1. Tell me about yourself?

2. Why did you leave your last job?

3. What is your greatest weakness?

4. What experience do you have in restaurant field?

5. What have you done to improve your restaurant knowledge in the last year?

6. What have you learned from mistakes on the restaurant job?

7. How to maintain restaurant job activities?

8. What are common risks for restaurant field? And how to face?

9. Describe steps to manage each restaurant activity?

10. What are monitoring methods for restaurant activities?