september 2007 people & events
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NNOUNCEMENTS
ournal to Participate in Global Themessue on Hunger and Human Development
he Council of Science Editors is orga-izing a Global Theme Issue on Pov-rty and Human Development, and theournal will be a part of it. Science
ournals throughout the world will si-ultaneously publish papers on this
opic of worldwide interest in order toaise awareness, stimulate interest,nd encourage research into povertynd human development. This is an in-ernational collaboration with journalsrom developed and developing coun-ries. To date, 200 journals have agreedo participate by publishing new origi-al research, review articles, editorials,erspectives, news stories, and otherypes of articles on the subject of pov-rty and human development. Theournal will dedicate its entire Novem-er 2007 issue to this important sub-ect.
DA Announces First Member Interestroup
ast year, a new way for members withike interests to formally connect withDA was introduced. These groups are
alled Member Interest Groups orIGs. Member Interest Groups are
roups within the American Dieteticssociation that provide a means forietetics professionals with common in-erests, issues, and backgrounds to con-ect. Unlike Dietetic Practice Groupsr Affiliate or District Associations,
ADA CALENDAR2007 Food & NutritionConference & Expo
September 29-October 2, 2007Philadelphia, PA
IGs focus on areas other than prac- s
2007 by the American Dietetic Associat
ice or geographic location. They caneflect characteristics of ADA’s mem-ership and the public it serves. As rec-gnized divisions of the national orga-ization, MIGs support and promotehe mission of the American Dieteticssociation.ADA is proud to announce the for-ation of the first MIG: LAHIDAN,atinos and Hispanics in Dieteticsnd Nutrition. LAHIDAN’s purposes to support member needs while fos-ering the development and improve-ent of food, nutrition, and health
are for Latinos and their families inhe United States and related territo-ies with outreach to Hispanic andatino international members. LAHI-AN’s officers are chair Cecilia Pozoileti, MS, RD, FADA; Claudiaonzalez, MS, RD; Malena Perdomo,D; Judith Rodriguez, PhD, RD,ADA; Carina Roe-Saez, RD; and De-
ia Solis, MS. For more information oro contact LAHIDAN, visit: www.ahidan.org. Membership opportuni-ies are now available. Bienvenidos!
Please help us to congratulate andelcome LAHIDAN as our first Mem-er Interest Group. We look forwardo working with them and wish themuch success.If you would like information on
ow to form a Member Interestroup, visit: www.eatright.org/mig.
atest CADE Accreditation Decisionsublished Online
he Commission on Accreditation forietetics Education is ADA’s accred-
ting agency for education programsreparing students for careers as reg-stered dietitians and dietetics techni-ians, registered. CADE establishesnd enforces eligibility requirementsnd accreditation standards that en-ure the quality and continued im-rovement of nutrition and dieteticsducation programs.The accreditation decisions made
t the most recent CADE meeting arevailable at www.eatright.org/Public/ADE/7782_8482.cfm and includetatus of programs which have re-eived initial accreditation, continuedccreditation, developmental accredi-ation, provisional accreditation, sub-
tantial equivalency, probationaryion Journal
ccreditation, and voluntary with-rawal from accreditation.
onating Journals
embers often inquire about donatingheir old Journals to a good cause, buton’t know where to start. The Specialibraries Association Web site provideslist of organizations that accept dona-
ions of old journals and redistributehem to developing countries, found atttp://www.sla.org/content/resources/
nforesour/reftool/bkdonate.cfm. Theournal encourages our readers to takedvantage of this opportunity to shareur knowledge.
Deadline for submitting materialfor the People and Events sectionis the first of the month, 3months before the date of theissue (eg, May 1 for the Augustissue). Publication of aneducational event is not anendorsement by the Associationof the event of sponsor. Sendmaterial to: Ryan Lipscomb,Department Editor, Journal ofthe American DieteticAssociation, 120 S. RiversidePlaza, Suite 2000, Chicago, IL60606; [email protected];312/899-4829; or fax, 312/899-
Tell Us Your Issue . . .We care about the concerns of ADAmembers and want to hear fromyou. There are four easy ways tosubmit your issues:
● Fax 312/899-4790.● Phone 800/877-1600 ext 5000.● Contact your delegate.
You will receive immediate confir-mation that your message has beenreceived and action will be takenwithin 2 months. For more informa-tion, visit ADA’s member home pageand click on Member Issues or visitwww.eatright.org/issues.
