shop floor evaluation - retail management

19
SHOP FLO OR EVALUATION R ETAIL MANAGEMENT SUBMITTED FOR PERUSAL, TO: ____________________________

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Page 1: Shop Floor Evaluation - Retail Management

SHOP FLOOR EVALUATION

RETAIL MANAGEMENT

SUBMITTED FOR PERUSAL, TO:

____________________________

Page 2: Shop Floor Evaluation - Retail Management

charlie

WHAT IS 24x7 ?

Organized Retail Chain

‘Round-the-clock’

format

Targeted at young populatio

n

Comfort through modern retail.

Page 3: Shop Floor Evaluation - Retail Management

charlie

Page 4: Shop Floor Evaluation - Retail Management

charlie

THE PRODUCT

OFFERINGS

Groceries

Dairy products

Snacks, Chips and Chocolate

Mini Pharmacy

Cosmetics

Music, Movies and Magazines

Movie tickets

Bill payments and Mobile recharge

Courier service

Tobacco and related products

Confectionary

Office stationary

Event ticketing and passes

STANDARD THROUGHOUT THE CHAIN

Page 5: Shop Floor Evaluation - Retail Management

charlie

STORE ENTRANCE

Page 6: Shop Floor Evaluation - Retail Management

charlie

RACK 1

Page 7: Shop Floor Evaluation - Retail Management

charlie

RACK 2

Page 8: Shop Floor Evaluation - Retail Management

charlie

RACK 3

Page 9: Shop Floor Evaluation - Retail Management

charlie

RACK 2-extension

Page 10: Shop Floor Evaluation - Retail Management

charlie

TEMPRATURE REGULATED RACK

Page 11: Shop Floor Evaluation - Retail Management

charlie

FRESH FOOD RACK

Page 12: Shop Floor Evaluation - Retail Management

charlie

THE SHOP FLOOR

SETUP

The floor has three rack lines through the floor spread.

The floor boundary has two racks and the billing kiosk .

Rack 1 – serves packed snacks / chocolates / biscuits.

Rack 2 – serves ready to eat cooked food / canned food / toppings.

Rack 3 – serves staples / spices / oil .

Freezer Rack – serves premium drinks / milk products and other premium snacks.

Fresh Food Rack – serves fresh menu .

The entrance is prominent and the location is the best suited in

the locality : accessible and convenient !

Page 13: Shop Floor Evaluation - Retail Management

charlie

FLOOR VIEW

ORGANSIED

RACK 1

RACK

2

EX

RACK

3

BILLING ENTRY | EXT

FRESHOOD

CLIMATIC RACK

SPONSORED

S S

Page 14: Shop Floor Evaluation - Retail Management

charlie

What’s In?Organized Inventory Convenient MovementCategory SegregationView

What’s Out?Wellness/Cosmetics Mis-placed

Climate Controlled rack less efficient

Rack-2-extension an obstruction

Page 15: Shop Floor Evaluation - Retail Management

charlie

Anatomy of Sales Register

Food Item

s

PharmacyProducts

COsmetics

Recharges

Groceries

College Students

Couples

Families

Prominent Sales

Consumer Class

Page 16: Shop Floor Evaluation - Retail Management

charlie

What the operations staff advise for

The fresh food rack should be extended

The sponsored racks are less prominent

Rack-2 extension should be undone with

Snacks rack should be extended

Staples rack should be shortened

Page 17: Shop Floor Evaluation - Retail Management

charlie

What all can be done

Makes 24*7 a successful and user-friendly setup

Prominent Sponsored

Racks

Prominent Cosmetic Rack

Fresh Food Rack Extension

Page 18: Shop Floor Evaluation - Retail Management

charlie

NEW SETUP

Would be able to capitalize more through sponsored racks.

Would support movement with more walking space and less obstructions.

Will be able to cater to fresh food demand fastly and conveniently .

Cosmetics would be more prominent.

Climate control Rack in lined against an agreement , so no change.

Page 19: Shop Floor Evaluation - Retail Management

charlie

Conclusion

The store operates in a very organized setup at present.

Issues like movement obstruction through rack extension and visibility are advised to be dealt with.

Sponsored racks can be capitalized further to generate revenue.

All this will add a cherry to the cake !