ps bio paper 3 quest 1student1
TRANSCRIPT
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BAHAGIAN SEKOLAH BERASRAMA PENUH DAN
SEKOLAH KECEMERLANGAN
KEMENTERIAN PELAJARAN MALAYSIA
PERFECT SCORE BIOLOGY
2011 Students Module
PAPER 3
QUESTION 1
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Question 1 :
No. Questions Marks Student notes
1 A group of students carried out an experiment to study the effect of the concentration of
nutrients on the activity of yeast . Diagram 1.1 shows the method used by the students.
The initial height of the coloured liquid in the manometer is shown in Diagram 1.2.
The experiment was repeated using different concentrations of glucose. Table 1.1 shows the
results of the experiment after 10 minutes.
Diagram 1.1
DIAGRAM 1.2
rubber tubing
Manometer with
coloured liquid
Initial height of
coloured liquid
Boiling tube containing
yeast suspension
Glass tube
clip
Rubber stopper
Initial height of coloured liquid :
cm
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Percentage concentration of glucose / %
Final height of coloured liquid in the manometer after 10 minutes /cm
10
15
20
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No. Questions Marks Student notes
(a) Complete Table 1.2 by recording the height of coloured liquid in the manometer after 10 minutes
(b) (i) Based on Table 1.1, state two observations . Observation 1 :
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Observation 2 :
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(ii) State the inference which corresponds to the observation in 1(b(i). Inference 1 :
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................................................................................................ Inference 2 :
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(c) Complete Table 1.2 for the three variables based on the experiment.
Variable Method to handle the variable
Manipulated variable: .............................................
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Responding variable: .............................................
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Controlled variable : .............................................
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(d) State the hypothesis for the experiment.
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(e) (i) Based on Table 1.1, construct a table and record the results of the experiment which includes the following aspects:
Percentage concentration of glucose
Height of coloured liquid
The rate of the activity of yeast
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(e) (ii) Draw a graph of the rate of the activity of yeast against the concentration of glucose
(iii) Based on the graph in 1(e)(ii), state the relationship between
the rate of the activity of yeast and the concentration of
glucose. Explain your answer.
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(f) Based on the experiment, define anaerobic respiration in yeast operationally.
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(g) The experiment is repeated by using 1 ml of 0.1 mol dm-3 of
sodium hydroxide solution is added into the boiling tube.
Predict the manometer reading after 10 minutes. Explain
your prediction.
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(h) The following list is part of the apparatus and material used in this experiment. Complete Table 1.3 by matching each variable with the apparatus and material used in the experiment.
Variables Apparatus Material
Manipulated
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Responding
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Controlled
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Table 1.3
Yeast, metre rule, coloured liquid, electronic balance, glucose solution, measuring cylinder
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Question 2 :
No. Questions Marks Student notes
2 Lemna minor is a species of free-floating aquatic plants from the duckweed family Lemnaceae. The plants grow mainly by vegetative reproduction: two daughter plants bud off from the adult plant. An experiment is carried out to investigate the effect of abiotic factor such as pH on Lemna sp. growth. Experiment is done under controlled conditions: 12 hours a day light exposure and using the same Knops solution. Petri dish is filled with 20 ml Knops solution with different pH value and 5 Lemna sp. each. The Knops solution is treated by adding acid or alkali to achieve the pH value needed. ** Knops solution is a solution which contains essential nutrient for plants growth.
Figure 1 After 7 days, the observation is made and the result shown in Table 1.1 .
pH value
Petri dish
Number of Lemna sp.
2
Lemna minor
Petri dish
Knops solution
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3
5
7
9
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Table 1.1
No. Questions Marks Student notes
(a) State the number of Lemna sp. in the spaces provided in Table 1.1
(b) (i) Based on Table 1, state two different observations .
Observation 1 :
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Observation 2 :
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(ii) State the inferences which corresponds to the observations in 1(b)(i). Inference 1 :
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................................................................................................ Inference 2 :
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(c) Complete Table 1.4 to show the variables involved in the experiment and how the variables are operated.