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of the AMERICAN DIETETIC ASSOCIATION 1661
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PEOPLE & EVENTS
1
DUCATIONAL EVENTS
sian Congress of Nutrition
eptember 9-13, 2007, Internationalonvention Center, Taipei, Taiwan.he 10th Asian Congress of Nutrition
ACN), hosted and organized by Nu-rition Society of Taiwan under theuspices of Federation of Asian Nutri-ion Societies (FANS) will cover topicsnder the theme “Diet, Nutrition, andptimal Health: From Food Supply toutrigenomics.” Please visit http://ww.2007acn.org.tw for more infor-ation.
nstitute of Medicine Workshop
eptember 18-20, 2007, Washington,C, Dietary Reference Intakes, 1994-004: Lessons Learned and Newhallenges. This 3-day Institute ofedicine workshop will explore the
rocess for developing Dietary Refer-nce Intakes (DRIs). While the “new”rocess for DRI development that wasut in place in 1994 has had manyuccesses, it is now appropriate andimely to review the approach usednd to consider options that may en-ance the development of DRIs. Theorkshop will serve as a forum forxperts from various disciplines andith different perspectives to identifynd discuss issues that have arisenuring the overall development andmplementation of the DRIs—with anye to their future. Further detailsre available at www.iom.edu/riworkshop2007. Interested per-ons will be required to register inrder to attend the workshop, buthere is no cost to attend. For morenformation, please contact Sandramamoo-Kakra at 202/334-1326 [email protected].
CRF/AICR Cancer Prevention Conference
ovember 1-2, 2007, Capitol Hiltonotel, Washington, DC. “Food, Nutri-
ion, Physical Activity, and the Pre-ention of Cancer: A Launch Confer-nce.” World Cancer Research Fund/merican Institute for Canceresearch (WCRF/AICR) releases andiscusses its second expert report onancer prevention, discussing whathe research tells us about cancer risks it relates to food and nutrition,hysical activity, and overweight and
besity, with health and diet recom- A662 September 2007 Volume 107 Number 9
endations and directions for re-earch. Attendees earn continuingedical education credit and Ameri-
an Dietetic Association continuingrofessional education credit. Forore information and registration,
ontact the American Institute forancer Research at 1-800-843-8114r visit www.aicr.org/conference.
5th Annual Kilo Diabetes Symposium
ovember 16-17, 2007, Adam’s Markotel, St Louis, MO. The “Currentopics in Diabetes, Endocrinology,nd Vascular Diseases” symposium,ponsored by Kilo Diabetes & Vascu-ar Research Foundation and Wash-ngton University School of Medicineontinuing Medical Education, will
nclude lectures and case studies onhe management of type 1 and type 2iabetes, the metabolic syndrome,ardiovascular disease, hypertension,ipids, obesity, renal disease, and pa-ient self-management. Attendees re-eive continuing medical educationredit. For more information, contactymposium coordinator Beverly Can-oni at Kilo Diabetes & Vascular Re-earch Foundation, 1227 Fern Ridgearkway, Suite 120, St Louis, MO3141; phone: 314/434-6500; fax: 314/34-6731; e-mail: [email protected];eb: www.kilorf.com.
egetarian Nutrition Conference
arch 4-6, 2008, 5th Internationalongress on Vegetarian Nutrition,oma Linda University, Loma Linda,A, sponsored by the Department ofutrition, Loma Linda University.or information on registration, con-act Venice Brown at [email protected] 909/558-4595. For program inquir-es, contact Sujatha Rajaram, Chair,cientific Program at [email protected]. For online registration and ab-tract submission access, visit www.egetariannutrition.org. Deadline forbstracts for short oral and poster pre-entations is November 15, 2007.
BOUT PEOPLE
onorsorter Wins Association Professionalchievement Awardori Porter, MBA, RD, director, con-ent development for the American
ssociation of Diabetes Educators, tas selected for the Association Pro-essional Achievement Award. Thisward is presented to an associationrofessional member for exemplaryervice and outstanding accomplish-ents in association management. It
eflects a high level of commitment torofessional growth and personalride in the association managementommunity. Porter previously serveds Director of Practice at the Ameri-an Dietetic Association.arris Wins Helen LeBaron Hilton Awardach year, the Iowa State Universityollege of Human Sciences honorsne recipient with the Helen LeBaronilton Award. The Hilton Award is
iven to an individual who earned hisr her undergraduate or graduate de-ree in the field of family and con-umer sciences and who is nationallynd internationally recognized for hisr her meritorious service or distin-uished achievement in the areas ofamily and consumer sciences. Thisear, ADA member Keecha Harris,rPH, RD, was honored with theward. Harris is President of Keechaarris and Associates, Inc, a food sys-
ems and public health consultingrm based in Birmingham, AL, wherehe works with corporate, philan-hropic, and advocacy organizationsn resource management, communi-ations, strategic planning, and cul-ural competence issues. Harris is aational Spokesperson for the Amer-
can Dietetic Association and a 2007merican Marshall Memorial Fellowf the German Marshall Fund, as wells an adjunct professor at the Univer-ity of Alabama at Birmingham.
