russian salad recipe | doing russian salads a right way | homemade olivier salad
TRANSCRIPT
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Today we are going to show you how to make Russian Olivier salad. Russian salad is an important dish in Russian cuisine. It is famous all over the world. It can be used in beginning of the meal. It increases your appetite. It attracts people due to its beauty and health benefits. This Russian salad recipe is the most easy and tasty and will make Russian salad for 2 to 3 persons. Lets get started.
Russian Salad
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Ingredients
1 and 1/2 cups of peas
1 and 1/2 cups of mayonnaise1/3 cup of diced gherkins1 pound of potatoes 1 cup of diced carrots2 eggsSalt, Pepper, Olive Oil and vinegar as needed
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3
Boil peas and eggs and hard-boil eggs. Then cut your eggs in slices.
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4
Cut potatoes and carrots in cubes. Cut them as small as the size of peas and boil them.
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5
Drain all the vegetables. Let them a bit cool and dry. Now add them in a large bowl.
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6
Add the gherkins.
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7
Add a little bit of vinegar, oil, salt and pepper. Add these ingredients when your vegetables are still a little bit warm. Dont let the vegetables cool before adding above mentioned ingredients.
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8
Add mayonnaise and mix it.
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9
Level the mixture and let it cool in fridge for one an hour.
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10
After one hour, shift it into a plate and decorate it with sliced eggs and gherkins.
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11
Health Benefits of Ingredients used in Russian Salad are given below in description
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