royal wedding reception - galloping hill catering · the galloping hill inn • 325 chestnut street...

WWW.GALLOPINGHILLCATERERS.COM

The Galloping Hill Inn • 325 Chestnut Street • Union, NJ 07083

Telephone: (908) 686-2683 • Fax: (908) 688-2376 • E-mail: [email protected]

Royal Wedding ReceptionThe “Royal Wedding” is a Six Hour, White Glove Affair that will dazzle your guests. Upon arrival, your guest will be met by a round of Champagne, served Butler Style

with an Array of Fresh Seasonal Berries. Silver Candelabra Centerpieces adorned with Silk Flowers will grace every table and only the Finest Liquor will be served.




The Lavish Cocktail H our

Coconut Chicken StripsChicken Kabob with Pineapple & Pepper

Artichoke & Goat Cheese QuicheMushroom Cap with Boursin Cheese

Sundried Tomatoes & Wild Mushroom QuicheClams Casino

Fried Calamari with Chunky Marinara SauceChicken Liver Pate on Melba Toast

Smoked Salmon & Boursin Cheese Crisp CanapeDeviled Crab Canape

Stuffed Mushrooms with Diced Mozzarella & SausageMaryland Miniature Crab Cakes

Skewered Seafood KabobsShrimp Toast

Scallops wrapped in BaconMini Beef Wellington

Skewered Beef Teriyaki Sate Sausage BaguetteFranks en Croute

Skewered Coconut Shrimp served with Orange Ginger Dipping SauceSkewered Sesame Chicken SateOriental Shrimp Pot Stickers

Skewered Chicken Teriyaki SateChicken Drummets

Oriental Spring Rolls served with Hot Mustard Dipping SauceAssorted Bruschetta

SELECT 8 GOURMET HORS D’OEUVRES




Assorted Mini QuichePotato Puffs

Spinach PhylloFeta Cheese Phyllo

Mini Calzones with Chunky Marinara SauceFried Mozzarella with Chunky Marinara Sauce

Fresh Fruit KabobsPotato Pancakes

Melon & ProsciuttoShrimp wrapped with PancettaSkewered Blackened Tuna Sate

Skewered Sweet & Sour Pork Sate

Shrimp cocktail $2.00 additional per person

PASTA STATIONPenne Ala VodkaTortellini Alfredo

Mini Ravioletes with fresh plum tomato , basil ,garlic , white wine & tossed with Pecorino Romano cheese

Farfalle Pasta with Fresh Plum Tomatoes topped with Asiago Cheese

SAUTE’ STATIONPan Seared Garlic Shrimp

Scallops in a White Wine Lemon SauceCavatelli, Broccoli Rabe & Sweet Sausage in a White Wine Sauce

Pan-Seared Sirloin Tips with Wild Mushrooms & Burgundy Wine Sauce

SELECT 2 ITEMS FROM THE STATIONSPASTA, SAUTE OR WOK STATIONS




WOK STATIONCantonese Teriyaki Chicken served with Stir-Fried Vegetable with Rice & Dim Sum

Lemon Peppered PrawnsStir-Fried Beef with Boh Choy & Water Chestnuts

COLD DECORATED DISPLAY

Poached Salmon DisplayMarinated Seafood SaladMarinated Mushrooms

Marinated EggplantGarden Fresh Vegetable Crudite

Assorted BruschettaGrilled Marinated Vegetables in Balsamic Vinaigrette

Roasted Peppers, Beefsteak Tomatoes & Fresh Mozzarellatopped with a Basil VinaigretteInternational Cheese Display

Imported & Domestic Cheeses, such as Cheddar, Fontina, Parmesan & SwissAssortment of Imported Olives & Hot Cherry Peppers

Mirror of Beautifully Carved Melons overflowing with Fresh FruitsAn Assortment of Freshly Baked Breads

with an Array of Infused Oils & Freshly Grated Cheese

INCLUDES ALL OF THE FOLLOWING ITEMS:




CHAFING DISHES

Penne with Shrimp, Sundried TomatoesTFresh Spinach in a light Wine SauceFarfalle Pasta with Scallops, Calamari, Sundried Tomatoes & Broccoli Rabe

in a Lemon Wine SauceSeafood Newburg

Seafood PaellaMussels Fra Diavolo

Crisp Calamari with Fresh Tomato BasilCavatelli with Broccoli Rabe & Sweet Sausage in a Wine Sauce

