liquid liquid separators

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Liquid-Liquid separators Roberto Bubbico PhD, Chem. Eng. Department of Chemical Engineering “Sapienza” University of Rome [email protected]

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Page 1: Liquid Liquid Separators

Liquid-Liquid separators

Roberto BubbicoPhD, Chem. Eng.Department of Chemical Engineering“Sapienza” University of [email protected]

Page 2: Liquid Liquid Separators

INTRODUCTION

It is commonly encountered in different phases:

• in the unit operation of liquid-liquid extraction

• in the separation of small quantities of entrained water from process streams (oil)

• in the separation of water polluted by hydrocarbons, before discharge

Page 3: Liquid Liquid Separators

INTRODUCTION

• The simplest form of equipment used to separate liquid phases is the gravity settling tank (decanter)

• they are designed for continuous operation, but batch operation is also possible

• the feed to the decanter is a mixture of a dispersed and a continuous liquid phase (they can be more or less stable)

Page 4: Liquid Liquid Separators

INTRODUCTIONThe aim of the separator is to provide a

sufficiently large volume to allow:• sufficient residence time for the dispersed-

phase drops to separate and reach (rise or drop) the liquid-liquid interface, and

• sufficient residence time for the droplets to coalesce.

• Thus, the residence time has two components.

Page 5: Liquid Liquid Separators

INTRODUCTIONIn an operating decanter three zones can be identified:• clear heavy liquid;• separating dispersed liquid (the dispersion zone);• clear light liquid.

The separating zone can be further subdivided in two zones:• a settling out dispersion zone, where dispersed drops rise

or settle out through the continuous phase• a zone of densely packed dispersed drops that coalesce

more or less quickly

Page 6: Liquid Liquid Separators

DECANTERS SIZINGEven though settling and coalescing occur

simultaneously, it will be assumed that first the drops flow to the interface, and then the drops coalesce with the appropriate phase

Page 7: Liquid Liquid Separators

DECANTERS SIZING

• There is no universally accepted procedure for decanters sizing.

• Accurate sizing must be supplemented by testing

Page 8: Liquid Liquid Separators

DECANTERS SIZING• The first step in developing

a sizing procedure is to determine which phase is dispersed

• the parameter θ, can be used as a guide to determine the dispersed phase

Heavy phase dispersed

>3.3

Heavy phase probably dispersed

2-3.3

Design for the worst case

0.5-2

Light phase probably dispersed

0.3-0.5Light phase dispersed<0.3

Resultθ

3.0

⎟⎟⎠

⎞⎜⎜⎝

⎛=

LH

HL

H

L

QQ

µρµρθ Q= volumetric flow rate

L= light phaseH= heavy phase

Page 9: Liquid Liquid Separators

VERTICAL DECANTERS• The decanter size is based on the settling velocity

of the droplets of the dispersed phase (e.g. Stokes’equation):

where µc is the viscosity of the continuous phase.• The calculation of UT requires the knowledge of the

droplets diameter (reference Dp= 150 µm)• A maximum of 4 mm/s is usually assumed

c

LHpT

gDU

µρρ

18)(2 −

=

Page 10: Liquid Liquid Separators

VERTICAL DECANTERS• The velocity of the continuous phase must be less

than the settling velocity (plug flow is assumed)• The velocity of the continuous phase is calculated

using the area of the interface

• Then, a hold-up time of 5 to 10 min is usually assumed (sufficient where emulsions are not likely to form)

TI

cc U

AQv <=

Page 11: Liquid Liquid Separators

INTERFACE• The position of the interface can be

controlled, with or without the use of instruments, by use of a siphon take-off for the heavy liquid

• The height of the take-off can be determined by making a pressure balance:

( )3

312 zzzz

H

L +−

ρ

Page 12: Liquid Liquid Separators

INTERFACE• An alternative approach for the automatic control

of the interface:

• The height of the liquid interface should be controlled accurately when the liquid densities are close, when one component is present only in small quantities, or when the throughput is very small

Page 13: Liquid Liquid Separators

INTERFACE• Where one phase is present only in small amounts

it is often recycled to the decanter feed to give more stable operation

• Drain valves should be fitted at the interface so that any tendency for an emulsion to form can be checked; and the emulsion accumulating at the interface drained off periodically as necessary

Page 14: Liquid Liquid Separators

HORIZONTAL DECANTERS

• Liquid-liquid separation is markedly influenced (hindered) by turbulence

Probable poor separation>50000

Major problem20000-50000

Some hindrance5000-20000

Negligible effect<5000

EffectRe• The separator diameter is calculated to minimize turbulence

• The Reynolds numbers must be calculated for both the light and heavy phases

Page 15: Liquid Liquid Separators

HORIZONTAL DECANTERSThe Reynolds number must be calculated with

the equivalent diameter:

where i = L, H the light and heavy phases.