bituaries
enevieve Mae Oestreich Massie,S, RD, June 2007, graduated from
he University of Washington, Seattleefore attending the Ohio State Uni-ersity for a Dietetic Internship andaster’s degree in 1952. She worked
s a dietitian for the Rinehart Clinicn Wheeler, OR, and also did privateonsulting.Ellen Henderson Neal, MS, RD,
une 2007, was the owner of Com-rehensive Nutrition Services, a die-etics consulting business for hospi-als and nursing homes in Knoxville,N. Neal obtained both an under-raduate and master’s degree from
he University of Tennessee. She wasaetdAnt
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PEOPLE & EVENTS
lso a member of the Consultant Di-titians in Health Care Facilities die-etic practice groups, served as presi-ent of the Knoxville District Dieteticssociation from 1981-82, and wasamed Recognized Young Dietitian ofhe Year.
Noralyn Mills, RD, June 2007, o
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as district manager for campus ser-ices at Sodexho North America andn adjunct professor of food and nu-rition science at Prince George’sommunity College. Mills previouslyas a senior manager for nutrition
ervices at Sodexho, former director
f food and nutrition services and dis- LG
essional side of Genny would be a
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September 2007 ● Journal
rict support dietitian for Sodexhoarriott Services, and clinical nutri-
ion manager at Prince George’s Hos-ital Center. Mills began her careers clinical dietitian and manager atetroit’s Michigan Osteopathic Med-
cal Center after graduating from
oma Linda University.BITUARY
ADA Vice President of Human Resources
enny Trinko DiesA lively and agreeable woman hasnot only the merit of liveliness andagreeableness herself, but that alsoof awakening them in others.
— Grevile
e would be hard-pressed to finda woman who exemplified thatquote more so than Genny
rinko. On the evening of July 15,007, Genny Trinko, ADA’s vice presi-ent of Human Resources, passed awayfter a valiant fight with cancer. Buthankfully for her family, friends, andolleagues at ADA, the contributions ofenny will be passed on.A significant portion of those contri-
utions include Genny’s academicnd professional accomplishments.erhaps sowing the seeds of a suc-essful ADA career early in life,enny received her bachelor’s degree
rom the University of Illinois at Chi-ago in Physical Education and, sub-equently, her first job was as aealth, first aid, and physical educa-ion instructor at Holy Family Acad-my High School. As time passed,enny’s uncanny knack for relating
o people and leading them steereder toward a career in human re-ources. Before answering a calling atDA, she assumed several human re-ources positions of escalating titles
0002-8223/07/10709-0017$32.00/0
nd responsibilities in various organi-ations in the late 1980s and through-ut the 1990s. In March 2000, theaths of talent and opportunity inter-ected when Genny was hired by ADAs the Human Resources Manager.hortly thereafter, Genny earned heraster’s degree in Human Resources
rom Loyola University, which pre-eded her promotion to director of Hu-an Resources in 2001. Genny was
romoted at ADA once more in 2005,his time to Vice President of Humanesources. It is certainly safe to say
hat growth and development was aominant motif in the life and careerf Genny Trinko.However, to focus solely on the pro-
Genny Trinko
ignificant disservice to the personallements that truly defined her toach and all. Being in human re-ources was her job—but being hu-an was her nature. To know Gennyas to know a woman that truly
ared. She cared about her friends,he cared about her colleagues, sheared about her family, she caredbout human resources, she caredbout ADA, and she was passionatebout them all. “Apropos” barely doesustice to the fact that of the six keyttributes of ADA employees thatenny helped to instill in the work-lace—Service Attitude, Accountabil-ty, Professional Demeanor, Passionor Knowledge, Innovativeness andespect for Differences—she whollymbodied all six.So as we remember and examineenny’s impact on the Association,e can all take comfort in her ever-resent legacy: her commitment torofessional and personal develop-ent, her passion for diversity with
egard to staff and membership, hertrong ethical base and insistencepon, as she always put it, “doing theight thing,” and a tremendous hearthat governed the actions of a strong,ntelligent, and courageous woman.enny Trinko exemplified so much ofhat is good about ADA, and staffill endeavor to enrich ADA in re-embering what was good about
enny Trinko.of the AMERICAN DIETETIC ASSOCIATION 1663