lunch menu 7.28 buen provecho! emilio & gloria estefan herb marinated chicken breast (pollo a la...

Lunch Menu 7.28 Buen Provecho! Emilio & Gloria Estefan HERB MARINATED CHICKEN BREAST (Pollo a la Plancha)
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  • LUNCH SALADS & SOUPS

    AVOCADO SALAD | 17 Avocado, Tomato, Red Onion, Cucumber,

    Tossed with Cilantro-Lime Vinaigrette

    *THE CAESAR | 14 Romaine, Kale, Radicchio, Parmesan, Garlic Croutons,

    Boquerones, Creamy Parmesan Dressing

    ADD Chicken 6 | Shrimp 9 | Fresh Fish MKP | Bistro Steak 19

    OCEAN CITRUS POACHED SHRIMP COCKTAIL | 18

    Remoulade, Cocktail Sauce, Lemon *AHI TUNA & SALMON TARTARE | 19

    Avocado, Cucumber, Cilantro, Red Onion, Pickled Daikon and Carrots, Sriracha Aioli,

    Soy Vinaigrette, Wonton Chips

    *LOCAL SEASONAL FISH CEVICHE | 16 Fresh Local Fish, Lime Juice, Cilantro,

    Red Onion, Plantain Chips

    *OCTOPUS CEVICHE | 16 Red Onion, Cilantro, Aji Amarillo, Fresh Citrus Juice, Plantain Chips

    CRISPY CALAMARI & ROCK SHRIMP | 16 Creole Tomato Sauce, Cherry Pepper Relish, Crispy Peppers, Parmesan Reggiano, Lemon

    BLACK BEAN HUMMUS | 13 Cilantro-Lime Crema, Plantain & Tortilla Chips

    TO SHARE

    BLACK BEAN SOUP | 8

    *Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness. 18% service charge added to parties of 8 people or more.

    PLANTAIN CUPS | 14 Ropa Vieja, Manchego Cheese, Creole Sauce, Cilantro

    TACOS FRESH FISH | 19

    BLACKENED SHRIMP | 21 Flour Tortillas, Cabbage & Green Mango Slaw, Guacamole,

    Pickled Red Onion, Lime Chipotle Sauce

    FRESH LOCAL FISH OF THE DAY | MKP Pan Roasted, Grilled or Blackened

    Lyonnaise Potatoes, Fresh Vegetables, Charred Lemon, Grilled Sweet Pepper, Florida Citrus Butter Sauce

    SHRIMP CREOLE | 24 Peppers, Onions, Creole Tomato Sauce,

    White Rice, Tostones

    MAINS

    SANDWICHES

    LOCAL WAGYU BEEF BURGER | 16 Lettuce, Tomato, Pickle, Red Onion, Brioche Bun

    Served with choice of french fries, fresh seasonal fruit or house salad

    TURKEY 14 | CHICKEN 16 Guacamole, Bacon, Lettuce, Tomato,

    Cheddar Cheese, Ranch Dressing VEGETARIAN 12

    Sweet Plantains, Black Beans, Avocado, Mojo Onions, Rice, Spinach, Salsa Fresca

    FRESH FISH SANDWICH | 19 Grilled or Blackened Fresh Catch, Remoulade Sauce,

    Pickle, Lettuce, Tomato, Onion

    CUBAN SANDWICH | 15 Mojo Roasted Pork, Swiss Cheese, Pickles,

    Mustard, Ham, Cuban Bread CHICKEN CLUB SANDWICH | 16

    Avocado, Lettuce, Tomato, Red Onion, Bacon, Cheddar, Chipotle Mayonnaise, Ciabatta Bread

    CEVICHE DUO | 19 Sampling of Each:

    WRAPS Served with choice of french fries,

    fresh seasonal fruit or small house salad.

    Add Bacon 2.50 | Avocado 3 Add Cheese 2 | American, Cheddar, Manchego,

    Provolone, Swiss

    HAM CROQUETAS | 13 Bechamel, Serrano Style Ham, Chimichurri Aioli

    BABY SPINACH | 14 Apple Chips, Walnuts, Apple Smoked Bacon, Red Onion,

    Cherry Tomato, Radicchio, Hardboiled Egg, Apple Cider Vinaigrette

    ESTEFAN KITCHEN In 1992, we had the opportunity to open our first restaurant,

    Larios on the Beach, on historic Ocean Drive, in Miami Beach. We did so in honor of my grandmother, Consuelo Garcia, who had made a wonderful career in food when she emigrated from Cuba to Miami, FL, in 1962. We also wanted to further promote our culture and heritage through our food as we had done with

    our music throughout the world. We welcome you and hope that you savor two of the best things in life, food and music!

    Enjoy! Buen Provecho! Emilio & Gloria Estefan

    HERB MARINATED CHICKEN BREAST (Pollo a la Plancha) | 16

    Pan Seared Chicken Breast, Grilled Onions SHREDDED BEEF (Ropa Vieja) | 16

    Shredded Beef Slowly Cooked in Homemade Estefan Kitchen Cuban Criollo Sauce,

    Onions and Peppers CUBAN STYLE ROASTED CHICKEN

    (Pollo Asado) | 16 Mojo Roasted Free-Range Half Chicken, Criollo Sauce

    CUBAN ROASTED PORK (Lechon Asado) | 16 Traditional Cuban Style, 24-Hour Marinated,

    Roasted Pork Topped with Grilled Onions CUBAN STYLE SKIRT STEAK

    (Churrasco) | 35 Traditional Cuban Style Skirt Steak, Onions & Parsley

    BEYOND BURGER | 16 Lettuce, Tomato, Pickle, Red Onion, Brioche Bun

    The world’s first plant-based burger that looks, cooks, and satisfies like

    fresh ground beefTOMATO & BURRATA | 13 Fresh Tomatoes, Arugula,

    Basil, Extra Virgin Olive Oil, Vincotto