productivity, organic carbon and residual soil fertility of pigeonpea–wheat cropping system under...
TRANSCRIPT
RESEARCH ARTICLE
Productivity, Organic Carbon and Residual Soil Fertilityof Pigeonpea–Wheat Cropping System Under Varying Tillageand Residue Management
Seema Sepat • U. K. Behera • A. R. Sharma •
T. K. Das • Ranjan Bhattacharyya
Received: 10 September 2013 / Revised: 20 February 2014 / Accepted: 16 April 2014
� The National Academy of Sciences, India 2014
Abstract Conservation agriculture improves productivity
and soil quality, but most of the research results are only
confined to the rice–wheat system. Hence, a long term field
experiment was conducted at Indian Agricultural Research
Institute, New Delhi during 2008–2009 to 2011–2012 on a
sandy loam soil to study the effect of tillage and crop
establishment techniques, and residue management prac-
tices on system productivity, residual nutrient status,
microbial biomass carbon, microbial biomass nitrogen and
enzymatic activities under a pigeonpea–wheat cropping
system. It was observed that zero tillage gave 5.4 and
2.3 % higher pigeonpea and wheat yield, respectively, over
conventional tillage. Similarly, it resulted in 9.6 and 4.9 %
higher Kjeldahl N and extractable K, respectively and the
plots under zero tillage had 20.6, 8.0 and 6.1 % higher
dehydrogenase and acid and alkaline phosphatase activi-
ties, respectively, over conventional tillage. Application of
crop residue at 3 t/ha provided 14.3 and 34.4 % higher
pigeonpea and wheat grain yield, respectively, over no
residue. Further, organic C, Kjeldahl N and Olsen’s P in
soil were enhanced by 7.4, 6.9 and 7.5 %, respectively, due
to residue compared to no residue plots. Combined appli-
cation of pigeonpea ? wheat residue at 3 t/ha resulted in
higher dehydrogenase (20.9 lg triphenylformazan/g/h), b-
glucosidase (145 lg p-nitrophenol/g/h), and acid phos-
phatase activities (24.5 lg p-nitrophenol/g/h) than the
single application of wheat or pigeonpea residue in either
season or no residue control.
Keywords Dehydrogenase � Enzyme �Indo-Gangetic Plains � Pigeonpea–wheat �Residue � System productivity � Zero-tillage
Introduction
The area of the Indo-Gangetic Plains (IGP) is nearly 13 %
of the total geographical area of India, and it produces
about 50 % of the total food grains to feed 40 % population
of the country [1]. In IGP, the crop residue burning
accompanying intensive tillage with an additional disking
and harrowing is the most common farmers’ practice for
seed bed preparation. Under these circumstances, quality of
soil, in general, and soil organic matter (SOM) in partic-
ular, has deteriorated considerably, although it was con-
sidered once the most fertile region of the country. Soil
biological properties are important parameters to judge the
quality of soil as microbes are living part of SOM. Fur-
thermore, their enzymatic activities play a critical role in
nutrient cycling [2]. It is reported that conventional tillage
(CT) and residue burning has led to a loss of 8.2 t/ha soil
organic carbon (SOC), and considerable decline in activity
of microbial population in cereal production. In developing
countries like India, increasing SOC by 1 t/ha/year can
S. Sepat (&)
Scientist, Division of Agronomy, Indian Agricultural Research
Institute, New Delhi 110012, India
e-mail: [email protected]
U. K. Behera � T. K. Das
Division of Agronomy, Indian Agricultural Research Institute,
New Delhi 110012, India
A. R. Sharma
Directorate of Weed Science Research, Jabalpur,
Madhya Pradesh, India
R. Bhattacharyya
Centre for Environment Science and Climate Resilient
Agriculture, Indian Agricultural Research Institute, New Delhi
110012, India
123
Proc. Natl. Acad. Sci., India, Sect. B Biol. Sci.
DOI 10.1007/s40011-014-0359-y
increase food grain production by 32 million t/year [3]. So,
there is an urgent need to adopt such practices which can
build up SOC pool in improvised Indian soils. Conserva-
tion agriculture (CA) has drawn considerable attention
worldwide as it has potential to improve resource use
efficiency, productivity and soil health, besides many
environmental benefits [4]. CA, defined as minimal soil
disturbance, permanent soil cover combined with crop
rotation, is a more sustainable cultivation system for future
[5]. Through adoption of CA, productivity and soil quality
is improved by build-up of SOC pool over the conventional
practices [6]. Globally, CA occupies 124.8 m ha, but in
India, area under zero tillage is approximately 2.2 m ha,
which is mostly confined to the rice–wheat system [7].
