presentation of the worldwide challenge program on water and food

14
Kate Lazarus, CPWF Mekong CGIAR Challenge Program on Water and Food The Global Program

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Page 1: Presentation of the worldwide Challenge Program on Water and Food

Kate Lazarus, CPWF Mekong

CGIAR Challenge Program on Water and Food

The Global Program

Page 2: Presentation of the worldwide Challenge Program on Water and Food

The CPWF ObjectiveTo increase the productivity of

water for food and livelihoods, in a manner that is environmentally sustainable, socially acceptable,

and alleviates poverty for disadvantaged groups.

Page 3: Presentation of the worldwide Challenge Program on Water and Food

The CPWF VisionTo help develop more

prosperous and resilient agricultural societies by

improving access to water, and the ways in which it is managed

and used.

Page 4: Presentation of the worldwide Challenge Program on Water and Food

o Basin focus.

Key characteristicso A CGIAR program.o Research-for-development

program.o Partnerships and networks.o Integrated research.

Page 5: Presentation of the worldwide Challenge Program on Water and Food

The CGIAR

• 15 international agricultural research centres.• Secretariat in the World Bank.• Includes centres such as IRRI, IWMI, WFC

Page 6: Presentation of the worldwide Challenge Program on Water and Food

o Basin focus.

Key characteristicso A CGIAR program.o Research-for-development

program.o Partnerships and networks.o Integrated research.

Page 7: Presentation of the worldwide Challenge Program on Water and Food

CPWF Impact Pathways

End usersThose whose

behavior needs to change

Next usersThose who will deliver the change

Research products

The tools we need to effect

the change

The problemThe thing we

need to change

The researchThe research we need to develop the

tools

Page 8: Presentation of the worldwide Challenge Program on Water and Food

o Basin focus.

Key characteristicso A CGIAR program.o Research-for-development

program.o Partnerships and networks.o Integrated research.

Page 9: Presentation of the worldwide Challenge Program on Water and Food

Partnerships and networks

Partnerships and networks are the only way to get research results into practice

quickly.

Page 10: Presentation of the worldwide Challenge Program on Water and Food

o Basin focus.

Key characteristicso A CGIAR program.o Research-for-development

program.o Partnerships and networks.o Integrated research.

Page 11: Presentation of the worldwide Challenge Program on Water and Food

Integrated research

Complex problems require integrated research to yield integrated solutions

Page 12: Presentation of the worldwide Challenge Program on Water and Food

o Basin focus.

Key characteristicso A CGIAR program.o Research-for-development

program.o Partnerships and networks.o Integrated research.

Page 13: Presentation of the worldwide Challenge Program on Water and Food

Where we work

Page 14: Presentation of the worldwide Challenge Program on Water and Food

Thank you for your attention!!

www.waterandfood.org