PORK RIBS STIR FRYINGREDIENTS:1 kg pork ribs2 tablespoons ginger/garlic paste1 teaspoons pepper powder2 teaspoons bafat powder1 teaspoons of vinegar2 teaspoons of lime juice3 tablespoons soya sauce2-3 tablespoons tomato sauce1 tablespoons honey3 tsp oilSalt to tasteMETHOD: Marinate pork ribs with all the above ingredients for about 2-3 hours mixing once in half hour. Take oil in a pan and fry the above marinade adding a little water. Cook till its dry and tender.