paradigm shift: the importance of reducing carbohydrate consumption to reverse the obesity epidemic

1
conrming, as self-characteristic, a negative stereotype about ones group. Two studies examined weight stigma threat in a novel application using a menu-ordering paradigm. In Study 1 (N ¼ 174), overweight participants under stigma threat ordered menu items for dinner that were higher in calories than overweight participants not under threat and nonoverweight participants. When calorie information was presented on the menu, however, overweight participants under stigma threat ordered menu items containing fewer calories than overweight participants who ordered from a conventional menu (Study 2, N ¼ 100). Public health evidence of the overall effectiveness of menu-labeling has been mixed, and psychological processes may illuminate when, why, and how menu labeling inuences food choices. This research suggests that weight stigma threat can lead to stereo- type-disconrming behavior when calorie information is used as a tool to assist self-regulation. At a time when obesity levels are high and weight bias is rampant, these ndings have important implications for the obesity epidemic, weight loss efforts, and obesity intervention policies. 238 Wicked Problem Calls for Innovative Comprehensive Systems Thinking Evaluation JUDITH LAPIERRE, NATHALIE DUMAS, PHILIPPE DE WALS, MÉLANIE MICHAUD, MARIE-CLAUDE JEAN Centre de recherche Institut universitaire de cardiologie et de pneumologie de Québec, Université Laval, Québec, Québec, Canada Obesity rates are growing alarmingly in youths although some stabilisation is observed is certain age strata. One of Québecs current political pillars, increased solidarity includes a policy on prevention and health promotion as core avenues with a vision that before 10 years, Québecers reached physical activity levels and health that are optimal worldwide and that, with a history of clear political agenda on prevention trough supportive environ- ments and healthy behavior strategies is promising. Université Laval Evaluation Platform on Obesity Prevention (EPOP) aims at mobilising a research expertise on impact evaluation around obesity prevention of youths, 0-17 years old. Obesity is a complex societal public health problem requiring a multiple multilayers analytical lens. Current evidence indicates that such lens must magnify principles of systems science, socioecological perspective, multiple integrated intervention strategies, etc. among others. Policy coherence, health equity and healthy weights can be ach- ieved with sustained coordinated efforts. The goal is to describe and compare comprehensive explanatory and evaluative concepts of available peer reviewed theoretical frameworks based on principles aforementioned, propose an evidenced-base evaluative conceptual mapping strategy and validate relevance and applica- bility to portray Québecs current initiatives in healthy living and obesity prevention. A scoping review is proposed including a structural critical literature review and expert consultation process. 84 research published in journals were compiled. Frameworks were analysed based on a set of obesity related principles. Optimal peer reviewed and governmental frameworks are presented and compared. An emerging conceptual evaluative framework is proposed for the portrayal of Québecs obesity prevention strategy. 239 Paradigm Shift: The Importance of Reducing Carbohydrate Consumption to Reverse the Obesity Epidemic ALEXANDER FRAME, RICHARD MATHIAS University of British Columbia, Vancouver, British Columbia, Canada The physiological and pathological processes underlying obesity are signicantly more complicated than initially perceived. A meta- analysis of nutritional studies and review of underlying patholog- ical metabolism has revealed a paradigm shift in our understanding of how foods affect our health. Reductions in fat consumption based on health messages over the last 40 years have led to unintended increase consumption of complex carbohydrates and simple sugars with associated rises in obesity and metabolic syndrome. Evidence suggests the dose of simple sugars has increased within range of being pharmacologically harmful as established by the associations of high sugar intake with signicant adiposity, low grade inam- mation, insulin resistance and dyslipidemia (metabolic syndrome) e conditions accompanying type 2 diabetes and cardiovascular disease. A greater understanding of lipid and lipoprotein metabo- lism does not support the belief that fats, with the exception of trans-fats, are unhealthy. Rather with the exception of trans-fats, most fats exhibit benecial or neutral effects on lipid proles and CVD risk. An overview of the literature will redirect our under- standing that simple sugars and carbohydrates broken down into simple sugars not fats are signicantly impacting the obesity epidemic and health of Canadians. 240 Weighing in From the North: Challenges and Opportunities in Developing a Health Authority Position on Health, Weight and Obesity FLO SHEPPARD, CHRISTINE GLENNIE-VISSER Northern Health, Terrace, British Columbia, Canada Northern and rural populations demonstrate higher rates of health status concern around weight status and contributing modiable risk factors. In Northern Health, nearly two in every three adult men and more than one in every two adult women are classied as over- weight or obese. While similar to other comparable regions, these rates are much higher than more urban counterparts. As a way to address upstream risk factors collectively, Northern Health has developed position statements to address prevention, management and treatment of many of those factors that place the population at health risk. Northern Healths Position on Health, Weight and Obesity draws on current evidence and identied best practices to inform policy regarding a population health approach to weight and obesity. This presentation highlights Northern Healths experience in trans- lating eld and research evidence so that the policy-informing work is applicable to Northern, rural and remote regional populations and circumstances. The presentation explores the challenges of adher- ence to a position which challenges many common organizational practices with respect to obesity. The presentation also explores the opportunities and strength of working within a health authority with an endorsed approach to weight. 241 Making Healthy Choices the Easy Choices: A Follow-up Study of Health Basics Program Alumni LORNA MILKOVICH, BEV WHITMORE, DONNA THOMPSON, NELLY OELKE Red Deer Primary Care Network, Red Deer, Alberta, Canada This session will share the journey and early results of a longi- tudinal study being conducted by the Red Deer Primary Care Network (RDPCN) for the Health Basics CHOICES program. This study has received a one year funding grant through the Alberta Health Services Obesity Strategy. Participants will learn how a weight management program responsive to health data and physician need was designed utilizing a health promotion and value-based approach to engage and empower physician-referred patients. This program consists of a no-cost eight week interactive series of classes which are preceded by a mandatory introductory class and followed by optional monthly follow-up classes for alumni. Program foci are active living, healthy eating and life Abstracts / Can J Diabetes 37 (2013) S217eS289 S277

