s Farm specialty Fillet steak – char grilled & served with button mushrooms & a red wine reduction

Italian beef sausages with BBQ onions and red peppers Steak & chilli burgers – Jimmy’s Farm specialty

Texas slow smoked BBQ beef brisket

Lamb Dishes Herb & garlic BBQ lamb

English barbecued lamb cutlets with mint jelly Lamb & minted coriander burger – Jimmy’s Farm specialty

Rosemary, honey & garlic lamb Greek lamb souvlaki

Kentucky style BBQ lamb Rose harissa lamb skewers with minted yoghurt


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BBQ Menu cont. A BBQ is a great way to add a buzz and excitement to your event with a great selection of food.


(Please choose 2 meats, 2 fish, 2 Vegetables and 2 salad)

Barbecued Fish & Seafood Grilled scallops with fresh lemon

Tiger prawn skewers with Thai sweet chilli dressing Swordfish steak with ginger & lime Wild salmon parcels with fresh dill

King prawn skewers with lemongrass Sweet & sour shrimp kebabs

Whole BBQ salmon fillet ~ served with fresh lemon & honey mustard dill sauce Grilled sea bass fillets with rosemary & thyme

Sticky lemon salmon fillets Scandinavian citrus salmon with wild honey & fresh thyme dressing

Vegetarian Barbecue Caprase bruschetta ~ toasted sliced baguette topped with grilled balsamic glazed beefsteak tomato

and melting mozzarella Halloumi & Mediterranean vegetable skewers

Mushroom & halloumi burger ~ Portobello mushroom & halloumi cheese burger in a Kaiser roll Avocado, garlic mushroom & mozzarella flatbread roasted tomatoes, rocket & spicy avocado mayo

Falafel burger ~ falafel in a bun with fresh salad & hummus Mediterranean skewers ~ sun blush tomatoes, red & green peppers, aubergine, red onion

with fresh oregano & thyme Garlic mushroom steak ~ Portobello mushroom in a bun with lashings of garlic butter

Roasted vegetables & Greek feta flatbread with a Italian pecorino cheese, rocket & red pepper mayo Halloumi skewers ~ barbecued halloumi with sweet chilli dipping sauce

Quorn sausage hot dogs with fried onions Fresh tomato & mozzarella bruschetta

Chargrilled corn on the cob with butter Hot Greek ~ hot barbecued oregano marinated red peppers & aubergine topped with

creamy white feta in warm pitta bread Grilled vegetable platter – aubergine, red peppers, red onions, courgettes

& fresh cherry tomatoes drizzled with basil pesto

Gourmet Salads Mediterranean salad ~ mixed leaves, tomatoes, cucumbers, peppers, celery & olives,

topped with feta cheese & splashed with olive oil & garlic Spicy rice ~ curried rice in a light coronation style dressing with juicy sultanas & topped with flaked almonds

Tomato & red onion ~ fresh vine tomatoes, cherry tomatoes topped with finely sliced red onionswith a balsamic dressing

Homestyle coleslaw ~ finely shredded white cabbage, grated carrot & apple in a light & fresh coleslaw mayo dressing Greek salad platter ~ cos lettuce, cherry tomatoes, cucumber, red onion with Greek feta, black olives

and a lemon, oregano vinaigrette Caesar salad ~ cos lettuce sprinkled with tangy grated cheese, Caesar dressing & crunchy croutons classic

Simple green salad ~ mixed leaves and lemon mustard dressing Couscous salad ~ chickpeas, olives, peppers, mixed leaves and coriander

Gourmet BBQ house salad ~ baby spinach, rocket and watercress salad dressed with lemon juice and sea salt Italian pasta salad ~ pasta in a light tomato sauce with red peppers & sweet corn


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Hog Roast Menu ~ £18 per person A hog roast is a great way to add buzz and excitement to your event with a great selection of food.


