May 2006 People & Events

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<ul><li><p>AN</p><p>ACT</p><p>torFononaisFo</p><p>ED</p><p>NferM</p><p>tuttheSucalNavenenmethatoidepledisease prevention in adults and makerecommendations for future research.The National Institutes of Health/Foundation for Advanced Education inthe</p><p>bytinconsicinfgovD</p><p>enS</p><p>estThtionumeCooftificomtieanratbeRooffblocouThingvisfortelson</p><p>AB</p><p>Hon</p><p>MiM</p><p>hatiovic20diepitlishvicinvingBowoBeand presenting educational sessions atthe associations national, regional, andteleconference meetings. Currently sheis serving as chair of the 2006 HFM</p><p>alsthe</p><p>Ob</p><p>JoRDofforlorNuMiUntera cof19as</p><p>A2C</p><p>S</p><p>DfoisbMPevASDAS. Riverside Plaza, Suite 2000,Chicago, IL 60606;; 312/899-4829; or fax,</p><p>TWmys</p><p>fibtinhIis</p><p> 2Sciences (NIH/FAES) is accredited National Training Conference. She is312/899-4812.</p><p>006 by the American Dietetic Association Journal of the AMERICAN DIETETIC ASSOCIATION 749from th</p><p>NOUNCEMENT</p><p>FSA Announces Name Changehe International Board of Direc-s of the American Correctionalod Service Association has an-unced the formal adoption of a newme for the ACFSA. The new namethe Association of Correctionalod Service Affiliates.</p><p>UCATIONAL EVENTS</p><p>IH State of the Science Con-enceay 15-17, 2006, National Insti-</p><p>es of Health (NIH) Campus, Be-sda, MD. The Office of Dietarypplements and the Office of Medi-Applications of Research of thetional Institutes of Health will con-e a State-of-the-Science Confer-</p><p>ce on Multivitamin/Mineral Supple-nts and Chronic Disease Preventiont will bring together leading expertsassess the most current scientific ev-nce on multivitamin/mineral sup-ment use and outcomes for chronic</p><p>DA CALENDAR006 Food &amp; Nutritiononference &amp; Expo</p><p>eptember 16-19, Honolulu, HIe assocthe Accreditation Council for Con-uing Medical Education to providetinuing medical education for phy-ians for this conference. For moreormation, visit www.consensus.nih..ietary Supplement Confer-ceeptember 16-19, 2006, Royal Son-a Hotel Boston, Cambridge, MA.e Council for Responsible Nutri-n (CRN) announces its 2006 an-al symposium on dietary supple-ntsThe Conference 2006. Thenference will feature a complementissue-oriented regulatory, scien-c, and business-building sessionsbined with networking opportuni-</p><p>s for dietary supplement leadersd managers. Special registrationes will be available to CRN mem-rs and the nightly group rate at theyal Sonesta Hotel Boston will beered to all attendees until the roomck is full. Early registration is en-raged. For more information aboute Conference 2006 and other upcom-CRN educational programs, pleaseit For in-mation on the Royal Sonesta Ho-Boston, please visit</p><p>OUT PEOPLE</p><p>ors</p><p>ller elected HFM Presidentary Angela Miller, MS, RD, FADA,</p><p>s been elected president of the Na-nal Society for Healthcare Foodser-e Management (HFM) for 2007-08. Miller is director of nutrition andtetics at Ohio State University Hos-al in Columbus as well as an estab-ed leader in the health care foodser-e industry. Miller has been activelyolved with HFM for a decade, hav-served two 2-year terms on the</p><p>ard of Directors, leading the Net-rking Team, participating in thenchmarking and Education Teams,iationPEOPLE &amp; EVENTSo the incoming state president forOhio Dietetic Association.</p><p>ituaries</p><p>yce Elaine (Grant) Swanson,, November 2005, was a memberthe American Dietetic Association30 years. She received her Bache-of Science degree in Foods andtrition from the University ofnnesota in 1972 and completed aiversity of Minnesota Hospital in-nship in 1973. Swanson worked aslinical dietitian at the UniversityMinnesota Hospital from 1973-81. From 1981 to 2005, she workeda research dietitian in the General</p><p>eadline for submitting materialr the People and Events sectionthe first of the month, 3 months</p><p>efore the date of the issue (eg,ay 1 for the August issue).ublication of an educationalent is not an endorsement by thessociation of the event of sponsor.end material to: Ryan Lipscomb,epartment Editor, Journal of themerican Dietetic Association, 120</p><p>ell Us Your Issue . . .e care about the concerns of ADAembers and want to hear fromou. There are four easy ways toubmit your issues:</p><p> 312/899-4790.Phone 800/877-1600 ext 5000.Contact your delegate.</p><p>You will receive immediate con-rmation that your message haseen received and action will beaken within 2 months. For moreformation, visit ADAs memberome page and click on Memberssues or visit</p></li><li><p>Einn arn.o tults uurJoo</p><p>CliverA</p><p>JaAmSaetyneUnthefoostawhysidenieM</p><p>RDofUnverdaMostiwaicaantioS</p><p>RDthHehatermeVAateheUnatlumgrefroFacaleaofmecaonanterantiocia</p><p>PEOPLE &amp; EVENTS</p><p>750P O L L S </p><p>A R E O P</p><p>In order to acquawith our readers aopinions, we postmonth on the Jou(www.adajournaltopics concerningits readers. After svote, current resucan be seen. Helpabout you and yoJournal. Visit the site and take the pMay 2006 Volume 106 Number 5N</p><p>t ourselvesd their new poll everyals Web siterg) relating tohe Journal andbmitting your of the polls learn more views of theurnals Webll.nical Research Center at the Uni-sity of Minnesota Medical School.drienne J. Weisberger, RD,nuary 2006, was active in theerican Dietetic Association, then Francisco Professional Food Soci-, and Home Economists in Busi-ss. After graduating from Indianaiversity, she went on to consult incommercial development of new</p><p>ds for various companies and alsorted her own business, NutriPar,ich performed computerized anal-s of foods for labeling and recipevelopment for a number of compa-s.ildred Nicholls Randall, PhD,, February 2006, was a professor</p><p>Public Health Nutrition at Rutgersiversity and then American Uni-sity for more than 20 years. Ran-ll served on the Commission tonitor the Sale of Breast Milk Sub-tutes in Third World Countries ands a longtime member of the Amer-n Red Cross, Iona Senior Services,d the American Dietetic Associa-n.haron Hinson Davis, PhD,, February 2006, retired from</p><p>e Central Arkansas Veteransalthcare System in May 2002,ving guided over 400 dietetic in-ns through foodservice manage-nt over a 30-year career with the. Davis received her undergradu-degree from Harding University,</p><p>r dietetic internship at St Louisiversity, her first masters degreethe University of Missouri-Co-bia, and her second masters de-e and her doctorate of educationm the University of Arkansas-yetteville. She served the Ameri-n Dietetic Association in severaldership roles in the ADA DivisionAccreditation, including being amber of the Committee on Edu-tion Standards. She also servedthe ADA Nominating Committeed was President, Delegate (twoms), Treasurer, Parliamentarian,d Chair of the Council on Educa-n for the Arkansas Dietetic Asso-tion.</p></li></ul>