rowhill grange wedding packages
DESCRIPTION
A HISTORIC FORMER COACH HOUSE STANDING INDEPENDENTLY YET ALONGSIDE THE HOTELTRANSCRIPT
AN hIStORIc fORMER cOAch
hOuSE StANDING INDEpENDENtLy
yEt ALONGSIDE thE hOtEL.
cOMpLEtELy SELf cONtAINED WIth
pRIvAtE bAR, LOuNGE, bANquEtING
SuItE, cOuRtyARD AND cLOAkROOM
fAcILItIES. SuItAbLE fOR LARGER
OccASIONS up tO 150 pEOpLE.It’S yOuR DAy AND It’S GOt tO bE pERfEct. thE fINER DEtAILS ARE by
NO MEANS SEt IN StONE but WE thOuGht It MIGht hELp tO StARt WIth
A fEW SuGGEStIONS.
thE cLOckhOuSE SuItE
Act I Exclusive use of the thatched
clockhouse Suite.
A glass of sparkling wine, peach bellini,
bucks fizz or orange juice upon arrival
for each guest.
A delicious four-course meal including
coffee & chocolates.
two glasses of house wine per guest.
A glass of sparkling wine per guest for
the toast.
An evening disco (until midnight) with
our resident DJ.
Act IIExclusive use of the thatched
clockhouse Suite.
two glasses of sparkling wine, peach
bellini, bucks fizz or orange juice upon
arrival for each guest.
A delicious four-course meal including
coffee & petit fours.
two glasses of house wine per guest.
A glass of champagne per guest for
the toast.
An evening disco (until midnight) with
our resident DJ.
complimentary luxury bedroom for the
happy couple on their wedding night.
A toastmaster role conducted by our
banqueting manager.
hire of a cake stand and knife.
Act III Exclusive use of the thatched
clockhouse Suite.
two glasses of sparkling wine, peach
bellini, bucks fizz or orange juice upon
arrival for each guest.
Selection of canapés.
A delicious five-course meal including
coffee & petit fours.
half a bottle of wine per guest
(selected from our extensive wine list).
Mineral water served with the meal.
A glass of rose champagne per guest
for the toast.
An evening disco (until midnight) with
our resident DJ.
complimentary master suite for the
happy couple on their wedding night.
A toastmaster role conducted by our
banqueting manager.
hire of a cake stand and knife.
printed wedding stationery -
place cards, menus and table plan.
complimentary food tasting for
two guests.
thE cLOckhOuSE SuItE
SAtuRDAyS - MAy tO SEpt & DEc £95 £105 £120 100
SAtuRDAyS - JAN tO ApRIL, Oct & NOv £95 £105 £120 80
fRIDAyS - ALL yEAR £95 £105 £120 80
SuNDAyS - ALL yEAR £95 £105 £120 60
bANk hOLIDAy SuNDAyS - ALL yEAR £95 £105 £120 100
ALL OthER DAyS - ALL yEAR £70 £80 £95 60
Ac
t I
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t II
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t III
pER
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tO StARt
Leek & potato Soup, herb croutons
Roasted cherry tomato & Sweet basil Soup
ham hock, tomato & flat Leaf parsley ballotine, Sauce Gribiche
citrus Marinated prawns, Romaine Lettuce & Lemon Mayonnaise
Glazed Gala Melon, hand picked berries & Raspberry coulis
Goats cheese & potato terrine, Sauce vierge, Olive tapenade
chicken Liver parfait, toasted cinnamon brioche, pear chutney
MAIN cOuRSE
pan fried chicken Supreme & Red Wine Jus
Assiette of kentish pork, cider Jus
pan Roasted Guinea fowl & burgundy Jus
Slow Roasted Sirloin of beef
Garlic and Rosemary Infused Lamb
Sage and caraway crusted Loin of pork
poached Salmon & hollandaise Sauce
Goats cheese & Roasted Red pepper tart, Sauce vierge
Mushroom, Spinach, Shallot & Stilton crumble
All the above main courses are served with a selection of Seasonal vegetables & potatoes
tO fOLLOW
Glazed Lemon tart & Raspberry Sorbet
Dark chocolate and Ginger tart, vanilla Ice cream
cinnamon panna cotta, caramelised bananas & chocolate Sauce
Apple and Lime bavarois, Apple Mille feuille
tart fine of Roasted plums, clotted cream Ice cream
pear & Walnut crumble tart, basil crème Anglaise
Mango panna cotta, Green Apple Sorbet, Raspberry poached pear
WE
DD
ING
fOR thOSE WhO WISh thEIR cELEbRAtION tO GO
ON INtO thE EvENING but cANNOt fAcE ANOthER
SuMptuOuS MEAL thE fOLLOWING LIGht buffEt
IS AvAILAbLE.
