Recipes Of Home Made Sauces

Sauce Variety• Sauce is one of best side dishes which suits for all type of

foods regardless of many types like continental, Italian, Indian, etc…

• These sauces are prepared with rich flavors and preserved and served as fresh for long duration.

• They are done in both vegan foods and non vegan foods.

• In most cases, the characteristics of the sauce will be semi-solid.

Tomato Sauce• This sauce variety is seen in almost all the restaurants

and chats from small to large sized hotels.

• This is the simple dish which is prepared by the mixture of varieties of tomato.

• This sauce gives the salty taste which is suited for the spice lovers and it is very good combination for the Italian dish varieties.

• Tomato pizza sauce recipe - http://atozfoodrecipes.com/pizza-sauce.html

Bread Sauce• This is the sauce prepared from the bread. The leftover

bread is also utilized for this process.

• This type of sauce has rich amount of fatty components as they are added with milk, butter, etc…

• This is served as both hot and cold with the Turkish dishes.

• This bread sauce is made of easy ingredient, as they employs certain spices like onion, pepper and cloves.

Marinara Sauce

• This is one of the rich and high flavored sauce made with combining many ingredient like tomato, onions and some herb verities.

• This sauce best suite for certain pizza varieties.

• The sweet flavor is added to it with the red wine.

• This type of sauce variety is seen serving with the Italian and American cuisine.

White Sauce• This sauce variety is served with pastas of all taste.

• This the simple sauce which is prepared as the basic recipe with the butter and the floor.

• To add the taste to the recipe, salt and pepper are added to that at the end.

• Milk plays a major role to enrich the taste of this sauce. This is prepared within short duration

• white sauce recipe -http://atozfoodrecipes.com/white-sauce.html

Butter Sauce• As the name implies the main ingredient of this sauce is

butter.

• Inmost cases, this type is serves as hot, the butter is mixed with the rich cream and they are stirred finely to get the creamy structure.

• The chopped onions and wine vinegar is added for the taste.

• As the final step, they are mixed with salt, pepper and lemon juice.

Green Sauce• Varieties of herbs and greens(

https://youtu.be/1IvXFD1dDUQ) are the important ingredient in this type of sauce.

• They has number of health factors as they are enriched with more green leaves and herbal properties along with the ultimate flavored taste.

• They are most often preferred in Mexican and German dishes.

• These are the some of the sauce varieties which gives ultimate taste and all these recipes can be easily prepared in home within short duration and served keeping over long period.

• AtoZ food recipes (http://atozfoodrecipes.com) is the blog which shows number of food recipes with clear list of ingredients used and the preparation method.

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