7/28/2019 Mikkeller Bar Sample Food Menu

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Mikkeller Opening Menu

Charcuterie and Cheese (choose 3, 5 or 7; comes with pickled veg, beer mustard and

crostini)

Pate de CampagneFaux Gras Torchon (duck liver mousse)

2 varieties of Fatted Calf Salami (until house made is ready)

2 varieties of Fatted Calf Whole Muscle (until house made is ready)

House Smoked Bacon

Beemster

Petite Basque

Point Reyes Bleu

Murrays Local Seed (Made with Brooklyn Local 2)

Vieux Chimay

Humboldt FogCheeses come with Quince paste, smoked marcona almonds, crostini

In House Sausages (available on Charcuterie or as sandwhich/ platter)

Smoked Summer Sausage

Smoked Linguisa

Frankfurter (lil smokies)

Bratwurst

Italian

Smoked Bierwurst

Saucisson a lail (this will be a smaller portion than the entre)

Snacks

S+P Fries, malt vinegar mayo

House Chips

Soft Pretzel rolls with beer mustard

Pickled veg (carrot, cauliflower, pearl onions)

Smoked Marcona Almonds

Appetizers

Smoked Char Tar Tar, lox style

Lil Smokies, SC stlye BBQ sauce

Korean Style Chicken Wings, soy or spicy glaze, kimchee or pickled daikon

Wedgie Salad, Baby Gem, Point Reyes Bleu, House Bacon, baby tomatoes

Mixed Greens, Sour Ale Vin, Radishes, Ricotta Salata

Sandwiches

7/28/2019 Mikkeller Bar Sample Food Menu

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Classic Burger, house ground, house bun, LTOP, extra for cheese and bacon

Pulled Pork, wood smoked. North Carolina style.

House Smoked Pastrami on Rye/or as a Reuben (kraut, gruyere, 1000 island)

Smoked Char Siu Tofu Bahn Mi

Entrees

Saucisson a lail (Garlic Sausage) with lentils, braised red cabbage and Dijon Broth

Grilled Skirt Steak and S+P fries, house steak sauce

Herb Roasted Pork chop, smoked spatzle, mustard greens, pork jus

Crispy Skin Black Bass over Ratatouille, fried Capers

Blackened Savoy Cabbage Tenderloin over dirty rice