little mermaid dessert buffet

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May 10 th , 2016 Contacts: Keio Plaza Hotel Tokyo, Public Relations Manager Sunaho Nakatani, +81-3-5322-8113 [email protected] Keio Plaza Hotel Tokyo News Release Keio Plaza Hotel Tokyo Offers “Little Mermaid Dessert Buffet” in Commemoration of the 180 th Anniversary of “The Little Mermaid” Written by Hans Christian Andersen TOKYO - Keio Plaza Hotel Tokyo (KPH), one of Japan’s most prestigious international hotels located in Shinjuku, Tokyo, will host a “Little Mermaid Dessert Buffet” at the All Day Dining Jurin from June 1 st to September 30 th , 2016 in commemoration of the 180 th anniversary of the fairy tale “The Little Mermaid” written by the Danish author Hans Christian Andersen. Special desserts based upon themes of “The Little Mermaid” including Denmark, the ocean and sea creatures will be prepared by our highly skilled patissiers. The previous dessert buffet held from November 2015 to January 2016 in theme of “Alice’s Adventures in Wonderland” and was extremely well received by female customers. Our hotel patissiers will show off their skills by creating a wide assortment of delicious desserts divided into five different zones on a 15 meter long counter for customers to select from everyday during the fair from 3:00p.m. to 5:30p.m. Tarts in the shape of cute “hermit crabs,” roll cakes in the shape of “moray eels” and other artistic desserts representing characters from the themes of the ocean, sea creatures and summer using blueberry crème, mint jellies, and other unique ingredients will be prepared. The Keio Plaza Hotel will also offer special wedding plans based upon the theme of “The Little Mermaid” during the summer season. While keeping the theme of “Princess Mermaid,” we change the main ingredients each month to entertain our repeat customers: Blueberry in June, peach in July, mango in August and grapes in September. In June, the first month of Princess Mermaid dessert buffet, desserts of blueberries, a representative fruit of the start of summer, will be offered including “blueberry chiffon cake” and “blueberry tarts.” ■ “Little Mermaid Dessert Buffet” Period: June 1 st to September 30 th , 2016 Place: All Day Dining “Jurin” Time: From 3:00p.m. to 5:30p.m. (Orders welcomed until 5:00 p.m.) Price: JPY 3,800 for adults, JPY 2,600 for children (Age 4 to 12) About the Keio Plaza Hotel Keio Plaza Hotel Tokyo (KPH), located in Shinjuku at the very heart of the nation’s capital Tokyo, is one of Japan’s leading international hotels. Our hotel boasts of over 20 restaurants and bars, and we host a wide range of local and international guests who visit us for our open and welcoming facilities, top-notch services, and warm hospitality. For more information about our facilities and services, please visit our website, YouTube, Facebook or Instagram. All Day Dining Jurin

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May 10th, 2016

Contacts: Keio Plaza Hotel Tokyo, Public Relations Manager

Sunaho Nakatani, +81-3-5322-8113 [email protected]

Keio Plaza Hotel Tokyo News Release

Keio Plaza Hotel Tokyo Offers “Little Mermaid Dessert Buffet”

in Commemoration of the 180th

Anniversary of “The Little Mermaid”

Written by Hans Christian Andersen

TOKYO - Keio Plaza Hotel Tokyo (KPH), one of Japan’s most prestigious international hotels

located in Shinjuku, Tokyo, will host a “Little Mermaid Dessert Buffet” at the All Day Dining Jurin

from June 1st to September 30

th, 2016 in commemoration of the 180

th anniversary of the fairy tale

“The Little Mermaid” written by the Danish author Hans Christian Andersen. Special desserts

based upon themes of “The Little Mermaid” including Denmark, the ocean and sea creatures will be

prepared by our highly skilled patissiers.

The previous dessert buffet held from November 2015 to January 2016 in theme of “Alice’s

Adventures in Wonderland” and was extremely well received by female customers. Our hotel

patissiers will show off their skills by creating a wide assortment of delicious desserts divided into

five different zones on a 15 meter long counter for customers to select from everyday during the fair

from 3:00p.m. to 5:30p.m. Tarts in the shape of cute “hermit crabs,” roll cakes in the shape of

“moray eels” and other artistic desserts representing characters from the themes of the ocean, sea

creatures and summer using blueberry crème, mint jellies, and other unique ingredients will be

prepared. The Keio Plaza Hotel will also offer special wedding plans based upon the theme of

“The Little Mermaid” during the summer season.

While keeping the theme of “Princess Mermaid,” we change the main ingredients each month to

entertain our repeat customers: Blueberry in June, peach in July, mango in August and grapes in

September. In June, the first month of Princess Mermaid dessert buffet, desserts of blueberries, a

representative fruit of the start of summer, will be offered including “blueberry chiffon cake” and

“blueberry tarts.”

■ “Little Mermaid Dessert Buffet”

Period: June 1st to September 30

th, 2016

Place: All Day Dining “Jurin”

Time: From 3:00p.m. to 5:30p.m. (Orders welcomed until 5:00 p.m.)

Price: JPY 3,800 for adults, JPY 2,600 for children (Age 4 to 12)

About the Keio Plaza Hotel

Keio Plaza Hotel Tokyo (KPH), located in Shinjuku at the very heart

of the nation’s capital Tokyo, is one of Japan’s leading international

hotels. Our hotel boasts of over 20 restaurants and bars, and we host

a wide range of local and international guests who visit us for our

open and welcoming facilities, top-notch services, and warm

hospitality. For more information about our facilities and services,

please visit our website, YouTube, Facebook or Instagram.

All Day Dining Jurin