monkey bread

9
How to Bake the Perfect Batch of Monkey Bread

Upload: ssbvm

Post on 12-May-2015

646 views

Category:

Business


4 download

TRANSCRIPT

How to Bake the Perfect Batch of Monkey Bread

Introduction

Have you ever been mortified by your mushy-gushy-soup of a dessert. Have you ever ate one???? Raise your hand now!!! That’s ok, don’t fret I will teach you how to have the show-stopping- mouth- watering dessert.

Why Learn This skill???

Do your really want to be “that person” who can’t bake??? Do you want your friends to gag over your dessert?? If you answered “no” then toon into this presentation.

Materials Your Hands Small pot Cinnamon Sugar Pampered Chef

coating dishes 1/4 pound butter One package of

Pillsbury biscuit dough Bunt pan

Procedure

Start out by gathering all your materials.

Set oven to 350 degrees

Place one of three Pampered Chef trays in front of you.

Procedure con’t Add a mixture of cinnamon and sugar to the mixing trays.

Go ahead, open up your dough package, but be careful….it POPS!!!

One by one separate the dough in sections.

Procedure con’t

(Note: Sections will resemble hockey pucks)

Proceed to rip sections in halves, and gradually to fourths

Then with your four sections start to roll them into spheres.

Procedure con’t Add your spheres into bunt pan

Once you have filled the pan half way through, get a small mixing pan and add: ¼ pound butter, one cup sugar, three tablespoons cinnamon. When finished pour over bunt ban.

Continue to fill pan, when filled, pop in oven for thirty minutes!!

CONGRADULATIONS

By fallowing my direction, with no misconceptions, people will show their utmost affection to your monkey bread!!!

THE PERFECT BATCH!!!

.