Variable Method to handle the variable
Manipulated variable: .............................................
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Responding variable: .............................................
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Controlled variable : .............................................
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(d) State the hypothesis for this experiment.
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(e) (i) Construct a table and record the results of the experiment. Your table should contain the following title.
pH of water
Number of Lemna sp.
(e) (ii) Plot a graph showing the number of Lemna sp against the pH in the graph below
(iii) Referring to the graph in (e) (ii), describe the relationship
between the Lemna sp growth and the condition of the
medium.
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(f) Based on the experiment, define operationally the abiotic factor in an ecosystem. .................................................................................................
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(g) The effluent from laundry shop flows into a pond nearby, predict the population of Lemna sp in the pond. Explain your answer.
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(h) Classify the biotic and abiotic factors from the list provided below.
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Humidity, light intensity, decomposer,
parasites, symbiotic organism, soil
texture, invertebrates, topography
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Question 3:
No. Questions Marks Student notes
1.
A group of students conducted an experiment to study the effect of light intensity on the population distribution of Lichen on the tree trunk. He placed a 10 cm x 10 cm transparent quadrat on the East-facing surface of the tree trunk. He counted the number of squares that contained half or more than half of the areas covered by the Lichen. Square with less than half of the covered areas were not included. The procedures were repeated for the surfaces that face the direction of North (N), south (S) and west (W). Figure 1 shows how a quadrat is placed on the tree trunk. Each small square represent 1 cm2.
Figure 1
Table 1 shows the areas covered by the Lichen on the different surface of the tree trunk.
Direction/position of surface
Total surface area covered by Lichen
East
60 cm2
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South
35 cm2
North
45 cm2
West
52 cm2
Table 1
10 cm
10 cm
10 cm
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a) Count the total surface area of Lichen for each quadrat and record the answer in the spaces provided in Table 1.
b) (i) State two different observation based on the diagram in Table 1. Observation 1 :
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Observation 2 :
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(ii) State the inferences from the observation in 1 (b) (i).
Inference 1 :
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(c) Complete Table 2 based on this experiment.
Variable Method to handle the variable
Manipulated variable: .............................................
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Responding variable: .............................................
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Controlled variable : .............................................
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Table 2
d) State the hypothesis for this experiment:
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e) (i) Construct a table and record all data collected in this experiment. Your table should have the following aspect:
Title with correct unit
Position of direction
Total surface area covered by Lichen
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(ii) Use the graph paper provided to answer this question.
Using the data in 1 (e) (i), draw a bar chart graph to show the relationship between the population of Lichen against the directions facing on the tree.
The population of Lichen is represented by the total surface area covered in the quadrat.
(f) Based on the graph in 1 (e)(ii), explain the relationship between the population distribution of Lichen and the light intensity. ................................................................................................
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(g) State the operational definition for population distribution of Lichen. ................................................................................................
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(h) Lightning strike the tree and cause the tree to fall. The Lichen under study is then exposed to direct sunlight from 7.00 a.m. to 6.00 p.m. daily. Predict what will happen to the total surface area covered by Lichen after a month. Explain your prediction.
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(i) The following is a list of biotic and abiotic factors. Classify these factors in the Table 3.
Abiotic factors Biotic factors
Table 3
pH of water, pigeon orchid, humidity, bird, temperature, Elodea sp.
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Question 4 :
No. Questions Marks Student notes
4 An experiment was carried out to investigate the water pollution level or BOD in three different locations from a suspected polluted Rivers. Three water samples are collected from these three locations and labelled as P, Q and R as in Diagram 1.
200 ml of each sample is put in a reagent bottle and added with 1 ml of 0.1% methylene blue solution. All the bottles are kept in dark cupboard.
Observations are made every minute to see the changes in the methylene blue colour.
Diagram 1 Table 1 shows the results of this experiment.