~~

Hog Roast

Slow roasted hog, cooked to perfection

Roast apples

Stuffing

Honey roast pigs in blankets

Rustic baked bread rolls

Apple sauce

Crispy crackling

Grilled vegetable kebabs (V)

Fresh vine tomatoes: cherry tomatoes topped with finely sliced red onions with a balsamic dressing

Coleslaw: finely shredded white cabbage, grated carrot & apple in alight & fresh coleslaw mayo dressing

Cos lettuce sprinkled with tangy grated cheese, Caesar dressing & crunchy croutons classic

Rice & couscous salad, chickpeas, olives, peppers, mixed leaves and coriander

New potato, spinach, rocket and watercress salad dressed with lemon juice and sea salt


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Street food stalls ~ £18 per person A great, fun way to hold a event with a mix of different food stalls from around the world great for weddings and work events to add a buzz and excitement to

your event with a great selection of food

Ideal for the evening of a wedding

~~~

Italian Stone baked deep filled meat and vegetable pizzas and garlic breads

with fresh salads

Spanish Giant paella, with a selection of tapas dishes of meat, vegetables and fish

Asia The best of Asia dishes, duck, meat and vegetable curry with rices and noodles

Mexican Meat, vegetable and fish tacos and burritos with rices and guacamole

American Deep filled beef burgers, fried chicken and hot dogs with french fries

BBQ GrillRibs, pulled pork, smoked meats, grilled vegetables and meat kebabs

with fresh salads and a selection of fresh breads

Spit Roasts Choice of hog roast, chicken or lamb: roast apples, crispy scratchings

with fresh salads and a selection of fresh breads

Ice Cream Parlour A selection of ice creams with an endless supply of toppings and sauces

from chocolate brownies to salted caramel sauce


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Bar & Drinks

Our aim at Terrace is to offer you a fantastic range of cocktails, wines and bar

services to you at any location within the UK through our mobile cocktail bar hire service. We have different mobile cocktail bar styles and can help from the

customisation of your menu to creating the aesthetic you desire. Our mixologists provide high quality cocktails to groups of all sizes,

offering a hassle free, all-inclusive service. However if you desire specific aspects of our service please speak

to one of our event organisers.


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Bar Hire (Free on spends over £500)

~~

All our services include: Relevant Licences

Traditional or modern bar sections and custom branded bars for corporate events (additional cost) Draft lager and bitter (ask for options available)

Top shelf spiritsBottled lager, white, rosé and red wine

Soft drinks and juicesFully Trained Staff

Refrigeration, glasses and ice

How it Works

Cash Bar Your guests pay cash over the bar.

Create your own bar menu to suit your event You pay a hire fee £100 for bar set up. If your guests spend over £500, the hire is free.

We pride ourselves on our world class service which includes everything you will need.

Prepaid Bar Your guests drink for free up to your agreed limit.

Hire fee completely free if over £500 spent otherwise a £100 HIRE FEE IS ADDED. We provide amazing service plus everything you will need.

Managed BarWe charge you a management fee £80 per bar staff.

We can supply you with drinks on a sale or return basis or you can provide your own Perfect for high end or corporate events.

We provide amazing service plus everything you will need.

Bar Drink & Prices (we can create a Bar & Drinks menu to suit your event)

Champagne ~ £6.50 Glass Prosecco/Sparkling Wine ~ £4.35 Glass

Red, Rosé & White ~ £4.25 Glass Cocktails ~ £5.00 Glass

Beers & Cider ~ £3.90 Bottle Spirits ~ £3.80

Mixers & soft drinks ~ £1.80


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Cocktails “It warms both the soul and body and is fit to be put in a vessel of diamonds”

This sparkling description of a gin cocktail, taken from James Fenimore Cooper’s 'The Spy', defines the sheer delight that can be found in a perfectly mixed drink. From

long, zesty cocktails filled high with crushed ice, to flutes of delicately fizzing champagne. Flavoured with a tart quenching fruit, we have an exquisite cocktail to suit every event.