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Abstracts / Can J Diabetes 37 (2013) S217eS289 S277

confirming, as self-characteristic, a negative stereotype aboutone’s group. Two studies examined weight stigma threat ina novel application using a menu-ordering paradigm. In Study 1 (N¼ 174), overweight participants under stigma threat ordered menuitems for dinner that were higher in calories than overweightparticipants not under threat and nonoverweight participants.When calorie information was presented on the menu, however,overweight participants under stigma threat ordered menu itemscontaining fewer calories than overweight participants whoordered from a conventional menu (Study 2, N ¼ 100). Publichealth evidence of the overall effectiveness of menu-labeling hasbeen mixed, and psychological processes may illuminate when,why, and how menu labeling influences food choices. Thisresearch suggests that weight stigma threat can lead to stereo-type-disconfirming behavior when calorie information is used asa tool to assist self-regulation. At a time when obesity levels arehigh and weight bias is rampant, these findings have importantimplications for the obesity epidemic, weight loss efforts, andobesity intervention policies.

238

Wicked Problem Calls for Innovative Comprehensive SystemsThinking EvaluationJUDITH LAPIERRE, NATHALIE DUMAS, PHILIPPE DE WALS,MÉLANIE MICHAUD, MARIE-CLAUDE JEANCentre de recherche Institut universitaire de cardiologie et depneumologie de Québec, Université Laval, Québec, Québec, Canada

Obesity rates are growing alarmingly in youths although somestabilisation is observed is certain age strata. One of Québec’scurrent political pillars, increased solidarity includes a policy onprevention and health promotion as core avenues with a visionthat before 10 years, Québecers reached physical activity levelsand health that are optimal worldwide and that, with a history ofclear political agenda on prevention trough supportive environ-ments and healthy behavior strategies is promising. UniversitéLaval Evaluation Platform on Obesity Prevention (EPOP) aims atmobilising a research expertise on impact evaluation aroundobesity prevention of youths, 0-17 years old. Obesity is a complexsocietal public health problem requiring a multiple multilayersanalytical lens. Current evidence indicates that such lens mustmagnify principles of systems science, socioecological perspective,multiple integrated intervention strategies, etc. among others.Policy coherence, health equity and healthy weights can be ach-ieved with sustained coordinated efforts. The goal is to describeand compare comprehensive explanatory and evaluative conceptsof available peer reviewed theoretical frameworks based onprinciples aforementioned, propose an evidenced-base evaluativeconceptual mapping strategy and validate relevance and applica-bility to portray Québec’s current initiatives in healthy living andobesity prevention. A scoping review is proposed includinga structural critical literature review and expert consultationprocess. 84 research published in journals were compiled.Frameworks were analysed based on a set of obesity relatedprinciples. Optimal peer reviewed and governmental frameworksare presented and compared. An emerging conceptual evaluativeframework is proposed for the portrayal of Québec’s obesityprevention strategy.