Continuous growing of rice–wheat in the IGP has
encountered a host of problems like higher nutrient
depletion including micro-nutrients, water scarcity, pest
and diseases and weed infestation, particularly that of
Phalaris minor [8]. This necessities the diversification of
the cereal–cereal system through replacement of rice with
legumes or equally remunerative crops like cotton and
maize. In this context, pigeonpea (Cajanus cajan L)–wheat
(Triticum aestivum L. emend Fiori and Paol) cropping
system is a viable option, covering 3.58 m ha area in India.
Again adoption of conventional system for growing these
crops may not be that much productive and sustainable [9].
Keeping this in view, a long term field experiment was
conducted to assess the effects of different tillage and crop
establishment techniques, and crop residue management
practices on system productivity, residual soil fertility and
microbial properties of soil under a pigeonpea–wheat
cropping system in the western IGP.
Material and Methods
Experimental Site
The field experiment was conducted for four consecutive
years (2008–2009, 2009–2010, 2010–2011 and
2011–2012) in a pigeonpea–wheat cropping system at
research farm of the Indian Agricultural Research Institute
(IARI), New Delhi, India located at 28 �370N latitude and
77 �090E longitude (228.7 m above mean sea level). The
experimental area was characterized as semi-arid, sub-
tropical region having hot summers and cold winters with a
mean annual maximum and minimum air temperature of
40.5 and 6.5 �C, respectively. The mean annual rainfall in
this part is about 670 mm, the distribution of which is
unimodel and about 70–80 % rains are confined to a three
month period from July to September. The quantity of
rainfall was variable during the years of experimentation. It
was 303, 610, 990 and 730 mm during 2008–2009,
2009–2010, 2010–2011 and 2011–2012, respectively. The
rainfall in first year (2008–2009) was below normal as
compared to long-term average rainfall, whereas in other
three cropping seasons, it was favorable for crops. The
mean temperature ranged from 44 to 2.2 �C, but was
almost similar across the years. The soil was an Inceptisol
(Typic Haplustept) containing 66.2 % sand, 18.2 % silt and
15.6 % clay, pH 8.3 (1:2.5), bulk density (1.59 Mg/m3),
SOC (Walkley–Black C) 3.6 g/kg, available N 163.7 kg/ha,
0.5 M NaHCO3 available P 10.2 kg/ha and NH4OAc
extractable available K 270 kg/ha.
Treatment Details and Experimental Design
There were 16 treatments, comprising combinations of four
tillage and crop establishment techniques [viz., conven-
tional tillage—raised bed (CT-B); conventional tillage—
flat bed (CT-F); zero tillage—raised bed (ZT-B) and zero
tillage—flat bed (ZT-F)] in main plots, and four residue
management practices [no residue; sole wheat residue at
3 t/ha; sole pigeonpea residue at 3 t/ha; and combined
application of pigeonpea residue and wheat residue at 3 t/ha
in sub-plots, allocated randomly in a split-plot design with
three replications. Under CT, the plots were ploughed four
times (2 disc harrowing ? 2 cultivators) followed by
planking, while in zero-tillage (ZT) the crop was sown
without any tillage operation. The raised bed (70 cm centre
to centre width of beds) was formed with a tractor mounted
bed planter. Under CT, beds were dismantled after
ploughing with cultivator (2 times) followed by planking in
every growing season. In ZT plots, beds were reshaped
using a bed planter with minimum soil disturbance. Pi-
geonpea residue at 3 t/ha was applied to the wheat crop,
while wheat residue at 3 t/ha was applied to pigeonpea
under the sole residue application treatments. In combined
application of pigeonpea ? wheat residue, wheat residue at
1.5 t/ha was applied during kharif season in pigeonpea crop
and in the same plot pigeonpea residue at 1.5 t/ha was
added in wheat crop during rabi season. Considering wheat
residue an important fodder for the livestock in this part of
the country, roughly 33 % of the total biomass yield of
wheat, which is likely 3 t/ha, was adopted as one of the
treatments. It was thought that, even if the farmers could not
spare the whole amount of wheat residue, due to livestock
feeding, at least some amount of it, say 3 t/ha can be spared
for soil quality improvement or maintenance under CA. In
pigeonpea, woody main stems, which would hardly be
decomposed, were spared for the fuel wood usually used by
the farmers, and the tender twigs and branches of the apical
portions of pigeonpea plants was used as residue treatment
for this experiment. The amount of residue was fixed at
about 3 t/ha, whether applied during the kharif, rabi or both
the seasons, just to appraise the effect of single season or
S. Sepat et al.
123
both season residue application on crop yield and soil
parameters. The application of crop residue at 3 t/ha may
add around 30–40 kg N/ha to soil, some of this amount may
be utilized by the standing crop or may provide residual
effect to the next crop. All crop residues were applied on a
dry weight basis. Before application, residues were chem-
ically analyzed. On an average 1.3, 0.11 and 1.2 % NPK
and 0.5, 0.18 and 1.9 % NPK was found in pigeonpea and
wheat residue, respectively. The mean leaf litter fall of pi-
geonpea was 0.90–1.15 t/ha and it added about
36–52 kg N/ha and 5–7.2 kg P/ha during the experimen-
tation period. Pigeonpea (cv Pusa 991) was sown in rows at
70 cm apart, so one row was in the centre of each bed
(70 cm centre to centre spacing) while three rows of wheat
(cv HD 2895) were accommodated on the respective beds
during the rabi seasons in all years. Nutrient at
20:26:33 kg NPK/ha was applied as basal to pigeonpea,
while a dose of 120:26:33 kg/ha NPK was applied to wheat
(50 % of N and full P and K as basal and rest 50 % N at
crown root initiation stage). Pigeonpea was sown during the
first week of June and manually harvested about 10 cm
above the ground level in the third week of November each
year. Wheat was sown in the fourth week of November and
harvested in the third week of April in all years. Other
agronomic practices as recommended were followed for
raising both the crops.
Soil Sampling and Analysis
Composite surface (0–15 cm) soil samples at the beginning
of experiment from whole field, and from each plot were
taken after completion of fourth cropping cycle. The soil
samples were sieved (2 mm), homogenized and stored at
4 �C for enzymatic activity estimation, while for chemical
analysis, soil was air dried for 3 days and thereafter stored
at room temperature. The organic C in soil was determined
by wet digestion [10], total N by Kjeldahl digestion–dis-
tillation [11], available P by 0.5 M NaHCO3 [12] and
extractable K by NH4OAc [13] methods. Similarly,
microbial biomass C and microbial biomass N were esti-
mated by chloroform fumigation extraction method [14].
Soil dehydrogenase activity was estimated by measuring
the rate of triphenylformazan (TPF) from triphenyl tetra-
zolium chloride (TTC) [15] and b-glucosidase by deter-
mining the amount of p-nitrophenol released after 1 h of
incubation with p-nitrophenyl-b-D-glucopyranoside [16].
Acid and alkaline phosphatase activities were measured by
using p-nitrophenyl (PNP) [17].
Statistical Analysis
Productivity of the system was worked out by adding
wheat yield and wheat equivalent yield for respective
years. Afterwards, system productivity was pooled across
the 4 years. A two-factor analysis of variance (ANOVA)
was carried out to test the significance of treatments.
Critical difference (CD at P = 0.05) was used to determine
whether means differed significantly or not. Correlation
coefficients (r) were determined to show the degree of
association among different soil and crop parameters
studied. For statistical analysis of data and correlation
coefficient, Microsoft excel (Microsoft corporation, USA)
was used. Since there were yearly variations in grain yields
of both pigeonpea and wheat, and error variance was not
homogeneous, the pooled analysis of data was not per-
formed. However, the system productivity was subject to
the pooled analysis to find out the yearly variations and
interactions.
Results and Discussion
Results
Grain Yield and System Productivity
There was no significant (P \ 0.05) variation in grain yield
of pigeonpea and wheat, but system productivity was sig-
nificantly influenced over the years. The tillage and crop
establishment techniques significantly influenced pigeon-
pea yield, wheat yield and system productivity (Fig. 1;
Table 1). Averaged over 4 years, the grain yield of pi-
geonpea and wheat varied from 1.6 to 1.8 and 3.8 to 4.4 t/ha,
respectively. Under ZT, the average yield of pigeonpea and
wheat was 1.8 and 4.1 t/ha, respectively. Likewise, corre-
sponding grain yield for CT was 1.7 and 4.0 t/ha, respec-
tively. Hence, the grain yield of pigeonpea and wheat in ZT
was 5.4 and 2.5 % (P [ 0.05) higher over CT, respec-
tively. Similarly, the average system productivity across
the years ranged from 7.5 to 9.0 t/ha. The highest system
productivity was recorded in the 4th year (2011–2012),
which was 20, 15.4 and 4.5 % higher over the 1st
(2008–2009), 2nd (2009–2010) and 3rd years (2010–2011),
respectively. Zero tillage on an average gave 8.2 %
increased system productivity over the CT. Further, plots
under zero tillage—raised bed (ZT-B) and zero tillage—
flat bed (ZT-F) were found comparable to each other, but
both showed significantly better results over the plots with
conventional tillage—flat bed (CT-F) and conventional
tillage—raised bed (CT-B). In ZT-B and CT-B plots,
combined application of pigeonpea ? wheat residue
resulted in significantly higher system productivity than
pigeonpea residue and other residue management practices
(Table 1). However, there was no significant difference in
pigeonpea residue and combined application of pigeon-
pea ? wheat residue in CT-F and ZT-F. Further, wheat
Pigeonpea–Wheat Rotation in Varying Tillage and Residue Management
123
residue gave highest system productivity under ZT-F,
which was significantly higher as compared to other tillage
practices, but pigeonpea residue had similar system pro-
ductivity at ZT-B and ZT-F. Similarly, in no residue plots,
ZT-F gave significantly higher system productivity than the
other tillage practices. In the case of pigeonpea and wheat
grain yield, application of crop residues was found superior
to no residue during all years (Fig. 1). Application of crop
residue gave 14.4 and 28.2 % higher pigeonpea and wheat
grain yield over no residue. Additionally, among the crop
residue treatments, combined application of pigeon-
pea ? wheat residue was found comparable with pigeon-
pea residue, but remained significantly higher over wheat
residue. However, wheat residue was found superior over
no residue plots.