This season we have infused some of our cocktails with fresh herbs and chillies and others with a selection of delicious fruits, designed to make your mouth water.

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Gin Sin Slings ~ £5 Mojitos ~ £5

(cherry, mint, strawberry) Martinis ~ £5

(Apple, Espresso) Elderflower and Lime Margarita ~ £5

Amaretto and Coconut Piña Colada ~ £5 Strawberry Cosmopolitan ~ £5

Peach Bellini ~ £5Raw Sugar Long Island Iced Tea~ £5

Grapefruit Picador ~ £5 Godfather ~ £5 Negroni ~ £5 Pimm’s ~ £5 Mai Tai ~ £5

Bloody Mary ~ £5 Kir Royale ~ £5

Whiskey Sour ~ £5 Aperol Spritz ~ £5

Bellini ~ £5 Rossini ~ £5

(Our staff can make any cocktail. If you want a classic or something special, just ask)


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https://en.wikipedia.org/wiki/Aperol_Spritz

https://en.wikipedia.org/wiki/Bellini_(cocktail)

https://en.wikipedia.org/wiki/Rossini_(cocktail)

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Wine List Our wine list has been designed to complement our menus and represents our standard selection of wine and drinks. If you cannot find a specific wine or drink for your event we will be pleased to provide them

upon request. We are in contact with excellent vineyards and wine suppliers so if you want vintage Champagne or a rare Burgundy we will be happy to help

(All bottles are charged on a consumption basis unless stated otherwise.)

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Sparkling Wine and Champagne Arcobello Prosecco, N.V. £18

Rosé Arcobello Prosecco, N.V ~ £18 Prosecco La Marca Cuvée ~ £22 Laytons Brut Réserve ~ £28

Pierre Vaudon 1er Cru de Champagne NV Rosé ~ £45 Moet et Chandon Brut Imperial ~ £50

Épernay Veuve Clicquot. Brut Yellow Label ~ £58 Joseph Perrier Blanc de Blancs Vintage '04 ~ £72

Bollinger, Special Cuvée NV ~ £75Krug Grande Cuvée NV ~ £230

White Pinot Blanc, Kientzler ~ £18

Muenzenrieder Heideboden Chardonnay, Burgenland ~ £20 Sauvignon Blanc, Marlborough, New Zealand ~ £22Riesling, Thalberg, Domaine Roland Schmitt ~ £25

Roussanne, Domaine La Croix Gratiot, Pinot Grigio ~ £25 Chardonnay, Domaine du Pélican, Marquis d’Angerville, Arbois, Jura ~ £50

Mas de Daumas Gassac Blanc, Vin de Pays de L’Herault ~ £65

Rosé Bandol Rosé, Domaine La Suffrène, Provence, France ~ £18

Chapel Down English Rosé ~ £20 Mirabeau Pure Provence Rosé ~ £22

Pinot Grigio Gobelsburg Rosé, Niederösterreich ~ £25 2015 Bandol Rosé, Domaine La Suffrène, Provence ~ £35

Red Moulin de Gassac, Vin de Pays d’Hérault ~ £18

Primarius Oregon Pinot Noir ~ £20 Ulmen Carmenere-Merlot 2016, Central Valley, Chile ~ £22

Carignan, L’antidote, Dom. Les Terres Promises ~ £25 Dolcetto d’Alba, Priavino, Roberto Voerzio ~ £30

Château des Tours, Côtes du Rhône ~ £50 Château La Croix de Gay, Pomerol ~ £85


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Drinks Packages We believe that a well-chosen drink makes any wedding or event stand out

and our prices and choice offer superb value for every budget.

Package one An arrival glass of Buck’s Fizz, Prosecco or juice

A glass of house wine with the meal A glass of house sparkling wine to toast

£11.75 per person

Package two 2 arrival glasses of Champagne, Buck’s Fizz, bottled beer or juice

Half a bottle of house wine with the meal House Champagne for the toast

£17.15 per person

Package three 2 arrival glass of Champagne, Pimm’s, bottled beer, cocktails or juice

Half a bottle of house wine with the meal Champagne for the toast

After dinner cocktail £21.15 per person

Arrival Drinks

Champagne ~ £6.50 Glass Buck’s Fizz ~ £4.25 Glass

Prosecco sparkling wine ~ £4.35 Glass Brut rosé ~ £4.25 Glass Cocktails ~ £5.00 Glass

Beers & Cider ~ £3.90 Bottle House wine ~ £3.90


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Weddings

We understand that your Wedding Day is one of the most important days in your life. Our menus and drinks are designed to give you the very best food and drink for your special day.

We even have complete all-inclusive package options to make it easier and have been tried and tested over the years by our talented staff

We can work to customise any ideas you may have. Please take a look at our Brochure and if you have any questions then one of our dedicated team

will be on hand to answer any queries you might have.