Water sample P Q R
Time taken for
methylene
blue solution
become
colourless
Table 1
Sample P
Each sample is added with methylene blue
solution
Sample Q Sample R
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No. Questions Marks Student notes
(a) Record the time taken for methylene blue solution become
colourless in the boxes provided in Table 1.
(b) (i) Based on Table 1, state two different observations .
Observation 1 :
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Observation 2 :
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(ii) State the inferences which corresponds to the observations in 1(b)(i). Inference 1 :
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Inference 2 :
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(c) Complete Table 2 based on this experiment.
Variable Method to handle the variable
Manipulated variable: .............................................
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Responding variable: .............................................
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Controlled variable : .............................................
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Table 2
(d) State the hypothesis for this experiment.
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(e) (i) Construct a table and record all the data collected in this
experiment based on the following criteria:
Water sample
Time taken
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(f) Based on the data in 1(e) draw a bar chart of time taken for methylene blue solution become colourless against water samples.
(g) What is the relationship between time taken, oxygen concentration and BOD value of water in this experiment? ................................................................................................
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(h) Based on the result of this experiment, state the operational definition for BOD. ................................................................................................
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(i) This experiment is repeated by using water sample from chicken farm areas. Predict the time taken for methelyne blue to become colourless.
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(j) Arrange the water samples from the most polluted to the
least polluted.
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Question 5 :
No. Questions Marks Student notes
5 Transpiration is the evaporation of water from a plant to the surroundings. The rate of
transpiration is affected by environmental factors such as temperature.
A group of students carried out an experiment to study the effect of temperature on the
rate of transpiration. Diagram 1 shows the set up of the apparatus. An air bubble was
trapped in the capillary tube. The apparatus was placed in an air-conditioned room at 20oC.
The time taken for the air bubble to move a distance of 10 cm was recorded. The
experiment was repeated for a second time to get average readings.
The experiment is repeated by placing the apparatus at three more different temperatures:
an air-conditioned room at 25oC , an air-conditioned room at 30oC and in a non air-
conditioned room at 35oC.
Table 1 shows the reading of stopwatch for air bubble to move a distance of 10 cm at different temperature
Diagram 1
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Temperature oC
Time taken for air bubble to move a distance of 10 cm (min)
First reading
Second reading Average Reading
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25
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Temperature Suhu oC
Time taken for air bubble to move a distance of 10 cm (min)
First reading
Second reading
Average Reading
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No. Questions Marks Student notes
(a) Record the time taken for the air bubbles to move a
distance of 10 cm and average reading in Table 1.
(b) (i) Based on Table 1, state two different observations .
Observation 1 :
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Observation 2 :
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(ii) State the inferences which corresponds to the observations
in 1(b)(i).
Inference 1 :
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Inference 2 :
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(c) Complete Table 2 based on this experiment.
Variable Method to handle the variable
Manipulated variable: .............................................
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Responding variable: .............................................
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Controlled variable : .............................................
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Table 2
(d) State the hypothesis for this experiment.
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(e) (i) Construct a table and record all the data collected in this
experiment.
Your table should have the following aspects:
- Temperature
- Average time taken for air bubbles to move a
distance of 10 cm .
- Rate of transpiration
Rate of transpiration = Distance
Time
(e) (ii) Using the data in 1(e)(i), draw the graph of the rate of
transpiration against the temperature
(f) Based on the graph in 1(e)(ii), explain the relationship
between the rate of transpiration and temperature.
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(g) Based on the result of this experiment, state the operational
definition for process of transpiration.
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(h) If the surface of the leaves of a plant at temperature of 35
oC are covered with vaselin, predict the time taken for air
bubble to move a distance of 10 cm. Explain your
prediction.
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(i) The following list is a factor that affecting transpiration.
Classify the factors into two group in Table 3.
Environmental factor Morphology factors
Table 3
Relative humidity Kelembapan relatif
cuticle kutikel
air movement pergerakan angin
stomata stomata
light intensity keamatan cahaya
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