Beef Pepper SteakBBQ Spare Ribs

Grilled Sausage & PeppersSwedish MeatballsItalian Meatballs

Kielbasa & SauerkrautPenne Pasta tossed with Fresh Diced Tomatoes, Cilantro, Julienne Chicken Breast

in a Lemon Herb Wine SauceGnocchi Pasta tossed with Diced Fresh Mozzarella Cheese & Parmesan

in a Fresh Basil Marinara SauceFarfalle Pasta tossed with Shrimp, Calamari, Diced Fresh Plum Tomatoes & Fresh Basil

in a Garlic Wine SauceGrilled Chicken Breast sauteed with Fresh Spinach, Sundried Tomatoes & White Beans

in a Lemon Herb Sauce, tossed with Penne PastaPenne Pasta with Shrimp, Sundried Tomatoes & Fresh Spinach in a Wine Sauce

Rigatoni with Diced Zucchini, Sundried Tomatoes & Shrimpin a White Wine Lemon Sauce

Farfalle Pasta with Scallops, Calamari, Broccoli Rabe & Plum Tomatoes in a Alfredo

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Cream SauceFarfalle Pasta served with Scallops & Asparagus Tips in a light Cream Sauce

Chicken CacciatoreChicken Marsala

Chicken FrancaiseLemon Herb Roasted Chicken

Chicken MorfiChicken Scarpariello

Chicken with Broccoli Rabe & Sundried Tomatoes in a light Garlic Wine SauceTortellini AlfredoBaked Manicotti

Rigatoni BologneseStuffed Shells

Baked ZitiPenne Ala VodkaFusilli PrimaveraStuffed Cabbage

Pierogies with Sauteed Onions

CAPTAIN’S CARVING STATIONS

Chateaubriand *Prime Rib of Beef *

Herb Encrusted Rack of Lamb *Roast Sirloin of Beef

Glazed Virginia Baked HamRoast Breast of Turkey

Stuffed Pork Loin Brisket of Corned Beef

*$2.00 Additional per person

SELECT 2




The Royal D inner Classic CaesarGreek Salad

Mesclun Salad with Raspberry Vinaigrette

PASTAFarfalle Pasta in a Sundried Tomato Pesto Sauce

Penne Ala VodkaRigatoni Pasta with Wild Mushrooms in a Light Alfredo Sauce

HOMEMADE SOUPSCream of Asparagus

MinestroneLobster Bisque

Wild Mushroom Barley

CHILLED APPETIZERSFresh Seasonal Melon with Shaved Prosciutto drizzled with Mango Puree

Fresh Chilled Lemon Sorbet with Fresh Mint splashed with Raspberry PureeFresh Mozzarella and Tomato Tower topped with Basil and Balsamic Vinaigrette

SELECT 1

SELECT 1

SALADS

APPETIZERS




Prime Rib of Beef, Au JusBreast of Chicken sauteed in Francaise, Piccata or Marsala Sauce

Stuffed Breast of Capon stuffed with Wild Mushrooms/Risotto in a Sherry Demi GlazeBoneless Breast of Chicken Florentine stuffed with Mozzarella & Spinach

Stuffed Filet Sole in a sherry Lobster sauceDuet of Stuffed Shrimp & Chicken MarsalaChicken Marsala and Chateaubriand Duet

Grilled Atlantic Salmon with Lemon Caper SauceChateaubriand Roasted & Sliced Filet Mignon in a Madiera Wine Sauce

Jumbo Stuffed Shrimp & Chateaubriand Duet

All entrees are served with the chefs seasonal vegetable and piped oven roasted rosemary potatoes.

SELECT 2ENTREES

ACCOMPANIMENTS

The D essertTraditional Three Tier Wedding Cake

Created Especially for you with Your Choice of Filling

WEDDING CAKE




Royal Viennese Table P resentation

F laming International Coffees andCordial Bar

Flambe’ Station with Cherries Jubilee or Bananas FosterCheesecake

Chocolate Mousse CakeTiramisu

Carrot CakeMini Fruit Glazed Tarts

Assorted Mini French PastriesCannoli’s

Cream PuffsMini Chocolate Eclairs

Assorted Italian CookiesAssorted Chocolate Covered Strawberries & Bananas

Our Finest Selection of Imported Cordials and Liquors,Freshly Brewed Premium Blend Regular and Decaffeinated Tea & Coffees

royal wedding reception - galloping hill catering · the galloping hill inn • 325 chestnut street...

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