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Pre Dinner Canapés ~ £8.50 per person Canapés are a great way to kick start your wedding and get your taste buds tingling. We recommend having a canapé and drinks reception to mingle with all your guests.

(please choose 5 items)

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Tartlets & Crostini Wild mushroom and leek, truffle oil and chives (V)

Sun-blushed tomato, olive, pickled garlic and Parmesan (V)

Smoked haddock and Gruyère Shepherd’s pie, creamed and buttered mash

Smoked chicken, watercress crème fraîche

Grilled fillet of beef and salsa verde

Smoked salmon blini, dill cream cheese & salmon caviar

Goats’ cheese mousse, horseradish with a Parmesan crisp (V)

Skewers Crispy risotto balls of sun-dried tomato and Parmesan (V)

Curried lamb with mint yogurt dip

Thai chicken with a sweet chilli glaze

Marinated king prawns, grilled fennel and pea shoots

King prawn tempura

Local pork sausage and onion rings

Spiced sticky chicken with toasted sesame seeds

Deep-fried crispy pork belly, panko breadcrumbs and Chinese five-spice

Bocconcini mozzarella, Parma ham, basil pesto and Parmesan shavings (V)

Baby artichokes, beetroot carpaccio and sage beignet (V)

Spoons Prawn and ginger wontons, light soy and sesame oil

Fried Somerset Brie, sesame crust with a red pepper sauce (V)

Deep fried Thai fishcakes with chilli sauce

Classics Fried cod and minted mushy peas

Crispy duck spring rolls and hoisin dipping sauce

Mini fish and chips

Mini Yorkshire puddings, roast beef and horseradish

Mini beef burgers with grilled onions


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Wedding Breakfasts Your wedding will be the most significant family meal you will ever share…. so let us make it special

With our Michelin trained chefs and first class service we will make this a meal to remember. You can choose any of our 3 course menus.

If you're a real foodie and want to customise a 3, 4 or 5 course menu, please contact us

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Simply Classic ~ £50 per person Starters

Prawn and cray fish cocktail, cos lettuce and Marie Rose sauce

Choice of freshly made soup, crusty bread and butter

Braised Onion and figs tart, feta and fennel seed crust and a cider vinegar dressing

Chicken and duck liver pâté, apricots and thyme, grape and port chutney

Chicken Caesar salad, croutons, shaved Parmesan and classic dressing With rolls and butter served to the table

Main courses Shepherd’s pie, individual pastry with ground prime lamb; rosemary and

carrots, mash and mature cheddar

Pie & Mash with liquor

Kentish beefburger and fries

Traditional roast with all the trimmings, choose one from: (Sirloin of British beef with Yorkshire pudding, leg of lamb, loin of pork

and corn-fed chicken or turkey) Salmon and cod fish cake, soft-poached egg, lemon and chive butter sauce

Sausages, creamed mash, roast onion gravy

Burgundy chicken, button mushrooms and onions, crisp bacon lardons with a rich red wine jus

With seasonal vegetables served to the table

Desserts

Fruit crumble with vanilla bean custard

Dark chocolate torte with white chocolate sauce

Forest fruit syllabub with a shortbread biscuit

Ice cream sundaes


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Simply Modern ~ £55 per person

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Starters Hot smoked fillet of salmon, spiced cauliflower purée with fennel, pickled radish and cucumber slaw

Terrine of braised ham hock, corn-fed chicken and dry-cured bacon with red onion marmalade

Seared scallops, minted pea purée, crisp pancetta and pea shoots, red wine jus

Thin-sliced poached tomato salad, Parmesan and mozzarella, quail egg, and a pesto vinaigrette (V)

Warm stuffed free-range chicken terrine, baby-leaf salad and creamed Madeira jus

Scotch beef carpaccio with goats’ cheese and asparagus spring roll, olive oil and Parmesan

Ravioli of sweet potatoes, ginger and coriander, saffron and garlic cream (V)

Warm tartlet of lobster and king prawns, lemon butter and chive sauce With artisan bread roll selection and butter served to the table

Main courses Lamb two ways, braised shoulder and roast cutlets on garlic and rosemary crushed potatoes