239

Paradigm Shift: The Importance of Reducing CarbohydrateConsumption to Reverse the Obesity EpidemicALEXANDER FRAME, RICHARD MATHIASUniversity of British Columbia, Vancouver, British Columbia, Canada

The physiological and pathological processes underlying obesityare significantly more complicated than initially perceived. A meta-

analysis of nutritional studies and review of underlying patholog-ical metabolism has revealed a paradigm shift in our understandingof how foods affect our health. Reductions in fat consumption basedon health messages over the last 40 years have led to unintendedincrease consumption of complex carbohydrates and simple sugarswith associated rises in obesity and metabolic syndrome. Evidencesuggests the dose of simple sugars has increased within range ofbeing pharmacologically harmful as established by the associationsof high sugar intake with significant adiposity, low grade inflam-mation, insulin resistance and dyslipidemia (metabolic syndrome)e conditions accompanying type 2 diabetes and cardiovasculardisease. A greater understanding of lipid and lipoprotein metabo-lism does not support the belief that fats, with the exception oftrans-fats, are unhealthy. Rather with the exception of trans-fats,most fats exhibit beneficial or neutral effects on lipid profiles andCVD risk. An overview of the literature will redirect our under-standing that simple sugars and carbohydrates broken down intosimple sugars not fats are significantly impacting the obesityepidemic and health of Canadians.

240

Weighing in From the North: Challenges and Opportunities inDeveloping a Health Authority Position on Health, Weight andObesityFLO SHEPPARD, CHRISTINE GLENNIE-VISSERNorthern Health, Terrace, British Columbia, Canada

Northern and rural populations demonstrate higher rates of healthstatus concern aroundweight status and contributingmodifiable riskfactors. In Northern Health, nearly two in every three adult men andmore than one in every two adult women are classified as over-weight or obese. While similar to other comparable regions, theserates are much higher than more urban counterparts. As a way toaddress upstream risk factors collectively, Northern Health hasdeveloped position statements to address prevention, managementand treatment of many of those factors that place the population athealth risk. NorthernHealth’s Position onHealth,Weight andObesitydraws on current evidence and identified best practices to informpolicy regarding a population health approach toweight and obesity.This presentation highlights Northern Health’s experience in trans-lating field and research evidence so that the policy-informing workis applicable to Northern, rural and remote regional populations andcircumstances. The presentation explores the challenges of adher-ence to a position which challenges many common organizationalpractices with respect to obesity. The presentation also explores theopportunities and strength of workingwithin a health authority withan endorsed approach to weight.

241

Making Healthy Choices the Easy Choices: A Follow-up Study ofHealth Basics Program AlumniLORNA MILKOVICH, BEV WHITMORE, DONNA THOMPSON,NELLY OELKERed Deer Primary Care Network, Red Deer, Alberta, Canada

This session will share the journey and early results of a longi-tudinal study being conducted by the Red Deer Primary CareNetwork (RDPCN) for the Health Basics CHOICES program. Thisstudy has received a one year funding grant through the AlbertaHealth Services Obesity Strategy. Participants will learn howa weight management program responsive to health data andphysician need was designed utilizing a health promotion andvalue-based approach to engage and empower physician-referredpatients. This program consists of a no-cost eight week interactiveseries of classes which are preceded by a mandatory introductoryclass and followed by optional monthly follow-up classes foralumni. Program foci are active living, healthy eating and life