It is generally assumed that the liquid-liquid interface is at the center of the vessel.

i

iiieqi

vDµρ,Re =

ππ+

=2,

iieq

DD

Page 16: Liquid Liquid Separators

HORIZONTAL DECANTERS

• Assuming a limiting value of Re for each phase, two values of D are obtained.

• The largest of the diameters is adopted. (Dmin=10 cm due to wall effects)

• The velocity of the phases is calculated as:

wherei

ii A

Qv =8

2DAiπ

=

Page 17: Liquid Liquid Separators

HORIZONTAL DECANTERS• The total length of the decanter is the sum of the

lengths required for settling and coalescence• The settling velocity for the dispersed liquid drops is

calculated using the Stokes' Law (with Dp=150 µm)

• The time taken for the dispersed phase to reach the interface and the length of the settling zone are:

and

where vd is the velocity of the dispersed phaseT

s UDt

2= sds tvL =

Page 18: Liquid Liquid Separators

HORIZONTAL DECANTERS

• The dispersed phase drops finally accumulate near the interface to form a coalescing zone

• The length of the coalescing zone of the decanter is determined by the time required for the dispersed phase to coalesce.

Page 19: Liquid Liquid Separators

HORIZONTAL DECANTERS• No relationship can predict the time required

for coalescence (from seconds to many hours, by experiments)

• Coalescence is enhanced by:– low viscosity of the continuous phase,– large density difference between the phases,– large interfacial tension,– and high temperature.

Page 20: Liquid Liquid Separators

HORIZONTAL DECANTERS• It is usually recommended that the thickness of the

coalescing zone be Hc≤ 10% of the decanter diameter

• It is also assumed that the drops occupy about half of the volume of the coalescing zone volume.

• If the liquid-liquid interface is at the center of the separator, the dispersion zone volume is approximately equal to:

where AI is the area of the interface.

Icc AHV =

Page 21: Liquid Liquid Separators

INTRODUCTION• The residence time, tc, of the drops in the

coalescing zone is given by:

where QD is the volumetric flow rateof the dispersed phase

• tc is specified by experience, and the interfacial area required for coalescence (AI) is calculated.

D

Ic

D

cc Q

AH

Q

Vt 2

12

1==

Page 22: Liquid Liquid Separators

HORIZONTAL DECANTERS

• The length of the coalescing zone, Lc, is calculated from (neglecting the actual shape of the shell):

and thus the total length of the separator is calculated:

DAL Ic /=

cs LLL +=

Page 23: Liquid Liquid Separators

SUMMARY OF THE SIZING PROCEDURE

1. Calculate θ to determine the dispersed phase2. Calculate the inside diameter of the decanter,

assuming that the light phase determines the diameter.

3. Calculate the inside diameter of the decanter, assuming that the heavy phase determines the diameter.

4. The decanter diameter is the larger of the diameters calculated in Steps 2 and 3.

5. Calculate UT, the droplet velocity

Page 24: Liquid Liquid Separators

SUMMARY OF THE SIZING PROCEDURE

6. Calculate ts, the dispersed-phase settling time7. Calculate Ls, the decanter length required for

settling of the dispersed phase8. Determine Hc, the coalescing-zone height9. Calculate AI, the interfacial area required for

coalescing the dispersed phase10. Calculate Lc, the decanter length required for

coalescing the dispersed phase11. Calculate L, the total length of the decanter

Page 25: Liquid Liquid Separators

PIPING ARRANGEMENTTo prevent generating turbulence and entraining in

the vessel, both the inlet and outlet liquid streams velocities should be kept relatively low:

• the inlet velocity should be below 1 m/s• the liquid velocity in each outlet nozzle should not

be greater than 10 times the average velocity of each phase in the decanter

This rules allow sizing the inlet and outlet nozzles

Page 26: Liquid Liquid Separators

SPECIAL CONFIGURATIONSWhen separation is a problem, different

arrangements are used:– proprietary equipment (baffles, parallel plates, etc.)– centrifugal separation (centrifuges, hydrocyclones)

1/3 Ddrum≥1500

5001000-1500

½ Ddrum≤1000

Dpot (mm)Ddrum(mm)

When a small amount of heavy phase is present, it is preferable to use a settling pot on the bottom of the drum to save space and cost: