May 2011 People & Events
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Acgraenfortatthconaand educational outcomes. Memberswith concern as to a programs com-pliance with the standards are en-couraged to forward their commentsto
JuIntioThics11thBelenmoceninfnoprscientists to exchange ideas on how toimprove the nutritional status of boththe Asian and global population, andalso to discuss the results of research
DfoisbMPevAspLAmerican Dietetic Association, 120S. Riverside Plaza, Suite 2000,Chicago, IL 60606; email@example.com; 312/899-4829; or fax,
CADE. A list of programs under presented at the Congress. For more312/899-4812.
2011 by the American Dietetic Association Journal of the AMERICAN DIETETIC ASSOCIATION 771from th
est CADE Accreditation Decisionsblished Online
e Commission on Accreditation foretetics Education (CADE) is ADAscrediting agency for education pro-ms preparing students for careersRegistered Dietitians and Dieteticchnicians, Registered. CADE es-lishes and enforces eligibility re-
irements and accreditation stan-rds that ensure the quality andtinued improvement of nutrition
d dietetics education programs.e accreditation decisions made ate most recent CADE meeting areailable at http://www.eatright.org/DE/content.aspx?id7829 and in-de status of programs which haveeived candidacy for accreditation,l accreditation, probationary ac-ditation, and withdrawal from
DE Invites Program Accreditation Input
credited dietetics education pro-ms are periodically reviewed to
sure they uphold the standards setth by the Commission on Accredi-ion for Dietetics Education. Part of
e program review process is thesideration of third-party input on
programs practices, procedures,
ADA CALENDAR2011 ADA Food & NutritionConference & ExpoSeptember 24-27, 2011San Diego, CA
2012 ADA Food & NutritionConference & ExpoOctober 6-9, 2012Philadelphia, PA
2013 ADA Food & NutritionConference & ExpoOctober 19-22, 2013Houston, TXe associew for candidacy or full accredita-n and a corresponding site visitedule is available at http://www.right.org/cade/programsunderreview.x.
The Accreditation Standards are lo-ted at www.eatright.org/cade. Any
ments on substantive matters re-ed to the quality of any of theseucational programs must be sentdays prior to the programs sched-d site visit or by the designatediew date to:
The American Dietetic AssociationATTN: Ulric Chung, PhD120 South Riverside Plaza, Suite 2000Chicago, IL 60606
mbers often inquire about donat-their old Journals to a good cause,
t dont know where to start. Theb site for the Health Sciences Li-ry at the University of Buffalo pro-es a list of organizations that ac-t donations of old journals andistribute them to developing coun-
es, found at http://libweb.lib.buffalo.u/dokuwiki/hslwiki/doku.php?idok_donations. The Journal encour-es our readers to take advantage ofs opportunity to share our knowl-ge.
ian Congress of Nutrition
ly 13-16, 2011, Suntec Singaporeternational Convention & Exhibi-n Centre, Suntec City, Singapore.e Singapore Nutrition and Dietet-Association will be organizing the
th Asian Congress of Nutrition, theeme of which is Nutritional Well-ing for a Progressive AsiaChal-ges and Opportunities. As Asiaves into the next decade of the 21sttury, it is experiencing changes in
rastructure, communications, tech-logy, and economics. The Congressovides an opportunity for nutritioniationPEOPLE & EVENTSormation, visit http://www.acn2011.
ernational Scientific Conference ontraceuticals and Functional Foods
tober 25-27, 2011, Hotel Double-ee by Hilton, Koice, Slovakia. Thext International Scientific Confer-ce on Nutraceuticals and Func-nal Foods, Food and Function 2011,ll facilitate worldwide co-operationtween scientists and will focus onrrent advances in research on nutra-
ticals and functional foods andeir present and future role in main-ning health and preventing dis-ses. Leading scientists will presentd discuss current advances in the
eadline for submitting materialr the People and Events sectionthe first of the month, 3 months
efore the date of the issue (eg,ay 1 for the August issue).ublication of an educationalent is not an endorsement by thessociation of the event oronsor. Send material to: Ryanipscomb, Editor, Journal of the
ell Us Your Issue . . .
e care about the concerns of ADAembers and want to hear from
ou. There are four easy ways toubmit your issues:
Efirstname.lastname@example.org.Fax 312/899-4790.Phone 800/877-1600 ext 5000.Contact your delegate.
You will receive immediate confir-ation that your message has been
eceived and action will be takenithin 2 months. For more informa-
ion, visit ADAs member home pagend click on Member Issues or visitww.eatright.org/issues.
772 May 2011 Volume 111 Number 5earch on nutraceuticals and func-nal foods as well as new scientificidence that supports or questionse efficacy of already existing or pro-ective substances and applications.vel compounds and controversialt scientifically solid ideas, ap-oaches, and visions will also be pre-ted, with particular focus on healthim substantiation and evidence-sed benefits. For more information,it www.foodandfunction.net or con-t email@example.com.
ernational Physical Activity, Nutrition,Health Congress
vember 23-26, 2011, Wow Kremlince Hotel, Antalya, Turkey. The 1sternational Physical Activity, Nutri-n, and Health Congress is a multi-ciplinary organization where peoplem all different disciplines shareir knowledge with the aim of im-ving health. Topics of the Congresslude will focus on various aspects ofysical activity and nutrition, includ-
psychological well-being, specialups (children, adolescents, elderly,letes, people with disabilities), mea-
rement issues, chronic diseases, pub-health, weight management, recre-on, and public policy. For moreormation, visit www.ipanhec2011..