Soil Bulk Density
Among tillage and crop establishment methods, plots under
ZT-F had about 3 % higher soil bulk density than CT-B
plots (1.57 Mg/m) in the 0–15 cm soil layer (Table 2). In
the same soil depth layer, ZT-B plots had also significantly
higher bulk density than CT-B plots. Residue management
had greater impacts on soil bulk density (Table 2). Plots
under pigeonpea ? wheat residue had *4 % less soil bulk
density in the 0–15 cm soil layer as compared with no
residue added (either surface retained or buried) plots. All
residue added plots had similar soil bulk densities in that
layer after 4 years of cropping.
Residual Soil Fertility
Different tillage and crop residue management practices
affected the Kjeldahl N and NH4OAc extractable K sig-
nificantly, but no significant effects on SOC and Olsen’s P
(Table 3) at the end of 4th year. Zero tillage caused a 9.6
and 4.9 % increase in Kjeldahl N and extractable K,
respectively, over the conventionally tilled plots. Likewise,
Kjeldahl N and extractable K increased by 22.7 and
29.9 %, respectively, over the initial N and K status of soil.
Zero tillage—raised bed (ZT-B) plots had highest Kjeldahl
N (215.6 kg/ha) in the soil, while ZT-B, zero tillage—flat
bed (ZT-F) and conventional tillage—raised bed (CT-B)
plots were found at par in terms of extractable K. The
lowest Kjeldahl N and extractable K were found in con-
ventional tillage—flat bed (CT-F) treatment. Application of
crop residue significantly increased organic carbon, Kjel-
dahl N, Olsen’s P and extractable K over no residue across
the years (Table 3). The organic carbon, Kjeldahl N, Ol-
sen’s P and extractable K in soil varied from 0.416 to
0.452 %, 190 to 205, 13.2 to 14.3 and 234 to 239 kg/ha,
respectively. Application of crop residue increased organic
C, Kjeldahl N, Olsen’s P and extractable K in soil by 7.5,
6.9, 7.5 and 8.0 %, respectively, over no residue plots.
Plots under pigeon pea or wheat residues were found
comparable to each other in terms of soil quality, but
remained significantly superior to no residue. Over the
initial values, 22.0, 22.7, 37.2 and 29.8 % higher SOC,
Kjeldahl N, Olsen’s P and extractable K, respectively, were
recorded in the soil. Further, correlation analysis showed a
positive and significant (P B 0.01) values of linear corre-
lation coefficient viz. 0.993 and 0.992 for SOC and Kjel-
dahl N, and SOC and Olsen’s P, respectively as influenced
by crop residues (Figs. 2, 3). R2 value of 0.993 and 0.992
suggests that 99.3 and 99.2 % variation in Kjeldahl N and
Olsen’s P, respectively could be adequately explained by
SOC as fitted by the linear regression equation. Although,
in the case of SOC and extractable K, R2 value was 0.921,
which suggests that 92.1 % variation was due to SOC only
and correlation analysis was significant at P B 0.05
(Fig. 4).
Microbial Biomass Carbon and Nitrogen
Zero tillage increased the microbial biomass carbon (MBC)
and microbial biomass nitrogen (MBN) by 15.0 and
18.3 %, respectively, over CT (Table 4). Plots under zero
tillage—raised bed (ZT-B) recorded highest soil MBC,
while in the case of MBN, ZT-B remained comparable
with zero tillage—flat bed (ZT-F) and conventional till-
age—raised bed (CT-B). Plots under conventional tillage—
flat bed (CT-F) recorded 17.4 and 19.4 % lower values of
MBC and MBN, respectively over ZT-B plots. Crop
a a b ba
b b b
ab b
c
ab
c c
0
0.5
1
1.5
2
2.5
3
3.5
4
4.5
5
CT-B CT-F ZT-B ZT-F R0 R1 R2 R3
Pigeonpea Wheat
Fig. 1 Yield of pigeonpea and wheat as influenced by tillage and
crop establishment, and residue management practices (data pooled
over 4 years); CT-B conventional tillage—raised bed, CT-F conven-
tional tillage—flat bed, ZT-B zero tillage—raised bed, ZT-F zero
tillage—flat bed, R0 no residue, R1 wheat residue at 3 t/ha, R2
pigeonpea residue at 3 t/ha, R3 pigeonpea ? wheat residue at 3 t/ha.
