peach cupcakes with brown sugar frosting
TRANSCRIPT
8/14/2019 Peach Cupcakes With Brown Sugar Frosting
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8/14/2019 Peach Cupcakes With Brown Sugar Frosting
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1. In a small bowl, whisk together the brown sugar, cornstarch and powdered sugar. In a largebowl, beat the cream cheese and butter until fluffy. Add the sugar-cornstarch mixture andvanilla, beat until frosting is smooth and light. Chill the bowl in the refrigerator until it thickensback up a bit, about 30 minutes, then spread or dollop on cooled cupcakes.