Roast butternut stuffed with spiced vegetables, apricots, cumin and couscous with minted potatoes (V)

Grilled fillet of halibut, potato rösti and buttered spinach with a red pepper fondue

Beef two ways, Scotch blade and fillet; potato dauphinoise, butternut squash purée and crisp horseradish

Leek tart, ravioli of peppers and Parmesan, warm asparagus, tomato and basil vinaigrette. (V)

Fillet of beef Wellington, celeriac and potato purée, roast shallots, parsnip crisps & a port jus

Roast Barbary duck, tortellini of slow-cooked leg meat; orange, clove and redcurrant sauce

Pan-roasted monkfish and tiger prawns, nut brown butter, caper berries and flat-leaf parsley

Organic chicken with truffle and morel mousse, broad beans and a Madeira cream sauce

Desserts Red wine poached pears with mascarpone cream

Apple and blackberry compote with a hazelnut crumb and caramel custard

Caramelised bread-and-butter pudding

Seasonal crème brûlée

White chocolate mousse with cinnamon-spiced almonds and raspberries

Panna cotta and balsamic marinated strawberries

Iced passion fruit parfait with a macadamia-nut biscuit

Cheese plate, biscuits and chutney

Trio of desserts (Choose any three of the listed desserts to create your own trio)


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Simply Wow ~ £60 per person

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Ballotine of free-range organic chicken, broth of fresh peas and broad beans with a tarragon cream

Terrine of grilled lamb fillets, aubergine, courgettes and peppers with roasted garlic and salsa verde

Pan-fried John Dory, truffle gnocchi and celeriac purée

Grilled fillet of sole with a poached duck egg and sauce mousseline

Grilled fillet of organic salmon with rosemary-scented jus

With artisan bread roll selection and butter served to the table

Main courses Roast duck two ways, crisp confit leg with panko crumb, sliced breast with juniper red cabbage; salsify,

roasted shallot and a redcurrant spiced orange jus

Roast rack of lamb and shepherd’s pie of slow-braised shoulder, purée of minted garden peas, buttered English asparagus and rosemary jus

Venison with creamed vanilla mash, roasted heritage carrots, smoked bacon and buttered sprout leaves with a thyme jus

Roast cannon of lamb sautéed with morel mushrooms served with herb-coated lambs’ liver, potato croquette with truffle, shallot purée and red wine jus

Slow-cooked 21-day-aged pavé of beef, with truffle and sage dumpling, confit fondant potato and Béarnaise sauce

Roast pork fillet wrapped in Parma ham, with braised oxtail & lentil broth, savoy cabbage and creamed Dijon potato purée

Fillet of Scotch beef and braised veal sweetbreads, with celeriac purée, broad beans and buttered leeks

Grilled Angus entrecôte with Café de Paris butter, tortellini of crayfish and sauté potatoes

With seasonal vegetables served to the table

Desserts Dark chocolate tart, cherry sorbet on chocolate soil with a pecan salted crumb

Pineapple carpaccio with chilli and lime, served with a lemon sorbet

Chilled summer berry soup with poached meringue and sugared almonds

Dark chocolate mousse with chocolate truffles and coffee macaroons, served with a warm white chocolate sauce


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Evening Food This is a great way to give your evening guests something to eat and keep you day guests topped up. We have some great menus and fun ways to add a talking point to your event

from our street food stands to our ice cream carts

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Street food £18 per person (Mexican fajitas & burritos, Greek flatbread kebabs, American hot dogs & burgers,

Italian pizza, Chinese dim sum, Spanish paella, ice cream carts)

BBQ grill £18 per person (Ribs, pulled pork, smoked meats, grilled chicken, burgers, vegetable

kebabs, salads & breads)

Afternoon tea £15 per person (a selection of sandwiches, sausage rolls, quiches, biscuits, cakes, scones and

pastries, all served with a selection of fruit & herb teas)

Hog roast £18 per person

(Spit roast hog, roast apples, stuffing, breads, salad, crispy crackling & coleslaw)

Finger buffet £12.50 & Fork buffet £17.50 per person

(A selection of hot and cold meats dishes, vegetable, fish & cakes)

Bowl food £18 per person

(A selection of 4 amazing bowls from steak & chips to Thai curry,sausage & mash and even apple crumble)