Bars sharing the same letter are not significantly different (P \ 0.05).
Error bars represent standard deviation
S. Sepat et al.
123
Ta
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Pigeonpea–Wheat Rotation in Varying Tillage and Residue Management
123
residue application recorded 41.0 and 39.8 % higher MBC
and MBN, respectively than no residue plots (Table 4).
Furthermore, among the crop residues, combined applica-
tion of pigeonpea ? wheat residues gave highest MBC and
MBN followed by pigeonpea residue alone and wheat
residue alone.
Soil Enzymatic Activities
Tillage and crop establishment techniques significantly
influenced the dehydrogenase activity (DHA) and phos-
phatase activity in the surface soil, but not the b-glucosidase
activity (Table 5). DHA in soil varied from 14 to 21 lg 2, 3,
5-triphenylformazan (TPF) /g/h. Likewise, acid and alkaline
phosphatase activities ranged from 16 to 24.5 and 113.5 to
156.9 lg þ- nitrophenol/g/h, respectively. Zero tillage
caused an increase of 20.6, 8.0 and 6.1 % in DHA, acid and
alkaline phosphatase activities, respectively, over CT. Plots
under ZT-B recorded highest DHA and alkaline phosphatase
activity, which was found comparable with ZT-F and CT-B
plots, but remained significantly higher over CT-F plots.
Table 2 Bulk density of soil (0–15 cm) as influenced by tillage, crop
establishment and residue management practices (data pooled over
4 years)
Treatment Soil bulk density (Mg/m3)
Tillage and crop establishment
CT-B 1.57
CT-F 1.57
ZT-B 1.59
ZT-F 1.61
CD (P = 0.05) 0.02
Residue management
No residue 1.63
Wheat residue 1.57
Pigeonpea residue 1.58
Pigeonpea ? wheat 1.56
CD (P = 0.05) 0.02
Table 3 Soil organic C (SOC), Kjeldahl N, available P and ammonium-acetate-extractable K content as influenced by tillage and crop
establishment, and residue management practices (data pooled over 4 years)
Parameters Soil organic C (%) Kjeldahl-N (kg/ha) Olsen’s P (kg/ha) NH4OAc-extractable K (kg/ha)
Tillage and crop establishment
CT-B 0.434 197.1 14.0 347.1
CT-F 0.430 184.5 13.7 342.9
ZT-B 0.452 215.6 14.4 361.2
ZT-F 0.440 202.8 13.9 351.3
SEm? 0.008 3.5 0.3 2.9
CD (P = 0.05) NS 12.2 NS 10.0
Residue management
No residue 0.416 190.2 13.3 330.7
Wheat residue 0.441 200.0 14.1 354.6
Pigeonpea residue 0.448 204.4 14.3 352.4
Pigeonpea ? wheat 0.452 205.4 14.3 364.6
SEm? 0.008 3.6 0.2 3.3
CD (P = 0.05) 0.024 10.4 0.7 9.7
CT-B conventional tillage—raised bed, CT-F conventional tillage—flat bed, ZT-B zero tillage—raised bed, ZT-F zero tillage—flat bed, NS not
significant,
Initial values for Organic C, Kjeldahl-N, Olsen’s P and NH4OAc-extractable K was 0.36 %, 163, 10.2 and 270 kg/ha, respectively
y = 428.23x + 11.898
R² = 0.993
188
190
192
194
196
198
200
202
204
206
208
0.41 0.42 0.43 0.44 0.45 0.46
Kje
ldah
l-N
kg/
ha
Organic C (%)
Fig. 2 Relationship between soil organic carbon and Kjeldahl-N as
influenced by residue application under pigeonpea–wheat cropping
system
S. Sepat et al.
123
Similarly, plots under ZT-F and ZT-B had similar acid
phosphatase activity that was significantly higher than CT-B
and CT-F plots. Both CT-F and CT-B plots had similar acid
phosphatase activities. Enzymatic activities were signifi-
cantly influenced by application of crop residues over no
residue (Table 5). Crop residue application recorded about
35, 48 and 33 % higher DHA, b-glucosidase, acid and
alkaline phosphatase activities, respectively, over control.
Further, all crop residue treated plots were found compara-
ble in case of b-glucosidase and acid phosphatase activities.
Contrarily, DHA was lowest (among residue treated plots) in
wheat residue treated plots, but remained significantly
higher over control plots. With regard to alkaline phospha-
tase activity, pigeonpea residue recorded highest value,
while pigeonpea ? wheat residue treated plots had similar
values to wheat residue at plots.