chOOSE 1 ItEM fROM EAch SEctION At £14.95 pER pERSONchOOSE 2 ItEMS fROM EAch SEctION At £16.95 pER pERSONchOOSE 3 ItEMS fROM EAch SEctION
At £18.95 pER pERSONchOOSE 4 ItEMS fROM EAch SEctION At £20.95 pER pERSON
Ev
EN
ING
bread Sticks
black pepper & Sea Salt kettle chips
corn tortilla chips
Mini poppadoms
Oriental prawn crackers
houmous & taramasalata
Salsa verdi & Guacamole
Onion pickle & Mango chutney
plum & Sweet chilli Sauce
Sour cream & blue cheese Dressing
various filled vol au vents
vegetable quiche
Salmon & Spinach en croute
potato Wedges
Melton Mowbray Gala pie
chicken & ham pie
cumberland Sausage Rolls
Mini cornish pasties
Open bagels - Smoked Salmon, pastrami & cream cheese
filled finger Rolls - tuna Sweetcorn, Egg cress Mayonnaise,
cheese & Spring Onion, chicken & ham
Oriental Duck & cajun chicken Wraps
Stone baked pizza - Italian Spicy Meat, cheese & cherry tomatoes
Grilled panini - Swiss cheese & ham,
vine tomato & Mozzarella
Onion bhajis
Spinach & Lentil pakoras
vegetable Samosas
Mini vegetable Spring Rolls
hot ‘n’ kicking chicken Wings
breaded Southern fried chicken Drumsticks
barbecue chicken Wings
breaded butterfly prawns
Oriental Dim Sum
SMALLER WEDDINGS
OuR ExquISItE, LIGht AND NEWLy REfuRbIShED tERRAcE ROOMS thAt OpEN tO OvERLOOk thE GARDENS ARE MORE SuItED tO SMALLER DAy OccASIONS fROM 20 tO 36 pEOpLE. If yOu WISh tO hAvE AN EvENING cELEbRAtION yOu hAvE thE OptION Of bOOkING thE cLOckhOuSE SuItE.
EvENING pARty pROpOSAL - £29 pER ADuLt
fOLLOWING yOuR GORGEOuS DAy IN thE tERRAcE ROOMS, If yOu DID WISh tO ExtEND yOuR WEDDING DAy yOu cAN hOSt AN EvENING pARty IN thE cLOckhOuSE SuItE fOR up tO 200 ADuLtS.
cEREMONIES
WE WOuLD bE DELIGhtED If yOu chOOSE tO hAvE yOuR cEREMONy At ROWhILL GRANGE AS WELL. thERE IS A pRIvAtE cEREMONy ROOM hIRE chARGE Of £395 fOR thE cOttAGE SuItE OR £295 fOR tERRAcE ROOMS. ALtERNAtIvELy DuRING thE SuMMER MONthS WE cAN OffER OuR GAzEbO tO GuEStS hOLDING thEIR WEDDING bREAkfASt IN OuR cLOckhOuSE SuItE, WhIch WILL ALLOW yOu tO hAvE yOuR cEREMONy OutSIDE IN thE ExcLuSIvE hOtEL GROuNDS.
ExcLuSIvE uSE AND ExcLuSIvE DAtES
WE WOuLD bE DELIGhtED tO chAt tO yOu AbOut ExcLuSIvE uSE Of thE hOtEL ENAbLING cOMpLEtE pRIvAcy AND SELf-cONtAINED uSE Of thE bEDROOMS AND fuNctION ROOMS. ADDItIONALLy WE cAN hOSt cELEbRAtIONS ON chRIStMAS DAy, NEW yEAR’S EvE, vALENtINES DAy AND OthER NOtAbLE DAtES, pLEASE ASk OuR WEDDING EvENt pLANNERS WhO WOuLD bE vERy hAppy tO chAt thESE thROuGh.
Act Iv
£95 pER pERSON
Exclusive use of terrace rooms.
two glasses of sparkling wine,
peach bellini, bucks fizz or orange
juice upon arrival for each guest.
A four-course meal including coffee
and homemade confectionery.
half a bottle of house wine per guest.
A glass of sparkling wine for each
guest for the toast.
Act v
£115 pER pERSON
Exclusive use of terrace rooms.
two glasses of sparkling wine,
peach bellini, bucks fizz or orange
juice upon arrival for each guest.
Selection of canapés.
A four-course meal including coffee
and homemade confectionery.
Liqueur to be offered with coffee.
half a bottle of house wine per guest.
Mineral water to be offered with meal.
A glass of rose champagne for each
guest for the toast.
complimentary deluxe room for the
happy couple on the night.
printing of wedding stationery -
place cards, menus and table plan.
ExcLuSIvE uSE Of thE cLOckhOuSE SuItE
A glass of sparkling wine, peach bellini, bucks fizz or orange juice upon arrival for each guest.
A buffet dinner.
An evening disco until midnight with our resident DJ.
(minimum 60 in addition to your wedding breakfast celebration)
ON thE quIEt - £925 pER cOupLE
A DIScREEt WAy tO ENJOy yOuR DAy! JuSt thE tWO Of yOu, ESpEcIALLy fOR cOupLES WhO WOuLD pREfER A vERy pRIvAtE AffAIR.
A bouquet for the bride and button hole for the groom.
A pedestal arrangement of flowers.
up to five photographs.
two witnesses.
champagne and canapes.
Gourmet dinner and wine.
Overnight accommodation in a four poster bedroom.
transport to the airport.
If you did want to invite a few friends and family (up to 12) the smaller wedding packages would be ideal.