Ice Cream Cart £8 per person (a cart full of a world of treats for your guests where they will be able to

create their own crazy ice creams with sweets and cakes)

Canapés £15 per person

(A selection of delicious meat, fish and vegetable canapés)


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Afternoon Tea ~ £15 per person (Please choose any 11 items we recommend 4 sandwiches, 1 sausage roll,

1 quiche, 1 biscuit. 2 cakes, 1 scone and 1 pastry)

Sandwiches (All made from bread baked in an authentic, long-established Kentish bakery) Minted cucumber ~ Smoked salmon with cracked black pepper

Rare roast beef & horseradish ~ Home-cooked ham and mustard Cheese and tomato chutney ~ Egg mayonnaise and cress

Chicken, tarragon and rocket ~ Tuna and roasted vegetables Red pepper and hummus ~ Tomato, basil and mozzarella

Sausage rolls (Made with homemade butter pastry and free range pork, our sausage rolls cannot be beaten!)

Sage and onion ~ Sage and apricot ~Honey and mustard Vegetarian sausage rolls with lentils and mushroom

Miniature quiche (Hand made from home-made garden herb butter pastry and using UK cheeses)

Roasted peppers and goats’ cheese ~ Bacon and cheese ~ Roasted cherry tomatoes and feta Smoky mushroom with paprika & thyme ~ Broccoli and Stilton ~ Roasted vegetables and Brie

Biscuits Home-made biscuits made from real butter that will crunch, then melt in your mouth, just like biscuits should.

Macaroons with a choice of flavours; salted caramel, raspberry, coconut, blackberry or pistachio

Vanilla shortbread ~ Chocolate chip cookies ~ Florentines dipped in chocolate

Cakes (Our home-made cakes are best in miniature and are the very definition of luxury afternoon tea catering.)

Miniature fairy cakes ~ vanilla and strawberry ~ chocolate ganache ~ lemon drizzle Blueberry and mascarpone ~ tray bakes ~ carrot cake ~ coffee and walnut

Dark chocolate brownies ~ white chocolate blondies Blackberry and apple flapjacks ~ cherry and sultana slice

Scones (No afternoon tea is complete without freshly baked scones filled with clotted cream and jam.)

Plain, fruit & lavender scones Savoury cheese scones with cream cheese and sun dried tomatoes

Pastries & tartlets (Delicate, little works of art ~ Your guests will love them!)

Fresh fruit tartlets ~ lemon meringue tartlets ~ éclairs ~ tarte au citron Glazed apple pie ~ Bakewell tart ~ almond frangipani tart


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Packages

Our experienced chefs and events team have created some amazing packages to make your wedding and event as

simple and enjoyable as possible.

Our packages will include everything you need to hold the perfect event from exquisite food to great drinks


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Packages ~~

Simply Terrace ~ £90 per person All you will need for your perfect day

Canapé and Champagne reception will include a choice of 5 canapés, 2 glasses of champagne, beer or fresh juice

3 course meal Half a bottle of wine per person

Tea and coffee Glass of fizz for the speeches

Evening food Fork buffet, street food or BBQ

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Simply Divine ~ £30 per personA relaxed and affordable option for your guests to enjoy while they mingle and chat

Champagne and drinks reception a selection of champagne, beer, wines, cocktails and juices

Canapé reception Selection of 10 canapés including meat, fish, vegetable and dessert

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Simply Indulge ~ £35 per person Indulge your guests with a selection of delicious dishes carefully prepared by our experienced chefs

Champagne and drinks reception a selection of champagne, beer, wines, cocktails and juices

Bowl food reception Selection of 5 bowls including meat, fish, vegetable and dessert

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Simply Vibrant ~ £40 per person This is a great option for an informal, perhaps, al fresco wedding or event

Enjoy the exciting tastes of street food, hog-roasts and barbecue

Drinks reception A selection of Buck’s Fizz, Prosecco, wines, beer or juices

Street food Barbecues, street food stalls, hog roasts & paellas

Ice cream Selection of various ice creams and toppings


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