Correlation among System Productivity, Organic Carbon
and Soil Enzymatic Activities
Different tillage and crop establishment practices signifi-
cantly influenced the correlation matrices of different soil
enzyme activities, microbial biomass carbon (MBC),
microbial biomass nitrogen (MBN) and system productiv-
ity (Table 5). The organic carbon content in soil had a
positive and significant (P \ 0.05) correlation with MBC
(r = 0.93), MBN (r = 0.90) and alkaline phosphatase
(ALP). Similarly, MBC had a positive and significant
(P \ 0.05) correlation with MBN and ALP. The correla-
tion coefficient (r) between dehydrogenase (DHA) and acid
phosphatase (AP) was r = 0.98. The correlation matrix of
different soil enzyme activities, MBC, MBN and system
productivity was also significantly influenced by applica-
tion of crop residues. System productivity had a positive
and significant correlation with organic carbon, MBC,
MBN, DHA, glucosidase (GLC), AP and ALP. Likewise,
organic carbon had a positive correlation with MBC, MBN,
DHA, GLC, AP and ALP. Similarly, MBC had a positive
and significant (P \ 0.05) correlation with MBN, DHA,
GLC and AP. MBN had a positive and significant
(P \ 0.05) correlation with DHA, GLC, AP and ALP.
DHA had a highly significant (P [ 0.01) correlation with
GLC, AP and ALP. Further, GLC had a positive and sig-
nificant correlation (P [ 0.01) with AP and ALP.
Discussion
Tillage and crop establishment techniques significantly
influenced the grain yield of pigeonpea and wheat and also
the system productivity over the years. The grain yields of
pigeonpea and wheat in ZT was almost similar to CT plots.
It is evident that under ZT the additional C improves the
soil structure, especially in macro-aggregates, which is
active site for holding labile C [18]. Hence, the increased
organic C content and better soil structure may have
occurred under ZT plots. Despite these improvements, ZT
plots had a trivial increase in crop productivity over CT
plots after 4 years of cropping. This could be due to has-
tening of organic matter decomposition and higher nutrient
availability [19], reduction in surface bulk density and
enhanced root growth [20] under CT. Significantly lower
bulk densities under CT-B in the surface soil layer were
caused by the loosening of soils by tillage implements and
the mixing of crop residues into the plow layer. There was
y = 31.46x + 0.1764R² = 0.9926
13
13.2
13.4
13.6
13.8
14
14.2
14.4
14.6
0.41 0.42 0.43 0.44 0.45 0.46
Ols
en's
P k
g/ha
Organic C (%)
Fig. 3 Relationship between soil organic carbon and Olsen’s P as
influenced by residue application under pigeonpea–wheat cropping
system
y = 848.2x - 21.995R² = 0.9213
325
330
335
340
345
350
355
360
365
370
0.41 0.42 0.43 0.44 0.45 0.46
NH
4Oac
-ext
ract
able
K k
g/ha
Organic C (%)
Fig. 4 Relationship between soil organic carbon and NH4OAc-
extractable K as influenced by residue application under pigeonpea–
wheat cropping system
Pigeonpea–Wheat Rotation in Varying Tillage and Residue Management
123
a definite tendency of the ZT plots of having higher soil
bulk density in the surface layer, as soils inherently had a
low SOC content to counterbalance the compactness that
might have caused by surface residue retention in the ZT
plots. Bed planting under CT led to decreased bulk density
in the 0–15 soil layer, mainly due to soil loosening.
The average system productivity across the years ranged
from 7.5 to 9.0 t/ha. The highest system productivity was
recorded in the 4th year (2011–2012) indicating the better
role of ZT in the advancing years of cultivation. Zero
tillage—flat bed (ZT-F) with combined application of pi-
geonpea ? wheat residue at 3 t/ha gave highest system
productivity over the years. This may be ascribed to the
cumulative effect of improved soil quality parameters. For
instance, ZT resulted in 9.6 and 4.9 % higher Kjeldahl N
and extractable K, respectively, over CT after 4 years of
pigeonpea–wheat cropping. This could be due to a number
of factors. The major one could be the nature of residue
management. In CT and residue treated plots, the crop
residues were incorporated into the soil (so buried) as
compared to spreading of the residue on the surface (so
surface retained) in ZT and residue treated plots. Hence,
oxidation process was faster in CT, which resulted into
enhanced organic matter decomposition and mineralization
Table 4 Microbial properties of soil as influenced by tillage and crop establishment and residue management practices (data pooled over
4 years)
Parameters MBC (mg C/kg) MBN (mg N/kg) DHA (lg TPF/g/h) GLC (lg PNP/g/h) AP (lg PNP/g/h) ALP (lg PNP/h
Tillage and crop establishment
CT-B 371.4 62.8 18.0 136.1 21.9 140.1
CT-F 353.0 59.9 16.0 135.0 20.5 134.0
ZT-B 427.8 74.3 20.0 129.8 22.7 148.8
ZT-F 405.4 70.8 21.0 128.1 23.1 142.1
SEm± 4.2 1.6 0.9 3.6 0.5 3.6
CD (P = 0.05) 12.4 5.7 3.2 NS 1.7 10.5
Residue management
No residue 297.8 51.5 14.8 103.9 16.2 113.4
Wheat residue 385.0 67.0 18.9 136.3 23.1 145.3
Pigeonpea residue 420.0 72.7 20.4 143.4 24.3 156.9
Pigeonpea ? wheat 454.8 76.6 20.9 145.4 24.5 149.4
SEm± 3.3 1.2 0.6 3.9 0.4 2.0
CD (P = 0.05) 11.6 3.6 1.7 11.5 1.2 6.8
CT-B conventional tillage—raised bed, CT-F conventional tillage—flat bed, ZT-B zero tillage—raised bed, ZT-F zero tillage—flat bed, MBC
microbial biomass C, MBN microbial biomass N, DHA dehydrogenase, GLC glucosidase, AP acid phosphatase, ALP alkaline phosphatase, TPF
triphenylformazan, PNP þ- nitrophenol
Table 5 Correlation (r values) matrix for system, organic C, MBC, MBN and soil enzyme activities under pigeonpea–wheat cropping system
Variables System
productivity
Organic C MBC MBN DHA GLC AP ALP
a b a b a b a b a b a b a b a b
System
productivity
1.00 1.00 0.16NS 0.99* 0.33NS 0.97* 0.40NS 0.99* 0.51NS 0.99* 0.85NS 0.99** 0.38NS 0.98** 0.10NS 0.94*
Organic C 1.00 1.00 0.93* 0.97** 0.90* 0.97** 0.54NS 0.99** 0.51NS 0.99** 0.52NS 0.98** 0.94* 0.93*
MBC 1.00 1.00 0.99** 0.99** 0.78NS 0.98** 0.71NS 0.94* 0.75NS 0.91* 0.92* 0.92NS
MBN 1.00 1.00 0.81NS 0.99** 0.78NS 0.97** 0.76NS 0.95* 0.87NS 0.89*
DHA 1.00 1.00 0.78NS 0.99** 0.98** 0.97** 0.62NS 0.93*
GLC 1.00 1.00 0.62NS 0.99** 0.43NS 0.99**
AP 1.00 1.00 0.65NS 0.97**
ALP 1.00 1.00
a Tillage and crop establishment, b residue management at 3 t/ha, organic C organic carbon, MBC microbial biomass C, MBN microbial biomass
N, DHA dehydrogenase, GLC glucosidase, AP acid phosphatase, ALP alkaline phosphatase, NS not significant at P [ 0.05
*,** Marked correlation are significant at P = 0.05 and 0.01, respectively (n = 3)
S. Sepat et al.
123
rates. This oxidation process is perceived to be accelerated
due to higher contact between soil micro-organisms and
crop residues. Contrarily, a soil under no tillage is not
disturbed, so organic N mineralization is significantly
reduced. This could be one of the main reasons behind
increased availability of Kjeldahl N [21] in the 0–15 cm
soil layer. Although, in the present experiment SOC was
not significantly influenced by tillage, hence the authors
infer that in the long term, it would increase [22] as
compared to the initial soils. Thus, the residue retention
under ZT did not result in appreciable SOC increase over
CT plots (with residue incorporation) within 4 years in this
region under a pigeonpea–wheat cropping system. In con-
trast Das et al. [23] observed a significant increase in total
SOC under ZT plots over CT plots after 4 years of cotton/
maize–wheat cropping in this region. This could be due to
difference in residue quality. The C/N ratio of pigeonpea
residues is lower than that of cotton or maize residues.
Higher C/N residues resulted in less mineralization of
native and added C (and thus had better potential to be
retained in soils under ZT), which was perceived to be the
major factor for differences in C retention under these two
contrasting cropping systems in this region and is of tre-
mendous value regarding C sequestration under changing
climatic conditions [24].
Zero tillage recorded 15.0 and 18.3 % higher MBC and
MBN than CT after 4 years of cropping. Although the
microbial biomass comprises only a small portion of the
total SOC, it has a great importance as it acts as a repos-
itory of nutrients for plants as it is more labile than the total
soil organic matter. So, any agronomic manipulation in the
organic C pools will have corresponding changes in
microbial pool [25]. Conventional tillage enhances oxida-
tion of organic C and impairment of soil pore networks
including mycorrhizal hyphae, which gave low MBC and
consequently MBN, while reverse is true for ZT. Higher
MBC causes an increase in enzymatic activities viz.
dehydrogenase activity (DHA), phosphatase and b-glu-
cosidea activities under ZT. DHA is an oxidoreductase
enzyme present in viable cells only. This enzyme has been
considered as a suitable indicator of soil quality and a valid
biomarker to indicate changes in total microbial activity
due to change in soil management [26]. Enhanced DHA in
ZT plots confirmed that not only organic C, but quality of
organic C was also improved [27]. Similarly, b-glucosidase
and phosphatase enzyme play an active role in C and P
cycling, respectively. Besides higher MBC, minimal soil
movement and subsequently continuously supply of C in
ZT led to higher enzymatic activity [28].
One of the prerequisites in CA is to retain crop residues
on soil surface. Here, crop residues were applied at 3 t/ha
and recorded higher values of pigeonpea and wheat grain
yields, system productivity, SOC, Kjeldahl N and Olsen’s
P over no residue plots. Application of crop residue at 3 t/
ha gave 14.4, 28.2 and 2.1 % higher pigeonpea grain yield,
wheat grain yield and system productivity, respectively,
over no residue control. Crop residue application reduces
water loss from the soil by evaporation and also moderates
soil temperature. This also might have led to higher labile
C formation is soil, which might have improved soil
structure and acquisition of nutrients by plants and finally
reflected in higher yield [29]. Residue retained plots had
about 22.0, 22.7, 37.2 and 29.8 % higher SOC, Kjeldahl N,
Olsen’s P and extractable K, respectively, over the initial
soils, Addition of crop residues along with leaf-litter fall
have recycled about 30–52 kg N/ha. Further, mineraliza-
tion process was expedited (and more so in presence of
pigeonpea residues) and released N quickly enters into the
soil over no residue plots. This could be one of the main
reasons for higher available N present in soil [30]. Bhat-
tacharyya et al. [31] also observed a higher total N accu-
mulation under residue retained plots as compared to
residue incorporated plots. Further, a positive and strong
correlation between SOC and Kjeldahl N, Olsen’s P and
extractable K signifies availability of nutrients from
enhanced SOC. It is reported that application of crop res-
idues leads to reduced soil compaction, which facilitates
deeper growth of pigeonpea roots, thus recycling of nutri-
ents occur from deeper soil surface. Furthermore, pigeon-
pea roots secret psidic acid which stimulates phosphatase
enzyme activity and recycles fixed form of P from the soil
[32]. Crop residue application at 3 t/ha recorded 41.0 and
39.8 % higher MBC and MBN, respectively than no resi-
due. Enhanced SOC with C input from crop residues at 3 t/ha
increased the amount of microbial biomass and enzymatic
activities in the soil. Furthermore, combined application of
pigeonpea ? wheat residue at 3 t/ha gave higher MBC and
MBN over no residue control, which could be due to
simultaneous C and N supply from the residues. The high
C:N ratio of wheat residue temporally blocks N supply, this
effect is probably masked by pigeonpea residue that has
low C:N ratio. Crop residue application at 3 t/ha gave 35.3,
36.3, 47.6 and 32.7 % increased DHA, b-glucosidase, acid
and alkaline activity, respectively over no residue control
plots. This may be linked to moderation of soil temperature
and lower moisture fluctuations under crop residue treated
plots, which promoted prolific growth of microbes and
enzymatic activities in the soil. Besides these, one of the
important reasons is also a complementary interaction
between pigeonpea root system and rhizobacteria.
Pigeonpea, being a legume, have prolific root system,
which releases an array of organic compounds viz. psidic
acid and oxalic acid. Gloumalin content is perceived to be
increased in the rhizosphere [33]. These compounds stim-
ulate and diversify the growth of the microbial biota and
enzymatic activity, and thus, increase nutrient cycling and
Pigeonpea–Wheat Rotation in Varying Tillage and Residue Management
123
their acquisition, especially N and P to the crop [34]. So,
retention of crop residues at 3 t/ha under ZT and an asso-
ciation of pigeonpea leaf litter fall stimulate the growth of
microbial population by providing continuous supply of
food.
Conclusions
From the present study it can be concluded that zero-tillage
with either raised bed or flat bed, combined with applica-
tion of pigeonpea ? wheat residue at 3 t/ha is a suitable
option to enhance the pigeonpea–wheat system productiv-
ity over a long run in the western Indo-Gangetic plains of
India. This was mainly due to improvement in soil quality.
Furthermore, irrespective of residue treatment, Kjeldahl N,
extractable K and enzymatic activities in soil were higher
with zero tillage as compared to conventional tillage. ZT
plots also maintained the initial soil organic C concentra-
tion. However, under both ZT and CT plots, application of
crop residues at 3 t/ha increased soil organic C, Kjeldahl N,
extractable K and enzyme activities over no residue treated
plots.
Acknowledgment The authors gratefully acknowledge the support
received from the Director, Indian Agricultural Research Institute
(IARI), New Delhi for successful conduct of this research work.
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